CN108543057A - A kind of blood-sugar reducing tea and preparation method thereof - Google Patents

A kind of blood-sugar reducing tea and preparation method thereof Download PDF

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Publication number
CN108543057A
CN108543057A CN201810521321.4A CN201810521321A CN108543057A CN 108543057 A CN108543057 A CN 108543057A CN 201810521321 A CN201810521321 A CN 201810521321A CN 108543057 A CN108543057 A CN 108543057A
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parts
seed
blood
fruit
sugar reducing
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吕龙金
冯敏霞
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Shanghai Yujia Agricultural Science And Technology Development Co Ltd
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Shanghai Yujia Agricultural Science And Technology Development Co Ltd
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    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/185Magnoliopsida (dicotyledons)
    • A61K36/60Moraceae (Mulberry family), e.g. breadfruit or fig
    • A61K36/605Morus (mulberry)
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00Tea; Tea substitutes; Preparations thereof
    • A23F3/34Tea substitutes, e.g. matè; Extracts or infusions thereof
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    • A61K36/48Fabaceae or Leguminosae (Pea or Legume family); Caesalpiniaceae; Mimosaceae; Papilionaceae
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    • A61K36/53Lamiaceae or Labiatae (Mint family), e.g. thyme, rosemary or lavender
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    • A61K36/73Rosaceae (Rose family), e.g. strawberry, chokeberry, blackberry, pear or firethorn
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    • A61P3/08Drugs for disorders of the metabolism for glucose homeostasis
    • A61P3/10Drugs for disorders of the metabolism for glucose homeostasis for hyperglycaemia, e.g. antidiabetics

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Abstract

The invention discloses a kind of blood-sugar reducing teas and preparation method thereof, it is related to integration of drinking and medicinal herbs technical field of food healthcare.It is made of the integration of drinking and medicinal herbs food material of following parts by weight:25 35 parts of mulberry leaf, 25 35 parts of coix seed, 25 35 parts of Gorgon fruit, 25 30 parts of wheat oligopeptide, 25 30 parts of Chinese yam, 15 25 parts of sealwort, 20 25 parts of purple perilla, 15 20 parts of kelp, 20 30 parts of eucommia ulmoides seed oil, 20 25 parts of pueraria lobata, 15 20 parts of the fruit of Chinese wolfberry, 15 25 parts of cassia seed, 10 15 parts of fructus amomi, 15 20 parts of hawthorn, 20 25 parts of Poria cocos, 15 25 parts of lophatherum gracile, 10 15 parts of dandelion, 10 15 parts of lotus seeds, each raw material is mixed and is impregnated, high temperature extraction, filtering, concentration, low humidity is dried to crystalline solid, broken wall is ground into powdered granule, encapsulation.The present invention effectively improves viscera, keeps fit and healthy, and blood sugar decreasing effect is good, without side-effects, is conducive to diabetic's early recovery.

