CN103494088B - A kind of composite nourishment health care rice and preparation method thereof - Google Patents
A kind of composite nourishment health care rice and preparation method thereof Download PDFInfo
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- CN103494088B CN103494088B CN201310440687.6A CN201310440687A CN103494088B CN 103494088 B CN103494088 B CN 103494088B CN 201310440687 A CN201310440687 A CN 201310440687A CN 103494088 B CN103494088 B CN 103494088B
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- 240000007594 Oryza sativa Species 0.000 title claims abstract description 32
- 235000007164 Oryza sativa Nutrition 0.000 title claims abstract description 32
- 235000009566 rice Nutrition 0.000 title claims abstract description 32
- 238000002360 preparation method Methods 0.000 title claims abstract description 11
- 239000002131 composite material Substances 0.000 title claims abstract description 9
- 239000000843 powder Substances 0.000 claims abstract description 18
- 244000028550 Auricularia auricula Species 0.000 claims abstract description 10
- 235000000023 Auricularia auricula Nutrition 0.000 claims abstract description 10
- 241000121220 Tricholoma matsutake Species 0.000 claims abstract description 10
- 235000006667 Aleurites moluccana Nutrition 0.000 claims abstract description 7
- 244000144725 Amygdalus communis Species 0.000 claims abstract description 7
- 235000011437 Amygdalus communis Nutrition 0.000 claims abstract description 7
- 240000004957 Castanea mollissima Species 0.000 claims abstract description 7
- 235000018244 Castanea mollissima Nutrition 0.000 claims abstract description 7
- 235000009917 Crataegus X brevipes Nutrition 0.000 claims abstract description 7
- 235000013204 Crataegus X haemacarpa Nutrition 0.000 claims abstract description 7
- 235000009685 Crataegus X maligna Nutrition 0.000 claims abstract description 7
- 235000009444 Crataegus X rubrocarnea Nutrition 0.000 claims abstract description 7
- 235000009486 Crataegus bullatus Nutrition 0.000 claims abstract description 7
- 235000017181 Crataegus chrysocarpa Nutrition 0.000 claims abstract description 7
- 235000009682 Crataegus limnophila Nutrition 0.000 claims abstract description 7
- 240000000171 Crataegus monogyna Species 0.000 claims abstract description 7
- 235000004423 Crataegus monogyna Nutrition 0.000 claims abstract description 7
- 235000002313 Crataegus paludosa Nutrition 0.000 claims abstract description 7
- 235000009840 Crataegus x incaedua Nutrition 0.000 claims abstract description 7
- 241000371652 Curvularia clavata Species 0.000 claims abstract description 7
- 235000008331 Pinus X rigitaeda Nutrition 0.000 claims abstract description 7
- 241000018646 Pinus brutia Species 0.000 claims abstract description 7
- 235000011613 Pinus brutia Nutrition 0.000 claims abstract description 7
- 235000020224 almond Nutrition 0.000 claims abstract description 7
- 235000014571 nuts Nutrition 0.000 claims abstract description 7
- 239000002994 raw material Substances 0.000 claims abstract description 7
- 244000130270 Fagopyrum tataricum Species 0.000 claims abstract description 4
- 235000014693 Fagopyrum tataricum Nutrition 0.000 claims abstract description 4
- 229920002752 Konjac Polymers 0.000 claims abstract description 4
- 244000302512 Momordica charantia Species 0.000 claims abstract description 4
- 235000009811 Momordica charantia Nutrition 0.000 claims abstract description 4
- 235000009812 Momordica cochinchinensis Nutrition 0.000 claims abstract description 4
- 235000018365 Momordica dioica Nutrition 0.000 claims abstract description 4
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 15
- 235000015112 vegetable and seed oil Nutrition 0.000 claims description 12
- 241001375196 Brandisia Species 0.000 claims description 6
- 241000132536 Cirsium Species 0.000 claims description 6
- 235000013717 Houttuynia Nutrition 0.000 claims description 6
- 240000000691 Houttuynia cordata Species 0.000 claims description 6
- 241000415261 Murdannia Species 0.000 claims description 6
- GXCLVBGFBYZDAG-UHFFFAOYSA-N N-[2-(1H-indol-3-yl)ethyl]-N-methylprop-2-en-1-amine Chemical compound CN(CCC1=CNC2=C1C=CC=C2)CC=C GXCLVBGFBYZDAG-UHFFFAOYSA-N 0.000 claims description 6
- 239000009759 San-Chi Substances 0.000 claims description 6
