CN104023599B - 蒸谷米的制造装置 - Google Patents

蒸谷米的制造装置 Download PDF

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Publication number
CN104023599B
CN104023599B CN201180074455.2A CN201180074455A CN104023599B CN 104023599 B CN104023599 B CN 104023599B CN 201180074455 A CN201180074455 A CN 201180074455A CN 104023599 B CN104023599 B CN 104023599B
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CN
China
Prior art keywords
mentioned
cylinder
drum
raw material
unit
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
CN201180074455.2A
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English (en)
Chinese (zh)
Other versions
CN104023599A (zh
Inventor
松岛秀昭
水野英则
若林敬士
西村明子
植向直哉
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Satake Corp
Original Assignee
Satake Corp
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Publication date
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Publication of CN104023599A publication Critical patent/CN104023599A/zh
Application granted granted Critical
Publication of CN104023599B publication Critical patent/CN104023599B/zh
Expired - Fee Related legal-status Critical Current
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Classifications

    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00—Cooking-vessels
    • A47J27/04—Cooking-vessels for cooking food in steam; Devices for extracting fruit juice by means of steam ; Vacuum cooking vessels
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
    • A23B7/06—Blanching
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J37/00—Baking; Roasting; Grilling; Frying
    • A47J37/12—Deep fat fryers, e.g. for frying fish or chips
    • A47J37/1214—Deep fat fryers, e.g. for frying fish or chips the food being transported through an oil-bath
    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F26—DRYING
    • F26B—DRYING SOLID MATERIALS OR OBJECTS BY REMOVING LIQUID THEREFROM
    • F26B5/00—Drying solid materials or objects by processes not involving the application of heat
    • F26B5/12—Drying solid materials or objects by processes not involving the application of heat by suction
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/196—Products in which the original granular shape is maintained, e.g. parboiled rice
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00—Cooking-vessels
    • A47J27/04—Cooking-vessels for cooking food in steam; Devices for extracting fruit juice by means of steam ; Vacuum cooking vessels
    • A47J2027/043—Cooking-vessels for cooking food in steam; Devices for extracting fruit juice by means of steam ; Vacuum cooking vessels for cooking food in steam

Landscapes

  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Mechanical Engineering (AREA)
  • Molecular Biology (AREA)
  • Nutrition Science (AREA)
  • General Engineering & Computer Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Cereal-Derived Products (AREA)
  • Commercial Cooking Devices (AREA)
  • Cookers (AREA)
  • Grain Derivatives (AREA)
CN201180074455.2A 2011-10-26 2011-10-26 蒸谷米的制造装置 Expired - Fee Related CN104023599B (zh)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
PCT/JP2011/006004 WO2013061372A1 (ja) 2011-10-26 2011-10-26 パーボイル米の製造装置

Publications (2)

Publication Number Publication Date
CN104023599A CN104023599A (zh) 2014-09-03
CN104023599B true CN104023599B (zh) 2016-01-13

Family

ID=48167243

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201180074455.2A Expired - Fee Related CN104023599B (zh) 2011-10-26 2011-10-26 蒸谷米的制造装置

Country Status (7)

Country Link
US (1) US9578983B2 (enExample)
EP (1) EP2772158B1 (enExample)
CN (1) CN104023599B (enExample)
BR (1) BR112014010044B1 (enExample)
ES (1) ES2714252T3 (enExample)
IN (1) IN2014CN02801A (enExample)
WO (1) WO2013061372A1 (enExample)

Families Citing this family (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103431753B (zh) * 2013-09-04 2015-09-09 佛山市海天(高明)调味食品有限公司 一种物料蒸煮装置及方法
US10463057B2 (en) * 2015-01-16 2019-11-05 CocoTerra Company Chocolate processing system and method
CN107149393B (zh) * 2017-05-19 2022-07-15 杜劲松 一种制作蒸制食品的方法及木滚筒蒸制器
CN108209607B (zh) * 2018-01-24 2019-10-08 广州展卓商用设备制造有限公司 一种基于热辐射的食品加工烤箱及其方法
CN108548396A (zh) * 2018-04-17 2018-09-18 王生贵 一种冲击式农用香菇干燥装置
EP3597080B1 (de) * 2018-07-17 2020-09-16 Carogusto AG Vorrichtung und verfahren zum aufbereiten von in einem gefäss aufgenommenen lebensmitteln
CN110881852B (zh) * 2018-09-11 2021-07-23 宁波方太厨具有限公司 一种蒸箱的加水方法
CN109612209A (zh) * 2018-12-12 2019-04-12 温州医科大学 基于悬浮式搅拌的中药烘干机及其烘干方法
CN109452550B (zh) * 2018-12-25 2023-11-24 山西雁门清高食业有限责任公司 一种连续蒸煮、碾磨制作蒸谷米的设备
CN109452551A (zh) * 2018-12-25 2019-03-12 重庆市万盛区贵先米业有限责任公司 免浸渍蒸谷米加工方法及其设备
US11470853B2 (en) 2019-03-15 2022-10-18 CocoTerra Company Interface and application for designing a chocolate-making experience
US12150593B2 (en) * 2020-01-30 2024-11-26 Jae Gon Kim Frying apparatus having oil recycling and purifying function and frying oil separating function
CN111449136A (zh) * 2020-05-21 2020-07-28 湖南双杨食品有限公司 一种瓜子加工机
US12156530B2 (en) * 2021-07-02 2024-12-03 The Livekindly Company Switzerland GmbH Systems and methods for vacuum cooking

