CN103535675A - Lamb meal for enriching blood and nourishing stomach - Google Patents
Lamb meal for enriching blood and nourishing stomach Download PDFInfo
- Publication number
- CN103535675A CN103535675A CN201310509571.3A CN201310509571A CN103535675A CN 103535675 A CN103535675 A CN 103535675A CN 201310509571 A CN201310509571 A CN 201310509571A CN 103535675 A CN103535675 A CN 103535675A
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- parts
- mutton
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- stomach
- nourishing
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- 210000002784 stomach Anatomy 0.000 title claims abstract description 17
- 239000008280 blood Substances 0.000 title claims abstract description 14
- 210000004369 blood Anatomy 0.000 title claims abstract description 14
- 235000019687 Lamb Nutrition 0.000 title abstract 6
- 235000012054 meals Nutrition 0.000 title abstract 5
- 240000008042 Zea mays Species 0.000 claims abstract description 13
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims abstract description 13
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims abstract description 13
- 235000005822 corn Nutrition 0.000 claims abstract description 13
- 241000222336 Ganoderma Species 0.000 claims abstract description 9
- 241000405414 Rehmannia Species 0.000 claims abstract description 9
- 244000189799 Asimina triloba Species 0.000 claims abstract description 8
- 235000006264 Asimina triloba Nutrition 0.000 claims abstract description 8
- 235000009467 Carica papaya Nutrition 0.000 claims abstract description 8
- 235000009917 Crataegus X brevipes Nutrition 0.000 claims abstract description 8
- 235000013204 Crataegus X haemacarpa Nutrition 0.000 claims abstract description 8
- 235000009685 Crataegus X maligna Nutrition 0.000 claims abstract description 8
- 235000009444 Crataegus X rubrocarnea Nutrition 0.000 claims abstract description 8
- 235000009486 Crataegus bullatus Nutrition 0.000 claims abstract description 8
- 235000017181 Crataegus chrysocarpa Nutrition 0.000 claims abstract description 8
- 235000009682 Crataegus limnophila Nutrition 0.000 claims abstract description 8
- 235000004423 Crataegus monogyna Nutrition 0.000 claims abstract description 8
- 240000000171 Crataegus monogyna Species 0.000 claims abstract description 8
- 235000002313 Crataegus paludosa Nutrition 0.000 claims abstract description 8
- 235000009840 Crataegus x incaedua Nutrition 0.000 claims abstract description 8
- 241000675108 Citrus tangerina Species 0.000 claims abstract description 7
- 240000000950 Hippophae rhamnoides Species 0.000 claims abstract description 7
- 235000003145 Hippophae rhamnoides Nutrition 0.000 claims abstract description 7
- 235000011430 Malus pumila Nutrition 0.000 claims abstract description 7
- 235000015103 Malus silvestris Nutrition 0.000 claims abstract description 7
- 235000005187 Taraxacum officinale ssp. officinale Nutrition 0.000 claims abstract description 7
- 244000273928 Zingiber officinale Species 0.000 claims abstract description 7
- 235000006886 Zingiber officinale Nutrition 0.000 claims abstract description 7
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims abstract description 7
- 235000008397 ginger Nutrition 0.000 claims abstract description 7
- 235000019991 rice wine Nutrition 0.000 claims abstract description 7
- 239000000284 extract Substances 0.000 claims abstract description 5
- 239000000463 material Substances 0.000 claims abstract description 5
- 239000002994 raw material Substances 0.000 claims abstract description 4
- 240000001949 Taraxacum officinale Species 0.000 claims abstract 3
- 239000000843 powder Substances 0.000 claims description 32
- 244000099147 Ananas comosus Species 0.000 claims description 6
- 235000007119 Ananas comosus Nutrition 0.000 claims description 6
- 235000013339 cereals Nutrition 0.000 claims description 6
- 235000013399 edible fruits Nutrition 0.000 claims description 6
- 235000012907 honey Nutrition 0.000 claims description 6
- 235000021419 vinegar Nutrition 0.000 claims description 6
- 239000000052 vinegar Substances 0.000 claims description 6
- 238000002360 preparation method Methods 0.000 claims description 5
- 239000003814 drug Substances 0.000 claims description 4
- LPUQAYUQRXPFSQ-DFWYDOINSA-M monosodium L-glutamate Chemical compound [Na+].[O-]C(=O)[C@@H](N)CCC(O)=O LPUQAYUQRXPFSQ-DFWYDOINSA-M 0.000 claims description 4