- 244000273928 Zingiber officinale Species 0.000 claims description 6
- 235000006886 Zingiber officinale Nutrition 0.000 claims description 6
- 239000000654 additive Substances 0.000 claims description 6
- 230000000996 additive effect Effects 0.000 claims description 6
- 239000003814 drug Substances 0.000 claims description 6
- 239000000428 dust Substances 0.000 claims description 6
- 235000008397 ginger Nutrition 0.000 claims description 6
- 239000000463 material Substances 0.000 claims description 6
- 244000077995 Coix lacryma jobi Species 0.000 claims description 3
- 240000005979 Hordeum vulgare Species 0.000 claims description 3
- 235000007340 Hordeum vulgare Nutrition 0.000 claims description 3
- 244000294611 Punica granatum Species 0.000 claims description 3
- 235000014360 Punica granatum Nutrition 0.000 claims description 3
- 238000009835 boiling Methods 0.000 claims description 3
- 235000021329 brown rice Nutrition 0.000 claims description 3
- 235000019987 cider Nutrition 0.000 claims description 3
- 238000001816 cooling Methods 0.000 claims description 3
- 239000012467 final product Substances 0.000 claims description 3
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims description 3
- 238000005469 granulation Methods 0.000 claims description 3
- 230000003179 granulation Effects 0.000 claims description 3
- 239000000203 mixture Substances 0.000 claims description 3
- 238000005498 polishing Methods 0.000 claims description 3
- 238000004537 pulping Methods 0.000 claims description 3
- 235000014347 soups Nutrition 0.000 claims description 3
- 238000005507 spraying Methods 0.000 claims description 3
- 238000003756 stirring Methods 0.000 claims description 3
- 235000013305 food Nutrition 0.000 abstract description 6
- 235000013339 cereals Nutrition 0.000 abstract description 4
- 229910052500 inorganic mineral Inorganic materials 0.000 abstract description 3
- 239000011707 mineral Substances 0.000 abstract description 3
- 229940088594 vitamin Drugs 0.000 abstract description 3
- 229930003231 vitamin Natural products 0.000 abstract description 3
- 235000013343 vitamin Nutrition 0.000 abstract description 3
- 239000011782 vitamin Substances 0.000 abstract description 3
- 150000003722 vitamin derivatives Chemical class 0.000 abstract description 3
- 230000009286 beneficial effect Effects 0.000 abstract description 2
- 230000000694 effects Effects 0.000 abstract description 2
- 235000013312 flour Nutrition 0.000 abstract description 2
- 230000001228 trophic effect Effects 0.000 abstract description 2
- 235000016709 nutrition Nutrition 0.000 description 3
- 230000035764 nutrition Effects 0.000 description 2
- 125000003118 aryl group Chemical group 0.000 description 1
- 229920002678 cellulose Polymers 0.000 description 1
- 239000001913 cellulose Substances 0.000 description 1
- 150000001875 compounds Chemical class 0.000 description 1
- 230000029087 digestion Effects 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 230000036039 immunity Effects 0.000 description 1
- 238000002372 labelling Methods 0.000 description 1
- 230000003313 weakening effect Effects 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/152—Cereal germ products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/143—Cereal granules or flakes to be cooked and eaten hot, e.g. oatmeal; Reformed rice products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Medicines Containing Plant Substances (AREA)
- Cereal-Derived Products (AREA)
Abstract
The invention discloses a kind of composite nourishment health care rice and preparation method thereof, formed by raw materials such as rice germ, glutinous rice, black rice, oatmeal, konjaku powder, tartary buckwheat powder, balsam pear powder, auricularia auriculajudae, Chinese chestnut, almond, pine nut, matsutake, hawthorn. Beneficial effect of the present invention is: the mixed collocation of coarse food grain flour and rice, balance trophic structure, vitamin, mineral matter, micro-equal size are all better than general rice. Can strengthen the immunocompetence of self, there is good health-care effect.
Description
Invention field
The present invention relates to field of health care food, relate to or rather a kind of compound health rice and preparation method thereof.
