CN103082051A - Natural plant combined pinocytosis and preparation method thereof - Google Patents
Natural plant combined pinocytosis and preparation method thereof Download PDFInfo
- Publication number
- CN103082051A CN103082051A CN201310011012XA CN201310011012A CN103082051A CN 103082051 A CN103082051 A CN 103082051A CN 201310011012X A CN201310011012X A CN 201310011012XA CN 201310011012 A CN201310011012 A CN 201310011012A CN 103082051 A CN103082051 A CN 103082051A
- Authority
- CN
- China
- Prior art keywords
- extract
- ginseng
- kelp
- camellia
- natural plants
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 238000002360 preparation method Methods 0.000 title abstract description 7
- 230000008884 pinocytosis Effects 0.000 title abstract 4
- 241000512259 Ascophyllum nodosum Species 0.000 claims abstract description 32
- 241001506047 Tremella Species 0.000 claims abstract description 23
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Chemical compound O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 23
- 241000196324 Embryophyta Species 0.000 claims abstract description 22
- 241000208340 Araliaceae Species 0.000 claims abstract description 21
- 235000005035 Panax pseudoginseng ssp. pseudoginseng Nutrition 0.000 claims abstract description 19
- 235000003140 Panax quinquefolius Nutrition 0.000 claims abstract description 19
- 235000008434 ginseng Nutrition 0.000 claims abstract description 19
- 238000000227 grinding Methods 0.000 claims abstract description 8
- 239000012153 distilled water Substances 0.000 claims abstract description 3
- 235000018597 common camellia Nutrition 0.000 claims description 30
- 240000001548 Camellia japonica Species 0.000 claims description 28
- 235000020710 ginseng extract Nutrition 0.000 claims description 26
- 241000233866 Fungi Species 0.000 claims description 13
- 238000011026 diafiltration Methods 0.000 claims description 12
- 238000010790 dilution Methods 0.000 claims description 12
- 239000012895 dilution Substances 0.000 claims description 12
- 241000219095 Vitis Species 0.000 claims description 9
- 235000009754 Vitis X bourquina Nutrition 0.000 claims description 9
- 235000012333 Vitis X labruscana Nutrition 0.000 claims description 9
- 235000014787 Vitis vinifera Nutrition 0.000 claims description 9
- 238000000034 method Methods 0.000 claims description 8
- 238000000746 purification Methods 0.000 claims description 7
- 238000009835 boiling Methods 0.000 claims description 4
- 239000000706 filtrate Substances 0.000 claims description 4
- 238000001556 precipitation Methods 0.000 claims description 4
- 239000006228 supernatant Substances 0.000 claims description 4
- 239000002994 raw material Substances 0.000 claims description 2
- 230000005855 radiation Effects 0.000 abstract description 13
- 238000001914 filtration Methods 0.000 abstract description 5
- 230000036737 immune function Effects 0.000 abstract description 5
- 206010025482 malaise Diseases 0.000 abstract description 5
- 230000002093 peripheral effect Effects 0.000 abstract description 4
- 239000000941 radioactive substance Substances 0.000 abstract description 3
- 230000003394 haemopoietic effect Effects 0.000 abstract description 2
- 210000001185 bone marrow Anatomy 0.000 abstract 1
- YGSDEFSMJLZEOE-UHFFFAOYSA-N salicylic acid Chemical compound OC(=O)C1=CC=CC=C1O YGSDEFSMJLZEOE-UHFFFAOYSA-N 0.000 description 6
- 239000012141 concentrate Substances 0.000 description 5
- 239000000463 material Substances 0.000 description 4
- GAMYVSCDDLXAQW-AOIWZFSPSA-N Thermopsosid Natural products O(C)c1c(O)ccc(C=2Oc3c(c(O)cc(O[C@H]4[C@H](O)[C@@H](O)[C@H](O)[C@H](CO)O4)c3)C(=O)C=2)c1 GAMYVSCDDLXAQW-AOIWZFSPSA-N 0.000 description 3
- 239000003963 antioxidant agent Substances 0.000 description 3
- 230000003078 antioxidant effect Effects 0.000 description 3
- 235000006708 antioxidants Nutrition 0.000 description 3