- 235000013923 monosodium glutamate Nutrition 0.000 claims description 4
- 239000004223 monosodium glutamate Substances 0.000 claims description 4
- 150000003839 salts Chemical class 0.000 claims description 4
- 241000220225 Malus Species 0.000 claims description 3
- 244000203593 Piper nigrum Species 0.000 claims description 3
- 235000008184 Piper nigrum Nutrition 0.000 claims description 3
- 241000949456 Zanthoxylum Species 0.000 claims description 3
- 235000013614 black pepper Nutrition 0.000 claims description 3
- 238000009835 boiling Methods 0.000 claims description 3
- 235000009508 confectionery Nutrition 0.000 claims description 3
- 238000005520 cutting process Methods 0.000 claims description 3
- 238000001035 drying Methods 0.000 claims description 3
- 238000000605 extraction Methods 0.000 claims description 3
- 238000010438 heat treatment Methods 0.000 claims description 3
- 238000002156 mixing Methods 0.000 claims description 3
- 238000012856 packing Methods 0.000 claims description 3
- 238000005507 spraying Methods 0.000 claims description 3
- 238000003756 stirring Methods 0.000 claims description 3
- 235000020238 sunflower seed Nutrition 0.000 claims description 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 3
- 244000147839 Zornia reticulata Species 0.000 claims 2
- 235000008446 instant noodles Nutrition 0.000 abstract description 8
- 235000011194 food seasoning agent Nutrition 0.000 abstract description 6
- 235000016709 nutrition Nutrition 0.000 abstract description 5
- 230000035764 nutrition Effects 0.000 abstract description 5
- 235000013305 food Nutrition 0.000 abstract description 4
- 230000017531 blood circulation Effects 0.000 abstract description 2
- 230000000694 effects Effects 0.000 abstract description 2
- 230000001737 promoting effect Effects 0.000 abstract description 2
- 210000000952 spleen Anatomy 0.000 abstract description 2
- 241001167107 Zornia gibbosa Species 0.000 abstract 2
- 241001506333 Polyalthia Species 0.000 abstract 1
- 230000029087 digestion Effects 0.000 abstract 1
- 241000522649 Zornia Species 0.000 description 5
- 235000013409 condiments Nutrition 0.000 description 5
- 241000245665 Taraxacum Species 0.000 description 4
- 230000007547 defect Effects 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 230000007613 environmental effect Effects 0.000 description 1
- 235000013312 flour Nutrition 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 210000005036 nerve Anatomy 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/10—Meat meal or powder; Granules, agglomerates or flakes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/01—Instant products; Powders; Flakes; Granules
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Zoology (AREA)
- Botany (AREA)
- Mycology (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
The invention discloses lamb meal for enriching blood and nourishing a stomach. The lamb meal is prepared from the following raw materials in parts by weight: 60-80 parts of lamb, 30-40 parts of corn, 15-18 parts of pawpaw, 10-12 parts of hawthorn, 10-15 parts of apple, 7-8 parts of dandelion, 5-6 parts of radix polygonati officinalis, 4-5 parts of sea-buckthorn, 7-8 parts of zornia gibbosa, 7-8 parts of polyalthia root, 4-5 parts of tangerine leaf, 5-6 parts of pericarpium citri reticulatae, 6-7 parts of lucid ganoderma, 5-6 parts of dried rhizome of rehmannia, 60-70 parts of ginger juice, 10-15 parts of yellow rice wine and the like. The lamb meal for enriching blood and nourishing the stomach, disclosed by the invention, is different from the traditional instant noodles seasoning, not only can be used for seasoning, but also can provide abundant nutrition, and has the health-care effects of soothing the mind, nurturing the heart, invigorating stomach, nourishing spleen, helping digestion, invigorating stomach, promoting blood circulation to remove blood stasis, and the like due to added extracts of the traditional Chinese medicinal materials such as the lucid ganoderma, the dried rhizome of rehmannia and the zornia gibbosa; the lamb meal disclosed by the invention has a special health-care function, and is applicable to eating by most people; comprehensive nutrition can be provided when people select instant noodles as a staple food.
