CN102503572A - Production method of ceramic wine bottle - Google Patents
Production method of ceramic wine bottle Download PDFInfo
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- CN102503572A CN102503572A CN201110327425XA CN201110327425A CN102503572A CN 102503572 A CN102503572 A CN 102503572A CN 201110327425X A CN201110327425X A CN 201110327425XA CN 201110327425 A CN201110327425 A CN 201110327425A CN 102503572 A CN102503572 A CN 102503572A
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Abstract
The invention provides a production method of a ceramic bottle, which is characterized by comprising the following steps: attaching pattern glaze lines onto a fired ceramic green body, firing at 800-1000 DEG C for 3-5 hours, spraying a red glaze liquid in areas divided by the pattern glaze lines on the ceramic green body, firing at 780-800 DEG C for 2-4 hours, drawing golden water on the pattern glaze lines, firing at 720-780 DEG C for 2-4 hours, attaching transfer printing paper onto the red glaze, and firing at 500-550 DEG C for 2-4 hours to obtain the ceramic wine bottle product. Compared with the prior art, the invention has the advantages of simple technique, attractive appearance and low cost.
Description
Technical field
The present invention relates to a kind of working method of ceramic wine bottle, belong to the ceramic product production technical field.
Background technology
The production technique of traditional ceramic wine bottle comprises mixes ceramic batch, stir, and ball milling, injection forming with the base substrate glazing of gained, burns till again.Its shortcoming is the combination and variation that the ceramic wine bottle color of gained is single, can not realize various patterns.
The manufacture craft of cloisonne is to make base with red copper earlier, then use the thin copper wire draw down after, break into various designs off with the fingers and thumb with manual; Elder generation pinches, the back weldering; Let it be attached to securely on the red copper carcass, add enamel glaze of all kinds, through firing, after the polishing, multiple working procedure such as gold-plated; Could finally accomplish, device shape is attractive in appearance.Its shortcoming is that manufacture craft is numerous and diverse, and cost is higher.
Summary of the invention
The working method that the purpose of this invention is to provide a kind of technology ceramic wine bottle simple, handsome in appearance.
In order to achieve the above object, the invention provides a kind of working method of ceramic wine bottle, it is characterized in that, concrete steps are:
Step 1: pinup picture shape glaze line on the ceramic body that bakes, and fire;
Step 2: spray the red glaze feed liquid in each zone of on ceramic body, being divided, and fire by figure glaze line;
Step 3: on figure glaze line, draw Jinsui River, and fire;
Step 4: on red glaze, paste the transfer printing marble paper, and fire, obtain the ceramic wine bottle finished product.
Firing temperature in the said step 1 is preferably 800 ℃～1000 ℃, and the firing time is preferably 3～5 hours.More preferably, the firing temperature in the said step 1 is 900 ℃, and the firing time is 4 hours.
Firing temperature in the said step 2 is preferably 780 ℃～800 ℃, and the firing time is preferably 2～4 hours.More preferably, the firing temperature in the said step 2 is 790 ℃, and the firing time is 3 hours.
Firing temperature in the said step 3 is preferably 720 ℃～780 ℃, and the firing time is preferably 2～4 hours.Firing temperature in the said step 3 is 750 ℃, and the firing time is 3 hours.
Firing temperature in the said step 4 is preferably 500 ℃～550 ℃, and the firing time is preferably 2～4 hours.More preferably, the firing temperature in the said step 4 is 550 ℃, and the firing time is 3 hours.
Preferably, the weight concentration of gold ion is 10～15% in described Jinsui River.
Compared with prior art, advantage of the present invention is that technology is simple, handsome in appearance, cost is low.
Embodiment
Specify the present invention below in conjunction with embodiment.The used red glaze of the present invention is that firing temperature is that 780 ℃～800 ℃ commercially available pottery is used red glaze, and used Jinsui River i.e. the tallate solution of gold, is the commercially available prod.
Embodiment 1: the working method of ceramic wine bottle
Step 1: pinup picture shape glaze line was fired 4 hours at 900 ℃ on the ceramic body that bakes;
Step 2: spray the red glaze feed liquid in each zone of on ceramic body, being divided by figure glaze line, fired 3 hours at 790 ℃, the weight ratio of red glaze and water is 10:3 in the described red glaze feed liquid;
Step 3: on figure glaze line, draw Jinsui River, 750 ℃ of bakings 3 hours.The weight concentration of described gold ion is 12%;
Step 4: on red glaze, paste the transfer printing marble paper, fired 3 hours, obtain the ceramic wine bottle product at 525 ℃.
