CN103222429A - Fermentation bed for pigs and manufacturing method thereof - Google Patents
Fermentation bed for pigs and manufacturing method thereof Download PDFInfo
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- CN103222429A CN103222429A CN2013101376116A CN201310137611A CN103222429A CN 103222429 A CN103222429 A CN 103222429A CN 2013101376116 A CN2013101376116 A CN 2013101376116A CN 201310137611 A CN201310137611 A CN 201310137611A CN 103222429 A CN103222429 A CN 103222429A
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- 230000004151 fermentation Effects 0.000 title claims abstract description 55
- 241000282887 Suidae Species 0.000 title abstract description 8
- 238000004519 manufacturing process Methods 0.000 title abstract 2
- 239000010902 straw Substances 0.000 claims abstract description 22
- 235000007164 Oryza sativa Nutrition 0.000 claims abstract description 17
- 235000009566 rice Nutrition 0.000 claims abstract description 17
- 239000000843 powder Substances 0.000 claims abstract description 14
- 239000002068 microbial inoculum Substances 0.000 claims abstract description 12
- 241000894006 Bacteria Species 0.000 claims abstract description 11
- DSSYKIVIOFKYAU-XCBNKYQSSA-N (R)-camphor Chemical compound C1C[C@@]2(C)C(=O)C[C@@H]1C2(C)C DSSYKIVIOFKYAU-XCBNKYQSSA-N 0.000 claims abstract description 6
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- 235000000832 Ayote Nutrition 0.000 claims abstract description 6
- 240000004244 Cucurbita moschata Species 0.000 claims abstract description 6
- 235000009854 Cucurbita moschata Nutrition 0.000 claims abstract description 6
- 241000219784 Sophora Species 0.000 claims abstract description 6
- 244000082946 Tarchonanthus camphoratus Species 0.000 claims abstract description 6
- 235000005701 Tarchonanthus camphoratus Nutrition 0.000 claims abstract description 6
- 235000020232 peanut Nutrition 0.000 claims abstract description 6
- 241000209094 Oryza Species 0.000 claims description 15
- 238000002360 preparation method Methods 0.000 claims description 10
- HEMHJVSKTPXQMS-UHFFFAOYSA-M Sodium hydroxide Chemical compound [OH-].[Na+] HEMHJVSKTPXQMS-UHFFFAOYSA-M 0.000 claims description 9
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 6
- 244000157790 Buglossoides arvense Species 0.000 claims description 5
- 235000004256 Buglossoides arvense Nutrition 0.000 claims description 5
- 235000003949 Cucurbita mixta Nutrition 0.000 claims description 5
- 229920002134 Carboxymethyl cellulose Polymers 0.000 claims description 3
- 239000001768 carboxy methyl cellulose Substances 0.000 claims description 3
- 235000010948 carboxy methyl cellulose Nutrition 0.000 claims description 3
- 239000008112 carboxymethyl-cellulose Substances 0.000 claims description 3
- 238000005469 granulation Methods 0.000 claims description 3
- 230000003179 granulation Effects 0.000 claims description 3
- 239000010903 husk Substances 0.000 claims description 3
- 239000000463 material Substances 0.000 claims description 3
- 238000002156 mixing Methods 0.000 claims description 3
- 239000000203 mixture Substances 0.000 claims description 3
- 239000012188 paraffin wax Substances 0.000 claims description 3
- 239000004576 sand Substances 0.000 claims description 3
- 238000002791 soaking Methods 0.000 claims 1
- 230000009286 beneficial effect Effects 0.000 abstract description 4
- 230000007613 environmental effect Effects 0.000 abstract description 3
- 241000411851 herbal medicine Species 0.000 abstract description 2
- 238000012856 packing Methods 0.000 abstract 3
- 240000007594 Oryza sativa Species 0.000 abstract 2
- 240000008564 Boehmeria nivea Species 0.000 abstract 1
- 235000009804 Cucurbita pepo subsp pepo Nutrition 0.000 abstract 1
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- 241000202564 Kalopanax Species 0.000 abstract 1
- 241001071917 Lithospermum Species 0.000 abstract 1
- 230000000249 desinfective effect Effects 0.000 abstract 1
- 230000000694 effects Effects 0.000 abstract 1