- 210000001772 blood platelet Anatomy 0.000 description 3
- 230000035622 drinking Effects 0.000 description 3
- 210000003743 erythrocyte Anatomy 0.000 description 3
- 229930003944 flavone Natural products 0.000 description 3
- -1 flavone compound Chemical class 0.000 description 3
- 235000011949 flavones Nutrition 0.000 description 3
- 239000007788 liquid Substances 0.000 description 3
- FJKROLUGYXJWQN-UHFFFAOYSA-N papa-hydroxy-benzoic acid Natural products OC(=O)C1=CC=C(O)C=C1 FJKROLUGYXJWQN-UHFFFAOYSA-N 0.000 description 3
- 150000003254 radicals Chemical class 0.000 description 3
- 229960004889 salicylic acid Drugs 0.000 description 3
- VHBFFQKBGNRLFZ-UHFFFAOYSA-N vitamin p Natural products O1C2=CC=CC=C2C(=O)C=C1C1=CC=CC=C1 VHBFFQKBGNRLFZ-UHFFFAOYSA-N 0.000 description 3
- 241000199899 Alariaceae Species 0.000 description 2
- 241000209507 Camellia Species 0.000 description 2
- 241001122767 Theaceae Species 0.000 description 2
- 241000221424 Tremellaceae Species 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 150000004676 glycans Chemical class 0.000 description 2
- 230000011132 hemopoiesis Effects 0.000 description 2
- 210000000265 leukocyte Anatomy 0.000 description 2
- 238000002156 mixing Methods 0.000 description 2
- 239000000203 mixture Substances 0.000 description 2
- 235000016709 nutrition Nutrition 0.000 description 2
- 150000008442 polyphenolic compounds Chemical class 0.000 description 2
- 235000013824 polyphenols Nutrition 0.000 description 2
- 229920001282 polysaccharide Polymers 0.000 description 2
- 239000005017 polysaccharide Substances 0.000 description 2
- 230000002265 prevention Effects 0.000 description 2
- 102000004169 proteins and genes Human genes 0.000 description 2
- 108090000623 proteins and genes Proteins 0.000 description 2
- 230000002787 reinforcement Effects 0.000 description 2
- 238000007789 sealing Methods 0.000 description 2
- 230000001954 sterilising effect Effects 0.000 description 2
- 238000004659 sterilization and disinfection Methods 0.000 description 2
- 238000003756 stirring Methods 0.000 description 2
- 230000003471 anti-radiation Effects 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 230000001681 protective effect Effects 0.000 description 1
- 239000000243 solution Substances 0.000 description 1
Landscapes
- Non-Alcoholic Beverages (AREA)
Abstract
The invention relates to natural plant combined pinocytosis and a preparation method thereof. The pinocytosis is prepared from ginseng extracting solution, kelp extracting solution, tremella extracting solution, camillia extracting solution, and wine, wherein the volume ratio of the ginseng extracting solution to the kelp extracting solution to the tremella extracting solution to the camillia extracting solution to the wine is (4-6):(6-8):(6-8): (6-8): (70-78); and the ginseng extracting solution is prepared from cleaned fresh ginseng slices in manners of grinding by a grinder, putting into distilled water to dissolve, and then dialyzing and filtering by a 1200-mesh sieve. By adopting the natural plant combined pinocytosis, the immune function of a human body can be effectively enhanced; the hematopoietic function of bone marrow is excited; the quantities of peripheral red cell, white cell and soterocyte are improved; and radioactive substances inside the body are promoted to be discharged out of the body along with shit, so as to reduce occurrence of radiation sickness.
Description
Technical field
The present invention relates to a kind of natural plants combination drink and preparation method thereof.
Background technology
Ginseng is Araliaceae, herbaceos perennial.Be rich in panaxoside.The ginseng that existing market is sold is all that dry body is used as medicine or eats, and fails to give full play to the active nutritional effect of fresh ginseng, does not reach the medical of ginseng and health care purpose.
