CN103960409A - Blood glucose reduction tea - Google Patents

Blood glucose reduction tea Download PDF

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Publication number
CN103960409A
CN103960409A CN201310709859.5A CN201310709859A CN103960409A CN 103960409 A CN103960409 A CN 103960409A CN 201310709859 A CN201310709859 A CN 201310709859A CN 103960409 A CN103960409 A CN 103960409A
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root
add
cassia seed
balsam pear
corn stigma
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胡安然
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Abstract

The invention belongs to the technical field of formula food capable of being used as both medicines and food, and particularly discloses blood glucose reduction tea. Hyperglycemia is mainly caused by constriction of small peripheral vessels, increase of blood flow resistance and increase of blood glucose due to the fact that the regulating effect caused by vegetative nerves to theblood glucose is affected by long-term hypertension, excitement or mental stimulation and theexcitability of sympathetic nerves is enhanced; and the traditional Chinese medical sciencealwaysemphasizes the fact that tea therapy is better than medical therapy and can avoidinjection and medicine taking, even the pain caused by surgery. Traditional Chinese medicines capable of being used as both medicines and food and traditional Chinese medicines which are new resource food are perfectly combined, and diets and health care are organically combined, so that the hyperglycemia is conditioned, prevented and resisted, illnessof people can be dispelled when the people enjoy the tea, and injection and medicine taking, even the pain caused by surgery, are avoided; in addition, according to hyperglycemiaphysical characteristics, various natural and original food materials capable of being used as both medicines and food are added, so that the tea has the unique advantage of capability of integrating three functions, namely, tea therapy, prevention and conditioning.

Description

A kind of blood-sugar reducing tea
Technical field
the invention belongs to integration of drinking and medicinal herbs class formula food technical field, specifically oneplant blood-sugar reducing tea.
Background technology
The Etiological of hyperglycaemia is that overstretched, excitement for a long time or direct stimulation affect vegetative nerve the regulating action of blood sugar, sympathetic excitability are strengthened, thereby causes the little vessel retraction of periphery, and resistance of blood flow increases, and blood sugar raises; Renin secretion is too much, height is received absorption ,also may be fat, drink, the result of the many factors comprehensive function such as calcium insufficiency of intake; Except familial inheritance, be mainly to have a direct relation because the unhealthy and dietary structure of habits and customs is unreasonable; " integration of drinking and medicinal herbs " is to one of contribution of mankind's most worthy among Chinese original medical science; Five cereals, are beneficial to man and do not harm health, thereby property " in "; This is that Chinese original medical science is selected the topmost standard of food; This standard be the basic traditional Chinese medical science that is based upon " people-oriented " always emphasize " medication not as dietotherapy ", dietotherapy become modern pursue recover one's original simplicity, the optimal selection of health diet; The food of take is following several large outstanding as medicine has advantages of: one, use for a long time medicine therapy to tend to produce various side effects and dependence, but also may impact the health of human body; And dietotherapy is comparatively safe effectively, toxic and side effect is little; What two, dietotherapy was used is all food common in our daily life, and cheap, let us just can reach the object of conditioning in daily having a dinner, and this is that expensive medical fee is incomparable; Three, food is that medicine also has advantages of no pain, allows people dispel slight illness in the process of enjoying cuisines, has avoided having an injection, taking medicine, even the hardship of operation;
I am the Chinese medicine perfect adaptation with " new resource food " " integration of drinking and medicinal herbs ", diet and health are organically combined, with conditioning prevention, resist hyperglycaemia, the invention belongs to integration of drinking and medicinal herbs and new resources class formula tea technical field, specifically a kind of alternative tea that is applicable to hyperglycemic patients; According to hyperglycaemia constitutive character, add multiple integration of drinking and medicinal herbs food materials natural, ecosystem, integrate the unique advantage of dietotherapy, prevention, conditioning triple function.
goal of the invention
The object of this invention is to provide a kind of safe and effectively, toxic and side effect is little, take common integration of drinking and medicinal herbs food materials as primary raw material, cheap, the acceptable a kind of blood-sugar reducing tea of people.