Description
Technical field
The present invention relates generally to condiment for instant noodles and preparation method thereof technical field, relates in particular to a kind of nourishing the stomach mutton powder of enriching blood.
Background technology
Instant flour bag offers the condiments of instant noodle seasoning, while being people's instant face as the important sources of seasoning, instant noodles condiments on market is usingd salt, monosodium glutamate etc. mostly as major ingredient, be merely able to play the effect of seasoning, do not have corresponding health-care efficacy, yet people are dissatisfied to the health-care efficacy of instant noodles condiments bag now.
Summary of the invention
The present invention, in order to make up the defect of prior art, provides a kind of preparation method of the nourishing the stomach mutton powder of enriching blood.
The present invention is achieved by the following technical solutions: a kind of nourishing the stomach mutton powder of enriching blood, by following weight portion raw material, formed: mutton 60-80, corn 30-40, pawpaw 15-18, hawthorn 10-12, apple 10-15, dandelion 7-8, radix polygonati officinalis 5-6, sea-buckthorn 4-5, Zornia diphylla (Linn.) Pers 7-8, forestry greenstar root 7-8, tangerine leaf 4-5, dried orange peel 5-6, glossy ganoderma 6-7, dried rhizome of rehmannia 5-6, ginger juice 60-70, yellow rice wine 10-15, honey 40-50, pineapple vinegar 25-35, water is appropriate, sunflower seed powder 10-15, candy sugar powder 50-60, salt 560-600, monosodium glutamate 120-150, black pepper 10-12, zanthoxylum powder 3-5.
The enrich blood preparation method of nourishing the stomach mutton powder, comprises the following steps:
(1) mutton is cleaned, after cutting into slices, put into pot, pour ginger juice, yellow rice wine into, heating is stewing boils 1-2 hour, dispels the smell of mutton of mutton, after mutton boils, mutton is pulled out, after drying, is crushed into powder;
(2) pawpaw, hawthorn, apple are cleaned, are got its pulp, be cut into granular, with clean corn together, in pot, pour honey, pineapple vinegar into, after boiling, will fruit grain, corn takes out, dewatered and washed, standby;
(3) extraction of dandelion, radix polygonati officinalis, sea-buckthorn, Zornia diphylla (Linn.) Pers, forestry greenstar root, tangerine leaf, dried orange peel, glossy ganoderma, the dried rhizome of rehmannia doubly being measured with 5-10, extract spraying is dry, obtain herb powder;
(4) leftover materials are mixed with mutton powder, fruit grain, corn, traditional Chinese medicine powder, fully stir, after mixing, packing.
Advantage of the present invention is: a kind of nourishing the stomach mutton powder of enriching blood of the present invention, and manufacture craft is simple, environmental protection, contains the food materials such as mutton, pawpaw, hawthorn, there is abundant nutrition, and mouthfeel is unique, different from traditional condiment for instant noodles, not only can seasoning, and abundant nutrition can be provided; And the extract of the Chinese medicine such as the glossy ganoderma of adding, the dried rhizome of rehmannia, Zornia diphylla (Linn.) Pers, having calms the nerves nourishes heart, spleen is supported in stomach invigorating, food digesting stomach fortifying, the health-care efficacy such as promoting blood circulation and removing blood stasis, given the special health care of mutton powder of the present invention, be applicable to most people edible, when people select instant noodles as staple food, can provide comparatively comprehensively nutrition.
