CN102344882B - Ginkgo and giant knotweed health wine and preparation method thereof - Google Patents
Ginkgo and giant knotweed health wine and preparation method thereof Download PDFInfo
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- CN102344882B CN102344882B CN 201110363064 CN201110363064A CN102344882B CN 102344882 B CN102344882 B CN 102344882B CN 201110363064 CN201110363064 CN 201110363064 CN 201110363064 A CN201110363064 A CN 201110363064A CN 102344882 B CN102344882 B CN 102344882B
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- ginkgo
- giant knotweed
- health wine
- ethanol
- leaching liquid
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Abstract
The invention discloses a ginkgo and giant knotweed health wine and a preparation method thereof. Ginkgo extract and resveratrol extracted from natural plants including ginkgos and giant knotweeds are used as main raw materials to prepare the ginkgo and giant knotweed health wine. The accessory materials also comprise natural products including mint, astragalus, Chinese wolfberries, Chinese angelica, dangshen, leach liquor of red dates, honey and crystal sugar. The wine is prepared from the extract and leach liquor of green natural products, not only is fragrant and mellow, but also has special efficacies of preventing cardiovascular and cerebrovascular diseases, protecting the liver, beautifying the face, preventing tumor and strengthening the body and has good social benefits.
Description
Technical field
The invention belongs to the health promoting wine field, specifically, relate to health promoting wine and the preparation method of the extract of a kind of composition containing ginkgo, giant knotweed natural product.
Background technology
Ginkgo is a kind of plant with very high pharmaceutical use, as reducing level of lipid, reduces freckle, moist skin, beautiful appearance.It is outstanding antioxidant component, to the generation of Green Tea Extract, prevents the collagen protein oxidation.Simultaneously can improve the skin microcirculation, prevent that not only skin is dried yellow, also can make skin fair and tender white.Wherein, the contained synthetic collagen Proteins of flavonoid glycoside, amino acid of Ginkgo Leaf is improved looks to human body, and the check melanin growth keeps skin gloss and elasticity to play keying action.Ginkgolic flavone glycoside is major function composition in the Ginkgo Leaf.It is a kind of natural antioxidant, has multiple pharmacologically active, such as the impact of beautification function, vasodilative effect, reducing blood lipid, removing free radical, anticoagulation, inhibition vascular endothelial cell proliferation and vasculogenesis, leukemia resisting action, radiation resistance, antitumor action, Endocrine, anti-inflammatory action, analgesic activity etc.Particularly importantly ginkgolic flavone glycoside does not damage normal human body cell, and has good pharmacologically active.Treatment vascular dementia, primary nephrotic syndrome, cardiovascular and cerebrovascular diseases; Be used for anti-oxidant, delay senility, be the raw material of antitumor drug exploitation.But Ginkgo Leaf contains a large amount of ginkgoic acids, and ginkgoic acid is virose, and generally speaking, the ginkgoic acid content of Ginkgo Leaf is up to 3000-4000ppm.
Giant knotweed is polygonaceae plant, is used to treat multiple slight illness in the China and Japan traditional medicine, comprising fungal infection, and various skin inflammation, cardiovascular disorder and hepatic diseases etc.Trans-resveratrol is the major function composition in the giant knotweed, it is a kind of natural very strong natural polyphenol class material of antioxidant, a kind of biological activity, has multiple pharmacologically active: such as antiobesity action, bring down a fever and the pharmacological action of waiting for a long time of analgesic effect, anticancer and antimutagenic effect, anti-pre-heart and hepar damnification effect, health care, the preventive of tumour simultaneously, also be to reducing platelet aggregation, the preventive of prevention and treatment atherosclerosis, cardiovascular and cerebrovascular diseases.
Honey has multiple pharmacologically active, perplexs, strengthens immunity etc. such as protection liver, protection cardiovascular systems, promotion and treatment Digestive tract, treatment nervous system disorders.
At present, many as beverage and the health promoting wine of preparation of raw material take single Semen Ginkgo extrac or white reed lamb's-quarters alcohol, still the multifunctional health wine with Semen Ginkgo extrac, white reed lamb's-quarters alcohol and honey preparation does not also occur.
Summary of the invention
For solving above technical problem, the object of the present invention is to provide a kind of ginkgo giant knotweed health wine with plurality of health care functions and preparation method thereof.
The present invention seeks to realize like this: a kind of ginkgo giant knotweed health wine is characterized in that being made by the mass fraction mixing by following raw material:
1～20 part of Semen Ginkgo extrac
1～20 part of trans-resveratrol
20～200 parts of honey
40～400 parts in rock sugar
10000 parts of leaching liquids
Described leaching liquid makes by filtering in edible ethanol with natural product peppermint, the Radix Astragali, matrimony vine, Radix Angelicae Sinensis, Radix Codonopsis and red date leaching.
