CN104705444A - Green tea for reducing hypertension, hyperlipidemia and hyperglycemia and preparation method of green tea - Google Patents
Green tea for reducing hypertension, hyperlipidemia and hyperglycemia and preparation method of green tea Download PDFInfo
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Abstract
The invention provides a green tea for reducing hypertension, hyperlipidemia and hyperglycemia and a preparation method of the green tea. The green tea is prepared from the following raw materials in parts by weight: 35 to 40 parts of green tea, 10 to 20 parts of sky fruit, 3 to 5 parts of hawthorn fruit, 2 to 3 parts of dried grape fruit, 1 to 3 parts of stigma of corn, and 1 to 5 parts of astragalus membranaceus. The green tea can solve the problems that the hypertension, hyperlipidemia and hyperglycemia are currently treated by adopting a medicine method at present, the medicine treatment cycle is long, the cost is high and the side effect occurs in a patient. The green tea has the advantages that the green tea is used as the main components, the sky fruits, hawthorn and astragalus membranaceus and other components are used as the auxiliary materials; the raw materials are matched and coordinated with one another to effectively improve human body functions and has the effects of reducing blood sugar, blood pressure, blood fat and protecting liver and supplementing Qi; the green tea is free of side effect on human body, is low in price and convenient to use, can improve the human performance after being taken for a long time, and has a good effect.
Description
Technical field
The invention belongs to field of health-care tea, be specifically related to one and fall three high green tea and preparation method thereof.
Background technology
Green tea is one of main teas of China, refers to and takes tea tree young leaves or bud, without fermentation, through the product completed or the typical process such as shaping, oven dry is made.The color and luster of its manufactured goods, brews the green homophony saving fresh tea passes that rear millet paste is more.Normal drink green tea can give protection against cancer, reducing blood lipid and fat-reducing.Smoker can alleviate nicotine injury.Green tea is that remain the natural materials of fresh leaf, the Tea Polyphenols contained, catechin, chlorophyll, caffeine, amino acid, vitamins and other nutritious components are also more without the tea made that ferments.These natural nutrition compositions in green tea have special-effect to anti-aging, anti-cancer, anticancer, sterilization, anti-inflammatory etc., are less than other teas.Green tea is with suitable And Development of Tea Shoot for raw material, through completing, kneading, the tealeaves made of the typical process process such as dry.Be homophony with green at the bottom of its dry dark brown pool and the millet paste after brewing, leaf, therefore named green tea.
In the current tea propensity to consume, under the many factors such as cultural craze, organic tea heat, health protection tea is hot, Herb Tea is warm, rise of tea, the decomposition slowly of the regional consumption habit of traditional tea, the substitute is more modern, that scientific and technological content more increases the weight of Tea Consumption trend.Living standard in consumers in general constantly promotes, and life taste also and then promotes, and also shows special preference to the trial test of tea culture.
We usually see and some people drink Longjing tea or jasmine tea just Nature calls without a break, rush down terribly, so that no longer have tea; Also somebody there will be constipation after having tea; More someone have tea after hunger very serious; Somebody has tea and can can't fall asleep whole night; After somebody has tea, blood pressure can rise; Also somebody has tea and as drunken, can occur the strange phenomenon that tea is liquor-saturated, produce in nervous, dizziness, limbs fatigue, stomach feel bad, the symptom such as astasia and hunger, this will note having taken good care of the person of drinking tea.
Summary of the invention
The object of the present invention is to provide one to fall three high green tea and preparation method thereof, provide that a kind of mouthfeel is good, edible safety, the health care green tea that can reduce human body hypertension, hyperglycaemia, high fat of blood that has no side effect.
For achieving the above object, the present invention adopts following technical scheme:
Three high green tea fall in one, are made up of the raw material of following ratio of weight and number: 35-40 part green tea, 10-20 part are to sky fruit, mulberries 3-5 part, hawthorn 2-4 part, raisins 2-3 part, corn stigma 1-3 part, Radix Astragali 1-5 part.
Described green tea is preferably made up of the raw material of following ratio of weight and number: 38 portions of green tea, 15 parts to sky fruit, mulberries 4 parts, hawthorn 3 parts, raisins 2 parts, corn stigma 2 parts, the Radix Astragali 3 parts.
