CN104026655A - Strip-shaped nori roll and preparation method thereof - Google Patents

Abstract

A strip-shaped nori roll is characterized by comprising the following raw materials in parts by weight: carrot 20-25, broccoli 10-14, fried rice flour 50-60, low-gluten flour 20-30, corn flour 15-20, oatmeal 10-15, sea moss 20-25, salt 20-24, edible amaranth 50-60, olive oil 25-30, dried meat floss 14-18, an additive 4-5, and water 200-350. The nori roll is made into strip shape with special characters and very popular by young people, and makes people easily associate cake and snack, and not staple food and normal meal. The sea moss is firstly softened and preserved, and fully absorbs salt, the mixture of the fried rice flour, the oatmeal, and the corn flour is brushed on the surface of the sea moss, the special ingredients are used, the sea moss is rolled into a wholly strip shape to make the delicate flavor of the sea moss more easily permeate, and finally the sea moss roll is fried in oil, so that the burnt surface being combined with the soft inner layer makes the nori roll with unique features.

Description

Laver volume of a kind of strip and preparation method thereof

Technical field

The present invention is laver volume of a kind of strip and preparation method thereof, belongs to the technology field of laver volume in food.

Background technology

Laver, is the general designation in marine alternate algae, Porphyra marine products red algae, and thallus is comprised of the one layer of cells being embedded in thin layer colloid, deeply brown, redness or purple.Simultaneously laver can also be used as medicine, and makes Chinese medicine, has the effect that resolving phlegm and softening hard masses, clearing away heat and promoting diuresis, kidney tonifying are nourished heart.Laver is often thought by mistake be plant by people because can carry out photosynthesis; But biologist generally believes that it is not real plant, because it does not have real pipeline tissue (xylem and bast), different from pasture and water (seagrass).In addition, have several cyanogen bacteriums relevant with sea sedge, large-scale sea sedge is grown in cold zone more.

Laver sweet-salty, cold, enters lung channel and has the effect that resolving phlegm and softening hard masses, clearing away heat and promoting diuresis, kidney tonifying are nourished heart, for goitre, oedema, chronic bronchitis, cough, goiter and tumor, gonorrhoea, beriberi, hypertension etc.

Laver amylose has obvious enhancing cellular immunity and humoral immune function, can promote lymphocyte transformation, 3H-TdR incorporation is control group 2.02 times, 3H-UR incorporation is control group 1.28 times.Mouse peritoneal injection laver amylose 150mg/kg, 7d continuously, can significantly increase the content of hemolysin in serum, its HD50 value (HC50) is control group 3.64 times, illustrate that it has humidification to humoral immunity.

Summary of the invention

A kind of laver volume of strip, is characterized in that being made by the raw material of following weight portion: carrot 20 ~ 25, broccoli 10 ~ 14, stir-fry rice meal 50 ~ 60, Self-raising flour 20 ~ 30, corn flour 15 ~ 20, oatmeal 10 ~ 15, sea sedge 20 ~ 25, salt 20 ~ 24, three-coloured amaranth 50 ~ 60, olive oil 25 ~ 30, dried meat floss 14 ~ 18, auxiliary agent 4 ~ 5, water 200 ~ 350; Described auxiliary agent is made by the raw material of following weight portion: chicken root grass 2 ~ 3, short greenbrier root 1 ~ 2, chushan lip-fern herb 1 ~ 2, flower of Panax ginseng 3 ~ 4, strangle pipe grass 2 ~ 2.5, Ipomoea batatas 10 ~ 14, sesame 2 ~ 4, cushaw tendril 2 ~ 3, sweet potato leaf stalk 5 ~ 7.5, root of Dahurain angelica root 2 ~ 3; Preparation method comprises the following steps: first by chicken root grass, short greenbrier root, chushan lip-fern herb, dry cushaw tendril, strangle pipe grass, root of Dahurain angelica root mixes and puts mulling 60 ~ 80min in charcoal fire with ceramic pot, the lower soup juice of filter, the juice that cooling rear mixing sweet potato leaf stalk and flower of Panax ginseng are squeezed, baking is dried to pulvis, Ipomoea batatas is removed the peel to mixed sesameseed defibrination, obtain juice and partly toast dry pulvis, mix above two kinds of pulvis and get final product.