Background technology
Modern fast pace life makes people more easily produce organism fatigue, mind burnout, thereby causes weakening of immunity, and physique is poor. Our present a faced problem is exactly how to build up health to deal with daily study, work, life. Because rice mouthfeel is good, easy to digest, be all people's staple food for a long time. Along with improving constantly of people's living standard, people are also more and more higher to the requirement of food value. Although coarse grain nutrition is abundant, the nutritional labeling that contains abundant cellulose, vitamin, mineral matter, because its mouthfeel is more coarse, and is difficult for digestedly, is therefore difficult to be more widely used. Therefore, coarse food grain is answered spy, to meet the pursuit of people to abundant nutrition.
Summary of the invention
The object of the invention is to be to provide a kind of composite nourishment health care rice and preparation method thereof.
For addressing this problem, the technical solution used in the present invention is: composite nourishment health care rice is made up of the raw material of following weight portion: rice germ 260-270, glutinous rice 200-210, black rice 100-105, oatmeal 70-75, konjaku powder 40-42, tartary buckwheat powder 22-24, balsam pear powder 10-12, auricularia auriculajudae 20-22, Chinese chestnut 18-20, almond 8-10, pine nut 5-6, matsutake 5-6, hawthorn 3-4, Chinese medicine additive 4-5, water are appropriate.
Described Chinese medicine additive is made up of the raw material of following weight portion: Fructus Hordei Vulgaris (parched) powder 30-40, ginger 12-14, granada seed oil 3-4, dried orange peel 9-11, barley seedling powder 1-2, sanchi flower 5-6, coloured malt 20-23, purpleback murdannia herb 4-5, Hance Brandisia Herb 5-6, cordate houttuynia 5-6, apple 6-8, setose thistle 3-4, coix seed oil 1-2, brown rice soup 10-12, water are appropriate; Preparation method is by pomegranate seed rusting heat, and ginger is cut into end, puts into deep fat fried ripe, leaches hot granada seed oil; Apple is squeezed the juice; Dried orange peel, sanchi flower, coloured malt, purpleback murdannia herb, Hance Brandisia Herb, cordate houttuynia, setose thistle are added to suitable quantity of water and decoct 1-2 hour, filter to obtain decoction liquor; Other residual components is mixed with hot granada seed oil, cider, the decoction liquor of gained, continue little fire and boil, stir 20-30 minute, cooling, spraying is dried, and to obtain final product.
Composite nourishment health care rice preparation process of the present invention is carried out according to the following steps:
(1) rice germ, glutinous rice, black rice are cleaned and are dried, and abrasive dust is crossed 20 mesh sieves;
(2) auricularia auriculajudae, matsutake bubble is sent out, and adds hawthorn with boiling 4-5 hour, pulls auricularia auriculajudae out, matsutake adds suitable quantity of water polishing pulping, must expect a;
(3) Chinese chestnut, almond, pine nut are got kernel, and little fire fries, and abrasive dust is crossed 40 mesh sieves, must expect b;
(4) step (1) ground rice, material a, material b are added water and mixed with other composition of residue, send into gelatinization in screw rod granulator, granulation, dry, sieve.
Beneficial effect of the present invention: the mixed collocation of coarse food grain flour and rice, balance trophic structure, vitamin, mineral matter, micro-equal size are all better than general rice. Can cook and cook congee, strengthen digestion power, aromatic flavour is agreeable to the taste, all-ages. Can strengthen the immunocompetence of self, there is good health-care effect.
Detailed description of the invention
Composite nourishment health care rice, is made up of the raw material of following weight portion (kg):
Rice germ 260, glutinous rice 210, black rice 100, oatmeal 75, konjaku powder 40, tartary buckwheat powder 24, balsam pear powder 10, auricularia auriculajudae 22, Chinese chestnut 18, almond 8, pine nut 6, matsutake 5, hawthorn 4, Chinese medicine additive 4, water are appropriate.
Described Chinese medicine additive is made up of the raw material of following weight portion (kg): Fructus Hordei Vulgaris (parched) powder 30, ginger 12, granada seed oil 3, dried orange peel 9, barley seedling powder 1, sanchi flower 5, coloured malt 23, purpleback murdannia herb 5, Hance Brandisia Herb 5, cordate houttuynia 5, apple 8, setose thistle 3, coix seed oil 2, brown rice soup 10, water are appropriate; Preparation method is by pomegranate seed rusting heat, and ginger is cut into end, puts into deep fat fried ripe, leaches hot granada seed oil; Apple is squeezed the juice; Dried orange peel, sanchi flower, coloured malt, purpleback murdannia herb, Hance Brandisia Herb, cordate houttuynia, setose thistle are added to suitable quantity of water and decoct 1-2 hour, filter to obtain decoction liquor; Other residual components is mixed with hot granada seed oil, cider, the decoction liquor of gained, continue little fire and boil, stir 20-30 minute, cooling, spraying is dried, and to obtain final product.