Description

A kind of blood-sugar reducing tea and preparation method thereof
Technical field
The present invention relates to integration of drinking and medicinal herbs technical field of food healthcare, and in particular to a kind of blood-sugar reducing tea and its preparation side Method.
Background technology
Diabetes are one group of metabolic diseases characterized by hyperglycemia, hyperglycemia be then due to defect of insulin secretion or Its biological effect is impaired, or both have concurrently and cause, whens diabetes long-standing hyperglycemia, cause various tissues, especially eye, Kidney, heart, blood vessel, the chronic lesion of nerve, dysfunction, diabetes are a kind of diseases that can be controlled but cannot effect a radical cure, and Diet and movement are the bases for the treatment of diabetes.For diabetes patient, rice cannot have enough, and fruit cannot eat more, sweets base This is not touched, and fast lifting blood glucose and the food that sugar content is high or starch, fat content are high will be eaten less as long as possible, Because they are easily converted to glucose, increase blood glucose, so first main principle of diabetic diet is exactly to control Diet, it is exactly to eat or do not eat those foods for being easy to cause blood glucose rising less in fact to reduce blood glucose.
Antihypelipidemic product type at present on the market is various, and the assimilation effect after human body is drunk is general, and hypoglycemic effect is poor, some Even also side effect generates secondary injury to human body, is based on this, and a kind of novel blood-sugar reducing tea of design and preparation method thereof is particularly It is necessary.
Invention content
In view of the shortcomings of the prior art, purpose of the present invention is to be to provide a kind of blood-sugar reducing tea and preparation method thereof, Preparation process is easy, can effectively improve viscera, keep fit and healthy, and autobalance negative and positive, blood sugar decreasing effect is good, without side-effects, Conducive to diabetic's early recovery, use easy to spread.
To achieve the goals above, the present invention is to realize by the following technical solutions:A kind of blood-sugar reducing tea, by following heavy Measure the integration of drinking and medicinal herbs food material composition of part:25-35 parts of mulberry leaf, 25-35 parts of coix seed, 25-35 parts of Gorgon fruit, wheat oligopeptide 25-30 parts, 25-30 parts of Chinese yam, 15-25 parts of sealwort, 20-25 parts of purple perilla, 15-20 parts of kelp, 20-30 parts of eucommia ulmoides seed oil, pueraria lobata 20-25 parts, 15-20 parts of the fruit of Chinese wolfberry, 15-25 parts of cassia seed, 10-15 parts of fructus amomi, 15-20 parts of hawthorn, 20-25 parts of Poria cocos, henon bamboo 15-25 parts of leaf, 10-15 parts of dandelion, 10-15 parts of lotus seeds.
Preferably, blood-sugar reducing tea is made of the integration of drinking and medicinal herbs food material of following parts by weight:35 parts of mulberry leaf, coix seed 25 Part, 30 parts of Gorgon fruit, 25 parts of wheat oligopeptide, 30 parts of Chinese yam, 15 parts of sealwort, 25 parts of purple perilla, 20 parts of kelp, 20 parts of eucommia ulmoides seed oil, 25 parts of pueraria lobata, 15 parts of the fruit of Chinese wolfberry, 20 parts of cassia seed, 10 parts of fructus amomi, 20 parts of hawthorn, 25 parts of Poria cocos, 20 parts of lophatherum gracile, dandelion 10 Part, 15 parts of lotus seeds.
A kind of preparation method of blood-sugar reducing tea, preparation process are:By mulberry leaf, coix seed, Gorgon fruit, wheat oligopeptide, Chinese yam, Sealwort, purple perilla, kelp, eucommia ulmoides seed oil, pueraria lobata, the fruit of Chinese wolfberry, cassia seed, fructus amomi, hawthorn, Poria cocos, lophatherum gracile, dandelion, lotus seeds, It is mixed together immersion by corresponding parts by weight, using the extraction of modern biotechnology high temperature, filtering, concentration, low humidity is dried to crystalline solid, breaks Wall is ground into the powdered granule of 60-80 mesh numbers, in encapsulation to pure wood pulp tea bag paper and food-grade aluminium foil bag.
