CN104256778B - A kind of glossy ganoderma black currant solid beverage and preparation method thereof - Google Patents
A kind of glossy ganoderma black currant solid beverage and preparation method thereof Download PDFInfo
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- CN104256778B CN104256778B CN201410457179.3A CN201410457179A CN104256778B CN 104256778 B CN104256778 B CN 104256778B CN 201410457179 A CN201410457179 A CN 201410457179A CN 104256778 B CN104256778 B CN 104256778B
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- Prior art keywords
- glossy ganoderma
- black currant
- solid beverage
- flower
- mulberries
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- 241000222336 Ganoderma Species 0.000 title claims abstract description 26
- 240000001890 Ribes hudsonianum Species 0.000 title claims abstract description 26
- 235000016954 Ribes hudsonianum Nutrition 0.000 title claims abstract description 26
- 235000001466 Ribes nigrum Nutrition 0.000 title claims abstract description 26
- 235000013361 beverage Nutrition 0.000 title claims abstract description 20
- 239000007787 solid Substances 0.000 title claims abstract description 16
- 238000002360 preparation method Methods 0.000 title claims abstract description 8
- 244000025254 Cannabis sativa Species 0.000 claims abstract description 11
- 240000004528 Catalpa ovata Species 0.000 claims abstract description 11
- 235000010005 Catalpa ovata Nutrition 0.000 claims abstract description 11
- 235000007866 Chamaemelum nobile Nutrition 0.000 claims abstract description 11
- 244000042664 Matricaria chamomilla Species 0.000 claims abstract description 11
- 235000007232 Matricaria chamomilla Nutrition 0.000 claims abstract description 11
- 241000218231 Moraceae Species 0.000 claims abstract description 11
- 235000008708 Morus alba Nutrition 0.000 claims abstract description 11
- 244000294611 Punica granatum Species 0.000 claims abstract description 11
- 235000014360 Punica granatum Nutrition 0.000 claims abstract description 11
- 241000220317 Rosa Species 0.000 claims abstract description 11
- 235000020415 coconut juice Nutrition 0.000 claims abstract description 11
- 235000020247 cow milk Nutrition 0.000 claims abstract description 11
- 244000003416 Asparagus officinalis Species 0.000 claims abstract description 9
- 235000005340 Asparagus officinalis Nutrition 0.000 claims abstract description 9
- 241000207199 Citrus Species 0.000 claims abstract description 9
- 244000077995 Coix lacryma jobi Species 0.000 claims abstract description 9
- 244000268590 Euryale ferox Species 0.000 claims abstract description 9
- 235000006487 Euryale ferox Nutrition 0.000 claims abstract description 9
- 240000003915 Lophatherum gracile Species 0.000 claims abstract description 9
- 235000006753 Platycodon grandiflorum Nutrition 0.000 claims abstract description 9
- 240000003582 Platycodon grandiflorus Species 0.000 claims abstract description 9
- 235000011034 Rubus glaucus Nutrition 0.000 claims abstract description 9
- 235000009122 Rubus idaeus Nutrition 0.000 claims abstract description 9
- 235000020971 citrus fruits Nutrition 0.000 claims abstract description 9
- 235000013399 edible fruits Nutrition 0.000 claims abstract description 9
- 235000012907 honey Nutrition 0.000 claims abstract description 9
- 239000002994 raw material Substances 0.000 claims abstract description 8
- 239000000843 powder Substances 0.000 claims description 9
- 240000007651 Rubus glaucus Species 0.000 claims description 8
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 6
- 239000000047 product Substances 0.000 claims description 4
- 244000241838 Lycium barbarum Species 0.000 claims description 3
- 235000015459 Lycium barbarum Nutrition 0.000 claims description 3
- 238000010009 beating Methods 0.000 claims description 3
- 238000009835 boiling Methods 0.000 claims description 3
- 239000000706 filtrate Substances 0.000 claims description 3
- 239000008236 heating water Substances 0.000 claims description 3
- 239000002002 slurry Substances 0.000 claims description 3
- 239000007921 spray Substances 0.000 claims description 3
- 235000016709 nutrition Nutrition 0.000 abstract description 4
- 208000024172 Cardiovascular disease Diseases 0.000 abstract description 3
- 239000000654 additive Substances 0.000 abstract description 3
- 208000026106 cerebrovascular disease Diseases 0.000 abstract description 3
- 230000002526 effect on cardiovascular system Effects 0.000 abstract description 3
- 239000000796 flavoring agent Substances 0.000 abstract description 3