The specific embodiment
A nourishing the stomach mutton powder, is comprised of following weight portion (Kg) raw material: mutton 60, corn 30, pawpaw 15, hawthorn 10, apple 10, dandelion 7, radix polygonati officinalis 5, sea-buckthorn 4, Zornia diphylla (Linn.) Pers 7, forestry greenstar root 7, tangerine leaf 4, dried orange peel 5, glossy ganoderma 6, the dried rhizome of rehmannia 6, ginger juice 60, yellow rice wine 10, honey 40, pineapple vinegar 25, water are appropriate, sunflower seed powder 10, candy sugar powder 50, salt 600, monosodium glutamate 150, black pepper 10, zanthoxylum powder 3.
The enrich blood preparation method of nourishing the stomach mutton powder, comprises the following steps:
(1) mutton is cleaned, after cutting into slices, put into pot, pour ginger juice, yellow rice wine into, heating is stewing boils 1 hour, dispels the smell of mutton of mutton, after mutton boils, mutton is pulled out, after drying, is crushed into powder;
(2) pawpaw, hawthorn, apple are cleaned, are got its pulp, be cut into granular, with clean corn together, in pot, pour honey, pineapple vinegar into, after boiling, will fruit grain, corn takes out, dewatered and washed, standby;
(3) extraction by 10 times of amounts by dandelion, radix polygonati officinalis, sea-buckthorn, Zornia diphylla (Linn.) Pers, forestry greenstar root, tangerine leaf, dried orange peel, glossy ganoderma, the dried rhizome of rehmannia, extract spraying is dry, obtain herb powder;
(4) leftover materials are mixed with mutton powder, fruit grain, corn, traditional Chinese medicine powder, fully stir, after mixing, packing.
Claims (2)
1. the nourishing the stomach mutton powder of enriching blood, it is characterized in that, by following weight portion raw material, formed: mutton 60-80, corn 30-40, pawpaw 15-18, hawthorn 10-12, apple 10-15, dandelion 7-8, radix polygonati officinalis 5-6, sea-buckthorn 4-5, Zornia diphylla (Linn.) Pers 7-8, forestry greenstar root 7-8, tangerine leaf 4-5, dried orange peel 5-6, glossy ganoderma 6-7, dried rhizome of rehmannia 5-6, ginger juice 60-70, yellow rice wine 10-15, honey 40-50, pineapple vinegar 25-35, water are appropriate, sunflower seed powder 10-15, candy sugar powder 50-60, salt 560-600, monosodium glutamate 120-150, black pepper 10-12, zanthoxylum powder 3-5.
2. the preparation method of a kind of nourishing the stomach mutton powder of enriching blood as claimed in claim 1, is characterized in that, comprises the following steps:
(1) mutton is cleaned, after cutting into slices, put into pot, pour ginger juice, yellow rice wine into, heating is stewing boils 1-2 hour, dispels the smell of mutton of mutton, after mutton boils, mutton is pulled out, after drying, is crushed into powder;
(2) pawpaw, hawthorn, apple are cleaned, are got its pulp, be cut into granular, with clean corn together, in pot, pour honey, pineapple vinegar into, after boiling, will fruit grain, corn takes out, dewatered and washed, standby;
(3) extraction of dandelion, radix polygonati officinalis, sea-buckthorn, Zornia diphylla (Linn.) Pers, forestry greenstar root, tangerine leaf, dried orange peel, glossy ganoderma, the dried rhizome of rehmannia doubly being measured with 5-10, extract spraying is dry, obtain herb powder;
(4) leftover materials are mixed with mutton powder, fruit grain, corn, traditional Chinese medicine powder, fully stir, after mixing, packing.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN201310509571.3A CN103535675A (en) | 2013-10-25 | 2013-10-25 | Lamb meal for enriching blood and nourishing stomach |
Applications Claiming Priority (1)
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CN201310509571.3A CN103535675A (en) | 2013-10-25 | 2013-10-25 | Lamb meal for enriching blood and nourishing stomach |
Publications (1)
Publication Number | Publication Date |
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CN103535675A true CN103535675A (en) | 2014-01-29 |
Family