Beneficial effects of the present invention:Can strengthening the spleen and stomach, liver-kidney tonifying, fill blood, be hypoglycemic, autobalance negative and positive, can be used as Daily tea-drinking improves viscera, breaks traditional therapy, without there is dietetic contraindication, wants what, which is eaten, suitable to eat, It is without side-effects, achieve the purpose that promote health and cure diseases, be brought convenience to diabetic, makes patient's early recovery, disengaging lifelong ailing Hardship.
Specific implementation mode
To make the technical means, the creative features, the aims and the efficiencies achieved by the present invention be easy to understand, with reference to Specific implementation mode, the present invention is further explained.
Present embodiment uses following technical scheme:A kind of blood-sugar reducing tea, by the integration of drinking and medicinal herbs food of following parts by weight Raw material forms:25-35 parts of mulberry leaf, 25-35 parts of coix seed, 25-35 parts of Gorgon fruit, 25-30 parts of wheat oligopeptide, 25-30 parts of Chinese yam, 15-25 parts of sealwort, 20-25 parts of purple perilla, 15-20 parts of kelp, 20-30 parts of eucommia ulmoides seed oil, 20-25 parts of pueraria lobata, fruit of Chinese wolfberry 15-20 Part, 15-25 parts of cassia seed, 10-15 parts of fructus amomi, 15-20 parts of hawthorn, 20-25 parts of Poria cocos, 15-25 parts of lophatherum gracile, dandelion 10- 15 parts, 10-15 parts of lotus seeds.
A kind of preparation method of blood-sugar reducing tea, preparation process are:By mulberry leaf, coix seed, Gorgon fruit, wheat oligopeptide, Chinese yam, Sealwort, purple perilla, kelp, eucommia ulmoides seed oil, pueraria lobata, the fruit of Chinese wolfberry, cassia seed, fructus amomi, hawthorn, Poria cocos, lophatherum gracile, dandelion, lotus seeds, It is mixed together immersion by corresponding parts by weight, using the extraction of modern biotechnology high temperature, filtering, concentration, low humidity is dried to crystalline solid, breaks Wall is ground into the powdered granule of 60-80 mesh numbers, in encapsulation to pure wood pulp tea bag paper and food-grade aluminium foil bag.
The drinking method of present embodiment blood-sugar reducing tea is:One bag of blood-sugar reducing tea is taken out, with 300ML, 75 DEG C or so of temperature Boiling water brews blood-sugar reducing tea, instant-drink.
Present embodiment is a kind of pure plain blood-sugar reducing tea of fully natural green integration of drinking and medicinal herbs book on Chinese herbal medicine, by mulberry leaf, coix seed, Gorgon euryale Reality, wheat oligopeptide, Chinese yam, sealwort, purple perilla, kelp, eucommia ulmoides seed oil, pueraria lobata, the fruit of Chinese wolfberry, cassia seed, fructus amomi, hawthorn, Poria cocos, Lophatherum gracile, dandelion, lotus seeds according to parts by weight integration of drinking and medicinal herbs food material form, the blood-sugar reducing tea without have animal, mineral, non-turn Gene food materials, according to Eight Diagrams, nine palaces, the corresponding viscera of the five-element, channels and collaterals, skin, fur interaction leveling yin-Yang principle; Using modern high technology biological wall breaking, abstraction technique, reaches viscera and quickly absorb, rapid hypoglycemic, autobalance negative and positive Function.
Present embodiment can allow blood-sugar reducing tea quickly fully to dissolve, and be fully absorbed convenient for human body;Break it is traditional in Western medical treatment method, diabetic drink this blood-sugar reducing tea and suitable can eat, and without there is taboo, can allow diabetic's health early It is multiple, it is detached from the hardship of lifelong slight illness, plays to promote the production of body fluid and only drink, strengthening the spleen and stomach, liver-kidney tonifying, the bright eye of improving eyesight, yin-nourishing is calmed the nerves, antifatigue, by force The effect of muscle strong bone, fast gliquidone, and it is without side-effects, have a vast market application prospect.
Embodiment 1:A kind of blood-sugar reducing tea is made of the integration of drinking and medicinal herbs food material of following parts by weight:35 parts of mulberry leaf, coix seed 25 parts, 30 parts of Gorgon fruit, 25 parts of wheat oligopeptide, 30 parts of Chinese yam, 15 parts of sealwort, 25 parts of purple perilla, 20 parts of kelp, eucommia ulmoides seed oil 20 Part, 25 parts of pueraria lobata, 15 parts of the fruit of Chinese wolfberry, 20 parts of cassia seed, 10 parts of fructus amomi, 20 parts of hawthorn, 25 parts of Poria cocos, 20 parts of lophatherum gracile, Pu Gong 10 parts of English, 15 parts of lotus seeds.