- 235000019634 flavors Nutrition 0.000 abstract description 3
- 230000036737 immune function Effects 0.000 abstract description 3
- 230000003908 liver function Effects 0.000 abstract description 3
- 230000035764 nutrition Effects 0.000 abstract description 3
- 238000005728 strengthening Methods 0.000 abstract description 3
- 230000000996 additive effect Effects 0.000 abstract description 2
- 244000235659 Rubus idaeus Species 0.000 abstract 1
- 235000020510 functional beverage Nutrition 0.000 description 2
- 244000269722 Thea sinensis Species 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 238000002372 labelling Methods 0.000 description 1
- 238000012827 research and development Methods 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/385—Concentrates of non-alcoholic beverages
- A23L2/39—Dry compositions
- A23L2/395—Dry compositions in a particular shape or form
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/40—Shaping or working of foodstuffs characterised by the products free-flowing powder or instant powder, i.e. powder which is reconstituted rapidly when liquid is added
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The invention discloses a kind of glossy ganoderma black currant solid beverage and preparation method thereof, it is made up of the raw material of following weight portion: sub-5-10, Gorgon fruit 5-10, mulberries 12-18, coix seed 15-20, raspberry 10-15, Coconut Juice 80-100, cow's milk 30-50, honey 5-10, folium lycii 10-15, pomegranate flower 8-14, balloonflower root 4-8, bitter citrus immature flower 5-10, orange peel 6-12, Fructus Hordei Germinatus 10-15, lophatherum gracile 5-10, radix pseudostellariae 7-13, luxuriant Chinese catalpa grass 5-10, chamomile 10-15 are answered in glossy ganoderma 20-30, black currant 15-25, rose hip 10-15, purple asparagus 10-15, Asia.Glossy ganoderma black currant solid beverage of the present invention has merged the raw materials such as glossy ganoderma, black currant, rose hip, mulberries, Coconut Juice, cow's milk, folium lycii, pomegranate flower, luxuriant Chinese catalpa grass, chamomile, prepare burden scientific and reasonable, unique flavor, rich in nutrition content, health value is high, can strengthen immune function of human body, strengthening liver function, effectively prevents cardiovascular and cerebrovascular disease, and not containing any additive, safety nuisance free, men and women, old and young are all drinkable, wide market.
Description
Technical field
The present invention relates to a kind of health protection tea, be specifically related to a kind of glossy ganoderma black currant solid beverage and preparation method thereof.
Background technology
In recent years, day by day focusing under healthy trend, functional beverage obtains the approval of consumer day by day, becomes an indispensable part in people's daily life, and developing new product for beverage industry provides new developing direction, and beverage market is more become diversification.Functional beverage is of a great variety in the market, but many beverage nutritional labelings are single, and health value is low, also containing a large amount of additives, has very big hidden danger to human body.Therefore, the multifunctional beverage of a kind of health completely newly of research and development is badly in need of.
Summary of the invention
The object of the invention is to for the deficiencies in the prior art, glossy ganoderma black currant solid beverage providing a kind of rich in nutrition content, unique flavor, health value high and preparation method thereof, this solid beverage can strengthen immune function of human body, and strengthening liver function, effectively prevents cardiovascular and cerebrovascular disease.
For achieving the above object, the technical solution used in the present invention is as follows:
A kind of glossy ganoderma black currant solid beverage, is made up of the raw material of following weight portion: sub-5-10, Gorgon fruit 5-10, mulberries 12-18, coix seed 15-20, raspberry 10-15, Coconut Juice 80-100, cow's milk 30-50, honey 5-10, folium lycii 10-15, pomegranate flower 8-14, balloonflower root 4-8, bitter citrus immature flower 5-10, orange peel 6-12, Fructus Hordei Germinatus 10-15, lophatherum gracile 5-10, radix pseudostellariae 7-13, luxuriant Chinese catalpa grass 5-10, chamomile 10-15 are answered in glossy ganoderma 20-30, black currant 15-25, rose hip 10-15, purple asparagus 10-15, Asia.