Its preparation method comprises as follows:
1) each raw material is taken by proportioning, for subsequent use;
2) remove fresh green tea, after completing, kneading, obtain green tea in vacuum microwave drying;
3) after orientation sky fruit is pulverized, for subsequent use;
4) get step 2) green tea, after Radix Astragali co-grinding, with mixing to sky fruit powder in step 3);
5) by mulberries, hawthorn, raisins, corn stigma co-grinding, then with obtain mixture in step 4) and mix, sterilizing 10-15min at 100-110 DEG C, cooling, finally by often wrapping 2-3g packaging.
Described vacuum microwave drying condition is: power 450-550W, vacuum 60-70kPa, and the time is 6-9min.
Its using method is every day sooner or later after the meal after 1-1.5h, is drunk by the bubbly water 3-5min that opens of tea bag in 200-300ml.
The green profit of green tea color and luster, gas delicate fragrance fresh refreshing, delicious alcohol is good to eat, dense and not puckery, very popular.Green tea also has heat-clearing, reduces internal heat, relieves summer heat, quenches the thirst, effect of diuresis.The caffeine be rich in green tea has elimination human-body fatigue, increases work efficiency, and cardiac stimulant, spasmolysis, relaxing smooth muscle effect, can bronchial spasm be removed, stimulate circulation.The Tea Polyphenols contained in green tea and tannic acid can act on bacterium, solidify the protein of bacterium, are killed by bacterium, have good antibacterial, bacteriostasis.Also containing the multiple compounds such as caffeine, inositol, folic acid, pantothenic acid and aromatic substance in green tea, can fat metabolism in control agent, there is good decomposition to protein and fat; The Tea Polyphenols wherein contained and vitamin C can promoting blood circulation and removing blood stasis, prevent artery sclerosis, reduce cholesterol and blood fat, thus play the effect of fat-reducing.
Xiang Tianguo (formal name used at school Fructus Swietenia Macrophylla), belong to Meliaceae plant, it is the cleanest that the South Pacific Ocean is originated in source, contaminated minimum Solomon Islands, and output is rare, comparatively precious.There are the effects such as hypoglycemic, hypotensive, reducing blood lipid, be mainly used in the diseases such as treatment diabetes, hypertension, high fat of blood, endocrinopathy, long-term taking is improved physical function, improves body immune function, strengthening healthy qi, activating cell, pre-anti-aging, to delay senility, human body is benefited.
Mulberries are improved skin (comprising scalp) blood supply, nutrition skin, make the effects such as the delicate and Wu Fa of skin, and can delay senility.Mulberries have immunologic enhancement.It can promote the growth of erythrocyte, prevents Neuroleptic Leukocytopenia, and has auxiliary effect to illnesss such as treatment diabetes, anaemia, hypertension, high fat of blood, coronary heart disease, neurasthenia.Mulberry fruit has promoting the production of body fluid to quench thirst, promotes digestion, helps the effects such as defecation, and proper amount of edible can promote gastric secretion, stimulates enterocinesia and removes scorching.Motherland's medical science is thought, mulberries are sweet in flavor and cold in property, there is liver-kidney tonifying, ease constipation of promoting the production of body fluid, the effect such as black invention order.
Haw berry is raw-eaten or make preserved fruit fruitcake, can be used as medicine after drying, Chinese distinctive medicine fruit dual-purpose seeds, there is the effects such as reducing blood lipid, blood pressure, cardiac stimulant, arrhythmia, also be simultaneously the good medicine of spleen benefiting and stimulating the appetite, relieving dyspepsia, phlegm reduction of blood circulation promoting, the disease such as, hernia, blood stasis full to chest diaphragm spleen, amenorrhoea has good curative effect.The effect improving mouthfeel can be played in green tea.
Corn stigma, can reduce blood pressure, inducing diuresis to reduce edema.Control nosebleed, redly to collapse.
Modern medicine study shows, the Radix Astragali has enhanced machine body immunity function, protects the liver, diuresis, anti-ageing, resisting stress, step-down and antibacterial action more widely.Jishengshenqiwan albuminuria can be eliminated, strengthen myocardial contractive power, regulate blood-sugar content.