A preparation method for the laver volume of strip, is characterized in that comprising following step:

(1) allow sea sedge fully absorb water softening, add salt kneading even after draining away the water, pickle 20 ~ 30min, the sea sedge after completing is dried slightly;

(2) get three-coloured amaranth dish leaf, through grinding, squeeze to obtain three-coloured amaranth juice, broccoli is got the emerald green part of top layer 1 ~ 2cm, then mix and fry rice meal, Self-raising flour, corn flour, oatmeal, three-coloured amaranth juice, dried meat floss, broccoli particle, auxiliary agent and other residual components, in total amount: water is that 1: 1.5 ~ 1.8 ratio is adjusted and mixed paste, then described softening sea sedge of tiling (1), with hairbrush, uniformly thickener is brushed on sea sedge, repeat brush to expecting thickness 0.2 ~ 0.3cm, standing air-dry 4 ~ 6min under normal temperature, the carrot chopping of boiling is filled out and put edge, take sliced carrot as initial line is to another side clot, after completing, be that column type is rectangular,

(3) the rectangular laver (2) Suo Shu is rolled up in the pan that is put in olive oil shop fixtures and fries 10 ~ 15min, get out and drain.

In invention, uncommon materials are described below:

Chicken root grass: chicken root grass is that victory peak lalang grass rhizome is chosen clean impurity, cleans, micro-profit, and segment, dries, and the clean chip of winnowing with a dustpan is made, and can control pyreticosis polydipsia, spit blood, bleeding from five sense organs or subcutaneous tissue, lung heat is breathed heavily urgency, stomach energy hiccup, gonorrhoea, difficult urination, oedema, jaundice etc.

Short greenbrier root: be the root of liliaceous plant short greenbrier root, simmer water and take, have heat-clearing, diuresis, the effects such as wind dispelling.

Chushan lip-fern herb: the perennial leather of Pteridaceae this, leaf and root can enter Chinese medicine, have the effects such as antidiarrheal profit dung, clearing heat and detoxicating, styptic powder blood.

Strangle pipe grass: Urticaceae perennial herb, stem meat, blade is avette or narrow avette, controls the effects such as cough with lung heat, deficiency of Yin chronic cough, spitting of blood in traditional Chinese medicine.

Advantage of the present invention: laver volume of the present invention is made strip, dye-in-the-wood individual character is subject to younger generation and welcomes, allow people more easily associate cake snacks, rather than staple food dinner, sea sedge is softening pickling before this, fully absorb salinity, the mixing batters such as soft cooked rice noodles, oatmeal, corn flour are brushed on surface, by special batching, clot, integral elongated, the delicate flavour of sea sedge is more easily permeated, finally carry out friedly, the surface being charred is joined soft internal layer wheaten food and is shown unique characteristics.

The specific embodiment

A kind of laver volume of strip, is characterized in that being made by the raw material of following weight portion: carrot 20 ~ 25g, broccoli 10 ~ 14g, stir-fry rice meal 50 ~ 60g, Self-raising flour 20 ~ 30g, corn flour 15 ~ 20g, oatmeal 10 ~ 15g, sea sedge 20 ~ 25g, salt 20 ~ 24g, three-coloured amaranth 50 ~ 60g, olive oil 25 ~ 30g, dried meat floss 14 ~ 18g, auxiliary agent 4 ~ 5g, water 200 ~ 350g; Described auxiliary agent is made by the raw material of following weight portion: chicken root grass 2 ~ 3g, short greenbrier root 1 ~ 2g, chushan lip-fern herb 1 ~ 2g, flower of Panax ginseng 3 ~ 4g, strangle pipe grass 2 ~ 2.5g, Ipomoea batatas 10 ~ 14g, sesame 2 ~ 4g, cushaw tendril 2 ~ 3g, sweet potato leaf stalk 5 ~ 7.5g, root of Dahurain angelica root 2 ~ 3g; Preparation method comprises the following steps: first by chicken root grass, short greenbrier root, chushan lip-fern herb, dry cushaw tendril, strangle pipe grass, root of Dahurain angelica root mixes and puts mulling 60 ~ 80min in charcoal fire with ceramic pot, the lower soup juice of filter, the juice that cooling rear mixing sweet potato leaf stalk and flower of Panax ginseng are squeezed, baking is dried to pulvis, Ipomoea batatas is removed the peel to mixed sesameseed defibrination, obtain juice and partly toast dry pulvis, mix above two kinds of pulvis and get final product.

