CN103005606B - Dandelion and chrysanthemum solid beverage - Google Patents
Dandelion and chrysanthemum solid beverage Download PDFInfo
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- CN103005606B CN103005606B CN2012105713858A CN201210571385A CN103005606B CN 103005606 B CN103005606 B CN 103005606B CN 2012105713858 A CN2012105713858 A CN 2012105713858A CN 201210571385 A CN201210571385 A CN 201210571385A CN 103005606 B CN103005606 B CN 103005606B
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Abstract
The invention discloses a dandelion and chrysanthemum solid beverage which can improve the constitution of the crowd with dampness-heat and belongs to the technical field of medical foods. The solid beverage consists of the following components in parts by weight: 40-70 parts of hawthorn extract, 30-60 parts of chrysanthemum extract, 30-50 parts of houttuynia cordata extract, 2-6 parts of dandelion extract, 3-7 parts of honeysuckle extract, 30-50 parts of corn isomalto-oligosaccharide and 40-80 parts of corn maltodextrin. The plants with the homology of medicine and food serve as a source for preparing the solid beverage, and the solid beverage does not have any harm to the human body, is good in mouthfeel, instant, convenient to eat and suitable for long-term drink, and the constitution of the crowd with dampness-heat can be improved.
Description
Technical field
The invention belongs to the medicinal food technical field, be specifically related to a kind of Pu Ju solid beverage that can improve damp and hot matter crowd's physique.
Background technology
Theory of traditional Chinese medical science is thought, people's physique mainly contains 9 kinds, comprise " gentle matter, deficiency of yang matter, deficiency of Yin matter, deficiency of vital energy matter, the wet matter of phlegm, damp and hot matter, obstruction of the circulation of vital energy matter, blood stasis matter, the special matter of reporting ", wherein healthier gentle physique only accounts for 32.75% in the crowd, and other 8 kinds of biased physique have accounted for 67.25%.Usually the doctor adopts the Chinese patent drug conditioning engine body more, and ease pill is taken in people's general recommendations of obstruction of the circulation of vital energy matter.Although Chinese patent drug is effective, but three minutes poison of medicine, and people's long-term taking can cause the generation of other complication.
The dry living sore furuncle of easy vexed gas is damp and hot matter, and damp and hot matter people also has following performance: the tired heavy burnout of health, and serious even have a sensation of wrapping up in thing; Strange heat, this class people's heat is not obvious, if but how hand has been put for a moment on skin, will feel that skin is hot, this heat penetration of being held back by dampness performance out; This heating is generally apparent in view in the afternoon, and common people have gone out after sweat just not hot, but this class people but or heat; Easy vexed irritability, because in body, heat is also heavy, so this class people often has vexed sensation, temper is also more irritable; Uncomfortable in chest, vexed uncomfortable of chest tightness, this is the performance that damp evil checks mechanism of qi in fact; Appetite is bad, easily feels sick, and not too wants to eat; Thirsty can not the drink, although the sensation of dry is arranged, not too want to drink water; Tongue nature is partially red, yellow and greasy fur; Not well or the constipation of stool viscous, oliguria with yellow urine.
At present, the people of damp and hot matter is adopted usually to the method for drug therapy, medication for a long time, side effects of pharmaceutical drugs are constantly accumulation in vivo, causes the generation of other diseases; At present, still there is no the product for damp and hot matter crowd's Meal regulation on market.
Summary of the invention
The object of the present invention is to provide a kind of Pu Ju solid beverage, this drink can eat and be free from side effects for a long time, and can improve damp and hot matter crowd's physique.
A kind of Pu Ju solid beverage, this solid beverage is comprised of the component of following parts by weight: haw thorn extract 40-70 part, chrysanthemum extract 30-60 part, houttuynia extract 30-50 part, dandelion extract 2-6 part, Honegsukle flower P.E 3-7 part, corn oligoisomaltose 30-50 part, malted maize DEXTRIN-80 part.
The extracting method of described haw thorn extract is: hawthorn is pulverized, pack into to decoct in bag and soak 10min-8h, move in Decocting pot, under temperature 60-120 degree condition, decoct 10min-5h, finally, by the decoction liquor powder by spraying, obtain haw thorn extract.