Kelp is Alariaceae marine alga water plant.Be rich in the collagenous fibres activated protein, can promote that in body, radioactive substance is external in company with the stool eliminating, the generation of prevention radiation sickness.
White fungus is the saprophytic fungi plant of Tremellaceae.Be rich in tremella polysaccharides, the hematopoiesis function of the excited marrow of energy is resisted various radiation sources.
Camellia is the living plant of Theaceae shrub.Be rich in Tea Polyphenols, can obviously promote peripheral leukocytes, red blood cell and platelet counts, capability of resistance to radiation in reinforcement.
Claret is rich in salicylic acid and flavone compound, is good antioxidant, can effectively remove human free radical, strengthens the immunologic function of human body, thereby improves the capability of resistance to radiation of human body.
Summary of the invention
The purpose of this invention is to provide a kind of preparation simple, extract panaxoside and various active nutritional material from fresh ginseng, be equipped with the high-quality claret with kelp, white fungus, Camellia extract and be refined into the anti-radiation health care drink.
One aspect of the present invention provides a kind of method for preparing natural plants combination drink, take ginseng, kelp, white fungus, camellia and grape wine as raw material, prepare respectively Ginseng extract, kelp extract, tremella extract and camellia extract, then described Ginseng extract, described kelp extract, described tremella extract, described camellia extract and described grape wine are with 4～6: 6～8: 6～8: 6～8: 70～78 volume ratio mixes.
According to the embodiment of the present invention, described Ginseng extract is the fresh ginseng extract.
According to the embodiment of the present invention, described Ginseng extract, described kelp extract, described tremella extract, described camellia extract and described grape wine were with 5: 7: 7: the volume ratio of 7: 74 mixes.
According to the embodiment of the present invention, described Ginseng extract, is put into distilled water and is dissolved after grinder grinds by the section of the fresh ginseng after purifying, and then makes by 1200 order diafiltrations.Preferably, the described Ginseng extract of 600ml is made by 0.5 kilogram of fresh ginseng.
According to the embodiment of the present invention, described kelp extract is that after the grinder grinding is put in kelp purification chopping, then adding distil water dilution dissolving makes by 800 order diafiltrations.Preferably, the described kelp extract of 800ml is made by 0.5 kilogram of kelp.
According to the embodiment of the present invention, described tremella extract be white fungus purify tear up put grinder and grind after, adding distil water dilution dissolving makes through 800 order diafiltrations.Preferably, the described tremella extract of 800ml is made by 0.5 kilogram of white fungus.
According to the embodiment of the present invention, described camellia extract is that camellia is boiled with pure water and fries in shallow oil 30 minutes, then filters by 1200 orders, and filtrate is put the precipitation 48 hours of 3～5 ℃, gets that supernatant boiling water is concentrated to be made.Preferably, the described camellia extract of 800ml is made by 0.5 kilogram of camellia.
Another aspect of the present invention provides a kind of natural plants combination drink, comprise Ginseng extract, kelp extract, tremella extract and camellia extract and grape wine, and described Ginseng extract, described kelp extract, described tremella extract, described camellia extract and described volume ratio vinous are 4～6: 6～8: 6～8: 6～8: 70～78.
According to the embodiment of the present invention, described Ginseng extract is the fresh ginseng extract.
According to the embodiment of the present invention, described Ginseng extract, described kelp extract, described tremella extract, described camellia extract and described volume ratio vinous are 5: 7: 7: 7: 74.
The grape wine that the present invention gets, preferred high-quality claret is rich in salicylic acid and flavone compound, is good antioxidant, can effectively remove human free radical, strengthens the immunologic function of human body, thereby improves the capability of resistance to radiation of human body.Get the high-quality claret and make base-material, play the above composition of dilution, strengthen simultaneously radiation-resisting functional.