Preparation method, comprises the steps:
(1) rice germ, glutinous rice, black rice are cleaned and are dried, and abrasive dust is crossed 20 mesh sieves;
(2) auricularia auriculajudae, matsutake bubble is sent out, and adds hawthorn with boiling 4 hours, pulls auricularia auriculajudae out, matsutake adds suitable quantity of water polishing pulping, must expect a;
(3) Chinese chestnut, almond, pine nut are got kernel, and little fire fries, and abrasive dust is crossed 40 mesh sieves, must expect b;
(4) step (1) ground rice, material a, material b are added water and mixed with other composition of residue, send into gelatinization in screw rod granulator, granulation, dry, sieve.
Claims (1)
1. a composite nourishment health care rice, it is characterized in that, made by the raw material of following weight portion: rice germ 260-270, glutinous rice 200-210, black rice 100-105, oatmeal 70-75, konjaku powder 40-42, tartary buckwheat powder 22-24, balsam pear powder 10-12, auricularia auriculajudae 20-22, Chinese chestnut 18-20, almond 8-10, pine nut 5-6, matsutake 5-6, hawthorn 3-4, Chinese medicine additive 4-5, water are appropriate;
Described Chinese medicine additive is made up of the raw material of following weight portion: Fructus Hordei Vulgaris (parched) powder 30-40, ginger 12-14, granada seed oil 3-4, dried orange peel 9-11, barley seedling powder 1-2, sanchi flower 5-6, coloured malt 20-23, purpleback murdannia herb 4-5, Hance Brandisia Herb 5-6, cordate houttuynia 5-6, apple 6-8, setose thistle 3-4, coix seed oil 1-2, brown rice soup 10-12, water are appropriate; Preparation method is by pomegranate seed rusting heat, and ginger is cut into end, puts into deep fat fried ripe, leaches hot granada seed oil; Apple is squeezed the juice; Dried orange peel, sanchi flower, coloured malt, purpleback murdannia herb, Hance Brandisia Herb, cordate houttuynia, setose thistle are added to suitable quantity of water and decoct 1-2 hour, filter to obtain decoction liquor; Other residual components is mixed with hot granada seed oil, cider, the decoction liquor of gained, continue little fire and boil, stir 20-30 minute, cooling, spraying is dried, and to obtain final product;
The preparation method of described composite nourishment health care rice comprises the steps:
(1) rice germ, glutinous rice, black rice are cleaned and are dried, and abrasive dust is crossed 20 mesh sieves;
(2) auricularia auriculajudae, matsutake bubble is sent out, and adds hawthorn with boiling 4-5 hour, pulls auricularia auriculajudae out, matsutake adds suitable quantity of water polishing pulping, must expect a;
(3) Chinese chestnut, almond, pine nut are got kernel, and little fire fries, and abrasive dust is crossed 40 mesh sieves, must expect b;
(4) step (1) ground rice, material a, material b are added water and mixed with other composition of residue, send into gelatinization in screw rod granulator, granulation, dry, sieve.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310440687.6A CN103494088B (en) | 2013-09-25 | 2013-09-25 | A kind of composite nourishment health care rice and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310440687.6A CN103494088B (en) | 2013-09-25 | 2013-09-25 | A kind of composite nourishment health care rice and preparation method thereof |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN103494088A CN103494088A (en) | 2014-01-08 |
| CN103494088B true CN103494088B (en) | 2016-05-11 |
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| Application Number | Title | Priority Date | Filing Date |
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| CN201310440687.6A Expired - Fee Related CN103494088B (en) | 2013-09-25 | 2013-09-25 | A kind of composite nourishment health care rice and preparation method thereof |
Country Status (1)
| Country | Link |
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| CN (1) | CN103494088B (en) |