summary of the invention
1, it comprises following component by weight to realize a kind of blood-sugar reducing tea of the object of the invention: corn stigma 900g-1100g, cassia seed 900g-1100g, sealwort 900g-1100g, balsam pear 900g-1100g, root of kudzu vine 900g-1100g, dark plum 900g-1100g, Radix Glycyrrhizae 900g-1100g, barley seedling 900g-1100g, maize oligopeptide powder 900g-1100g, lily 900g-1100g, algae extrats 900g-1100g, wheat oligopeptide 900g-1100g, Sessileflower Acanthopanax Bark 800g-1000g, black fungus 800g-1000g, hawthorn 800g-1000g, Chinese yam 700g-900g, roselle 800g-1000g, Arabinose 800g-1000g, earthworm protein 70 0g-900g,
First will be with corn stigma during making, sealwort, lily, the root of kudzu vine, balsam pear, cassia seed, Sessileflower Acanthopanax Bark, dark plum, Radix Glycyrrhizae, black fungus, barley seedling, hawthorn, roselle, Chinese yam is soaked, after cleaning, add cycloheptaamylose, after extracting and concentrate by prehydrolysis SBE technology, be equipped with algae extrats, maize oligopeptide powder, ground dragon protein, the alternative tea that wheat oligopeptide is made with colloid mill defibrination drying process with atomizing (is made beverage and is omitted the above-mentioned algae extrats that is equipped with, maize oligopeptide powder, colloid mill defibrination drying process with atomizing for wheat oligopeptide, directly add the additives such as acesulfame potassium), respectively rushed early, middle and late 0.5 hour after meal of every day a bag, also can add wheat oligopeptide to pulverize after the pulverizing of machine 40-80 order with stainless steel by selected above-mentioned raw materials, pack heat-sealing type tea filter paper bag into and be convenient to go out to carry directly brew,
Above-mentioned included each component by weight can be: corn stigma 900g-1100g, cassia seed 900g-1100g, sealwort 900g-1100g, balsam pear 900g-1100g, root of kudzu vine 900g-1100g, dark plum 900g-1100g, cassia seed 900g-1100g, barley seedling 900g-1100g, maize oligopeptide powder 900g-1100g, lily 900g-1100g, algae extrats 900g-1100g, wheat oligopeptide 900g-1100g, Sessileflower Acanthopanax Bark 800g-1000g, black fungus 800g-1000g, hawthorn 800g-1000g, Chinese yam 700g-900g, roselle 800g-1000g, Arabinose 800g-1000g, earthworm protein 70 0g-900g.
2, it comprises following component by weight above-mentioned a kind of blood-sugar reducing tea: corn stigma 900g-1100g, cassia seed 900g-1100g, sealwort 900g-1100g, balsam pear 900g-1100g, root of kudzu vine 900g-1100g, dark plum 900g-1100g, Radix Glycyrrhizae 900g-1100g, maize oligopeptide powder 900g-1100g, lily 900g-1100g, algae extrats 900g-1100g, wheat oligopeptide 900g-1100g, Sessileflower Acanthopanax Bark 800g-1000g, black fungus 800g-1000g, Chinese yam 700g-900g, roselle 800g-1000g, Arabinose 800g-1000g, earthworm protein 70 0g-900g,
First will be with corn stigma during making, sealwort, lily, the root of kudzu vine, balsam pear, cassia seed, Sessileflower Acanthopanax Bark, dark plum, Radix Glycyrrhizae, black fungus, roselle, Chinese yam is soaked, after cleaning, add cycloheptaamylose, after extracting and concentrate by prehydrolysis SBE technology, be equipped with algae extrats, maize oligopeptide powder, ground dragon protein, the solid beverage of the tea that wheat oligopeptide is made with colloid mill defibrination drying process with atomizing (is made beverage and is omitted the above-mentioned algae extrats that is equipped with, maize oligopeptide powder, colloid mill defibrination drying process with atomizing for wheat oligopeptide, directly add the additives such as acesulfame potassium), respectively rushed early, middle and late 0.5 hour after meal of every day a bag, also can add wheat oligopeptide to pulverize after the pulverizing of machine 40-80 order with stainless steel by selected above-mentioned raw materials, pack heat-sealing type tea filter paper bag into and be convenient to go out to carry directly brew.
3, it comprises following component by weight above-mentioned a kind of blood-sugar reducing tea: corn stigma 900g-1100g, cassia seed 900g-1100g, sealwort 900g-1100g, balsam pear 900g-1100g, root of kudzu vine 900g-1100g, dark plum 900g-1100g, Radix Glycyrrhizae 900g-1100g, wheat oligopeptide 900g-1100g, Sessileflower Acanthopanax Bark 800g-1000g, black fungus 800g-1000g, roselle 800g-1000g, earthworm protein 70 0g-900g;
During making first will with after being corn stigma, cassia seed, sealwort, the root of kudzu vine, balsam pear, Radix Glycyrrhizae, Sessileflower Acanthopanax Bark, dark plum, black fungus, roselle, immersion, clean and add cycloheptaamylose, after extracting and concentrate by prehydrolysis SBE technology, be equipped with the dry and sterilizing alternative teas that after 6 hours, disintegrating process is made of 100 ℃ of ground dragon protein, Arabinoses (make beverage and omit the above-mentioned dry and sterilizings of 100 ℃, the dextrin disintegrating process after 6 hours that is equipped with, directly add the additives such as acesulfame potassium); Respectively rushed early, middle and late 0.5 hour after meal of every day a bag, also can add wheat oligopeptide to pulverize after the pulverizing of machine 40-80 order with stainless steel by selected above-mentioned raw materials, pack heat-sealing type tea filter paper bag into and be convenient to go out to carry directly brew.
4, it comprises following component by weight above-mentioned a kind of blood-sugar reducing tea: corn stigma 900g-1100g, cassia seed 900g-1100g, sealwort 900g-1100g, balsam pear 900g-1100g, root of kudzu vine 900g-1100g, roselle 900g-1100g, Sessileflower Acanthopanax Bark 800g-1000g, wheat oligopeptide 900g-1100g;
First will be being to add cycloheptaamylose after corn stigma, cassia seed, sealwort, balsam pear, the root of kudzu vine, roselle, Sessileflower Acanthopanax Bark, wheat oligopeptide soak, clean during making, after extracting and concentrate by prehydrolysis SBE technology, be equipped with the dry and sterilizings of 100 ℃ of Arabinoses after 6 hours technique pulverize the alternative teas made (make beverage and omit the above-mentioned dry and sterilizings of 100 ℃ of the Arabinoses disintegrating process after 6 hours that is equipped with, directly add the additives such as acesulfame potassium); Respectively rushed early, middle and late 0.5 hour after meal of every day a bag, also can add wheat oligopeptide to pulverize after the pulverizing of machine 40-80 order with stainless steel by selected above-mentioned raw materials, pack heat-sealing type tea filter paper bag into and be convenient to go out to carry directly brew.
