CN102960650A - Canned kudzu root and Chinese yam body-building cake - Google Patents
Canned kudzu root and Chinese yam body-building cake Download PDFInfo
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- CN102960650A CN102960650A CN2012105165181A CN201210516518A CN102960650A CN 102960650 A CN102960650 A CN 102960650A CN 2012105165181 A CN2012105165181 A CN 2012105165181A CN 201210516518 A CN201210516518 A CN 201210516518A CN 102960650 A CN102960650 A CN 102960650A
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- China
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- chinese yam
- kudzu root
- cake
- canned
- building
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Abstract
The invention provides a canned kudzu root and Chinese yam body-building cake. The cake is characterized in that 50-800g of canned kudzu root and Chinese yam body-building cake is prepared by adding water to 9-15g of kudzu root powder and 15-30g of Chinese yam powder and heating the mixture; and when the kudzu root powder and the Chinese yam powder are added, 0-100g of starch, 0-100ml of milk, 0-100g of sugar and 0-15g of respective foxnut, coix seeds or foreign coix seeds, tremella, gingkoes, longan pulp, coconuts, lotus seeds, Chinese chestnuts, mung beans, red beans, peanuts, corn, wheat and red dates, which are peeled, hulled or denucleated and purified or are cooked in sugar after being peeled, hulled or denucleated and purified, can be added. The canned kudzu root and Chinese yam body-building cake has fresh and sweet taste, is slippery and tasty, can appease hunger, has the functions of expelling pathogenic factors from muscles for clearing heat, engendering liquid and allaying thirst, promoting eruption, invigorating yang and relieving diarrhea, clearing and activating the channels and collaterals, alleviating hangover, tonifying spleen and nourishing stomach, engendering liquid and benefiting lung, tonifying kidney and arresting seminal emission, and is convenient to carry and long in preservation time. The plastic canned kudzu root and Chinese yam body-building cake can be preserved for one year and the metal canned kudzu root and Chinese yam body-building cake can be preserved for two years, without getting mildewed and deteriorated.
Description
One, technical field
The present invention relates to a kind of cake of being healthy and strong, particularly a kind of can root of kudzu vine, Yam body-building cake.
Two, background technology
Yet there are no in the market the can root of kudzu vine, Yam body-building cake.
Three, summary of the invention
Purpose of the present invention is a kind of can root of kudzu vine, Yam body-building cake with the function of being healthy and strong and holding time length of invention.
The can root of kudzu vine of the present invention, Yam body-building cake is characterized in that it is to use kudzu-vine root powder 9-15g, and yam flour 15-30g adds water and heats, and makes the can root of kudzu vine, the Yam body-building cake of 50-800g.
When adding kudzu-vine root powder, yam flour, also can add starch 0-100g, milk 0-100ml, sugared 0-100g, through peeling or shell or stoning purifies or through peeling or shell or Gorgon fruit, coix seed or each 0-15g of foreign coix seed, white fungus, ginkgo, dried longan pulp, coconut, lotus seeds, Chinese chestnut, mung bean, red bean, peanut, corn, wheat and red date of candy mistake are used in stoning after purifying again.
The can root of kudzu vine of the present invention, Yam body-building cake, taste is fresh and sweet, and is smooth, good to eat.Both can allay one's hunger, and relieving muscles to expel heat be arranged again, promote the production of body fluid to quench thirst, promoting eruption rises positive antidiarrheal, and is clearing and activating the channels and collaterals, relieving alcoholism and tonifying spleen nourishing the stomach, the beneficial lung that promotes the production of body fluid, the function of the puckery essence of kidney tonifying.And easy to carry, the holding time is long.The plastic can root of kudzu vine, Yam body-building cake can be preserved 1 year, and the can root of kudzu vine, Yam body-building cake can be preserved 2 years not moldy metamorphisms.
Four, the specific embodiment
Embodiment 1
Use kudzu-vine root powder 9g, yam flour 15g adds water and heats, and makes the can root of kudzu vine, the Yam body-building cake of 50g.
Embodiment 2
Use kudzu-vine root powder 12g, yam flour 22.5g adds water and heats, and makes the can root of kudzu vine, the Yam body-building cake of 400g.When adding kudzu-vine root powder, yam flour, also add starch 50g, milk 50ml, sugared 50g, through peeling or shell or stoning purifies or through peeling or shell or Gorgon fruit, coix seed or each 7.5g of foreign coix seed, white fungus, ginkgo, dried longan pulp, coconut, lotus seeds, Chinese chestnut, mung bean, red bean, peanut, corn, wheat and red date of candy mistake are used in stoning after purifying again.
Embodiment 3
Use kudzu-vine root powder 15g, yam flour 30g adds water and heats, and makes the can root of kudzu vine, the Yam body-building cake of 800g.When adding kudzu-vine root powder, yam flour, also add starch 100g, milk 100ml, sugared 100g, through peeling or shell or stoning purifies or through peeling or shell or Gorgon fruit, coix seed or each 15g of foreign coix seed, white fungus, ginkgo, dried longan pulp, coconut, lotus seeds, Chinese chestnut, mung bean, red bean, peanut, corn, wheat and red date of candy mistake are used in stoning after purifying again.
The can root of kudzu vine of the present invention, Yam body-building cake are done the sterilization except adopting thermophilic digestion to boil, and can also adopt other sterilization methods to carry out sterilization.