- 210000001035 gastrointestinal tract Anatomy 0.000 abstract 1
- LPLVUJXQOOQHMX-QWBHMCJMSA-N glycyrrhizinic acid Chemical compound O([C@@H]1[C@@H](O)[C@H](O)[C@H](O[C@@H]1O[C@@H]1C([C@H]2[C@]([C@@H]3[C@@]([C@@]4(CC[C@@]5(C)CC[C@@](C)(C[C@H]5C4=CC3=O)C(O)=O)C)(C)CC2)(C)CC1)(C)C)C(O)=O)[C@@H]1O[C@H](C(O)=O)[C@@H](O)[C@H](O)[C@H]1O LPLVUJXQOOQHMX-QWBHMCJMSA-N 0.000 abstract 1
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Abstract
The invention discloses a fermentation bed for pigs and a manufacturing method thereof. The fermentation bed for the pigs comprises fermentation bed packing and fermentation bed microbial inoculum, wherein the formula of the fermentation bed packing comprises 3 to 4 kg/m<3> of rice bran, 1 to 2 kg/m<3> of modified straw powder, 2.5 to 3.5 kg/m<3> of pumpkin stem, 3 to 5 kg/m<3> of peanut shell, 0.8 to 1.2 kg/m<3> of camphorwood, 0.3 to 0.5 kilogram of ramie root, 0.2 to 0.4 kilogram of lithospermum, 1.1 to 1.3 kg/m<3> of liquorice, 0.7 to 0.9 kilogram of radix aconiti agrestis, 0.1 to 0.3 kilogram of subprostrate sophora root, 0.2 to 0.4 kilogram of septemlobate kalopanax bark, 0.1 to 0.3 kilogram of herba lycopi and 0.3 to 0.5 kilogram of fevervine; and the fermentation bed microbial inoculum is indigenous bacterium and the using amount is 180 to 200 g/m<3>. The fermentation bed for the pigs is reasonable in formula; dry rice straws are paved on the bottom layer of the fermentation bed, so the thickness of the fermentation packing can be reduced, environmental protection is realized and the temperature of the fermentation bed can be effectively maintained; various traditional Chinese herbal medicines are added in the formula, so a disinfecting effect on the excrements of the pigs is achieved, proliferation of beneficial bacteria in the intestinal tracts of the pigs can be promoted and growth is promoted; the fermentation bacteria adopt the indigenous bacteria which are easy to obtain and low in cost; and the modified straw powder is added in the formula, so an adsorption effect on the excrements is achieved.
Description
Technical field
The present invention relates to agrotechnique, be specifically related to a boar and use fermentation bed and preparation method thereof.
Background technology
At present, biological fermentation bed pig raising technology is with its energy-saving and environmental protecting, time saving and energy saving, the joint merit economize this etc. characteristics to occupy the leading position of pig raising technology gradually, it mainly is to carry out cooperative fermentation by the ight soil that the bedding and padding of fermentation bed and pig are discharged, and then transform excrement fast, urine etc. are cultured discarded object, eliminate stench, suppress the procreation of insect and germ, beneficial microbe colony can be with the synthetic carbohydrate that can supply pig feed to use of the ight soil of fermenting bed padding and pig simultaneously, protein, organic acid, nutriments such as vitamin, for pig provides certain food, strengthen the resistance against diseases of pig simultaneously, promote the healthy growth of pig, and the fermentation bed in the existing pig house does not have ventilation equipment, its gas permeability is poor, if the urine that swinery is arranged is untimely decomposition, be easy to soak the fermentation bed, its moist environment is unfavorable for microbial growth and fermentation, ight soil can not get degrading timely, also can't in time synthesize the nutriment of using for pig feed, influence the hygienic conditions of pig house, be unfavorable for growing of pig, for guaranteeing the normal growth of microorganism in the fermentation bed, a kind of novel pig of demand is used fermentation bed and preparation method thereof.
Summary of the invention
In order to alleviate the deficiencies in the prior art and defective, the object of the present invention is to provide a boar to use fermentation bed and preparation method thereof.