The extracting method of described chrysanthemum extract is: chrysanthemum is pulverized, packed into to decoct in bag and soak 10min-9h, move in Decocting pot, under temperature 60-110 degree condition, decoct 20min-5h, finally, by the decoction liquor powder by spraying, obtain chrysanthemum extract.
The extracting method of described houttuynia extract is: cordate houttuynia is pulverized, pack into to decoct in bag and soak 10min-12h, move in Decocting pot, under temperature 60-120 degree condition, decoct 20min-6h, finally, by the decoction liquor powder by spraying, obtain houttuynia extract.
The extracting method of described dandelion extract is: dandelion is pulverized, pack into to decoct in bag and soak 10min-8h, move in Decocting pot, under temperature 70-120 degree condition, decoct 20min-4h, finally, by the decoction liquor powder by spraying, obtain dandelion extract.
The extracting method of described Honegsukle flower P.E is: honeysuckle is pulverized, pack into to decoct in bag and soak 20min-10h, move in Decocting pot, under temperature 70-120 degree condition, decoct 20min-5h, finally, by the decoction liquor powder by spraying, obtain Honegsukle flower P.E.
Beneficial effect of the present invention: the present invention adopts the plant of integration of drinking and medicinal herbs as the source for preparing solid beverage, and to human body, without any harm, mouthfeel is good, and with punching, with drink, instant, simultaneously, can improve damp and hot matter crowd's physique, is applicable to people's long-term drinking.
The specific embodiment
Below in conjunction with specific embodiment, the present invention will be further described.
Embodiment 1
The extraction of haw thorn extract: hawthorn is pulverized, pack into to decoct in bag and soak 10min, move in Decocting pot, under temperature 60 degree conditions, decoct 5h, finally, by the decoction liquor powder by spraying, obtain haw thorn extract.
The extraction of chrysanthemum extract: chrysanthemum is pulverized, packed into to decoct in bag and soak 10min, move in Decocting pot, under temperature 60 degree conditions, decoct 5h, finally, by the decoction liquor powder by spraying, obtain chrysanthemum extract.
The extraction of houttuynia extract: cordate houttuynia is pulverized, pack into to decoct in bag and soak 10min, move in Decocting pot, under temperature 60 degree conditions, decoct 6h, finally, by the decoction liquor powder by spraying, obtain houttuynia extract.
The extraction of dandelion extract: dandelion is pulverized, pack into to decoct in bag and soak 10min, move in Decocting pot, under temperature 70 degree conditions, decoct 4h, finally, by the decoction liquor powder by spraying, obtain dandelion extract.
The extraction of Honegsukle flower P.E: honeysuckle is pulverized, pack into to decoct in bag and soak 20min, move in Decocting pot, under temperature 70 degree conditions, decoct 5h, finally, by the decoction liquor powder by spraying, obtain Honegsukle flower P.E.
Get 40 parts of haw thorn extracts, 30 parts of chrysanthemum extracts, 30 parts of houttuynia extracts, 2 parts of dandelion extracts, 3 parts of Honegsukle flower P.Es, then add 30 parts of corn oligoisomaltoses, malted maize DEXTRIN part, mix, and makes the Pu Ju solid beverage.
Embodiment 2
The extraction of haw thorn extract: hawthorn is pulverized, pack into to decoct in bag and soak 8h, move in Decocting pot, under temperature 120 degree conditions, decoct 10min, finally, by the decoction liquor powder by spraying, obtain haw thorn extract.
The extraction of chrysanthemum extract: chrysanthemum is pulverized, packed into to decoct in bag and soak 9h, move in Decocting pot, under temperature 110 degree conditions, decoct 20min, finally, by the decoction liquor powder by spraying, obtain chrysanthemum extract.
The extraction of houttuynia extract: cordate houttuynia is pulverized, pack into to decoct in bag and soak 12h, move in Decocting pot, under temperature 120 degree conditions, decoct 20min, finally, by the decoction liquor powder by spraying, obtain houttuynia extract.
The extraction of dandelion extract: dandelion is pulverized, pack into to decoct in bag and soak 8h, move in Decocting pot, under temperature 120 degree conditions, decoct 20min, finally, by the decoction liquor powder by spraying, obtain dandelion extract.
The extraction of Honegsukle flower P.E: honeysuckle is pulverized, pack into to decoct in bag and soak 10h, move in Decocting pot, under temperature 120 degree conditions, decoct 20min, finally, by the decoction liquor powder by spraying, obtain Honegsukle flower P.E.