During suitability for industrialized production, can be by the proportioning expanding production.
Claims (2)
1. the can root of kudzu vine, Yam body-building cake is characterized in that it is to use kudzu-vine root powder 9-15g, and yam flour 15-30g adds water and heats, and makes the can root of kudzu vine, the Yam body-building cake of 50-800g.
2. the can root of kudzu vine according to claim 1, Yam body-building cake is characterized in that also adding starch 0-100g, milk 0-100ml, sugared 0-100g, through peeling or shell or stoning purifies or through peeling or shell or Gorgon fruit, coix seed or each 0-15g of foreign coix seed, white fungus, ginkgo, dried longan pulp, coconut, lotus seeds, Chinese chestnut, mung bean, red bean, peanut, corn, wheat and red date of candy mistake are used in stoning after purifying again when adding kudzu-vine root powder, yam flour.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2012105165181A CN102960650A (en) | 2012-12-04 | 2012-12-04 | Canned kudzu root and Chinese yam body-building cake |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2012105165181A CN102960650A (en) | 2012-12-04 | 2012-12-04 | Canned kudzu root and Chinese yam body-building cake |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN102960650A true CN102960650A (en) | 2013-03-13 |
Family
ID=47791306
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2012105165181A Pending CN102960650A (en) | 2012-12-04 | 2012-12-04 | Canned kudzu root and Chinese yam body-building cake |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN102960650A (en) |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103416695A (en) * | 2013-07-11 | 2013-12-04 | 葛亚飞 | Convenient yam cake with function of strengthening spleen and stomach, and preparation method thereof |
| CN104383207A (en) * | 2014-11-20 | 2015-03-04 | 张进良 | Medicament for treating soreness and weakness of waist and knee caused by kidney deficiency |
| CN104839336A (en) * | 2015-06-05 | 2015-08-19 | 南阳师范学院 | Nectarine alcoholism-relieving yoghurt |
| CN106728706A (en) * | 2017-04-07 | 2017-05-31 | 郑州市妇幼保健院 | A kind of Chinese medicine composition for treating baby diarrhea |
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| Publication number | Priority date | Publication date | Assignee | Title |
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| CN1099561A (en) * | 1993-08-31 | 1995-03-08 | 中国科学院昆明动物研究所 | Functional food additive material for diabetes |
| CN101558774A (en) * | 2008-04-15 | 2009-10-21 | 武汉唐安商贸发展有限公司 | Food containing kudzu root powder |
| CN102406860A (en) * | 2010-09-25 | 2012-04-11 | 北京信安康生物科技有限公司 | Composition for preventing and treating diabetes, and preparation method and use thereof |
| CN102715473A (en) * | 2012-06-21 | 2012-10-10 | 广西桂林双成生态食品连锁超市有限公司 | Application of Pueraria powder to making flour products |
| KR20120113599A (en) * | 2011-04-05 | 2012-10-15 | 한국식품연구원 | Rice cake containing garlic, ginger and levan, and manufacturing method thereof |
| CN102754785A (en) * | 2012-07-08 | 2012-10-31 | 梁荫健 | Canned lily and water chestnut body-strengthening cake |
-
2012
- 2012-12-04 CN CN2012105165181A patent/CN102960650A/en active Pending
Patent Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1099561A (en) * | 1993-08-31 | 1995-03-08 | 中国科学院昆明动物研究所 | Functional food additive material for diabetes |
| CN101558774A (en) * | 2008-04-15 | 2009-10-21 | 武汉唐安商贸发展有限公司 | Food containing kudzu root powder |
| CN102406860A (en) * | 2010-09-25 | 2012-04-11 | 北京信安康生物科技有限公司 | Composition for preventing and treating diabetes, and preparation method and use thereof |
| KR20120113599A (en) * | 2011-04-05 | 2012-10-15 | 한국식품연구원 | Rice cake containing garlic, ginger and levan, and manufacturing method thereof |
| CN102715473A (en) * | 2012-06-21 | 2012-10-10 | 广西桂林双成生态食品连锁超市有限公司 | Application of Pueraria powder to making flour products |
| CN102754785A (en) * | 2012-07-08 | 2012-10-31 | 梁荫健 | Canned lily and water chestnut body-strengthening cake |
Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103416695A (en) * | 2013-07-11 | 2013-12-04 | 葛亚飞 | Convenient yam cake with function of strengthening spleen and stomach, and preparation method thereof |
| CN104383207A (en) * | 2014-11-20 | 2015-03-04 | 张进良 | Medicament for treating soreness and weakness of waist and knee caused by kidney deficiency |
| CN104383207B (en) * | 2014-11-20 | 2017-12-08 | 张进良 | Treat the medicine of deficiency of the kidney type soreness and weakness of waist and knees |
| CN104839336A (en) * | 2015-06-05 | 2015-08-19 | 南阳师范学院 | Nectarine alcoholism-relieving yoghurt |
| CN106728706A (en) * | 2017-04-07 | 2017-05-31 | 郑州市妇幼保健院 | A kind of Chinese medicine composition for treating baby diarrhea |
| CN106728706B (en) * | 2017-04-07 | 2020-04-28 | 郑州市妇幼保健院 | Traditional Chinese medicine composition for treating infantile diarrhea |
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| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C12 | Rejection of a patent application after its publication | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20130313 |