Its preparation process is:By 35 parts of mulberry leaf, 25 parts of coix seed, 30 parts of Gorgon fruit, 25 parts of wheat oligopeptide, 30 parts of Chinese yam, 15 parts of sealwort, 25 parts of purple perilla, 20 parts of kelp, 20 parts of eucommia ulmoides seed oil, 25 parts of pueraria lobata, 15 parts of the fruit of Chinese wolfberry, 20 parts of cassia seed, fructus amomi 10 Part, 20 parts of hawthorn, 25 parts of Poria cocos, 20 parts of lophatherum gracile, 10 parts of dandelion, 15 parts of lotus seeds are mixed together immersion, using modern biotechnology High temperature extraction, filtering, concentration, low humidity are dried to crystalline solid, and broken wall is ground into the powdered granule of 60-80 mesh numbers, encapsulation to pure wood It starches in tea bag paper and food-grade aluminium foil bag.
Embodiment 2:A kind of blood-sugar reducing tea is made of the integration of drinking and medicinal herbs food material of following parts by weight:25 parts of mulberry leaf, coix seed 28 parts, 34 parts of Gorgon fruit, 30 parts of wheat oligopeptide, 27 parts of Chinese yam, 23 parts of sealwort, 22 parts of purple perilla, 15 parts of kelp, eucommia ulmoides seed oil 25 Part, 22 parts of pueraria lobata, 19 parts of the fruit of Chinese wolfberry, 15 parts of cassia seed, 15 parts of fructus amomi, 16 parts of hawthorn, 20 parts of Poria cocos, 15 parts of lophatherum gracile, Pu Gong 11 parts of English, 14 parts of lotus seeds.
Its preparation process is:By 25 parts of mulberry leaf, 28 parts of coix seed, 34 parts of Gorgon fruit, 30 parts of wheat oligopeptide, 27 parts of Chinese yam, 23 parts of sealwort, 22 parts of purple perilla, 15 parts of kelp, 25 parts of eucommia ulmoides seed oil, 22 parts of pueraria lobata, 19 parts of the fruit of Chinese wolfberry, 15 parts of cassia seed, fructus amomi 15 Part, 16 parts of hawthorn, 20 parts of Poria cocos, 15 parts of lophatherum gracile, 11 parts of dandelion, 14 parts of lotus seeds are mixed together immersion, using modern biotechnology High temperature extraction, filtering, concentration, low humidity are dried to crystalline solid, and broken wall is ground into the powdered granule of 60-80 mesh numbers, encapsulation to pure wood It starches in tea bag paper and food-grade aluminium foil bag.
Embodiment 3:A kind of blood-sugar reducing tea is made of the integration of drinking and medicinal herbs food material of following parts by weight:30 parts of mulberry leaf, coix seed 33 parts, 27 parts of Gorgon fruit, 26 parts of wheat oligopeptide, 29 parts of Chinese yam, 16 parts of sealwort, 20 parts of purple perilla, 18 parts of kelp, eucommia ulmoides seed oil 30 Part, 20 parts of pueraria lobata, 17 parts of the fruit of Chinese wolfberry, 25 parts of cassia seed, 11 parts of fructus amomi, 15 parts of hawthorn, 21 parts of Poria cocos, 23 parts of lophatherum gracile, Pu Gong 15 parts of English, 12 parts of lotus seeds.
Its preparation process is:By 30 parts of mulberry leaf, 33 parts of coix seed, 27 parts of Gorgon fruit, 26 parts of wheat oligopeptide, 29 parts of Chinese yam, 16 parts of sealwort, 20 parts of purple perilla, 18 parts of kelp, 30 parts of eucommia ulmoides seed oil, 20 parts of pueraria lobata, 17 parts of the fruit of Chinese wolfberry, 25 parts of cassia seed, fructus amomi 11 Part, 15 parts of hawthorn, 21 parts of Poria cocos, 23 parts of lophatherum gracile, 15 parts of dandelion, 12 parts of lotus seeds are mixed together immersion, using modern biotechnology High temperature extraction, filtering, concentration, low humidity are dried to crystalline solid, and broken wall is ground into the powdered granule of 60-80 mesh numbers, encapsulation to pure wood It starches in tea bag paper and food-grade aluminium foil bag.
The above shows and describes the basic principles and main features of the present invention and the advantages of the present invention.The technology of the industry Personnel are it should be appreciated that the present invention is not limited to the above embodiments, and the above embodiments and description only describe this The principle of invention, without departing from the spirit and scope of the present invention, various changes and improvements may be made to the invention, these changes Change and improvement all fall within the protetion scope of the claimed invention.The claimed scope of the invention by appended claims and its Equivalent thereof.