Claims (10)
1. the working method of a ceramic wine bottle is characterized in that, concrete steps are:
Step 1: pinup picture shape glaze line on the ceramic body that bakes, and fire;
Step 2: spray the red glaze feed liquid in each zone of on ceramic body, being divided, and fire by figure glaze line;
Step 3: on figure glaze line, draw Jinsui River, and fire;
Step 4: on red glaze, paste the transfer printing marble paper, and fire, obtain the ceramic wine bottle finished product.
2. the working method of ceramic wine bottle as claimed in claim 1 is characterized in that, the firing temperature in the said step 1 is 800 ℃～1000 ℃, and the firing time is 3～5 hours.
3. the working method of ceramic wine bottle as claimed in claim 2 is characterized in that, the firing temperature in the said step 1 is 900 ℃, and the firing time is 4 hours.
4. the working method of ceramic wine bottle as claimed in claim 1 is characterized in that, the firing temperature in the said step 2 is 780 ℃～800 ℃, and the firing time is 2～4 hours.
5. the working method of ceramic wine bottle as claimed in claim 4 is characterized in that, the firing temperature in the said step 2 is 790 ℃, and the firing time is 3 hours.
6. the working method of ceramic wine bottle as claimed in claim 1 is characterized in that, the firing temperature in the said step 3 is 720 ℃～780 ℃, and the firing time is 2～4 hours.
7. the working method of ceramic wine bottle as claimed in claim 6 is characterized in that, the firing temperature in the said step 3 is 750 ℃, and the firing time is 3 hours.
8. the working method of ceramic wine bottle as claimed in claim 1 is characterized in that, the firing temperature in the said step 4 is 500 ℃～550 ℃, and the firing time is 2～4 hours.
9. the working method of ceramic wine bottle as claimed in claim 8 is characterized in that, the firing temperature in the said step 4 is 550 ℃, and the firing time is 3 hours.
10. the working method of ceramic wine bottle as claimed in claim 1 is characterized in that, the weight concentration of gold ion is 10～15% in described Jinsui River.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201110327425XA CN102503572A (en) | 2011-10-25 | 2011-10-25 | Production method of ceramic wine bottle |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201110327425XA CN102503572A (en) | 2011-10-25 | 2011-10-25 | Production method of ceramic wine bottle |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN102503572A true CN102503572A (en) | 2012-06-20 |
Family
ID=46215723
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201110327425XA Pending CN102503572A (en) | 2011-10-25 | 2011-10-25 | Production method of ceramic wine bottle |
Country Status (1)
| Country | Link |
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| CN (1) | CN102503572A (en) |
Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101921139A (en) * | 2010-09-21 | 2010-12-22 | 上海高诚艺术包装有限公司 | Manufacture method of ceramic wine bottle with liquid gold |
| CN101921140A (en) * | 2010-09-21 | 2010-12-22 | 上海高诚艺术包装有限公司 | Method for manufacturing blue-and-white gilded pattern on ceramic matrix |
| CN101921138A (en) * | 2010-09-14 | 2010-12-22 | 上海高诚艺术包装有限公司 | Method for making cloisonne patterns on ceramic matrix |
| CN102190500A (en) * | 2011-01-27 | 2011-09-21 | 上海高诚艺术包装有限公司 | Golden sculpture method for wine bottle |
-
2011
- 2011-10-25 CN CN201110327425XA patent/CN102503572A/en active Pending
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101921138A (en) * | 2010-09-14 | 2010-12-22 | 上海高诚艺术包装有限公司 | Method for making cloisonne patterns on ceramic matrix |
| CN101921139A (en) * | 2010-09-21 | 2010-12-22 | 上海高诚艺术包装有限公司 | Manufacture method of ceramic wine bottle with liquid gold |
| CN101921140A (en) * | 2010-09-21 | 2010-12-22 | 上海高诚艺术包装有限公司 | Method for manufacturing blue-and-white gilded pattern on ceramic matrix |
| CN102190500A (en) * | 2011-01-27 | 2011-09-21 | 上海高诚艺术包装有限公司 | Golden sculpture method for wine bottle |
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| PB01 | Publication | ||
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| C12 | Rejection of a patent application after its publication | ||
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Application publication date: 20120620 |