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB563792A (en) * 1943-03-29 1944-08-30 Steei Brothers & Company Ltd A process and apparatus for the treatment of rice and other cereals
JP3352133B2 (ja) * 1993-01-18 2002-12-03 株式会社日阪製作所 回転式連続浸漬釜及び回転式連続浸漬方法
CN2680036Y (zh) * 2004-03-24 2005-02-23 四川新曙光信息产业有限公司 生产蒸谷米的浸泡、蒸煮一体化设备
CN101822335A (zh) * 2009-03-05 2010-09-08 长沙施科威机器制造有限公司 生产蒸谷米的蒸煮干燥一体化设备

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GB494085A (en) * 1937-02-05 1938-10-20 Erich Gustav Huzenlaub An improved process for the treatment of rice
GB669900A (en) 1948-02-24 1952-04-09 Wessanen S Konink Fabrieken N Process and apparatus for the continuous preparation of parboiled cereals
US4157061A (en) 1977-05-05 1979-06-05 Continental Seafoods, Inc. Process and apparatus for cooking
US4338344A (en) * 1980-01-18 1982-07-06 General Foods Corporation Process for producing a quick-cooking rice
JPS6322877Y2 (enExample) 1985-11-18 1988-06-22
JPH033191Y2 (enExample) 1985-12-30 1991-01-28
ZA946711B (en) * 1993-09-02 1995-04-20 Riviana Foods Inc Apparatus and method for food products
US5802961A (en) * 1994-04-15 1998-09-08 Fmc Corporation Methods and apparatus for particulate heat exchange and transfer
CN1159979C (zh) * 1999-03-29 2004-08-04 达雷尔·C·霍恩 谷物受控水合蒸煮的方法和设备
US6214400B1 (en) * 1999-10-14 2001-04-10 Lyco Manufacturing Inc. Method for processing food product
US7380978B2 (en) * 2004-04-08 2008-06-03 Fmc Technologies, Inc. Process fluid distribution system for agitating retorts
JP4739245B2 (ja) 2007-01-30 2011-08-03 御前崎削節株式会社 乾燥魚節小片の製造方法及び乾燥魚節小片
JP2008220221A (ja) 2007-03-09 2008-09-25 Satake Corp パーボイル米の製造方法及びその製造方法によって製造されたパーボイル米
US20080220145A1 (en) 2007-03-09 2008-09-11 Satake Corporation Method of producing parboiled rice and parboiled rice produced by the method
JP2009027950A (ja) * 2007-07-25 2009-02-12 Satake Corp パーボイル米の製造方法
JP2011000056A (ja) * 2009-06-18 2011-01-06 Satake Corp パーボイル米の製造方法及びその製造方法によって製造されたパーボイル米
ES2367965B2 (es) 2009-06-18 2012-06-07 Satake Corporation Método para producir arroz de cocción rápida y arroz de cocción rápida producido por el método.

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB563792A (en) * 1943-03-29 1944-08-30 Steei Brothers & Company Ltd A process and apparatus for the treatment of rice and other cereals
JP3352133B2 (ja) * 1993-01-18 2002-12-03 株式会社日阪製作所 回転式連続浸漬釜及び回転式連続浸漬方法
CN2680036Y (zh) * 2004-03-24 2005-02-23 四川新曙光信息产业有限公司 生产蒸谷米的浸泡、蒸煮一体化设备
CN101822335A (zh) * 2009-03-05 2010-09-08 长沙施科威机器制造有限公司 生产蒸谷米的蒸煮干燥一体化设备

Also Published As

Publication number Publication date
CN104023599A (zh) 2014-09-03
ES2714252T3 (es) 2019-05-27
US20140251161A1 (en) 2014-09-11
EP2772158A1 (en) 2014-09-03
BR112014010044B1 (pt) 2020-03-24
EP2772158B1 (en) 2018-12-05
US9578983B2 (en) 2017-02-28
IN2014CN02801A (enExample) 2015-07-03
WO2013061372A1 (ja) 2013-05-02
BR112014010044A2 (pt) 2017-06-13
EP2772158A4 (en) 2015-08-26
BR112014010044A8 (pt) 2017-06-20

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