The health care drinking liquid that the present invention finally makes is with ginseng, kelp, tremella extract, and camellia concentrate and claret add in blending tank by volume, stirs, and can after filtration, sealing, sterilization form.
The drink that the present invention is formulated under the effect of its functional component, can strengthen immune function of human body effectively, and the hematopoietic function of excited marrow improves Peripheral Erythrocytes, leucocyte, platelet counts, resists various radiation sources, prevents various Radiation sicknesses.Simultaneously, can promote the body radioactivity material to get rid of in company with stool external, to reduce the generation of radiation sickness.
The specific embodiment
The preparation method of health care drinking liquid of the present invention is as follows:
The ginseng that the present invention adopts is Araliaceae, herbaceos perennial.Be rich in panaxoside, be subjected to microwave that more significant protective action is arranged to people's human body.Get 0.5 kilogram of high-quality fresh ginseng, purify section, after grinder grinds, by after 1200 order diafiltrations, make Ginseng extract 600ml after adding distil water dilution dissolving.
The kelp that the present invention adopts is Alariaceae marine alga water plant.Be rich in the collagenous fibres activated protein, can promote that in body, radioactive substance is external in company with the stool eliminating, the generation of prevention radiation sickness.Get 0.5 kilogram of high-quality fresh kelp, after the grinder grinding was put in the purification chopping, then adding distil water dilution dissolving by 800 order diafiltrations, made 800ml kelp extract.
The white fungus that the present invention adopts is the saprophytic fungi plant of Tremellaceae.Be rich in tremella polysaccharides, the hematopoiesis function of the excited marrow of energy is resisted various radiation sources.Get 0.5 kilogram, high-quality fresh white fungus, after purification was torn up and put the grinder grinding, adding distil water dilution dissolving through 800 order diafiltrations, made the 800ml tremella extract.
The camellia that the present invention adopts is the living plant of Theaceae shrub.Be rich in Tea Polyphenols, can obviously promote peripheral leukocytes, red blood cell and platelet counts, capability of resistance to radiation in reinforcement.Get 0.5 kilogram of high-quality camellia, add the 5000ml pure water, boil and fry in shallow oil 30 minutes, the filtrate after filtering by 1200 orders was put under the low temperature of 3-5 ℃ precipitation 48 hours, got supernatant boiling water and was concentrated into 800ml camellia concentrate.
The claret that the present invention gets is the high-quality claret, is rich in salicylic acid and flavone compound, is good antioxidant, can effectively remove human free radical, strengthens the immunologic function of human body, thereby improves the capability of resistance to radiation of human body.Get the high-quality claret and make base-material, play the above composition of dilution, strengthen simultaneously radiation-resisting functional.
The health care drinking liquid that the present invention finally makes is with ginseng, kelp, tremella extract, and camellia concentrate and claret add in blending tank by weight, stirs, and can after filtration, sealing, sterilization form.
The below further illustrates the present invention for an embodiment.
Get 0.5 kilogram of high-quality fresh ginseng, after the grinder grinding was put in the purification section, then adding distil water dilution dissolving passed through 1200 order diafiltrations, makes Ginseng extract 600ml.
Get 0.5 kilogram of high-quality fresh kelp, after the grinder grinding was put in the purification chopping, then adding distil water dilution dissolving by 800 order diafiltrations, made 800ml kelp extract.
Get 0.5 kilogram, high-quality fresh white fungus, after purification was torn up and put the grinder grinding, adding distil water dilution, dissolving through 800 order diafiltrations, made the 800ml white fungus and extract solution.
Get 0.5 kilogram of high-quality camellia, add pure water 5000ml, boil and fry in shallow oil 30 minutes, the filtrate after filtering by 1200 orders was put under the low temperature of 3～5 ℃ precipitation 48 hours, got supernatant boiling water and was concentrated into 800ml camellia concentrate.
Preparation by volume, Ginseng extract 5ml, kelp extract 7ml, tremella extract 7ml, camellia are extracted concentrate 7ml, claret 74ml, make 100ml combined health drink.