5, it comprises following component by weight above-mentioned a kind of blood-sugar reducing tea: corn stigma 900g-1100g, cassia seed 900g-1100g, balsam pear 900g-1100g, root of kudzu vine 900g-1100g, Radix Glycyrrhizae 900g-1100g, wheat oligopeptide 900g-1100g, Sessileflower Acanthopanax Bark 800g-1000g, black fungus 800g-1000g;
First will be being to add cycloheptaamylose after corn stigma, cassia seed, the root of kudzu vine, balsam pear, Radix Glycyrrhizae, Sessileflower Acanthopanax Bark, black fungus soak during making, after extracting and concentrate by prehydrolysis SBE technology, be equipped with the dry and sterilizings of 100 ℃ of wheat oligopeptides, Arabinose after 6 hours technique pulverize the alternative teas made (make beverage and omit the above-mentioned dry and sterilizings of 100 ℃ of the Arabinoses disintegrating process after 6 hours that is equipped with, directly add the additives such as acesulfame potassium); Respectively rushed early, middle and late 0.5 hour after meal of every day a bag, also can add wheat oligopeptide to pulverize after the pulverizing of machine 40-80 order with stainless steel by selected above-mentioned raw materials, pack heat-sealing type tea filter paper bag into and be convenient to go out to carry directly brew.
6, it comprises following component by weight above-mentioned a kind of blood-sugar reducing tea: corn stigma 900g-1100g, cassia seed 900g-1100g, balsam pear 900g-1100g Radix Glycyrrhizae 900g-1100g, wheat oligopeptide 900g-1100g Sessileflower Acanthopanax Bark 800g-1000g;
First will be being to add cycloheptaamylose after corn stigma, cassia seed, balsam pear, Radix Glycyrrhizae, Sessileflower Acanthopanax Bark soak during making, after extracting and concentrate by prehydrolysis SBE technology, be equipped with the dry and sterilizings of 100 ℃ of Arabinoses after 6 hours technique pulverize the alternative teas made (make beverage and omit the above-mentioned dry and sterilizings of 100 ℃, the dextrin disintegrating process after 6 hours that is equipped with, directly add the additives such as acesulfame potassium); Respectively rushed early, middle and late 0.5 hour after meal of every day a bag, also can add wheat oligopeptide to pulverize after the pulverizing of machine 40-80 order with stainless steel by selected above-mentioned raw materials, pack heat-sealing type tea filter paper bag into and be convenient to go out to carry directly brew.
In aforesaid formula (through pharmacological evaluation, declare health food, and obtain after strong font size) can also add following component by weight: gynostemma pentaphylla 900g-1100g, wind-weed 900g-1100g, , root of herbaceous peony 600g-800g, Radix Angelicae Sinensis 600g-800g, Radix Astragali 600g-800g, root bark of Chinese wolf-berry 400g, rhizoma alismatis 400g, rhizoma atractylodis 400g, bighead atractylodes rhizome 400g, rhodiola root 400g, red sage root 400g, fleece-flower root 400g, Radix Codonopsis 400g, prepared rhizome of rehmannia 300g, fruit of Chinese magnoliavine 300g, the tuber of dwarf lilyturf 300g, wind-weed 150g, radix scrophulariae 150g, coptis 100g, , and preferred compatibility can also be wind-weed 1000g, root of herbaceous peony 700g, Radix Angelicae Sinensis 700g, Radix Astragali 700g, root bark of Chinese wolf-berry 400g, rhizoma alismatis 400g, rhodiola root 400g, red sage root 400g, fleece-flower root 400g, Radix Codonopsis 400g, prepared rhizome of rehmannia 300g, fruit of Chinese magnoliavine 300g, the tuber of dwarf lilyturf 300g, dried rhizome of rehmannia 300g, radix scrophulariae 150g,
Of the present invention for the edible blood-sugar reducing tea of hyperglycemic patients, according to the constitutive character of hyperglycaemia, utilize tcm constitution equilibrium principle, reasonable compatibility mulberries targetedly, corn stigma, Sessileflower Acanthopanax Bark, barley seedling, algae extrats, balsam pear, cassia seed, barley seedling, Radix Glycyrrhizae etc., multiple integration of drinking and medicinal herbs composition is aided with coarse cereals etc. and arranges in pairs or groups, have by dietary adjustments and recover total balance of the body, reach stable health status, reduce to cause the effect of hyperglycaemia associated conditions development, and safe and effective, toxic and side effect is little, take common food as primary raw material, cheap, can be used as special diet, easily be accepted.
The specific embodiment
Below by following examples, the invention will be further described, and it will contribute to understand the present invention.