Preferably, a kind of glossy ganoderma black currant solid beverage, is made up of the raw material of following weight portion: son 8, Gorgon fruit 7, mulberries 16, coix seed 18, raspberry 12, Coconut Juice 26, cow's milk 18, honey 8, matrimony vine 12, pomegranate flower 10, balloonflower root 6, bitter citrus immature flower 8, orange peel 9, Fructus Hordei Germinatus 11, lophatherum gracile 7, radix pseudostellariae 11, luxuriant Chinese catalpa grass 8, chamomile 12 are answered in glossy ganoderma 25, black currant 20, rose hip 12, purple asparagus 13, Asia.
A preparation method for glossy ganoderma black currant solid beverage, comprises the following steps:
(1) glossy ganoderma, Gorgon fruit, coix seed, mulberries, raspberry are mixed, be ground into the Ultramicro-powder that granularity is 20-30 μm, stand-by;
(2) Coconut Juice, cow's milk, honey are mixed, then add black currant, rose hip, purple asparagus, Asia answer son, making beating, filter, stand-by;
(3) folium lycii, pomegranate flower, balloonflower root, bitter citrus immature flower, orange peel, Fructus Hordei Germinatus, lophatherum gracile, radix pseudostellariae, luxuriant Chinese catalpa grass, chamomile are mixed, pulverized 60-80 mesh sieve, boiling 2 times, 5-10 times of water gaging for the first time, second time adds 4-8 times of water gaging, boils 1-2h at every turn, merge decoction liquor, filter, filtrate is concentrated into the medicinal extract that relative density is 1.15-1.20, stand-by;
(4) medicinal extract obtained with step (3) for Ultramicro-powder obtained for step (1) is mixed, then the slurries that step (2) is obtained are added, heating water bath is to 50-60 DEG C, 3000-4000rpm high speed shear 15-20min, be ultra high pressure treatment 10-15min under the condition of 200-400MPa again at pressure, be spray dried to powder, be finished product.
Beneficial effect of the present invention:
Glossy ganoderma black currant solid beverage of the present invention has merged the raw materials such as glossy ganoderma, black currant, rose hip, mulberries, Coconut Juice, cow's milk, folium lycii, pomegranate flower, luxuriant Chinese catalpa grass, chamomile, prepare burden scientific and reasonable, unique flavor, rich in nutrition content, health value is high, can strengthen immune function of human body, strengthening liver function, effectively prevents cardiovascular and cerebrovascular disease, and not containing any additive, safety nuisance free, men and women, old and young are all drinkable, wide market.
Detailed description of the invention
A kind of glossy ganoderma black currant solid beverage, is made up of the raw material of following weight (kg): son 8, Gorgon fruit 7, mulberries 16, coix seed 18, raspberry 12, Coconut Juice 26, cow's milk 18, honey 8, matrimony vine 12, pomegranate flower 10, balloonflower root 6, bitter citrus immature flower 8, orange peel 9, Fructus Hordei Germinatus 11, lophatherum gracile 7, radix pseudostellariae 11, luxuriant Chinese catalpa grass 8, chamomile 12 are answered in glossy ganoderma 25, black currant 20, rose hip 12, purple asparagus 13, Asia.
A preparation method for glossy ganoderma black currant solid beverage, comprises the following steps:
(1) glossy ganoderma, Gorgon fruit, coix seed, mulberries, raspberry are mixed, be ground into the Ultramicro-powder that granularity is 20 μm, stand-by;
(2) Coconut Juice, cow's milk, honey are mixed, then add black currant, rose hip, purple asparagus, Asia answer son, making beating, filter, stand-by;
(3) folium lycii, pomegranate flower, balloonflower root, bitter citrus immature flower, orange peel, Fructus Hordei Germinatus, lophatherum gracile, radix pseudostellariae, luxuriant Chinese catalpa grass, chamomile are mixed, pulverized 80 mesh sieves, boiling 2 times, 8 times of water gagings for the first time, second time adds 6 times of water gagings, boils 1.5h at every turn, merge decoction liquor, filter, filtrate is concentrated into the medicinal extract that relative density is 1.16, stand-by;
(4) medicinal extract obtained with step (3) for Ultramicro-powder obtained for step (1) is mixed, then the slurries that step (2) is obtained are added, heating water bath to 55 DEG C, 3500rpm high speed shear 18min, be ultra high pressure treatment 12min under the condition of 300MPa again at pressure, be spray dried to powder, be finished product.