Above-mentioned peppermint, the Radix Astragali, matrimony vine, Radix Angelicae Sinensis, Radix Codonopsis, red date soak and edible ethanol 1～5:2～10:1～10:1～5:1～5:5～15:250 in mass ratio.
The preparation method of ginkgo giant knotweed health wine, carry out as follows:
A, natural product vat liquor
First peppermint, the Radix Astragali, matrimony vine, Radix Angelicae Sinensis, Radix Codonopsis, red date and edible ethanol raw material are soaked by the claims 2 described mass ratioes, behind the immersion 24h, filtration and collection vat liquor are for subsequent use;
B, Ginkgo Leaf extract
With the Ginkgo Leaf that gathers, clean and be immersed in the ethanol, by the microwave heating reflow treatment, leaching liquid is processed by resin anion(R.A), removes toxic substance in the leaching liquid, and decompression steams solvent, and to get pale brown toner paste for subsequent use;
C, giant knotweed extract
Giant knotweed cleaned be immersed in the ethanol, by microwave heating reflux, the decolouring removal of impurities processes, and steams most of solvent, through ethanol-water recrystallization, it is for subsequent use to obtain white fine powder trans-resveratrol after the drying;
D, ginkgo giant knotweed health wine
With the above-mentioned Semen Ginkgo extrac that makes, trans-resveratrol and honey, rock sugar, vat liquor in mass ratio 1～20:1～20:20～200:40～400:10000 dissolve mixing, formulated ginkgo giant knotweed health wine.
Beneficial effect: take full advantage of local ginkgo, giant knotweed resource, and can eat also can be medicinal natural phant as raw material, adopt the method for extracting, making with extra care, Ginkgo Leaf and Rhizoma Polygoni Cuspidati extract are combined with batching, better performance medicinal health effect, the fragrant and sweet U.S. of its taste pure, outward appearance are clearly transparent, integrate and drink and health, the effect that reaches not only diseases prevention but also improve the health.
Embodiment
Embodiment 1
A, natural product vat liquor
First with peppermint, the Radix Astragali, matrimony vine, Radix Angelicae Sinensis, Radix Codonopsis, red date and edible ethanol raw material in mass ratio 1:2:5:5:5:10:250 mix immersion, soak 24h after, filter and to collect leaching liquid for subsequent use;
B, Ginkgo Leaf extract
With the Ginkgo Leaf that gathers, clean and be immersed in the ethanol, by the microwave heating reflow treatment, leaching liquid is processed by resin anion(R.A), removes toxic substance in the leaching liquid, and decompression steams solvent, and to get brown color paste Semen Ginkgo extrac for subsequent use;
C, giant knotweed extract
Giant knotweed, clean being immersed in the ethanol processed by microwave heating backflow, decolouring removal of impurities, steams most of solvent, and through ethanol-water recrystallization, it is for subsequent use to obtain white fine powder trans-resveratrol after the drying;
D, ginkgo giant knotweed health wine
With the in mass ratio 5:2:100:400:10000 dissolving mixing of the above-mentioned Semen Ginkgo extrac that makes, trans-resveratrol and honey, rock sugar, vat liquor, formulated ginkgo giant knotweed health wine.
Embodiment 2
A, natural product vat liquor
First with peppermint, the Radix Astragali, matrimony vine, Radix Angelicae Sinensis, Radix Codonopsis, red date and edible ethanol raw material in mass ratio 1:2:1:1:1:5:250 mix immersion, soak 24h after, filter and to collect leaching liquid for subsequent use;
B, Ginkgo Leaf extract
With the Ginkgo Leaf that gathers, clean and be immersed in the ethanol, by the microwave heating reflow treatment, leaching liquid is processed by resin anion(R.A), removes toxic substance in the leaching liquid, and decompression steams solvent, and to get brown color paste Semen Ginkgo extrac for subsequent use;
C, giant knotweed extract
Giant knotweed, clean being immersed in the ethanol processed by microwave heating backflow, decolouring removal of impurities, steams most of solvent, and through ethanol-water recrystallization, it is for subsequent use to obtain white fine powder trans-resveratrol after the drying;
D, ginkgo giant knotweed health wine
With the in mass ratio 1:1:20:40:10000 dissolving mixing of the above-mentioned Semen Ginkgo extrac that makes, trans-resveratrol and honey, rock sugar, vat liquor, formulated ginkgo giant knotweed health wine.
