CN103876020A - Grape and black tea health porridge - Google Patents

Abstract

The invention discloses grape and black tea health porridge which is characterized by consisting of the following raw materials in parts by weight: 180-200 parts of polished round-grained rice, 30-35 parts of small millet, 15-20 parts of oat, 100-120 parts of rice wine, 120-130 parts of spinach juice, 50-55 parts of grapes, 10-15 parts of smoked plum, 20-30 parts of carrots, 10-15 parts of black tea, 8-10 parts of mulberries, 5-6 parts of bran, 5-6 parts of grape seeds, 5-6 parts of radix angelicae, 3-4 parts of bighead atractylodes rhizome, 4-6 parts of stevia rebaudian leaf, 5-6 parts of rhizoma galangae, 3-5 parts of dendrobe, 3-5 parts of roselle, 2-4 parts of cordyceps sinensis and 2-4 parts of green pepper seeds. The grape and black tea health porridge is simple and environmentally friendly in preparation process, is additionally provided with foods such as black tea and smoked plum and has a good taste and a certain effect of nourishing the stomach. Meanwhile, extracts of traditional Chinese medicinal materials, such as the mulberries, bran, grape seeds, radix angelicae, bighead atractylodes rhizome and stevia rebaudian leaf, are added, and thus the grape and black tea health porridge has a certain life-nourishing and health-care effects and is suitable for people with poor appetite to eat.

Description

A kind of grape black tea health-preserving porridge

Technical field

The present invention relates generally to food and preparation method thereof technical field, relates in particular to a kind of grape black tea health-preserving porridge.

Background technology

Grape is a kind of sweet and sour taste, nutritious fruit, can be made into raisins, fruit juice etc., on market except the grape such as raisins, grape juice goods, the food that seldom has other grapes to make, this is difficult to meet people's demand.

Summary of the invention

The present invention, in order to make up the defect of prior art, provides a kind of preparation method of grape black tea health-preserving porridge.

The present invention is achieved by the following technical solutions: a kind of grape black tea health-preserving porridge, it is characterized in that, formed by following weight portion raw material: polished rice 180-200, small Semen setariae 30-35, oat 15-20, rice wine 100-120, spinach juice 120-130, grape 50-55, dark plum 10-15, carrot 20-30, black tea 10-15, mulberries 8-10, wheat bran 5-6, grape pip 5-6, root of Dahurain angelica 5-6, bighead atractylodes rhizome 3-4, stevia rebaudian leaf 4-6, galangal 5-6, stem of noble dendrobium 3-5, Roselle 3-5, Cordyceps sinensis 2-4, green pepper seed 2-4, salt is appropriate, white granulated sugar is appropriate, food additives 8-10, water is appropriate:

Described food additives, are made up of following weight portion raw material: Saute spinach seed powder 10-12, wheat germ powder 8-10, hickory chick powder 20-30, cocoa power 10-15, Roselle powder 4-6, fishbone dust 5-7, Radix Notoginseng powder 3-5, corn oil 10-15, light-coloured vinegar 8-10, cider 30-40;

The preparation method of described food additives: corn oil, light-coloured vinegar, cider are mixed, pour in pot, after stirring, heating 20-30 minute, add Saute spinach seed powder, wheat germ powder, hickory chick powder, cocoa power, Roselle powder, fishbone dust, Radix Notoginseng powder, fully stir, mix.

2, the preparation method of a kind of grape black tea health-preserving porridge as claimed in claim 1, is characterized in that, comprises the following steps:

(1) grape, dark plum are cleaned, got its pulp, put into beater with together with the carrot of clean stripping and slicing, make vegetables and fruits slurry for subsequent use;

(2) water extraction of black tea, mulberries, wheat bran, grape pip, the root of Dahurain angelica, the bighead atractylodes rhizome, stevia rebaudian leaf, galangal, the stem of noble dendrobium, Roselle, Cordyceps sinensis, green pepper seed doubly being measured with 5-10 is got, and obtains Chinese medicine extract for subsequent use;

(3) polished rice, oat are cleaned, poured in pot, add rice wine, spinach juice, fruit and vegetable juice, Chinese medicine extract, food additives, salt, white granulated sugar, appropriate water, be cooked into congee, cooling rear filling.

Advantage of the present invention is: a kind of grape black tea health-preserving porridge of the present invention, the simple environmental protection of preparation technology, add the foods such as black tea, dark plum, there is good mouthfeel, and there is effect of certain nourishing the stomach, add the extract of the Chinese medicines such as mulberries, wheat bran, grape pip, the root of Dahurain angelica, the bighead atractylodes rhizome, stevia rebaudian leaf simultaneously, have effect of certain health care, the people who is applicable to having no appetite is edible.