The present invention adopts following technical scheme:
Pig comprises fermenting bed padding and fermentation bed microbial inoculum with the fermentation bed, and the prescription of described fermenting bed padding is rice bran 3-4kg/m
3, modified straw powder 1-2kg/m
3, cushaw stem 2.5-3.5 kg/m
3, peanut shell 3-5 kg/m
3, camphorwood 0.8-1.2 kg/m
3, radix boehmeriae 0.3-0.5 kg/m
3, Asian puccoon 0.2-0.4 kg/m
3, Radix Glycyrrhizae 1.1-1.3 kg/m
3, radix aconiti agrestis 0.7-0.9 kg/m
3, root of subprostrate sophora 0.1-0.3 kg/m
3, CORTEX KALOPANACIS 0.2-0.4 kg/m
3, Herba Lycopi 0.1-0.3 kg/m
3With fevervine 0.3-0.5 kg/m
3, described fermentation bed microbial inoculum is indigenous bacterium, consumption is 180-220g/m
3
Pig comprises fermenting bed padding and fermentation bed microbial inoculum with the fermentation bed, and the prescription of described fermenting bed padding is rice bran 3.5kg/m
3, modified straw powder 1.5kg/m
3, cushaw stem 3 kg/m
3, peanut shell 4kg/m
3, camphorwood 1 kg/m
3, radix boehmeriae 0.4 kg/m
3, Asian puccoon 0.3kg/m
3, Radix Glycyrrhizae 1.2 kg/m
3, radix aconiti agrestis 0.8 kg/m
3, root of subprostrate sophora 0.2kg/m
3, CORTEX KALOPANACIS 0.3 kg/m
3, Herba Lycopi 0.2 kg/m
3With fevervine 0.4kg/m
3, described fermentation bed microbial inoculum is indigenous bacterium, consumption is 200g/m
3
Pig is used the preparation method of fermentation bed, may further comprise the steps:
(1) rice straw of doing is tiled in the bottom of fermentation bed, control thickness is 20-30cm;
(2) mix each constitutive material by the fermenting bed padding prescription, be crushed to the 300-400 order, add water to then and do not drip, can hold agglomerating, place mat is on the rice straw of step (1) uniformly then, and the thickness of control fermenting bed padding is at 40-50cm, after heap fermentation 15-20 days, shop one deck 5-10cm rice husk above fermenting bed padding promptly gets pig and uses the fermentation bed again.
The preparation method of described modified straw powder soaks powder of straw after 3-4 hour with the 10-15% sodium hydroxide solution earlier, pull out, dry under temperature 40-45 ℃ to water content 2-3%, adding the 3-4% chlorinated paraffin wax then immediately mixes, then, add 1-2% river sand and 0.8-1.2% carboxymethyl cellulose, mixing granulation.
Beneficial effect of the present invention:
The present invention fills a prescription rationally, and fermentation bed bottom is covered with dried rice straw, can reduce the thickness of fermenting bed padding, environmental protection, and can safeguard effectively and the temperature of fermentation bed in prescription, add multiple Chinese herbal medicine that the excreta of pig is had disinfective action, can promote the propagation of beneficial bacterium in the chitling road simultaneously and promote growth, zymophyte is adopted indigenous bacterium, obtains easily, and cost is low, simultaneously in prescription, added modified straw powder, excreta has been had suction-operated.
Embodiment
Embodiment 1: pig comprises fermenting bed padding and fermentation bed microbial inoculum with the fermentation bed, and the prescription of described fermenting bed padding is rice bran 3.5kg/m
3, modified straw powder 1.5kg/m
3, cushaw stem 3 kg/m
3, peanut shell 4kg/m
3, camphorwood 1 kg/m
3, radix boehmeriae 0.4 kg/m
3, Asian puccoon 0.3kg/m
3, Radix Glycyrrhizae 1.2 kg/m
3, radix aconiti agrestis 0.8 kg/m
3, root of subprostrate sophora 0.2kg/m
3, CORTEX KALOPANACIS 0.3 kg/m
3, Herba Lycopi 0.2 kg/m
3With fevervine 0.4kg/m
3, described fermentation bed microbial inoculum is indigenous bacterium, consumption is 200g/m
3
Pig is used the preparation method of fermentation bed, may further comprise the steps:
(1) rice straw of doing is tiled in the bottom of fermentation bed, control thickness is 20-30cm;
(2) mix each constitutive material by the fermenting bed padding prescription, be crushed to the 300-400 order, add water to then and do not drip, can hold agglomerating, place mat is on the rice straw of step (1) uniformly then, and the thickness of control fermenting bed padding is at 40-50cm, and heap fermentation is after 20 days, shop one deck 5-10cm rice husk above fermenting bed padding promptly gets pig and uses the fermentation bed again.
The preparation method of described modified straw powder, pulls out after 3-4 hour with 15% sodium hydroxide solution immersion powder of straw earlier, dries to water content 2.5% under temperature 40-45 ℃, adding 3.5% chlorinated paraffin wax then immediately mixes, then, add 1.5% river sand and 1% carboxymethyl cellulose, mixing granulation.