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| CN103815230A (en) * | 2014-01-23 | 2014-05-28 | 五河童师傅食品有限公司 | Five-organ-nourishing nutrient health rice and preparation method thereof |
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| CN104041751A (en) * | 2014-03-22 | 2014-09-17 | 陈瑞 | Maca-walnut kernel health rice-shaped food and preparation method thereof |
| CN103932065B (en) * | 2014-03-22 | 2016-01-20 | 陈瑞 | A kind of Chinese mugwort tangerine almond health-care rice and preparation method thereof |
| CN104026450A (en) * | 2014-05-15 | 2014-09-10 | 安徽禾木食品有限公司 | Tartary buckwheat and oat compound nutrition rice and processing method of tartary buckwheat and oat compound nutrition rice |
| CN104041736A (en) * | 2014-05-23 | 2014-09-17 | 当涂县龙山桥粮油工贸有限公司 | Coarse cereals health nutritional rice and preparation method thereof |
| CN104041754A (en) * | 2014-05-23 | 2014-09-17 | 当涂县龙山桥粮油工贸有限公司 | Pumpkin nutritional rice for invigorating spleen and stomach and preparation method thereof |
| CN104222850A (en) * | 2014-07-15 | 2014-12-24 | 定远县固元农业科技发展有限公司 | Health rice with functions of warming lung and lubricating intestines |
| CN104222849A (en) * | 2014-07-15 | 2014-12-24 | 定远县固元农业科技发展有限公司 | Black rice with bitter gourd for reducing blood fat |
| CN104187437A (en) * | 2014-07-22 | 2014-12-10 | 当涂县龙山桥粮油工贸有限公司 | Chinese chestnut-mutton nourishing healthcare rice and preparing method thereof |
| CN104256389A (en) * | 2014-09-02 | 2015-01-07 | 安徽倮倮米业有限公司 | Black garlic contained blood-fat-lowering nutritional health rice and preparation method thereof |
| CN104222858A (en) * | 2014-09-02 | 2014-12-24 | 安徽倮倮米业有限公司 | Health zanthoxylum bungeanum bud tender leaf appetizing rice and preparation method thereof |
| CN104256291A (en) * | 2014-09-02 | 2015-01-07 | 安徽倮倮米业有限公司 | Heath rice with lotus leaves and wolfberries and preparation method of health rice |
| CN104222769A (en) * | 2014-09-02 | 2014-12-24 | 安徽倮倮米业有限公司 | Health coarse grain rice and preparation method thereof |
| CN104256292A (en) * | 2014-09-02 | 2015-01-07 | 安徽倮倮米业有限公司 | Calcium-rich bone-building nutritious health rice and preparation method thereof |
| CN104522505A (en) * | 2014-12-30 | 2015-04-22 | 任庆海 | Pure coarse cereal compound flour and preparation method thereof |
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| CN103168997A (en) * | 2011-12-22 | 2013-06-26 | 上海颐养堂食品科技有限公司 | Whole grain compound rice containing embryo and fabrication technique |
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- 2013-09-25 CN CN201310440687.6A patent/CN103494088B/en not_active Expired - Fee Related
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1485083A (en) * | 2003-06-13 | 2004-03-31 | 许新琳 | Capsule for thyroid cancer / tumor and lymph node |
| CN1772276A (en) * | 2005-10-26 | 2006-05-17 | 牟培新 | Influenza treating medicine |
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| CN103494088A (en) | 2014-01-08 |
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Effective date of registration: 20160406 Address after: Changjiang Road 230031 in Anhui province Hefei city high tech Zone No. 687 extension base city square block B room 1105 Applicant after: HEFEI YUCHEN MODERN AGRICULTURE TECHNOLOGY CO., LTD. Address before: Feixi County, Hefei City, Anhui province 231200 Township Village dove cage Applicant before: The rich precious coarse cereals Specialty Co-operative Organization in Hefei |
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Inventor after: Li Ling Inventor before: Wang Zhanbao |
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Effective date of registration: 20170811 Address after: 421300, Hunan, Hengyang province Heng Mountain County Open Cloud Town Open Cloud school district dormitory No. 69 Patentee after: Li Ling Address before: Changjiang Road 230031 in Anhui province Hefei city high tech Zone No. 687 extension base city square block B room 1105 Patentee before: HEFEI YUCHEN MODERN AGRICULTURE TECHNOLOGY CO., LTD. |
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Granted publication date: 20160511 Termination date: 20180925 |