CN102599341B - Fermentation method of soybean meal - Google Patents

Fermentation method of soybean meal Download PDF

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Publication number
CN102599341B
CN102599341B CN201210098737.2A CN201210098737A CN102599341B CN 102599341 B CN102599341 B CN 102599341B CN 201210098737 A CN201210098737 A CN 201210098737A CN 102599341 B CN102599341 B CN 102599341B
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China
Prior art keywords
fermentation
soybean meal
dregs
beans
lysine
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CN201210098737.2A
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CN102599341A (en
Inventor
李哲
李志云
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Hunan Xinyuan biological science and Technology Co Ltd
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YIZHANG COUNTY MEITIAN TOWN SHIZILING COMPREHENSIVE FARMS
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Abstract

The invention belongs to the microbial fermentation field, and particularly relates to a fermentation method of soybean meal, which adopts a formula that: the ratio of soybean meal to sweet potato(corn) starch: salt: yeast: active 99 fermenter: coarse fodder degrader: calcium hydrophosphate: lysine: threonine: ferrous sulfate: zinc oxide is 100: 2 to 10: 0.2 to 0.4: 0.025: 0.036 to 0.04: 0.036 to 0.04: 0.4 to 0.6: 0.1 to 0.2: 0.07 to 0.1: 0.01: 0.001. The raw materials are placed into a blender to be mixed with 1000 to 1200kg of water, then the mixture enters an underground fermentation pool, and the underground fermentation pool is covered and sealed by a film. The temperature is maintained within the temperature range of 15 to 35 DEG C through the terrestrial heat, and after being fermented for 5 to 10 days, the soybean meal can be directly used for feeding animals. The fermentation method of the soybean meal is simple to operate, protein inside the soybean meal can be thoroughly decomposed, and contents of the lysine, threonine and trace elements of iron and zinc are high and are easy to assimilate by the animals.