Making fermentation bed by the foregoing description contrasts with experimental result by common method for culturing pigs:
? | Fermentation bed of the present invention | Common raising pigs |
An experiment number | 50 | 50 |
Initial weight (kg) | 21.5 | 22.0 |
End heavy (kg) | 112.5 | 98.2 |
Average weight gain (kg) | 91 | 76.2 |
The raising fate (my god) | 95 | 95 |
Average feed intake (kg) | 1.98 | 1.95 |
Average daily gain (g) | 958 | 802 |
Feedstuff-meat ratio | 2.07 | 2.43 |
Claims (4)
1. a boar comprises fermenting bed padding and fermentation bed microbial inoculum with the fermentation bed, and it is characterized in that: the prescription of described fermenting bed padding is rice bran 3-4kg/m
3, modified straw powder 1-2kg/m
3, cushaw stem 2.5-3.5 kg/m
3, peanut shell 3-5 kg/m
3, camphorwood 0.8-1.2 kg/m
3, radix boehmeriae 0.3-0.5 kg/m
3, Asian puccoon 0.2-0.4 kg/m
3, Radix Glycyrrhizae 1.1-1.3 kg/m
3, radix aconiti agrestis 0.7-0.9 kg/m
3, root of subprostrate sophora 0.1-0.3 kg/m
3, CORTEX KALOPANACIS 0.2-0.4 kg/m
3, Herba Lycopi 0.1-0.3 kg/m
3With fevervine 0.3-0.5 kg/m
3, described fermentation bed microbial inoculum is indigenous bacterium, consumption is 180-220g/m
3
2. pig according to claim 1 comprises fermenting bed padding and fermentation bed microbial inoculum with the fermentation bed, and it is characterized in that: the prescription of described fermenting bed padding is rice bran 3.5kg/m
3, modified straw powder 1.5kg/m
3, cushaw stem 3 kg/m
3, peanut shell 4kg/m
3, camphorwood 1 kg/m
3, radix boehmeriae 0.4 kg/m
3, Asian puccoon 0.3kg/m
3, Radix Glycyrrhizae 1.2 kg/m
3, radix aconiti agrestis 0.8 kg/m
3, root of subprostrate sophora 0.2kg/m
3, CORTEX KALOPANACIS 0.3 kg/m
3, Herba Lycopi 0.2 kg/m
3With fevervine 0.4kg/m
3, described fermentation bed microbial inoculum is indigenous bacterium, consumption is 200g/m
3
3. a pig as claimed in claim 1 may further comprise the steps with the preparation method of fermentation bed:
(1) rice straw of doing is tiled in the bottom of fermentation bed, control thickness is 20-30cm;
(2) mix each constitutive material by the fermenting bed padding prescription, be crushed to the 300-400 order, add water to then and do not drip, can hold agglomerating, place mat is on the rice straw of step (1) uniformly then, and the thickness of control fermenting bed padding is at 40-50cm, after heap fermentation 15-20 days, shop one deck 5-10cm rice husk above fermenting bed padding promptly gets pig and uses the fermentation bed again.
4. pig according to claim 1 is used the fermentation bed, it is characterized in that: the preparation method of described modified straw powder is for soaking powder of straw after 3-4 hour with the 10-15% sodium hydroxide solution earlier, pull out, dry under temperature 40-45 ℃ to water content 2-3%, adding the 3-4% chlorinated paraffin wax then immediately mixes, then, add 1-2% river sand and 0.8-1.2% carboxymethyl cellulose, mixing granulation.