Claims (10)
1. one kind prepares the method that natural plants makes up drink, take ginseng, kelp, white fungus, camellia and grape wine as raw material, prepare respectively Ginseng extract, kelp extract, tremella extract and camellia extract, then described Ginseng extract, described kelp extract, described tremella extract, described camellia extract and described grape wine are with 4～6: 6～8: 6～8: 6～8: 70～78 volume ratio mixes.
2. prepare according to claim 1 the method for natural plants combination drink, wherein said Ginseng extract is the fresh ginseng extract.
3. prepare according to claim 1 and 2 the method for natural plants combination drink, wherein said Ginseng extract, described kelp extract, described tremella extract, described camellia extract and described grape wine were with 5: 7: 7: the volume ratio of 7: 74 mixes.
4. prepare the method for natural plants combination drink according to any one of aforementioned claim, wherein said Ginseng extract, is put into distilled water and is dissolved after grinder grinds by the section of the fresh ginseng after purifying, and then makes by 1200 order diafiltrations.
5. prepare the method for natural plants combination drink according to any one of aforementioned claim, wherein said kelp extract is that after the grinder grinding is put in kelp purification chopping, then adding distil water dilution dissolving makes by 800 order diafiltrations.
6. prepare the method for natural plants combination drink according to any one of aforementioned claim, wherein said tremella extract be white fungus purify tear up put grinder and grind after, adding distil water dilution dissolving makes through 800 order diafiltrations.
7. prepare the method for natural plants combination drink according to any one of aforementioned claim, wherein said camellia extract is that camellia is boiled with pure water and fries in shallow oil 30 minutes, then filter by 1200 orders, filtrate is put the precipitation 48 hours of 3～5 ℃, gets that supernatant boiling water is concentrated to be made.
8. a natural plants makes up drink, comprise Ginseng extract, kelp extract, tremella extract and camellia extract and grape wine, and described Ginseng extract, described kelp extract, described tremella extract, described camellia extract and described volume ratio vinous are 4～6: 6～8: 6～8: 6～8: 70～78.
9. according to claim 8 natural plants combination drink, wherein said Ginseng extract is the fresh ginseng extract.
10. according to claim 8 or 9 natural plants makes up drink, and wherein, described Ginseng extract, described kelp extract, described tremella extract, described camellia extract and described volume ratio vinous are 5: 7: 7: 7: 74.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310011012.XA CN103082051B (en) | 2013-01-11 | 2013-01-11 | Natural plant combined pinocytosis and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310011012.XA CN103082051B (en) | 2013-01-11 | 2013-01-11 | Natural plant combined pinocytosis and preparation method thereof |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN103082051A true CN103082051A (en) | 2013-05-08 |
| CN103082051B CN103082051B (en) | 2014-06-04 |
Family
ID=48195588
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201310011012.XA Active CN103082051B (en) | 2013-01-11 | 2013-01-11 | Natural plant combined pinocytosis and preparation method thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN103082051B (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105412911A (en) * | 2015-12-03 | 2016-03-23 | 天津禹王生物医药科技有限公司 | Oyster peptide beverage |
Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1125065A (en) * | 1994-12-21 | 1996-06-26 | 李世昌 | Ginseng tremella jelly or powder |
| CN101301401A (en) * | 2008-06-18 | 2008-11-12 | 沈阳药科大学 | Camellia effective ingredients and extracting method and use thereof |
| CN102485266A (en) * | 2009-10-13 | 2012-06-06 | 陈晶莹 | Formula of five-tree sap oral liquid having effects of enhancing immunity, delaying senescence, maintaining beauty and keeping young |
| CN102823700A (en) * | 2012-09-22 | 2012-12-19 | 徐州绿之野生物食品有限公司 | Preparation method of compound poria cocos and black garlic filled chocolate |