Description

A kind of fermentation process of dregs of beans
Technical field
Microbial fermentation technology of the present invention field, is a kind of taking dregs of beans as raw material specifically, the method that adds biological probio and enzyme preparation to ferment.
Background technology
Traditional mode of utilizing is using dregs of beans as animal feed, directly nutrition purposes, especially for feeding animals, because contain the ANFs such as antitrypsin, saponin, hemagglutinin in dregs of beans, wherein trypsin ihhibitor, it can hinder pig body endotrypsin to the digesting and assimilating of bean protein, and causes diarrhoea, impact growth, palatability is poor, is difficult to digestion, and efficiency of feed utilization is low.This is not only very large loss economically, and has greatly wasted valuable resource.
Existing bean pulp fermentation technology, has plenty of and need to prepare special fermented bacterium and culture medium, for raiser, in operation, has difficulties; Although what have is easy to operate, the decomposition of protein is incomplete, easily causes by fermented bean dregs domesticated animal generation flatulence phenomenon.Meanwhile, existing produced fermented bean dregs, the content of the necessary amino acid lysine of growth of animal, threonine is low, lacks trace elements iron and the zinc of growth of animal.And supplementing of these amino acid and trace element is all by adding in feed, but the absorptivity of animal is not high.
Summary of the invention
The present invention can overcome above-mentioned technical deficiency, object be to provide a kind of taking dregs of beans as primary raw material, utilize biological probio and fermentation using enzyme, simple to operate, and can make dregs of beans internal protein complete decomposition, lysine in product, threonine content are high, a kind of fermentation process that contains the required trace elements iron of animal development and zinc.
Fermentation process of the present invention be exactly by dregs of beans in anaerobic situation, add the beneficial microbe such as saccharomycete, lactic acid bacteria and enzyme preparation, be aided with the necessary amino acid of growth of animal and some trace elements, under the common fermentation of these microorganisms and enzyme, decompose harmful substance wherein, thoroughly decompose the protein in dregs of beans, and the amino acid of interpolation and some trace elements are fully tanned and are combined in fermented bean dregs, be conducive to digestion and the absorption of animal.
Its concrete technical scheme is:
1, raw material: dregs of beans, starch from sweet potato (or corn), yeast, the raw ferment agent of vigor 99, roughage degradation agent, calcium monohydrogen phosphate, salt, calcium monohydrogen phosphate, lysine, threonine, ferrous sulfate, zinc oxide.
The described raw ferment agent of vigor 99, for Yichuan microorganism Science and Technology Ltd. produces, contains saccharomycete, lactic acid bacteria, bacillus etc.
Described feed degradation agent, for Yichuan microorganism Science and Technology Ltd. produces, contains beta glucan enzyme, cellulase, zytase etc.
Described yeast, calcium monohydrogen phosphate, salt, lysine, threonine, ferrous sulfate, zinc oxide are food stage.On market, all there is sale.
2, formula: the weight ratio of mentioned component is: dregs of beans: starch from sweet potato (or corn): salt: yeast: the raw ferment agent of vigor 99: roughage degradation agent: calcium monohydrogen phosphate: lysine: threonine: ferrous sulfate: zinc oxide is 100: 2~0: 0.2~0.4: 0.025: 0.036~0.04: 0.036~0.04: 0.4~0.6: 0.1~0.2: 0.07~0.1: 0.01: 0.001.
3, preparation process:
1) take dregs of beans: 1000kg
2), taking dregs of beans as basis, add therein salt, 0.25kg yeast, the raw ferment agent of 0.36-0.4kg vigor 99,0.36-0.4kg roughage degradation agent, 4-6kg calcium monohydrogen phosphate, 1-2kg lysine, 0.7-1kg threonine, 0.1kg ferrous sulfate, the 0.01kg zinc oxide of 20-100kg starch from sweet potato (or corn), 2-4kg.
3) raw material is put into mixer and added 1000-1100kg water to stir 5-10 minute, the premix that synthetic water content is 50-60%.
4) premix is entered to underground type fermentation vat, cover and seal with film, utilizing underground heat to keep temperature range is 15-35 DEG C, ferments at oxygen free condition.Under probio (as saccharomycete, lactic acid bacteria, bacillus etc.) effect, under the effects such as beta glucan enzyme, cellulase, zytase, in 5-10 days, feed can complete reaction.
5) venting in every two days once.
6) fermentation 5-10 days.
7) after 5-10 days, take out fermentation material, can obtain fermented feed.
The air-dry rear color and luster of this feed is golden yellow or light yellow, and color is even, and has the distinctive fragrance of fermented bean dregs, can be used as the direct nutrition purposes, especially for feeding animals of feed, also can be used as raw material, adds therein other feeds and carrys out nutrition purposes, especially for feeding animals.
This feed is applicable to feeding all Herbivore, also can feed the carnivorous and Omnivore of part.
The fermented bean dregs of preparing of the present invention possesses following advantage:
1, promote digestion and the absorption of animal to product, the utilization rate of product improves greatly.
2, the lysine in product, threonine content significantly improve, and can allow animal fully absorb.
3, in sweat, ferrous sulfate and other substance reactions, generated ferric lactate, and the zinc oxide of indissoluble and other substance reactions have generated ferric lactate zinc soluble in water, is conducive to animal digestion fully and absorbs.
By this fermented bean dregs nursing property pig, by feed pig in integrated culture field, stone ridge, plum Tian Town, Yizhang County, Hunan Province, compared with feeding other feed, shift to an earlier date 3-5 days the oestrus of sow, and be difficult for aging; Pig increases weight at every turn and improves 10%, and piggy is difficult for suffering from dysentery, respiratory passage diseases etc.
Detailed description of the invention
Concrete case study on implementation
1, raw material: dregs of beans, starch from sweet potato (or corn), yeast, the raw ferment agent of vigor 99, roughage degradation agent, calcium monohydrogen phosphate, salt, calcium monohydrogen phosphate, lysine, threonine, ferrous sulfate, zinc oxide.
2, preparation process:
1) take dregs of beans: 1000kg
2), taking dregs of beans as basis, add therein salt, 0.25kg yeast, the raw ferment agent of 0.36kg vigor 99,0.36kg roughage degradation agent, 6kg calcium monohydrogen phosphate, 2kg lysine, 0.8kg threonine, 0.1kg ferrous sulfate, the 0.01kg zinc oxide of 60kg starch from sweet potato, 4kg.
3) raw material is put into mixer and added 1000kg water to stir 5-10 minute, synthetic water content is to be about 50% premix.
4) premix is entered to underground type fermentation vat, cover and seal with film, utilizing underground heat to keep temperature range is 15-35 DEG C, ferments at oxygen free condition.Under probio (as saccharomycete, lactic acid bacteria, bacillus etc.) effect, under the effects such as beta glucan enzyme, cellulase, zytase, in 5-10 days, feed can complete reaction.
5) venting in every two days once.
6) fermentation 5-10 days.
7) after 5-10 days, take out fermentation material, can obtain fermented feed.