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Family Applications (1)
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CN201310509571.3A Pending CN103535675A (en) | 2013-10-25 | 2013-10-25 | Lamb meal for enriching blood and nourishing stomach |
Country Status (1)
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CN (1) | CN103535675A (en) |
Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104172052A (en) * | 2014-07-21 | 2014-12-03 | 安徽省思杰食品有限公司 | Cumin mutton chop flavor seasoning powder and processing method thereof |
CN104585782A (en) * | 2015-01-27 | 2015-05-06 | 广西大学 | Nutritional mutton health powder and preparation method thereof |
CN104642891A (en) * | 2015-01-30 | 2015-05-27 | 广西大学 | Coarse grain health-care nutrition powder with health preserving and blood replenishing effects and producing method thereof |
CN104642894A (en) * | 2015-01-30 | 2015-05-27 | 广西大学 | Health nutritional coarse grain powder with life-preserving and spleen-tonifying effects and preparation method thereof |
CN109170799A (en) * | 2018-10-10 | 2019-01-11 | 徐州市宏翔蛋白饲料有限公司 | A kind of formula of the bone powder fodder containing pork |
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Publication number | Priority date | Publication date | Assignee | Title |
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CN1380004A (en) * | 2002-04-11 | 2002-11-20 | 仲维波 | Tonic composite flavouring material |
CN1397209A (en) * | 2002-06-17 | 2003-02-19 | 马占田 | Nutrition-enriched soup material for middle-aged and old people |
CN1915087A (en) * | 2005-08-15 | 2007-02-21 | 贵州新大山食品有限公司 | Formula of instant powder for mutton, and fabricating technique |
CN101390601A (en) * | 2008-11-05 | 2009-03-25 | 安徽省芬格欣食品有限公司 | Soup block compound flavourings and preparation method thereof |
CN102726703A (en) * | 2012-07-17 | 2012-10-17 | 天津市国至源生物科技有限公司 | Mutton soup fine powder and preparation method thereof |
CN103005372A (en) * | 2012-12-12 | 2013-04-03 | 葛明发 | Health-maintenance beef flavor seasoning powder |
CN103238816A (en) * | 2013-05-28 | 2013-08-14 | 天津春发生物科技集团有限公司 | Cumin muttony powdered essence and preparation method thereof |
-
2013
- 2013-10-25 CN CN201310509571.3A patent/CN103535675A/en active Pending
Patent Citations (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1380004A (en) * | 2002-04-11 | 2002-11-20 | 仲维波 | Tonic composite flavouring material |
CN1397209A (en) * | 2002-06-17 | 2003-02-19 | 马占田 | Nutrition-enriched soup material for middle-aged and old people |
CN1915087A (en) * | 2005-08-15 | 2007-02-21 | 贵州新大山食品有限公司 | Formula of instant powder for mutton, and fabricating technique |
CN101390601A (en) * | 2008-11-05 | 2009-03-25 | 安徽省芬格欣食品有限公司 | Soup block compound flavourings and preparation method thereof |
CN102726703A (en) * | 2012-07-17 | 2012-10-17 | 天津市国至源生物科技有限公司 | Mutton soup fine powder and preparation method thereof |
CN103005372A (en) * | 2012-12-12 | 2013-04-03 | 葛明发 | Health-maintenance beef flavor seasoning powder |
CN103238816A (en) * | 2013-05-28 | 2013-08-14 | 天津春发生物科技集团有限公司 | Cumin muttony powdered essence and preparation method thereof |
Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104172052A (en) * | 2014-07-21 | 2014-12-03 | 安徽省思杰食品有限公司 | Cumin mutton chop flavor seasoning powder and processing method thereof |
CN104585782A (en) * | 2015-01-27 | 2015-05-06 | 广西大学 | Nutritional mutton health powder and preparation method thereof |
CN104642891A (en) * | 2015-01-30 | 2015-05-27 | 广西大学 | Coarse grain health-care nutrition powder with health preserving and blood replenishing effects and producing method thereof |
CN104642894A (en) * | 2015-01-30 | 2015-05-27 | 广西大学 | Health nutritional coarse grain powder with life-preserving and spleen-tonifying effects and preparation method thereof |
CN109170799A (en) * | 2018-10-10 | 2019-01-11 | 徐州市宏翔蛋白饲料有限公司 | A kind of formula of the bone powder fodder containing pork |
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Application publication date: 20140129 |