A preparation method for the laver volume of strip, is characterized in that comprising following step:

(1) allow sea sedge fully absorb water softening, add salt kneading even after draining away the water, pickle 20 ~ 30min, the sea sedge after completing is dried slightly;

(2) get three-coloured amaranth dish leaf, through grinding, squeeze to obtain three-coloured amaranth juice, broccoli is got the emerald green part of top layer 1 ~ 2cm, then mix and fry rice meal, Self-raising flour, corn flour, oatmeal, three-coloured amaranth juice, dried meat floss, broccoli particle, auxiliary agent and other residual components, in total amount: water is that 1: 1.5 ~ 1.8 ratio is adjusted and mixed paste, then described softening sea sedge of tiling (1), with hairbrush, uniformly thickener is brushed on sea sedge, repeat brush to expecting thickness 0.2 ~ 0.3cm, standing air-dry 4 ~ 6min under normal temperature, the carrot chopping of boiling is filled out and put edge, take sliced carrot as initial line is to another side clot, after completing, be that column type is rectangular,

(3) the rectangular laver (2) Suo Shu is rolled up in the pan that is put in olive oil shop fixtures and fries 10 ~ 15min, get out and drain.

Claims (2)

1. the laver of strip volume, is characterized in that being made by the raw material of following weight portion: carrot 20 ~ 25, broccoli 10 ~ 14, stir-fry rice meal 50 ~ 60, Self-raising flour 20 ~ 30, corn flour 15 ~ 20, oatmeal 10 ~ 15, sea sedge 20 ~ 25, salt 20 ~ 24, three-coloured amaranth 50 ~ 60, olive oil 25 ~ 30, dried meat floss 14 ~ 18, auxiliary agent 4 ~ 5, water 200 ~ 350; Described auxiliary agent is made by the raw material of following weight portion: chicken root grass 2 ~ 3, short greenbrier root 1 ~ 2, chushan lip-fern herb 1 ~ 2, flower of Panax ginseng 3 ~ 4, strangle pipe grass 2 ~ 2.5, Ipomoea batatas 10 ~ 14, sesame 2 ~ 4, cushaw tendril 2 ~ 3, sweet potato leaf stalk 5 ~ 7.5, root of Dahurain angelica root 2 ~ 3; Preparation method comprises the following steps: first by chicken root grass, short greenbrier root, chushan lip-fern herb, dry cushaw tendril, strangle pipe grass, root of Dahurain angelica root mixes and puts mulling 60 ~ 80min in charcoal fire with ceramic pot, the lower soup juice of filter, the juice that cooling rear mixing sweet potato leaf stalk and flower of Panax ginseng are squeezed, baking is dried to pulvis, Ipomoea batatas is removed the peel to mixed sesameseed defibrination, obtain juice and partly toast dry pulvis, mix above two kinds of pulvis and get final product.

2. the preparation method that a kind of laver of strip is rolled up according to claim 1, is characterized in that comprising following step:

(1) allow sea sedge fully absorb water softening, add salt kneading even after draining away the water, pickle 20 ~ 30min, the sea sedge after completing is dried slightly;

(2) get three-coloured amaranth dish leaf, through grinding, squeeze to obtain three-coloured amaranth juice, broccoli is got the emerald green part of top layer 1 ~ 2cm, then mix and fry rice meal, Self-raising flour, corn flour, oatmeal, three-coloured amaranth juice, dried meat floss, broccoli particle, auxiliary agent and other residual components, in total amount: water is that 1: 1.5 ~ 1.8 ratio is adjusted and mixed paste, then described softening sea sedge of tiling (1), with hairbrush, uniformly thickener is brushed on sea sedge, repeat brush to expecting thickness 0.2 ~ 0.3cm, standing air-dry 4 ~ 6min under normal temperature, the carrot chopping of boiling is filled out and put edge, take sliced carrot as initial line is to another side clot, after completing, be that column type is rectangular,

(3) the rectangular laver (2) Suo Shu is rolled up in the pan that is put in olive oil shop fixtures and fries 10 ~ 15min, get out and drain.