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CN201310137611.6A CN103222429B (en) | 2013-04-19 | 2013-04-19 | Fermentation bed for pigs and manufacturing method thereof |
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CN201310137611.6A CN103222429B (en) | 2013-04-19 | 2013-04-19 | Fermentation bed for pigs and manufacturing method thereof |
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CN103222429A true CN103222429A (en) | 2013-07-31 |
CN103222429B CN103222429B (en) | 2014-06-11 |
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Cited By (15)
Publication number | Priority date | Publication date | Assignee | Title |
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CN103609461A (en) * | 2013-11-26 | 2014-03-05 | 山东省农业科学院农业资源与环境研究所 | Mushroom dreg fermentation bed and manufacturing method thereof |
CN103749382A (en) * | 2014-01-03 | 2014-04-30 | 江苏省农业科学院 | Ecological pig raising method by fermentation bed |
CN104304046A (en) * | 2014-10-10 | 2015-01-28 | 安徽万利生态园林景观有限公司 | Preparing method of novel pig house padding capable of improving food intake amount and padding bed of padding |
CN104488737A (en) * | 2015-01-26 | 2015-04-08 | 蒋法成 | Fermentation bed padding additive for sow |
CN104542316A (en) * | 2015-01-26 | 2015-04-29 | 蒋法成 | Litter additive for fermentation beds for broiler chickens |
CN104585063A (en) * | 2015-01-26 | 2015-05-06 | 蒋法成 | Breeding boar fermentation bed padding additive |
CN104585062A (en) * | 2015-01-26 | 2015-05-06 | 蒋法成 | Fattening pig fermentation bed padding additive |
CN104885952A (en) * | 2015-07-08 | 2015-09-09 | 青岛嘉瑞生物技术有限公司 | Fermentation bed padding for ecologically breeding sheep |
CN105052778A (en) * | 2015-08-05 | 2015-11-18 | 大连岭前农业专业合作社 | Efficient quail-raising bed packing and preparation method therefor |
CN105145473A (en) * | 2015-08-03 | 2015-12-16 | 滁州市南谯区章广同翠综合养殖专业合作社 | Black pig infant rest area |
CN105532486A (en) * | 2015-12-07 | 2016-05-04 | 安徽省江北淝河养殖有限公司 | Spontaneous heating padding used for raising pig |
CN106085912A (en) * | 2016-07-01 | 2016-11-09 | 湖南国态生态农业科技有限公司 | A kind of new bio fermentation bed preparation technology |
CN106212300A (en) * | 2016-09-09 | 2016-12-14 | 安顺德康农牧有限公司 | One boar fermentation bed and preparation method thereof |
CN108552063A (en) * | 2018-03-31 | 2018-09-21 | 潍坊友容实业有限公司 | A kind of fermenting bed padding additive of finishing pigs containing Suaeda salsa |
CN109601405A (en) * | 2018-12-05 | 2019-04-12 | 湖南惠格生态农业发展有限公司 | A kind of padding and preparation method thereof of dystopy fermentation bed |
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Cited By (15)
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CN103609461A (en) * | 2013-11-26 | 2014-03-05 | 山东省农业科学院农业资源与环境研究所 | Mushroom dreg fermentation bed and manufacturing method thereof |
CN103749382A (en) * | 2014-01-03 | 2014-04-30 | 江苏省农业科学院 | Ecological pig raising method by fermentation bed |
CN104304046A (en) * | 2014-10-10 | 2015-01-28 | 安徽万利生态园林景观有限公司 | Preparing method of novel pig house padding capable of improving food intake amount and padding bed of padding |
CN104585062A (en) * | 2015-01-26 | 2015-05-06 | 蒋法成 | Fattening pig fermentation bed padding additive |
CN104542316A (en) * | 2015-01-26 | 2015-04-29 | 蒋法成 | Litter additive for fermentation beds for broiler chickens |
CN104585063A (en) * | 2015-01-26 | 2015-05-06 | 蒋法成 | Breeding boar fermentation bed padding additive |
CN104488737A (en) * | 2015-01-26 | 2015-04-08 | 蒋法成 | Fermentation bed padding additive for sow |
CN104885952A (en) * | 2015-07-08 | 2015-09-09 | 青岛嘉瑞生物技术有限公司 | Fermentation bed padding for ecologically breeding sheep |
CN105145473A (en) * | 2015-08-03 | 2015-12-16 | 滁州市南谯区章广同翠综合养殖专业合作社 | Black pig infant rest area |
CN105052778A (en) * | 2015-08-05 | 2015-11-18 | 大连岭前农业专业合作社 | Efficient quail-raising bed packing and preparation method therefor |
CN105532486A (en) * | 2015-12-07 | 2016-05-04 | 安徽省江北淝河养殖有限公司 | Spontaneous heating padding used for raising pig |
CN106085912A (en) * | 2016-07-01 | 2016-11-09 | 湖南国态生态农业科技有限公司 | A kind of new bio fermentation bed preparation technology |
CN106212300A (en) * | 2016-09-09 | 2016-12-14 | 安顺德康农牧有限公司 | One boar fermentation bed and preparation method thereof |
CN108552063A (en) * | 2018-03-31 | 2018-09-21 | 潍坊友容实业有限公司 | A kind of fermenting bed padding additive of finishing pigs containing Suaeda salsa |
CN109601405A (en) * | 2018-12-05 | 2019-04-12 | 湖南惠格生态农业发展有限公司 | A kind of padding and preparation method thereof of dystopy fermentation bed |
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