Embodiment mono-
Realizing a kind of blood-sugar reducing tea of the object of the invention and preparation method comprises the steps, take raw material: corn stigma 900g-1100g, cassia seed 900g-1100g, sealwort 900g-1100g, balsam pear 900g-1100g, root of kudzu vine 900g-1100g, dark plum 900g-1100g, Radix Glycyrrhizae 900g-1100g, barley seedling 900g-1100g, maize oligopeptide powder 900g-1100g, lily 900g-1100g, algae extrats 900g-1100g, wheat oligopeptide 900g-1100g, Sessileflower Acanthopanax Bark 800g-1000g, black fungus 800g-1000g, hawthorn 800g-1000g, Chinese yam 700g-900g, roselle 800g-1000g, Arabinose 800g-1000g, earthworm protein 70 0g-900g,
First will be with corn stigma during making, sealwort, lily, the root of kudzu vine, balsam pear, cassia seed, Sessileflower Acanthopanax Bark, dark plum, Radix Glycyrrhizae, black fungus, barley seedling, hawthorn, roselle, Chinese yam is soaked, after cleaning, add cycloheptaamylose, after extracting and concentrate by prehydrolysis SBE technology, be equipped with algae extrats, maize oligopeptide powder, ground dragon protein, the alternative tea that wheat oligopeptide is made with colloid mill defibrination drying process with atomizing (is made beverage and is omitted the above-mentioned algae extrats that is equipped with, maize oligopeptide powder, colloid mill defibrination drying process with atomizing for wheat oligopeptide, directly add the additives such as acesulfame potassium), respectively rushed early, middle and late 0.5 hour after meal of every day a bag, also can add wheat oligopeptide to pulverize after the pulverizing of machine 40-80 order with stainless steel by selected above-mentioned raw materials, pack heat-sealing type tea filter paper bag into and be convenient to go out to carry directly brew.
Embodiment bis-
A kind of blood-sugar reducing tea of the present invention and preparation method comprise the steps, take raw material: corn stigma 900g-1100g, cassia seed 900g-1100g, sealwort 900g-1100g, balsam pear 900g-1100g, root of kudzu vine 900g-1100g, dark plum 900g-1100g, Radix Glycyrrhizae 900g-1100g, maize oligopeptide powder 900g-1100g, lily 900g-1100g, algae extrats 900g-1100g, wheat oligopeptide 900g-1100g, Sessileflower Acanthopanax Bark 800g-1000g, black fungus 800g-1000g, Chinese yam 700g-900g, roselle 800g-1000g, Arabinose 800g-1000g, earthworm protein 70 0g-900g,
First will be with corn stigma during making, sealwort, lily, the root of kudzu vine, balsam pear, cassia seed, Sessileflower Acanthopanax Bark, dark plum, Radix Glycyrrhizae, black fungus, roselle, Chinese yam is soaked, after cleaning, add cycloheptaamylose, after extracting and concentrate by prehydrolysis SBE technology, be equipped with algae extrats, maize oligopeptide powder, ground dragon protein, the solid beverage of the tea that wheat oligopeptide is made with colloid mill defibrination drying process with atomizing (is made beverage and is omitted the above-mentioned algae extrats that is equipped with, maize oligopeptide powder, colloid mill defibrination drying process with atomizing for wheat oligopeptide, directly add the additives such as acesulfame potassium), respectively rushed early, middle and late 0.5 hour after meal of every day a bag, also can add wheat oligopeptide to pulverize after the pulverizing of machine 40-80 order with stainless steel by selected above-mentioned raw materials, pack heat-sealing type tea filter paper bag into and be convenient to go out to carry directly brew.
Embodiment tri-
It comprises following component by weight above-mentioned a kind of blood-sugar reducing tea: corn stigma 900g-1100g, cassia seed 900g-1100g, sealwort 900g-1100g, balsam pear 900g-1100g, root of kudzu vine 900g-1100g, dark plum 900g-1100g, Radix Glycyrrhizae 900g-1100g, wheat oligopeptide 900g-1100g, Sessileflower Acanthopanax Bark 800g-1000g, black fungus 800g-1000g, roselle 800g-1000g, earthworm protein 70 0g-900g;
During making first will with after being corn stigma, cassia seed, sealwort, the root of kudzu vine, balsam pear, Radix Glycyrrhizae, Sessileflower Acanthopanax Bark, dark plum, black fungus, roselle, immersion, clean and add cycloheptaamylose, after extracting and concentrate by prehydrolysis SBE technology, be equipped with the dry and sterilizing alternative teas that after 6 hours, disintegrating process is made of 100 ℃ of ground dragon protein, Arabinoses (make beverage and omit the above-mentioned dry and sterilizings of 100 ℃, the dextrin disintegrating process after 6 hours that is equipped with, directly add the additives such as acesulfame potassium); Respectively rushed early, middle and late 0.5 hour after meal of every day a bag, also can add wheat oligopeptide to pulverize after the pulverizing of machine 40-80 order with stainless steel by selected above-mentioned raw materials, pack heat-sealing type tea filter paper bag into and be convenient to go out to carry directly brew.