The specific embodiment

A kind of grape black tea health-preserving porridge, is made up of following weight portion (Kg) raw material: polished rice 180, small Semen setariae 30, oat 15, rice wine 100, spinach juice 120, grape 50, dark plum 10, carrot 20, black tea 10, mulberries 8, wheat bran 5, grape pip 5, the root of Dahurain angelica 5, the bighead atractylodes rhizome 3, stevia rebaudian leaf 4, galangal 5, the stem of noble dendrobium 3, Roselle 3, Cordyceps sinensis 2, green pepper seed 2, salt is appropriate, white granulated sugar is appropriate, food additives 8, water are appropriate:

Food additives, are made up of following weight portion (Kg) raw material: Saute spinach seed powder 10, wheat germ powder 8, hickory chick powder 20, cocoa power 10, Roselle powder 4, fishbone dust 5, Radix Notoginseng powder 3, corn oil 10, light-coloured vinegar 8, cider 30;

The preparation method of food additives: corn oil, light-coloured vinegar, cider are mixed, pour in pot, after stirring, heat 20 minutes, add Saute spinach seed powder, wheat germ powder, hickory chick powder, cocoa power, Roselle powder, fishbone dust, Radix Notoginseng powder, fully stir, mix.

A preparation method for grape black tea health-preserving porridge, comprises the following steps:

(1) grape, dark plum are cleaned, got its pulp, put into beater with together with the carrot of clean stripping and slicing, make vegetables and fruits slurry for subsequent use;

(2) black tea, mulberries, wheat bran, grape pip, the root of Dahurain angelica, the bighead atractylodes rhizome, stevia rebaudian leaf, galangal, the stem of noble dendrobium, Roselle, Cordyceps sinensis, green pepper seed are got by the water extraction of 5 times of amounts, obtained Chinese medicine extract for subsequent use;

(3) polished rice, oat are cleaned, poured in pot, add rice wine, spinach juice, fruit and vegetable juice, Chinese medicine extract, food additives, salt, white granulated sugar, appropriate water, be cooked into congee, cooling rear filling.

Claims (2)

1. a grape black tea health-preserving porridge, it is characterized in that, formed by following weight portion raw material: polished rice 180-200, small Semen setariae 30-35, oat 15-20, rice wine 100-120, spinach juice 120-130, grape 50-55, dark plum 10-15, carrot 20-30, black tea 10-15, mulberries 8-10, wheat bran 5-6, grape pip 5-6, root of Dahurain angelica 5-6, bighead atractylodes rhizome 3-4, stevia rebaudian leaf 4-6, galangal 5-6, stem of noble dendrobium 3-5, Roselle 3-5, Cordyceps sinensis 2-4, green pepper seed 2-4, salt is appropriate, white granulated sugar is appropriate, food additives 8-10, water are appropriate:

Described food additives, are made up of following weight portion raw material: Saute spinach seed powder 10-12, wheat germ powder 8-10, hickory chick powder 20-30, cocoa power 10-15, Roselle powder 4-6, fishbone dust 5-7, Radix Notoginseng powder 3-5, corn oil 10-15, light-coloured vinegar 8-10, cider 30-40;

The preparation method of described food additives: corn oil, light-coloured vinegar, cider are mixed, pour in pot, after stirring, heating 20-30 minute, add Saute spinach seed powder, wheat germ powder, hickory chick powder, cocoa power, Roselle powder, fishbone dust, Radix Notoginseng powder, fully stir, mix.

2. the preparation method of a kind of grape black tea health-preserving porridge as claimed in claim 1, is characterized in that, comprises the following steps:

(1) grape, dark plum are cleaned, got its pulp, put into beater with together with the carrot of clean stripping and slicing, make vegetables and fruits slurry for subsequent use;

(2) water extraction of black tea, mulberries, wheat bran, grape pip, the root of Dahurain angelica, the bighead atractylodes rhizome, stevia rebaudian leaf, galangal, the stem of noble dendrobium, Roselle, Cordyceps sinensis, green pepper seed doubly being measured with 5-10 is got, and obtains Chinese medicine extract for subsequent use;

(3) polished rice, oat are cleaned, poured in pot, add rice wine, spinach juice, fruit and vegetable juice, Chinese medicine extract, food additives, salt, white granulated sugar, appropriate water, be cooked into congee, cooling rear filling.