Claims (2)
1. a glossy ganoderma black currant solid beverage, it is characterized in that, be made up of the raw material of following weight portion: sub-5-10, Gorgon fruit 5-10, mulberries 12-18, coix seed 15-20, raspberry 10-15, Coconut Juice 80-100, cow's milk 30-50, honey 5-10, folium lycii 10-15, pomegranate flower 8-14, balloonflower root 4-8, bitter citrus immature flower 5-10, orange peel 6-12, Fructus Hordei Germinatus 10-15, lophatherum gracile 5-10, radix pseudostellariae 7-13, luxuriant Chinese catalpa grass 5-10, chamomile 10-15 are answered in glossy ganoderma 20-30, black currant 15-25, rose hip 10-15, purple asparagus 10-15, Asia;
The preparation method of described glossy ganoderma black currant solid beverage, comprises the following steps:
(1) glossy ganoderma, Gorgon fruit, coix seed, mulberries, raspberry are mixed, be ground into the Ultramicro-powder that granularity is 20-30 μm, stand-by;
(2) Coconut Juice, cow's milk, honey are mixed, then add black currant, rose hip, purple asparagus, Asia answer son, making beating, filter, stand-by;
(3) folium lycii, pomegranate flower, balloonflower root, bitter citrus immature flower, orange peel, Fructus Hordei Germinatus, lophatherum gracile, radix pseudostellariae, luxuriant Chinese catalpa grass, chamomile are mixed, pulverized 60-80 mesh sieve, boiling 2 times, 5-10 times of water gaging for the first time, second time adds 4-8 times of water gaging, boils 1-2h at every turn, merge decoction liquor, filter, filtrate is concentrated into the medicinal extract that relative density is 1.15-1.20, stand-by; (4) medicinal extract obtained with step (3) for Ultramicro-powder obtained for step (1) is mixed, then the slurries that step (2) is obtained are added, heating water bath is to 50-60 DEG C, 3000-4000rpm high speed shear 15-20min, be ultra high pressure treatment 10-15min under the condition of 200-400MPa again at pressure, be spray dried to powder, be finished product.
2. a kind of glossy ganoderma black currant solid beverage according to claim 1, it is characterized in that, be made up of the raw material of following weight portion: son 8, Gorgon fruit 7, mulberries 16, coix seed 18, raspberry 12, Coconut Juice 26, cow's milk 18, honey 8, matrimony vine 12, pomegranate flower 10, balloonflower root 6, bitter citrus immature flower 8, orange peel 9, Fructus Hordei Germinatus 11, lophatherum gracile 7, radix pseudostellariae 11, luxuriant Chinese catalpa grass 8, chamomile 12 are answered in glossy ganoderma 25, black currant 20, rose hip 12, purple asparagus 13, Asia.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410457179.3A CN104256778B (en) | 2014-09-10 | 2014-09-10 | A kind of glossy ganoderma black currant solid beverage and preparation method thereof |
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| Application Number | Priority Date | Filing Date | Title |
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| CN201410457179.3A CN104256778B (en) | 2014-09-10 | 2014-09-10 | A kind of glossy ganoderma black currant solid beverage and preparation method thereof |
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| Publication Number | Publication Date |
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| CN104256778A CN104256778A (en) | 2015-01-07 |
| CN104256778B true CN104256778B (en) | 2016-03-02 |
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| CN105961991A (en) * | 2016-03-25 | 2016-09-28 | 程占营 | Multi-flower feature beautifying solid drink |
| CN108432915A (en) * | 2018-05-07 | 2018-08-24 | 安徽金龙山葛业有限公司 | A kind of tea beverage containing pueraria lobata ingredient |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103549591A (en) * | 2013-10-31 | 2014-02-05 | 合肥康龄养生科技有限公司 | Blueberry and papaya mixed beverage |
| CN103892382A (en) * | 2014-03-30 | 2014-07-02 | 柴华 | Production method for gooseberry beverage |
| CN103892256A (en) * | 2014-04-18 | 2014-07-02 | 滁州学院 | Method for preparing lucid ganoderma solid drink |
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2014
- 2014-09-10 CN CN201410457179.3A patent/CN104256778B/en active Active
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103549591A (en) * | 2013-10-31 | 2014-02-05 | 合肥康龄养生科技有限公司 | Blueberry and papaya mixed beverage |
| CN103892382A (en) * | 2014-03-30 | 2014-07-02 | 柴华 | Production method for gooseberry beverage |
| CN103892256A (en) * | 2014-04-18 | 2014-07-02 | 滁州学院 | Method for preparing lucid ganoderma solid drink |
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| CN104256778A (en) | 2015-01-07 |
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