Embodiment tetra-
It comprises following component by weight above-mentioned a kind of blood-sugar reducing tea: corn stigma 900g-1100g, cassia seed 900g-1100g, sealwort 900g-1100g, balsam pear 900g-1100g, root of kudzu vine 900g-1100g, dark plum 900g-1100g, Radix Glycyrrhizae 900g-1100g, wheat oligopeptide 900g-1100g, Sessileflower Acanthopanax Bark 800g-1000g, black fungus 800g-1000g, roselle 800g-1000g, earthworm protein 70 0g-900g;
During making first will with after being corn stigma, cassia seed, sealwort, the root of kudzu vine, balsam pear, Radix Glycyrrhizae, Sessileflower Acanthopanax Bark, dark plum, black fungus, roselle, immersion, clean and add cycloheptaamylose, after extracting and concentrate by prehydrolysis SBE technology, be equipped with the dry and sterilizing alternative teas that after 6 hours, disintegrating process is made of 100 ℃ of ground dragon protein, Arabinoses (make beverage and omit the above-mentioned dry and sterilizings of 100 ℃, the dextrin disintegrating process after 6 hours that is equipped with, directly add the additives such as acesulfame potassium); Respectively rushed early, middle and late 0.5 hour after meal of every day a bag, also can add wheat oligopeptide to pulverize after the pulverizing of machine 40-80 order with stainless steel by selected above-mentioned raw materials, pack heat-sealing type tea filter paper bag into and be convenient to go out to carry directly brew.
Embodiment five
It comprises following component by weight above-mentioned a kind of blood-sugar reducing tea: corn stigma 900g-1100g, cassia seed 900g-1100g, balsam pear 900g-1100g, root of kudzu vine 900g-1100g, Radix Glycyrrhizae 900g-1100g, wheat oligopeptide 900g-1100g, Sessileflower Acanthopanax Bark 800g-1000g, black fungus 800g-1000g;
First will be being to add cycloheptaamylose after corn stigma, cassia seed, the root of kudzu vine, balsam pear, Radix Glycyrrhizae, Sessileflower Acanthopanax Bark, black fungus soak during making, after extracting and concentrate by prehydrolysis SBE technology, be equipped with the dry and sterilizings of 100 ℃ of wheat oligopeptides, Arabinose after 6 hours technique pulverize the alternative teas made (make beverage and omit the above-mentioned dry and sterilizings of 100 ℃ of the Arabinoses disintegrating process after 6 hours that is equipped with, directly add the additives such as acesulfame potassium); Respectively rushed early, middle and late 0.5 hour after meal of every day a bag, also can add wheat oligopeptide to pulverize after the pulverizing of machine 40-80 order with stainless steel by selected above-mentioned raw materials, pack heat-sealing type tea filter paper bag into and be convenient to go out to carry directly brew.
Embodiment six
It comprises following component by weight above-mentioned a kind of blood-sugar reducing tea: corn stigma 900g-1100g, cassia seed 900g-1100g, balsam pear 900g-1100g, Radix Glycyrrhizae 900g-1100g, wheat oligopeptide 900g-1100g Sessileflower Acanthopanax Bark 800g-1000g;
First will be being to add cycloheptaamylose after corn stigma, cassia seed, balsam pear, Radix Glycyrrhizae, Sessileflower Acanthopanax Bark soak during making, after extracting and concentrate by prehydrolysis SBE technology, be equipped with the dry and sterilizings of 100 ℃ of Arabinoses after 6 hours technique pulverize the alternative teas made (make beverage and omit the above-mentioned dry and sterilizings of 100 ℃, the dextrin disintegrating process after 6 hours that is equipped with, directly add the additives such as acesulfame potassium); Respectively rushed early, middle and late 0.5 hour after meal of every day a bag, also can add wheat oligopeptide to pulverize after the pulverizing of machine 40-80 order with stainless steel by selected above-mentioned raw materials, pack heat-sealing type tea filter paper bag into and be convenient to go out to carry directly brew.
Of the present invention for the edible blood-sugar reducing tea of hyperglycemic patients, according to the constitutive character of hyperglycaemia, utilize tcm constitution equilibrium principle, reasonable compatibility mulberries targetedly, corn stigma, Sessileflower Acanthopanax Bark, barley seedling, silkworm chrysalis, algae extrats, balsam pear, cassia seed, barley seedling, Radix Glycyrrhizae etc., multiple integration of drinking and medicinal herbs composition is aided with coarse cereals etc. and arranges in pairs or groups, have by dietary adjustments and recover total balance of the body, reach stable health status, reduce to cause the effect of hyperglycaemia associated conditions development, and safe and effective, toxic and side effect is little, take common food as primary raw material, cheap, can be used as special diet, easily be accepted.
In aforesaid formula (through pharmacological evaluation, declare health food, and obtain after strong font size) can also add following component by weight: gynostemma pentaphylla 900g-1100g, wind-weed 900g-1100g, , root of herbaceous peony 600g-800g, Radix Angelicae Sinensis 600g-800g, Radix Astragali 600g-800g, root bark of Chinese wolf-berry 400g, rhizoma alismatis 400g, rhizoma atractylodis 400g, bighead atractylodes rhizome 400g, rhodiola root 400g, red sage root 400g, fleece-flower root 400g, Radix Codonopsis 400g, prepared rhizome of rehmannia 300g, fruit of Chinese magnoliavine 300g, the tuber of dwarf lilyturf 300g, wind-weed 150g, radix scrophulariae 150g, coptis 100g, , and preferred compatibility can also be wind-weed 1000g, root of herbaceous peony 700g, Radix Angelicae Sinensis 700g, Radix Astragali 700g, root bark of Chinese wolf-berry 400g, rhizoma alismatis 400g, rhodiola root 400g, red sage root 400g, fleece-flower root 400g, Radix Codonopsis 400g, prepared rhizome of rehmannia 300g, fruit of Chinese magnoliavine 300g, the tuber of dwarf lilyturf 300g, dried rhizome of rehmannia 300g, radix scrophulariae 150.
