CN104837376A - 从水果中制备糖产品的方法 - Google Patents

从水果中制备糖产品的方法 Download PDF

Info

Publication number
CN104837376A
CN104837376A CN201280075396.5A CN201280075396A CN104837376A CN 104837376 A CN104837376 A CN 104837376A CN 201280075396 A CN201280075396 A CN 201280075396A CN 104837376 A CN104837376 A CN 104837376A
Authority
CN
China
Prior art keywords
fructose
glucose
post
fruit juice
rich
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201280075396.5A
Other languages
English (en)
Chinese (zh)
Inventor
法比奥·福拉斯
韦罗尼卡·瓦利尼
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Natural Component Co Ltd
Original Assignee
Natural Component Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Natural Component Co Ltd filed Critical Natural Component Co Ltd
Publication of CN104837376A publication Critical patent/CN104837376A/zh
Pending legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/70Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
    • A23L2/72Clarifying or fining of non-alcoholic beverages; Removing unwanted matter by filtration
    • CCHEMISTRY; METALLURGY
    • C13SUGAR INDUSTRY
    • C13BPRODUCTION OF SUCROSE; APPARATUS SPECIALLY ADAPTED THEREFOR
    • C13B20/00Purification of sugar juices
    • C13B20/14Purification of sugar juices using ion-exchange materials
    • C13B20/144Purification of sugar juices using ion-exchange materials using only cationic ion-exchange material
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/70Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
    • A23L2/78Clarifying or fining of non-alcoholic beverages; Removing unwanted matter by ion-exchange
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • CCHEMISTRY; METALLURGY
    • C13SUGAR INDUSTRY
    • C13KSACCHARIDES OBTAINED FROM NATURAL SOURCES OR BY HYDROLYSIS OF NATURALLY OCCURRING DISACCHARIDES, OLIGOSACCHARIDES OR POLYSACCHARIDES
    • C13K1/00Glucose; Glucose-containing syrups
    • C13K1/10Crystallisation
    • CCHEMISTRY; METALLURGY
    • C13SUGAR INDUSTRY
    • C13KSACCHARIDES OBTAINED FROM NATURAL SOURCES OR BY HYDROLYSIS OF NATURALLY OCCURRING DISACCHARIDES, OLIGOSACCHARIDES OR POLYSACCHARIDES
    • C13K11/00Fructose

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Biochemistry (AREA)
  • Organic Chemistry (AREA)
  • Molecular Biology (AREA)
  • Emergency Medicine (AREA)
  • General Health & Medical Sciences (AREA)
  • Crystallography & Structural Chemistry (AREA)
  • Treatment Of Liquids With Adsorbents In General (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Analytical Chemistry (AREA)
  • Saccharide Compounds (AREA)
  • Chemical Kinetics & Catalysis (AREA)
CN201280075396.5A 2012-08-20 2012-08-20 从水果中制备糖产品的方法 Pending CN104837376A (zh)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
PCT/IB2012/054210 WO2014030030A1 (fr) 2012-08-20 2012-08-20 Procédé de production de produit contenant du sucre à partir d'un fruit

Publications (1)

Publication Number Publication Date
CN104837376A true CN104837376A (zh) 2015-08-12

Family

ID=47018300

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201280075396.5A Pending CN104837376A (zh) 2012-08-20 2012-08-20 从水果中制备糖产品的方法

Country Status (8)

Country Link
JP (1) JP2015527356A (fr)
KR (1) KR20150070097A (fr)
CN (1) CN104837376A (fr)
AR (1) AR092175A1 (fr)
CA (1) CA2882522C (fr)
HK (1) HK1213440A1 (fr)
IN (1) IN2015DN01415A (fr)
WO (1) WO2014030030A1 (fr)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105132593A (zh) * 2015-09-18 2015-12-09 山东创利添加剂研发科技有限公司 一种利用玉米秸秆制取结晶果糖和结晶葡萄糖的方法
CN110387442A (zh) * 2018-04-23 2019-10-29 诺瓦塞普工艺公司 纯化果糖的方法

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20210000141A1 (en) 2018-03-23 2021-01-07 Suntory Holdings Limited Aroma-free fruit juice
EP3560570B1 (fr) 2018-04-23 2024-01-10 Novasep Process Solutions Procede de purification chromatographique de charges visqueuses

Citations (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5230742A (en) * 1987-02-02 1993-07-27 A. E. Staley Manufacturing Co. Integrated process for producing crystalline fructose and high-fructose, liquid-phase sweetener
WO2003003029A2 (fr) * 2001-06-28 2003-01-09 Trendpoint Systems, Inc. Procede et dispositif servant a dechiffrer et a reguler une consommation de courant electrique
WO2006125286A1 (fr) * 2005-05-24 2006-11-30 Getec Guanabara Química Industrial S.A. Procede de production de dextrose cristalline anhydre sans pyrogene a haute purete a partir du saccharose
EP1734108A1 (fr) * 2005-06-13 2006-12-20 Cantine Foraci S.r.l. Procédé et installation pour la fabrication de produits sucrés à partir de raisins
CN101177716A (zh) * 2007-12-12 2008-05-14 江南大学 一种从果葡糖浆中分离提纯葡萄糖、果糖和低聚多糖的方法
CN101668867A (zh) * 2007-02-01 2010-03-10 努特里蒂斯公司 制备具有高果糖含量的水果糖浆的方法和装置
EP2292803A1 (fr) * 2009-07-07 2011-03-09 Danisco A/S Procédé de séparation
CN102326728A (zh) * 2011-06-30 2012-01-25 山东香驰健源生物科技有限公司 一种除去果葡糖浆中的5-羟甲基糠醛的方法
EP2425723A1 (fr) * 2010-09-07 2012-03-07 Cantine Foraci S.r.l. Procédé et installation de production de produits de sucre à partir de raisin