Get 70 parts of haw thorn extracts, 60 parts of chrysanthemum extracts, 50 parts of houttuynia extracts, 6 parts of dandelion extracts, 7 parts of Honegsukle flower P.Es, then add 50 parts of corn oligoisomaltoses, 80 parts, malted maize dextrin, mix, and makes the Pu Ju solid beverage.
Embodiment 3
The extraction of haw thorn extract: hawthorn is pulverized, pack into to decoct in bag and soak 5h, move in Decocting pot, under temperature 100 degree conditions, decoct 2h, finally, by the decoction liquor powder by spraying, obtain haw thorn extract.
The extraction of chrysanthemum extract: chrysanthemum is pulverized, packed into to decoct in bag and soak 6h, move in Decocting pot, under temperature 90 degree conditions, decoct 2h, finally, by the decoction liquor powder by spraying, obtain chrysanthemum extract.
The extraction of houttuynia extract: cordate houttuynia is pulverized, pack into to decoct in bag and soak 11h, move in Decocting pot, under temperature 110 degree conditions, decoct 1h, finally, by the decoction liquor powder by spraying, obtain houttuynia extract.
The extraction of dandelion extract: dandelion is pulverized, pack into to decoct in bag and soak 7h, move in Decocting pot, under temperature 100 degree conditions, decoct 3h, finally, by the decoction liquor powder by spraying, obtain dandelion extract.
The extraction of Honegsukle flower P.E: honeysuckle is pulverized, pack into to decoct in bag and soak 7h, move in Decocting pot, under temperature 110 degree conditions, decoct 3h, finally, by the decoction liquor powder by spraying, obtain Honegsukle flower P.E.
Get 43 parts of haw thorn extracts, 33 parts of chrysanthemum extracts, 35 parts of houttuynia extracts, 4 parts of dandelion extracts, 4 parts of Honegsukle flower P.Es, then add 37 parts of corn oligoisomaltoses, 56 parts, malted maize dextrin, mix, and makes the Pu Ju solid beverage.
Embodiment 4
The extraction of haw thorn extract: hawthorn is pulverized, pack into to decoct in bag and soak 5h, move in Decocting pot, under temperature 110 degree conditions, decoct 4h, finally, by the decoction liquor powder by spraying, obtain haw thorn extract.
The extraction of chrysanthemum extract: chrysanthemum is pulverized, packed into to decoct in bag and soak 8h, move in Decocting pot, under temperature 100 degree conditions, decoct 3h, finally, by the decoction liquor powder by spraying, obtain chrysanthemum extract.
The extraction of houttuynia extract: cordate houttuynia is pulverized, pack into to decoct in bag and soak 9h, move in Decocting pot, under temperature 110 degree conditions, decoct 5h, finally, by the decoction liquor powder by spraying, obtain houttuynia extract.
The extraction of dandelion extract: dandelion is pulverized, pack into to decoct in bag and soak 7h, move in Decocting pot, under temperature 100 degree conditions, decoct 3h, finally, by the decoction liquor powder by spraying, obtain dandelion extract.
The extraction of Honegsukle flower P.E: honeysuckle is pulverized, pack into to decoct in bag and soak 9h, move in Decocting pot, under temperature 100 degree conditions, decoct 4h, finally, by the decoction liquor powder by spraying, obtain Honegsukle flower P.E.
Get 54 parts of haw thorn extracts, 45 parts of chrysanthemum extracts, 38 parts of houttuynia extracts, 4 parts of dandelion extracts, 5 parts of Honegsukle flower P.Es, then add 37 parts of corn oligoisomaltoses, 56 parts, malted maize dextrin, mix, and makes the Pu Ju solid beverage.
30 of the people who is damp and hot matter through expert diagnosis all have following symptom: the tired heavy burnout of health, vexed irritability, uncomfortable in chest, appetite is bad, thirsty can not the drink, tongue nature is partially red, yellow and greasy fur, the not well or constipation of stool viscous; oliguria with yellow urine; drink the Pu Ju solid beverage of the present embodiment, every day 30g, minutes 2 times are edible; after three months, symptom is obviously improved.