Blood sugar that sealwort causes adrenaline is too high is remarkable inhibitory action; That red colouring agent for food, also used as a Chinese medicine has is promoting blood circulation and removing blood stasis, the effect of reinforcing spleen to promote digestion; It is nutritious, nontoxic, effectively reduce cholesterol in blood of human body, regulate blood fat, reduce blood sugar, hypoglycemic, the special efficacy that have reinforcing spleen to promote digestion, activate blood circulation and disperse blood clots, enhances metabolism; Arabinose has inhibition blood sugar, fat.Cassia seed contributes to free movement of the bowels, and heart, blood vessel and kidney and other organs are had to health-care effect, strengthens its power, thereby reduces the sugared power to vascular wall, reaches hypoglycemic hypoglycemic effect; Balsam pear has clearing heat and detoxicating, falls hypoglycemic effect; Konjaku plays and improves sanguimotor effect; Heavy dose of konjaku element can reduce blood sugar, obviously reduces serum cholesterol.

Claims (6)

1. a blood-sugar reducing tea, it is characterized in that comprising following component by weight: corn stigma 900g-1100g, cassia seed 900g-1100g, sealwort 900g-1100g, balsam pear 900g-1100g, root of kudzu vine 900g-1100g, dark plum 900g-1100g, Radix Glycyrrhizae 900g-1100g, barley seedling 900g-1100g, maize oligopeptide powder 900g-1100g, lily 900g-1100g, algae extrats 900g-1100g, wheat oligopeptide 900g-1100g, Sessileflower Acanthopanax Bark 800g-1000g, black fungus 800g-1000g, hawthorn 800g-1000g, Chinese yam 700g-900g, roselle 800g-1000g, Arabinose 800g-1000g, earthworm protein 70 0g-900g,
First will be with corn stigma during making, sealwort, lily, the root of kudzu vine, balsam pear, cassia seed, Sessileflower Acanthopanax Bark, dark plum, Radix Glycyrrhizae, black fungus, barley seedling, hawthorn, roselle, Chinese yam is soaked, after cleaning, add cycloheptaamylose, after extracting and concentrate by prehydrolysis SBE technology, be equipped with algae extrats, maize oligopeptide powder, ground dragon protein, the alternative tea that wheat oligopeptide is made with colloid mill defibrination drying process with atomizing (is made beverage and is omitted the above-mentioned algae extrats that is equipped with, maize oligopeptide powder, colloid mill defibrination drying process with atomizing for wheat oligopeptide, directly add the additives such as acesulfame potassium), respectively rushed early, middle and late 0.5 hour after meal of every day a bag, also can add wheat oligopeptide to pulverize after the pulverizing of machine 40-80 order with stainless steel by selected above-mentioned raw materials, pack heat-sealing type tea filter paper bag into and be convenient to go out to carry directly brew.
2. blood-sugar reducing tea according to claim 1, it is characterized in that comprising following component by weight: corn stigma 900g-1100g, cassia seed 900g-1100g, sealwort 900g-1100g, balsam pear 900g-1100g, root of kudzu vine 900g-1100g, dark plum 900g-1100g, Radix Glycyrrhizae 900g-1100g, maize oligopeptide powder 900g-1100g, lily 900g-1100g, algae extrats 900g-1100g, wheat oligopeptide 900g-1100g, Sessileflower Acanthopanax Bark 800g-1000g, black fungus 800g-1000g, Chinese yam 700g-900g, roselle 800g-1000g, Arabinose 800g-1000g, earthworm protein 70 0g-900g,
First will be with corn stigma during making, sealwort, lily, the root of kudzu vine, balsam pear, cassia seed, Sessileflower Acanthopanax Bark, dark plum, Radix Glycyrrhizae, black fungus, roselle, Chinese yam is soaked, after cleaning, add cycloheptaamylose, after extracting and concentrate by prehydrolysis SBE technology, be equipped with algae extrats, maize oligopeptide powder, ground dragon protein, the solid beverage of the tea that wheat oligopeptide is made with colloid mill defibrination drying process with atomizing (is made beverage and is omitted the above-mentioned algae extrats that is equipped with, maize oligopeptide powder, colloid mill defibrination drying process with atomizing for wheat oligopeptide, directly add the additives such as acesulfame potassium), respectively rushed early, middle and late 0.5 hour after meal of every day a bag, also can add wheat oligopeptide to pulverize after the pulverizing of machine 40-80 order with stainless steel by selected above-mentioned raw materials, pack heat-sealing type tea filter paper bag into and be convenient to go out to carry directly brew.