The invention has the advantages that: the present invention obtains green tea by vacuum microwave drying, it not only can improve rate of drying, and can reduce temperature, maintains original nutritional labeling in green tea preferably.Nutrient and healthcare products are made the mode of alternative tea by the prescription adopted, solve the main pharmaceutical methods that adopts at present and treat three high symptoms, and the drug therapy cycle is long, costly, side effect is had to patient, the present invention take green tea as main component, be aided with to sky fruit, mulberries, the components such as the Radix Astragali, cooperatively interacting and coordinative role by each component, effectively can improve function of human body, there is reduction blood sugar, blood pressure, blood fat and protect the liver the functions such as tonifying Qi, human body is had no side effect, cheap, easy to use, Long-Time Service the present invention, for improving function of human body, there is good effect.With the addition of the composition such as glucose and hawthorn in the present invention simultaneously, improve the mouthfeel of green tea.
Detailed description of the invention
embodiment 1
Described green tea is made up of the raw material of following ratio of weight and number: 38 portions of green tea, 15 parts to sky fruit, mulberries 4 parts, hawthorn 3 parts, raisins 2 parts, corn stigma 2 parts, the Radix Astragali 3 parts.
Its preparation method comprises as follows:
1) each raw material is taken by proportioning, for subsequent use;
2) remove fresh green tea, after completing, kneading, obtain green tea in vacuum microwave drying;
3) after orientation sky fruit is pulverized, for subsequent use;
4) get step 2) green tea, after Radix Astragali co-grinding, with mixing to sky fruit powder in step 3);
5) by mulberries, hawthorn, raisins, corn stigma co-grinding, then with obtain mixture in step 4) and mix, sterilizing 12min at 110 DEG C, cooling, finally by often wrapping 3g packaging.
Described vacuum microwave drying condition is: power 500W, vacuum 65kPa, and the time is 8min.
embodiment 2
Fall three high green tea, be made up of the raw material of following ratio of weight and number: 35 portions of green tea, 10 parts to sky fruit, mulberries 3 parts, hawthorn 2 parts, raisins 2 parts, corn stigma 1 part, the Radix Astragali 1 part.
Its preparation method comprises as follows:
1) each raw material is taken by proportioning, for subsequent use;
2) remove fresh green tea, after completing, kneading, obtain green tea in vacuum microwave drying;
3) after orientation sky fruit is pulverized, for subsequent use;
4) get step 2) green tea, after Radix Astragali co-grinding, with mixing to sky fruit powder in step 3);
5) by mulberries, hawthorn, raisins, corn stigma co-grinding, then with obtain mixture in step 4) and mix, sterilizing 10min at 100 DEG C, cooling, finally by often wrapping 2g packaging.
Described vacuum microwave drying condition is: power 450W, vacuum 60kPa, and the time is 6min.
embodiment 3
Three high green tea fall in one, are made up of the raw material of following ratio of weight and number: 40 portions of green tea, 20 parts to sky fruit, mulberries 5 parts, hawthorn 4 parts, raisins 3 parts, corn stigma 3 parts, the Radix Astragali 5 parts.
Its preparation method comprises as follows:
1) each raw material is taken by proportioning, for subsequent use;
2) remove fresh green tea, after completing, kneading, obtain green tea in vacuum microwave drying;
3) after orientation sky fruit is pulverized, for subsequent use;
4) get step 2) green tea, after Radix Astragali co-grinding, with mixing to sky fruit powder in step 3);
5) by mulberries, hawthorn, raisins, corn stigma co-grinding, then with obtain mixture in step 4) and mix, sterilizing 15min at 110 DEG C, cooling, finally by often wrapping 3g packaging.
Described vacuum microwave drying condition is: power 550W, vacuum 70kPa, and the time is 9min.
the effect experimental of three high green tea falls in the present invention:
The open bubbly water 3min of tea bag in 300ml after the meal after 1h, drinks by experimenter every day sooner or later.
1, Lin, female, 39 years old, regular dizziness, headache, be losing one's memory, fatigue and weak etc., and blood pressure is higher, drinking this green tea after one month, and above-mentioned symptom improves obviously; Drink after 2 months and substantially disappear, continue to drink rear physical function also be improved significantly.
2, Lee so-and-so, man, 43 years old, has diabetes, and with symptoms such as diuresis, many drinks, many foods, drinking this green tea after one month, above-mentioned symptom improves obvious; Drink diabetes after 2 months and obtain basic controlling, continue to drink rear physical function also be improved significantly.