Claims (4)

1. a kind of blood-sugar reducing tea, which is characterized in that be made of the integration of drinking and medicinal herbs food material of following parts by weight:25-35 parts of mulberry leaf, the heart of a lotus seed 25-35 parts of the seed of jog's tears, 25-35 parts of Gorgon fruit, 25-30 parts of wheat oligopeptide, 25-30 parts of Chinese yam, 15-25 parts of sealwort, purple perilla 20-25 Part, 15-20 parts of kelp, 20-30 parts of eucommia ulmoides seed oil, 20-25 parts of pueraria lobata, 15-20 parts of the fruit of Chinese wolfberry, 15-25 parts of cassia seed, fructus amomi 10-15 parts, 15-20 parts of hawthorn, 20-25 parts of Poria cocos, 15-25 parts of lophatherum gracile, 10-15 parts of dandelion, 10-15 parts of lotus seeds.
2. a kind of blood-sugar reducing tea according to claim 1, which is characterized in that by the integration of drinking and medicinal herbs food material of following parts by weight Composition:35 parts of mulberry leaf, 25 parts of coix seed, 30 parts of Gorgon fruit, 25 parts of wheat oligopeptide, 30 parts of Chinese yam, 15 parts of sealwort, 25 parts of purple perilla, 20 parts of kelp, 20 parts of eucommia ulmoides seed oil, 25 parts of pueraria lobata, 15 parts of the fruit of Chinese wolfberry, 20 parts of cassia seed, 10 parts of fructus amomi, 20 parts of hawthorn, Poria cocos 25 Part, 20 parts of lophatherum gracile, 10 parts of dandelion, 15 parts of lotus seeds.
3. a kind of blood-sugar reducing tea according to claim 1, which is characterized in that by the integration of drinking and medicinal herbs food material of following parts by weight Composition:25 parts of mulberry leaf, 28 parts of coix seed, 34 parts of Gorgon fruit, 30 parts of wheat oligopeptide, 27 parts of Chinese yam, 23 parts of sealwort, 22 parts of purple perilla, 15 parts of kelp, 25 parts of eucommia ulmoides seed oil, 22 parts of pueraria lobata, 19 parts of the fruit of Chinese wolfberry, 15 parts of cassia seed, 15 parts of fructus amomi, 16 parts of hawthorn, Poria cocos 20 Part, 15 parts of lophatherum gracile, 11 parts of dandelion, 14 parts of lotus seeds.
4. a kind of preparation method of blood-sugar reducing tea, which is characterized in that its preparation process is:Mulberry leaf, coix seed, Gorgon fruit, wheat is low Poly- peptide, Chinese yam, sealwort, purple perilla, kelp, eucommia ulmoides seed oil, pueraria lobata, the fruit of Chinese wolfberry, cassia seed, fructus amomi, hawthorn, Poria cocos, lophatherum gracile, Pu Public English, lotus seeds are mixed together immersion by corresponding parts by weight, using the extraction of modern biotechnology high temperature, filtering, concentration, low humidity drying At crystalline solid, broken wall is ground into the powdered granule of 60-80 mesh numbers, in encapsulation to pure wood pulp tea bag paper and food-grade aluminium foil bag i.e. It can.
CN201810521321.4A 2018-05-28 2018-05-28 A kind of blood-sugar reducing tea and preparation method thereof Pending CN108543057A (en)

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Cited By (5)

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CN109480025A (en) * 2018-12-15 2019-03-19 上海裕家农业科技发展有限公司 A kind of health protection tea with function for assisting sleep
CN110115309A (en) * 2019-06-29 2019-08-13 广东云瑶生物医药科技有限公司 A kind of preparation method and applications of Sang Sucha
CN112891509A (en) * 2021-01-28 2021-06-04 衍生健康医药(广东)有限公司 Seven-star tea granules and preparation method thereof
CN114376054A (en) * 2021-12-10 2022-04-22 江苏涛梅健康产业管理服务有限公司 Four-high-blood-pressure-reducing tea
CN116268403A (en) * 2023-03-09 2023-06-23 广西妙春堂生物科技有限公司 Medicinal and edible composition for assisting in reducing blood sugar

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CN103960409A (en) * 2013-12-21 2014-08-06 胡安然 Blood glucose reduction tea
CN104757356A (en) * 2015-03-11 2015-07-08 陈航 Auxiliary blood sugar lowering composition, and preparation method, preparations and application thereof
CN106234712A (en) * 2016-09-05 2016-12-21 广东分子态生物股份有限公司 A kind of freely assorted instant alternative tea and preparation method thereof

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Publication number Priority date Publication date Assignee Title
CN103960409A (en) * 2013-12-21 2014-08-06 胡安然 Blood glucose reduction tea
CN104757356A (en) * 2015-03-11 2015-07-08 陈航 Auxiliary blood sugar lowering composition, and preparation method, preparations and application thereof
CN106234712A (en) * 2016-09-05 2016-12-21 广东分子态生物股份有限公司 A kind of freely assorted instant alternative tea and preparation method thereof

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN109480025A (en) * 2018-12-15 2019-03-19 上海裕家农业科技发展有限公司 A kind of health protection tea with function for assisting sleep
CN110115309A (en) * 2019-06-29 2019-08-13 广东云瑶生物医药科技有限公司 A kind of preparation method and applications of Sang Sucha
CN112891509A (en) * 2021-01-28 2021-06-04 衍生健康医药(广东)有限公司 Seven-star tea granules and preparation method thereof
CN114376054A (en) * 2021-12-10 2022-04-22 江苏涛梅健康产业管理服务有限公司 Four-high-blood-pressure-reducing tea
CN116268403A (en) * 2023-03-09 2023-06-23 广西妙春堂生物科技有限公司 Medicinal and edible composition for assisting in reducing blood sugar

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