3. blood-sugar reducing tea according to claim 1, is characterized in that comprising following component by weight: corn stigma 900g-1100g, cassia seed 900g-1100g, sealwort 900g-1100g, balsam pear 900g-1100g, root of kudzu vine 900g-1100g, dark plum 900g-1100g, Radix Glycyrrhizae 900g-1100g, wheat oligopeptide 900g-1100g, Sessileflower Acanthopanax Bark 800g-1000g, black fungus 800g-1000g, roselle 800g-1000g, earthworm protein 70 0g-900g;
During making first will with after being corn stigma, cassia seed, sealwort, the root of kudzu vine, balsam pear, Radix Glycyrrhizae, Sessileflower Acanthopanax Bark, dark plum, black fungus, roselle, immersion, clean and add cycloheptaamylose, after extracting and concentrate by prehydrolysis SBE technology, be equipped with the dry and sterilizing alternative teas that after 6 hours, disintegrating process is made of 100 ℃ of ground dragon protein, Arabinoses (make beverage and omit the above-mentioned dry and sterilizings of 100 ℃, the dextrin disintegrating process after 6 hours that is equipped with, directly add the additives such as acesulfame potassium); Respectively rushed early, middle and late 0.5 hour after meal of every day a bag, also can add wheat oligopeptide to pulverize after the pulverizing of machine 40-80 order with stainless steel by selected above-mentioned raw materials, pack heat-sealing type tea filter paper bag into and be convenient to go out to carry directly brew.
4. blood-sugar reducing tea according to claim 1, is characterized in that comprising following component by weight: corn stigma 900g-1100g, cassia seed 900g-1100g, sealwort 900g-1100g, balsam pear 900g-1100g, root of kudzu vine 900g-1100g, dark plum 900g-1100g, Radix Glycyrrhizae 900g-1100g, wheat oligopeptide 900g-1100g, Sessileflower Acanthopanax Bark 800g-1000g, black fungus 800g-1000g, roselle 800g-1000g, earthworm protein 70 0g-900g;
During making first will with after being corn stigma, cassia seed, sealwort, the root of kudzu vine, balsam pear, Radix Glycyrrhizae, Sessileflower Acanthopanax Bark, dark plum, black fungus, roselle, immersion, clean and add cycloheptaamylose, after extracting and concentrate by prehydrolysis SBE technology, be equipped with the dry and sterilizing alternative teas that after 6 hours, disintegrating process is made of 100 ℃ of ground dragon protein, Arabinoses (make beverage and omit the above-mentioned dry and sterilizings of 100 ℃, the dextrin disintegrating process after 6 hours that is equipped with, directly add the additives such as acesulfame potassium); Respectively rushed early, middle and late 0.5 hour after meal of every day a bag, also can add wheat oligopeptide to pulverize after the pulverizing of machine 40-80 order with stainless steel by selected above-mentioned raw materials, pack heat-sealing type tea filter paper bag into and be convenient to go out to carry directly brew.
5. blood-sugar reducing tea according to claim 1, is characterized in that comprising following component by weight: corn stigma 900g-1100g, cassia seed 900g-1100g, balsam pear 900g-1100g, root of kudzu vine 900g-1100g, Radix Glycyrrhizae 900g-1100g, wheat oligopeptide 900g-1100g, Sessileflower Acanthopanax Bark 800g-1000g, black fungus 800g-1000g;
First will be being to add cycloheptaamylose after corn stigma, cassia seed, the root of kudzu vine, balsam pear, Radix Glycyrrhizae, Sessileflower Acanthopanax Bark, black fungus soak during making, after extracting and concentrate by prehydrolysis SBE technology, be equipped with the dry and sterilizings of 100 ℃ of wheat oligopeptides, Arabinose after 6 hours technique pulverize the alternative teas made (make beverage and omit the above-mentioned dry and sterilizings of 100 ℃ of the Arabinoses disintegrating process after 6 hours that is equipped with, directly add the additives such as acesulfame potassium); Respectively rushed early, middle and late 0.5 hour after meal of every day a bag, also can add wheat oligopeptide to pulverize after the pulverizing of machine 40-80 order with stainless steel by selected above-mentioned raw materials, pack heat-sealing type tea filter paper bag into and be convenient to go out to carry directly brew.