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ATE176503T1 (de) * 1991-08-20 1999-02-15 Staley Mfg Co A E Fruktose und dextrose enthaltender flüssiger süssstoff
BR0103406A (pt) * 2001-08-15 2004-05-04 Getec Guanabara Quimica Ind S Processo de produção de frutose cristalina de elevada pureza utilizando xarope com baixo teor de frutose originária de sacarose, e produto obtido

Patent Citations (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5230742A (en) * 1987-02-02 1993-07-27 A. E. Staley Manufacturing Co. Integrated process for producing crystalline fructose and high-fructose, liquid-phase sweetener
WO2003003029A2 (fr) * 2001-06-28 2003-01-09 Trendpoint Systems, Inc. Procede et dispositif servant a dechiffrer et a reguler une consommation de courant electrique
WO2006125286A1 (fr) * 2005-05-24 2006-11-30 Getec Guanabara Química Industrial S.A. Procede de production de dextrose cristalline anhydre sans pyrogene a haute purete a partir du saccharose
EP1734108A1 (fr) * 2005-06-13 2006-12-20 Cantine Foraci S.r.l. Procédé et installation pour la fabrication de produits sucrés à partir de raisins
CN101668867A (zh) * 2007-02-01 2010-03-10 努特里蒂斯公司 制备具有高果糖含量的水果糖浆的方法和装置
CN101177716A (zh) * 2007-12-12 2008-05-14 江南大学 一种从果葡糖浆中分离提纯葡萄糖、果糖和低聚多糖的方法
EP2292803A1 (fr) * 2009-07-07 2011-03-09 Danisco A/S Procédé de séparation
EP2425723A1 (fr) * 2010-09-07 2012-03-07 Cantine Foraci S.r.l. Procédé et installation de production de produits de sucre à partir de raisin
CN102326728A (zh) * 2011-06-30 2012-01-25 山东香驰健源生物科技有限公司 一种除去果葡糖浆中的5-羟甲基糠醛的方法

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105132593A (zh) * 2015-09-18 2015-12-09 山东创利添加剂研发科技有限公司 一种利用玉米秸秆制取结晶果糖和结晶葡萄糖的方法
CN110387442A (zh) * 2018-04-23 2019-10-29 诺瓦塞普工艺公司 纯化果糖的方法

Also Published As

Publication number Publication date
AR092175A1 (es) 2015-03-25
CA2882522C (fr) 2019-03-19
JP2015527356A (ja) 2015-09-17
KR20150070097A (ko) 2015-06-24
CA2882522A1 (fr) 2014-02-27
HK1213440A1 (zh) 2016-07-08
WO2014030030A1 (fr) 2014-02-27
IN2015DN01415A (fr) 2015-07-03

Similar Documents

Publication Publication Date Title
CN102413890B (zh) 分离方法
FI86416C (fi) Foerfarande foer tillvaratagande av betain ur melass.
RU2445969C2 (ru) Способ выделения бетаина
CN104837376A (zh) 从水果中制备糖产品的方法
JP5815666B2 (ja) 分離法
CN109384820B (zh) 制备阿拉伯糖、半乳糖、鼠李糖及葡萄糖醛酸的方法
US6099654A (en) Process for recovering betaine
CN104761423A (zh) 用于提纯芳香族氨基酸的方法
CN106198172B (zh) 一种黑果枸杞中花色苷类化合物的选择性富集方法
KR20130103745A (ko) 센텔라 아시아티카의 추출물의 제조방법
CN100500685C (zh) 一种从甜菊糖中提取高纯度莱鲍迪a甙的方法
CN102977163A (zh) 甜菊糖的工业化制备方法
EP1349631B1 (fr) Procede de fractionnement de melanges liquides
CN104098633A (zh) 一种从越橘中提取花色苷的方法
CN105348346A (zh) 5’-胞苷酸的精制方法
JP5007878B2 (ja) クロマトグラフィ分画段階及び結晶化を用いた植物ベースのバイオマスに由来する溶液からガラクトースを回収するための方法。
EP3860361B1 (fr) Procédé de production de pac ` s et de sucre purifiés à partir de jus de fruit, et compositions les comprenant
CN102058634A (zh) 沙棘总黄酮提取纯化的方法
CN103923130B (zh) 分离秸秆纤维酶解液中葡萄糖和木糖的方法
CN104435015A (zh) 一种高品质银杏黄酮提取工艺
KR20230003852A (ko) 이온성 액체를 이용한 천연물로부터 플라보노이드의 추출 및 분리 방법
CN105348348A (zh) 5’-腺苷酸的精制方法
CN102731598A (zh) 一种陈皮条综合利用的方法
CN220468002U (zh) 一种高果糖去除杂糖的装置
RU2636047C1 (ru) Комплексный способ получения белкового концентрата и изофлавоноидов

Legal Events

Date Code Title Description
PB01 Publication
EXSB Decision made by sipo to initiate substantive examination
SE01 Entry into force of request for substantive examination
REG Reference to a national code

Ref country code: HK

Ref legal event code: DE

Ref document number: 1213440

Country of ref document: HK

WD01 Invention patent application deemed withdrawn after publication
WD01 Invention patent application deemed withdrawn after publication

Application publication date: 20150812

REG Reference to a national code

Ref country code: HK

Ref legal event code: WD

Ref document number: 1213440

Country of ref document: HK