-
2013
- 2013-01-11 CN CN201310011012.XA patent/CN103082051B/en active Active
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1125065A (en) * | 1994-12-21 | 1996-06-26 | 李世昌 | Ginseng tremella jelly or powder |
| CN101301401A (en) * | 2008-06-18 | 2008-11-12 | 沈阳药科大学 | Camellia effective ingredients and extracting method and use thereof |
| CN102485266A (en) * | 2009-10-13 | 2012-06-06 | 陈晶莹 | Formula of five-tree sap oral liquid having effects of enhancing immunity, delaying senescence, maintaining beauty and keeping young |
| CN102823700A (en) * | 2012-09-22 | 2012-12-19 | 徐州绿之野生物食品有限公司 | Preparation method of compound poria cocos and black garlic filled chocolate |
Non-Patent Citations (1)
| Title |
|---|
| 庄名扬等: "保健功能性白酒制作的基本知识及方法", 《酿酒》, vol. 31, no. 6, 30 November 2004 (2004-11-30), pages 13 - 17 * |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105412911A (en) * | 2015-12-03 | 2016-03-23 | 天津禹王生物医药科技有限公司 | Oyster peptide beverage |
Also Published As
| Publication number | Publication date |
|---|---|
| CN103082051B (en) | 2014-06-04 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN102396623B (en) | Ginger-containing alcloholism relieving instant beverage and preparation method thereof | |
| CN100446779C (en) | Method for preparing acanthopanax senticousus extracting liquid/extraction | |
| CN103564600A (en) | Natural food preservative and preparation method thereof | |
| CN105105108A (en) | Tea oil oral liquid | |
| CN103725586A (en) | Preparation method for flowery health vinegar | |
| CN102344882B (en) | Ginkgo and giant knotweed health wine and preparation method thereof | |
| CN102212448A (en) | Ginseng wine and preparation method thereof | |
| CN102787057A (en) | Health preserving and health care wine and preparation method of health preserving and health care wine | |
| CN102422923A (en) | Instant mulberry alcohol relieving beverage and preparation method thereof | |
| CN105962340A (en) | Edible fungus nutrient solution capable of protecting liver, invigorating spleen and neutralizing effect of alcoholic drinks | |
| CN104642603A (en) | Cistanche green tea beverage | |
| CN103082051B (en) | Natural plant combined pinocytosis and preparation method thereof | |
| CN102671093B (en) | Sober-up tea and preparation thereof | |
| CN103255022B (en) | Eucommia ulmoides male flower wine and preparation method thereof | |
| CN102165978A (en) | Cordyceps health-preserving tea and making method thereof | |
| CN104489812B (en) | Mt. baihuashan mountainash health promoting beverage and preparation method thereof | |
| CN105146662B (en) | Three leaf raspberry plant composite beverages and preparation method thereof | |
| CN102396622B (en) | Ginger liver-protecting instant beverage and preparation method thereof | |
| CN105586191A (en) | Preparation method of health-care health-preserving alcoholic beverage | |
| CN106071497A (en) | A kind of preparation method of Herba Dendrobii beverage | |
| CN102640918B (en) | Preparation method of ant, burdock and ganoderma lucidum liquid | |
| CN104522794B (en) | Antrodia camphorata detoxifying beverage and preparation method thereof | |
| KR20080055672A (en) | Method for preparing functional beverages in which rosin components are dissolved | |
| CN106360180B (en) | Beverage for relieving alcoholism and preparation method thereof | |
| CN106561917A (en) | Preparation method of chrysanthemum drink |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| ASS | Succession or assignment of patent right |
Owner name: SHANGHAI WUXING INVESTMENT MANAGEMENT CO., LTD. Free format text: FORMER OWNER: LI ZIXING Effective date: 20150906 |
|
| C41 | Transfer of patent application or patent right or utility model | ||
| TR01 | Transfer of patent right |
Effective date of registration: 20150906 Address after: 200136 Shanghai city Pudong New Area Road Bridge No. 1398 Jintai building 605 Patentee after: Shanghai Wuxing Cci Capital Ltd Address before: All economic and Technological Development Zone of Beijing City Road 100176 No. 14 Beijing Biological Engineering Research Institute of toxic pterodonta Patentee before: Li Zixing |