6. blood-sugar reducing tea according to claim 1, is characterized in that comprising following component by weight: corn stigma 900g-1100g, cassia seed 900g-1100g, balsam pear 900g-1100g, Radix Glycyrrhizae 900g-1100g, wheat oligopeptide 900g-1100g Sessileflower Acanthopanax Bark 800g-1000g;
First will be being to add cycloheptaamylose after corn stigma, cassia seed, balsam pear, Radix Glycyrrhizae, Sessileflower Acanthopanax Bark soak during making, after extracting and concentrate by prehydrolysis SBE technology, be equipped with the dry and sterilizings of 100 ℃ of Arabinoses after 6 hours technique pulverize the alternative teas made (make beverage and omit the above-mentioned dry and sterilizings of 100 ℃, the dextrin disintegrating process after 6 hours that is equipped with, directly add the additives such as acesulfame potassium); Respectively rushed early, middle and late 0.5 hour after meal of every day a bag, also can add wheat oligopeptide to pulverize after the pulverizing of machine 40-80 order with stainless steel by selected above-mentioned raw materials, pack heat-sealing type tea filter paper bag into and be convenient to go out to carry directly brew;
In aforesaid formula (through pharmacological evaluation, declare health food, and obtain after strong font size) can also add following component by weight: gynostemma pentaphylla 900g-1100g, wind-weed 900g-1100g, , root of herbaceous peony 600g-800g, Radix Angelicae Sinensis 600g-800g, Radix Astragali 600g-800g, root bark of Chinese wolf-berry 400g, rhizoma alismatis 400g, rhizoma atractylodis 400g, bighead atractylodes rhizome 400g, rhodiola root 400g, red sage root 400g, fleece-flower root 400g, Radix Codonopsis 400g, prepared rhizome of rehmannia 300g, fruit of Chinese magnoliavine 300g, the tuber of dwarf lilyturf 300g, wind-weed 150g, radix scrophulariae 150g, coptis 100g, , and preferred compatibility can also be wind-weed 1000g, root of herbaceous peony 700g, Radix Angelicae Sinensis 700g, Radix Astragali 700g, root bark of Chinese wolf-berry 400g, rhizoma alismatis 400g, rhodiola root 400g, red sage root 400g, fleece-flower root 400g, Radix Codonopsis 400g, prepared rhizome of rehmannia 300g, fruit of Chinese magnoliavine 300g, the tuber of dwarf lilyturf 300g, dried rhizome of rehmannia 300g, radix scrophulariae 150.
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Cited By (9)

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CN104222415A (en) * 2014-08-22 2014-12-24 青阳县禅悦食品工贸有限公司 Rhizoma polygonati and buckwheat tea bag with effects of promoting secretion of saliva or body fluid and nourishing stomach and preparation method thereof
CN104705444A (en) * 2015-04-09 2015-06-17 宁德市畲家金闽红茶叶有限公司 Green tea for reducing hypertension, hyperlipidemia and hyperglycemia and preparation method of green tea
CN105148252A (en) * 2015-08-19 2015-12-16 湖南博佰生物科技有限公司 Compound blood glucose reducing preparation
CN105994752A (en) * 2016-06-08 2016-10-12 河南省中原红饮料有限公司 Preparation method of corn-flavored beverage capable of reducing blood sugar
CN106912921A (en) * 2017-01-18 2017-07-04 恩施硒域传奇健康管理有限公司 A kind of diabetes full nutrition formula food
CN107259008A (en) * 2017-06-23 2017-10-20 禹州市鼎信中药科技有限公司 A kind of root of kudzu vine Sessileflower Acanthopanax Bark alternative tea and preparation method thereof
CN107494825A (en) * 2017-10-09 2017-12-22 俞成莲 A kind of roselle health preserving tea
CN108543057A (en) * 2018-05-28 2018-09-18 上海裕家农业科技发展有限公司 A kind of blood-sugar reducing tea and preparation method thereof
CN112219960A (en) * 2020-12-03 2021-01-15 黄光生 Wheat vegetable solid beverage and preparation method thereof

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CN101595980A (en) * 2008-06-06 2009-12-09 刘泳宏 A kind of multicolored hypoglycemic tea drink containing fruits and vegetables and preparation method
CN103005076A (en) * 2011-09-23 2013-04-03 安徽明珍堂养生品有限公司 Blood sugar reducing tea and preparation method thereof

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CN101595927A (en) * 2008-06-06 2009-12-09 刘泳宏 A kind of natural lung-nourishing lipopenicillinase, hypoglycemic, blood-pressure decreasing tea and preparation method
CN101595980A (en) * 2008-06-06 2009-12-09 刘泳宏 A kind of multicolored hypoglycemic tea drink containing fruits and vegetables and preparation method
CN103005076A (en) * 2011-09-23 2013-04-03 安徽明珍堂养生品有限公司 Blood sugar reducing tea and preparation method thereof

Cited By (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104222415A (en) * 2014-08-22 2014-12-24 青阳县禅悦食品工贸有限公司 Rhizoma polygonati and buckwheat tea bag with effects of promoting secretion of saliva or body fluid and nourishing stomach and preparation method thereof
CN104705444A (en) * 2015-04-09 2015-06-17 宁德市畲家金闽红茶叶有限公司 Green tea for reducing hypertension, hyperlipidemia and hyperglycemia and preparation method of green tea
CN105148252A (en) * 2015-08-19 2015-12-16 湖南博佰生物科技有限公司 Compound blood glucose reducing preparation
CN105994752A (en) * 2016-06-08 2016-10-12 河南省中原红饮料有限公司 Preparation method of corn-flavored beverage capable of reducing blood sugar
CN106912921A (en) * 2017-01-18 2017-07-04 恩施硒域传奇健康管理有限公司 A kind of diabetes full nutrition formula food
CN107259008A (en) * 2017-06-23 2017-10-20 禹州市鼎信中药科技有限公司 A kind of root of kudzu vine Sessileflower Acanthopanax Bark alternative tea and preparation method thereof
CN107494825A (en) * 2017-10-09 2017-12-22 俞成莲 A kind of roselle health preserving tea
CN108543057A (en) * 2018-05-28 2018-09-18 上海裕家农业科技发展有限公司 A kind of blood-sugar reducing tea and preparation method thereof
CN112219960A (en) * 2020-12-03 2021-01-15 黄光生 Wheat vegetable solid beverage and preparation method thereof

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