Claims (1)

1. a fermentation process for dregs of beans, is characterized by: the raw material of this bean pulp fermentation by weight content ratio is: dregs of beans: starch from sweet potato: salt: yeast: the raw ferment agent of vigor 99: roughage degradation agent: calcium monohydrogen phosphate: lysine: threonine: ferrous sulfate: zinc oxide is 100:2~10:0.2~0.4:0.025:0.036~0.04:0.036~0.04:0.4~0.6:0.1~0.2:0.07~0.1:0.01:0.001; Each constituent is put into mixer, in every 1000 grams of dregs of beans, add 1000-1100 gram of water to stir 5-10 minute, the premix that synthetic water content is 50-60%; Premix is entered to underground type fermentation vat, cover and seal with film, utilizing underground heat to keep temperature range is 15-35 DEG C, ferment at oxygen free condition, venting in every two days once, fermentation 5-10 days.
CN201210098737.2A 2012-04-06 2012-04-06 Fermentation method of soybean meal Expired - Fee Related CN102599341B (en)

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Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102894204B (en) * 2011-07-27 2015-04-08 宜章县梅田镇石子岭综合养殖场 Forage improving ovulation amount of back-up nonpregnant sow
CN106282290A (en) * 2015-05-15 2017-01-04 怀化市文理生物资源开发有限公司 The energy-efficient fermentation process of Dioscorea zingiberensis and the energy-efficient intelligence installation for fermenting of use thereof
CN105166565A (en) * 2015-10-12 2015-12-23 广西大学 Fish feed prepared through earthworm fermentation and preparation method thereof
CN105994950A (en) * 2016-06-21 2016-10-12 广州博善生物科技股份有限公司 Fermented soybean meal and preparation method thereof
CN106387311A (en) * 2016-09-06 2017-02-15 青岛农业大学 Fermented soybean meal and production method thereof
CN108464393A (en) * 2018-04-17 2018-08-31 佛山市雷米高动物营养保健科技有限公司 A kind of pet composition and preparation method thereof containing fermented bean dregs
CN108823257A (en) * 2018-06-20 2018-11-16 齐齐哈尔龙江阜丰生物科技有限公司 The preparation process of Threonine Fermentation culture medium

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101186896A (en) * 2007-11-30 2008-05-28 上海创博生态工程有限公司 Fermentation material for composite microorganism and preparation method thereof
CN102283316A (en) * 2011-09-26 2011-12-21 江苏牧羊集团有限公司 soybean meal fermentation process
CN102302092A (en) * 2011-07-19 2012-01-04 屯留牧绿源生物科技有限公司 Fermented feed for young animals and preparation method thereof
CN102318728A (en) * 2011-06-15 2012-01-18 宜章县梅田镇石子岭综合养殖场 Feed adopting bean dregs as raw material and being fermented by floor heat and preparation method thereof

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101186896A (en) * 2007-11-30 2008-05-28 上海创博生态工程有限公司 Fermentation material for composite microorganism and preparation method thereof
CN102318728A (en) * 2011-06-15 2012-01-18 宜章县梅田镇石子岭综合养殖场 Feed adopting bean dregs as raw material and being fermented by floor heat and preparation method thereof
CN102302092A (en) * 2011-07-19 2012-01-04 屯留牧绿源生物科技有限公司 Fermented feed for young animals and preparation method thereof
CN102283316A (en) * 2011-09-26 2011-12-21 江苏牧羊集团有限公司 soybean meal fermentation process

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Address after: 424211, Chenzhou County, Hunan City, Yizhang province Zhenlong Village thirteen groups

Patentee after: Hunan Xinyuan biological science and Technology Co Ltd

Address before: 424211 Chenzhou City, Hunan province Yizhang County Mei Tian Zhen shiziling integrated farm

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