Claims (6)
1. a Pu Ju solid beverage, it is characterized in that, this solid beverage is comprised of the component of following parts by weight: haw thorn extract 40-70 part, chrysanthemum extract 30-60 part, houttuynia extract 30-50 part, dandelion extract 2-6 part, Honegsukle flower P.E 3-7 part, corn oligoisomaltose 30-50 part, malted maize DEXTRIN-80 part.
2. a kind of Pu Ju solid beverage according to claim 1, it is characterized in that, the extracting method of described haw thorn extract is: hawthorn is pulverized, pack into to decoct in bag and soak 10min-8h, move in Decocting pot, decoct 10min-5h under temperature 60-120 degree condition, finally, by the decoction liquor powder by spraying, obtain haw thorn extract.
3. a kind of Pu Ju solid beverage according to claim 1, it is characterized in that, the extracting method of described chrysanthemum extract is: chrysanthemum is pulverized, pack into to decoct in bag and soak 10min-9h, move in Decocting pot, decoct 20min-5h under temperature 60-110 degree condition, finally, by the decoction liquor powder by spraying, obtain chrysanthemum extract.
4. a kind of Pu Ju solid beverage according to claim 1, it is characterized in that, the extracting method of described houttuynia extract is: cordate houttuynia is pulverized, pack into to decoct in bag and soak 10min-12h, move in Decocting pot, decoct 20min-6h under temperature 60-120 degree condition, finally, by the decoction liquor powder by spraying, obtain houttuynia extract.
5. a kind of Pu Ju solid beverage according to claim 1, it is characterized in that, the extracting method of described dandelion extract is: dandelion is pulverized, pack into to decoct in bag and soak 10min-8h, move in Decocting pot, decoct 20min-4h under temperature 70-120 degree condition, finally, by the decoction liquor powder by spraying, obtain dandelion extract.
6. a kind of Pu Ju solid beverage according to claim 1, it is characterized in that, the extracting method of described Honegsukle flower P.E is: honeysuckle is pulverized, pack into to decoct in bag and soak 20min-10h, move in Decocting pot, decoct 20min-5h under temperature 70-120 degree condition, finally, by the decoction liquor powder by spraying, obtain Honegsukle flower P.E.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2012105713858A CN103005606B (en) | 2012-12-25 | 2012-12-25 | Dandelion and chrysanthemum solid beverage |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2012105713858A CN103005606B (en) | 2012-12-25 | 2012-12-25 | Dandelion and chrysanthemum solid beverage |
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| CN103005606A CN103005606A (en) | 2013-04-03 |
| CN103005606B true CN103005606B (en) | 2013-12-04 |
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Families Citing this family (5)
| Publication number | Priority date | Publication date | Assignee | Title |
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| CN105851765A (en) * | 2016-05-13 | 2016-08-17 | 何家英 | Solid beverage suitable for office workers |
| CN107136373A (en) * | 2017-04-28 | 2017-09-08 | 防城港市质量技术监督局 | A kind of wintercherry solid beverage |
| CN107637741A (en) * | 2017-08-07 | 2018-01-30 | 李太和 | A kind of dandelion flax seed beverage and preparation method thereof |
| CN109170463A (en) * | 2018-09-07 | 2019-01-11 | 湖南膳养堂生物科技有限公司 | A kind of dandelion honeysuckle solid beverage and preparation method thereof |
| CN110448658A (en) * | 2019-08-06 | 2019-11-15 | 广东山石微量元素研究院（普通合伙） | For the health liquor and preparation method thereof of damp-heat constitution crowd |
Family Cites Families (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1042193C (en) * | 1994-09-24 | 1999-02-24 | 孔四新 | Dandelion beverage and its prepn. |
| CN1442080A (en) * | 2003-04-09 | 2003-09-17 | 钟敏 | Honeysuckle fruit and vegetable taste cake and its preparation process |
| CN1640323A (en) * | 2004-01-14 | 2005-07-20 | 深圳市生物谷科技投资有限公司 | Emblic tea |
| CN101396162A (en) * | 2008-11-14 | 2009-04-01 | 汕头市万芝林保健品有限公司 | Plant beverage and production method thereof |
| CN102144693A (en) * | 2010-11-17 | 2011-08-10 | 苏州市天灵中药饮片有限公司 | Honeysuckle tea |
| CN102258103A (en) * | 2010-12-24 | 2011-11-30 | 刘青 | Method for preparing double-flower tea |
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