Embodiment 3
A, natural product vat liquor
First with peppermint, the Radix Astragali, matrimony vine, Radix Angelicae Sinensis, Radix Codonopsis, red date and edible ethanol raw material in mass ratio 5:10:10:5:5:15:250 mix immersion, soak 24h after, filter and to collect leaching liquid for subsequent use;
B, Ginkgo Leaf extract
With the Ginkgo Leaf that gathers, clean and be immersed in the ethanol, by the microwave heating reflow treatment, leaching liquid is processed by resin anion(R.A), removes toxic substance in the leaching liquid, and decompression steams solvent, and to get brown color paste Semen Ginkgo extrac for subsequent use;
C, giant knotweed extract
Giant knotweed, clean being immersed in the ethanol processed by microwave heating backflow, decolouring removal of impurities, steams most of solvent, and through ethanol-water recrystallization, it is for subsequent use to obtain white fine powder trans-resveratrol after the drying;
D, ginkgo giant knotweed health wine
With the in mass ratio 20:20:200:400:10000 dissolving mixing of the above-mentioned Semen Ginkgo extrac that makes, trans-resveratrol and honey, rock sugar, vat liquor, formulated ginkgo giant knotweed health wine.
Claims (4)
1. ginkgo giant knotweed health wine is characterized in that being mixed by mass fraction by following raw material making:
1～20 part of Semen Ginkgo extrac
1～20 part of trans-resveratrol
20～200 parts of honey
40～400 parts in rock sugar
10000 parts of leaching liquids
Described leaching liquid is filtered in edible ethanol by natural product peppermint, the Radix Astragali, matrimony vine, Radix Angelicae Sinensis, Radix Codonopsis and red date leaching and makes.
2. described ginkgo giant knotweed health wine according to claim 1, it is characterized in that: described Semen Ginkgo extrac is that Ginkgo Leaf is cleaned and to be immersed in the ethanol, by the microwave heating reflow treatment, leaching liquid is processed by resin anion(R.A), remove toxic substance in the leaching liquid, decompression steams solvent and gets pale brown toner paste.
3. described ginkgo giant knotweed health wine according to claim 1 is characterized in that: described peppermint, the Radix Astragali, matrimony vine, Radix Angelicae Sinensis, Radix Codonopsis, red date and edible ethanol in mass ratio 1～5:2～10:1～10:1～5:1～5:5～15:250 are joined and are got.
4. preparation method of ginkgo giant knotweed health wine as claimed in claim 1, carry out as follows:
A, natural product vat liquor
First peppermint, the Radix Astragali, matrimony vine, Radix Angelicae Sinensis, Radix Codonopsis, red date and edible ethanol raw material are soaked by the claims 3 described mass ratioes, behind the immersion 24h, filtration and collection vat liquor are for subsequent use;
B, Ginkgo Leaf extract
With the Ginkgo Leaf that gathers, clean and be immersed in the ethanol, by the microwave heating reflow treatment, leaching liquid is processed by resin anion(R.A), removes toxic substance in the leaching liquid, and decompression steams solvent, and to get pale brown toner paste for subsequent use;
C, giant knotweed extract
Giant knotweed cleaned be immersed in the ethanol, by microwave heating reflux, the decolouring removal of impurities processes, and steams most of solvent, through ethanol-water recrystallization, it is for subsequent use to obtain white fine powder trans-resveratrol after the drying;
D, ginkgo giant knotweed health wine
With the above-mentioned Semen Ginkgo extrac that makes, trans-resveratrol and honey, rock sugar, vat liquor in mass ratio 1～20:1～20:20～200:40～400:10000 dissolve mixing, formulated ginkgo giant knotweed health wine.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 201110363064 CN102344882B (en) | 2011-11-16 | 2011-11-16 | Ginkgo and giant knotweed health wine and preparation method thereof |
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| Application Number | Priority Date | Filing Date | Title |
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| CN 201110363064 CN102344882B (en) | 2011-11-16 | 2011-11-16 | Ginkgo and giant knotweed health wine and preparation method thereof |
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| CN102344882A CN102344882A (en) | 2012-02-08 |
| CN102344882B true CN102344882B (en) | 2013-03-20 |
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| CN102925330B (en) * | 2012-12-06 | 2013-12-11 | 四川省甘洛县糖酒有限责任公司 | Preparation method of black tartary buckwheat rutin flavor and resveratrol health wine |
| CN103005560A (en) * | 2013-01-04 | 2013-04-03 | 蒋勇 | Gingko-polygonum cuspidatum juice drink and preparation method thereof |
| CN103039986A (en) * | 2013-01-04 | 2013-04-17 | 蒋勇 | Gingko and polygonum cuspidatum health product and preparation method thereof |
| CN103232930A (en) * | 2013-04-17 | 2013-08-07 | 曹红斌 | Honeysuckle multi-function health preserving wine and preparation method thereof |
| CN103525619A (en) * | 2013-09-26 | 2014-01-22 | 张静 | Pure honey wine and preparation method thereof |
| CN107164148A (en) * | 2017-06-09 | 2017-09-15 | 韦朝胜 | A kind of snow lotus fruit wine and preparation method thereof |
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| CN1224693C (en) * | 2003-07-11 | 2005-10-26 | 王德福 | Production of high content white veratrum alkaloids spirit |
| CN1695652A (en) * | 2004-05-12 | 2005-11-16 | 陕西爱波卓科技有限责任公司 | High performance oxidation resistant compsn. extracted from plant |
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