3, Yang, man, 50 years old, regularly uncomfortable in chestly to breathe hard, have palpitation, the symptom such as weak, extremity numbness, drinking this green tea after one month, above-mentioned symptom improves obvious; Drink symptom after 2 months substantially to disappear, continue to drink rear physical function also be improved significantly.
The foregoing is only preferred embodiment of the present invention, all equalizations done according to the present patent application the scope of the claims change and modify, and all should belong to covering scope of the present invention.
Claims (5)
1. fall three high green tea, it is characterized in that: be made up of the raw material of following ratio of weight and number: 35-40 part green tea, 10-20 part are to sky fruit, mulberries 3-5 part, hawthorn 2-4 part, raisins 2-3 part, corn stigma 1-3 part, Radix Astragali 1-5 part.
2. three high green tea fall in one according to claim 1, it is characterized in that: described green tea is made up of the raw material of following ratio of weight and number: 38 portions of green tea, 15 parts to sky fruit, mulberries 4 parts, hawthorn 3 parts, raisins 2 parts, corn stigma 2 parts, the Radix Astragali 3 parts.
3. three high green tea preparation methods fall in one as claimed in claim 1, it is characterized in that: its method comprises as follows:
1) each raw material is taken by proportioning, for subsequent use;
2) remove fresh green tea, after completing, kneading, obtain green tea in vacuum microwave drying;
3) after orientation sky fruit is pulverized, for subsequent use;
4) get step 2) green tea, after Radix Astragali co-grinding, with mixing to sky fruit powder in step 3);
5) by mulberries, hawthorn, raisins, corn stigma co-grinding, then with obtain mixture in step 4) and mix, sterilizing 10-15min at 100-110 DEG C, cooling, finally by often wrapping 2-3g packaging.
4. three high green tea preparation methods fall in one according to claim 1, it is characterized in that: described vacuum microwave drying condition is: power 450-550W, vacuum 60-70kPa, and the time is 6-9min.
5. an a kind of using method of falling three high green tea as claimed in claim 1, is characterized in that: the open bubbly water 3-5min of tea bag in 200-300ml sooner or later, after the meal in 1-1.5h, drinks by every day.
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| CN201510165079.8A CN104705444A (en) | 2015-04-09 | 2015-04-09 | Green tea for reducing hypertension, hyperlipidemia and hyperglycemia and preparation method of green tea |
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| CN201510165079.8A CN104705444A (en) | 2015-04-09 | 2015-04-09 | Green tea for reducing hypertension, hyperlipidemia and hyperglycemia and preparation method of green tea |
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Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105341234A (en) * | 2015-12-14 | 2016-02-24 | 胡启宽 | Grape deep-processing raisin tea |
| CN105685863A (en) * | 2015-12-31 | 2016-06-22 | 苗娥 | Fructus swietenia macrophylla nutrition powder capable of lowering blood glucose and preparation method thereof |
| CN106343064A (en) * | 2015-07-16 | 2017-01-25 | 湖北联华科技集团有限公司 | Green tea with stigma maydis |
| CN106974026A (en) * | 2017-05-24 | 2017-07-25 | 合肥华创现代农业科技有限公司 | Health care green tea and preparation method thereof |
| CN108497392A (en) * | 2018-05-29 | 2018-09-07 | 闫峻峰 | A kind of food preventing hyperglycemia hypertension |
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| CN103621707A (en) * | 2013-12-10 | 2014-03-12 | 安徽燕之坊食品有限公司 | Health-care green tea capable of lowering blood pressure and production method thereof |
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Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN106343064A (en) * | 2015-07-16 | 2017-01-25 | 湖北联华科技集团有限公司 | Green tea with stigma maydis |
| CN105341234A (en) * | 2015-12-14 | 2016-02-24 | 胡启宽 | Grape deep-processing raisin tea |
| CN105685863A (en) * | 2015-12-31 | 2016-06-22 | 苗娥 | Fructus swietenia macrophylla nutrition powder capable of lowering blood glucose and preparation method thereof |
| CN106974026A (en) * | 2017-05-24 | 2017-07-25 | 合肥华创现代农业科技有限公司 | Health care green tea and preparation method thereof |
| CN108497392A (en) * | 2018-05-29 | 2018-09-07 | 闫峻峰 | A kind of food preventing hyperglycemia hypertension |
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Application publication date: 20150617 |