CN102499411B - Liver nourishing/protecting beverage and preparation method thereof - Google Patents
Liver nourishing/protecting beverage and preparation method thereof Download PDFInfo
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- CN102499411B CN102499411B CN2011103434831A CN201110343483A CN102499411B CN 102499411 B CN102499411 B CN 102499411B CN 2011103434831 A CN2011103434831 A CN 2011103434831A CN 201110343483 A CN201110343483 A CN 201110343483A CN 102499411 B CN102499411 B CN 102499411B
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Abstract
The invention provides a liver nourishing/protecting beverage and a preparation method thereof. The liver nourishing/protecting beverage consists of the following materials in parts by mass: 50-300 parts of silybum marianum extract with the content of 40-60% of silymarin, 10-40 parts of gynostemma pentaphyllum extract with the content of 30-55% of gypenoside, 1-3 parts of vitamin B2, 1-3 parts of vitamin B6, 1-3 parts of vitamin B12, 10-30 parts of vitamin C, 1,000-5,000 parts of nano soybean pulp and 4-5.1 million parts of drinking water, wherein particle sizes of the nano soybean pulp range from 70nm to 800nm. The preparation method comprises the following steps of: dissolving the silybum marianum extract in 10,000 parts of drinking water to prepare a solution A; dissolving the gynostemma pentaphyllum extract in ethanol to prepare a solution B; dissolving the vitamin B2, the vitamin B12 and the vitamin C in the 10,000 parts of drinking water to prepare a solution C; and dissolving the nano soybean pulp in 150,000 parts of drinking water, adding the solution B, adding the solution A and the solution C after mixing for 0.5 hour, mixing again for 0.5-11 hours, heating to 80 DEG C to realize sterilization and to remove the ethanol through fractionation, adding 3.8-4.9 million parts of drinking water, uniformly mixing, sterilizing, and filling in a sterile manner. According to the invention, the nano soybean pulp is provided, and active components are adsorbed on the nano soybean pulp, so that the beverage system is more stable, activity of respective components can be retained in a better manner, energy is saved, and consumption is reduced.
Description
Technical field:
The invention belongs to food processing field, particularly the formula of drinks and preparation method.
Technical background:
Liver is human body take metabolic function as a main organ, and is playing the part of deoxidation in the health the inside, stores glycogen, and secreted protein synthetic waited effect.Liver with a very important position supported protecting liver just extremely important.
The main active for protecting the liver such as the silymarin that milk thistle is contained has palingenesis, can stimulate new liver cell to form, and improves liver function; Have simultaneously the liver plasma membrane protective effect, the prevention cytotoxin infiltrates liver cell, and improves the damaged recovery capability of membrane structure.Milk thistle can also suppress Adult Rat Ventricular Cardiomyocytes plasma membrane Ca2+ passage in addition, suppress food-induced cholesterolemia too high, reduce VLDL (VLDL) and low-density lipoprotein (LDL), increasing high density lipoprotein (HDL), and the antagonism lipid peroxidation is active.The gynostemma pentaphylla protecting and nourishing liver; can obviously reduce the rat liver LPO; strengthen the cell SOD vigor; the injury that Main Function shows as chemical damage has protective effect; it can regulate blood fat in addition; can prevent the common fatty liver of modern, alcoholic liver and the diseases such as high fat of blood, coronary heart disease, can be described as the health-care good product of protecting and nourishing liver.Abundant vitamin can be safeguarded the eubolism of liver, is also to support the required important substance of protecting liver.
Summary of the invention:
The drinks and the preparation method that the purpose of this invention is to provide a kind of foster protecting liver.
The present invention is achieved by the following technical solutions.
1, formula.
Described formula, formed by ratio of quality and the number of copies by following material: milk thistle extract 50-300 part of containing silymarin 40-60%, the Herb Gynostemmae Pentaphylli extract 10-40 part that contains gynosaponin 30-55%, vitamin B2, each 1-3 part of B6, B12, vitamin C 10-30 part, particle diameter are distributed in nano bean pulp 1000-5000 part of 70-800nm scope; Ten thousand parts of drinking water 400-510.
In formula of the present invention, also can add appropriate pectin, natural perfume material and natural colouring matter.
2, preparation method.
(1) dissolving of active component.Milk thistle extract is dissolved in 10,000 portions of drinking water makes A liquid, Herb Gynostemmae Pentaphylli extract is dissolved in makes B liquid in ethanol, vitamin B2, B6, B12, C are dissolved in 10,000 portions of drinking water make C liquid.
(2) absorption of nano bean pulp.Nano bean pulp is dissolved in 150,000 portions of drinking water, adds B liquid, mix and blend adds A liquid after 0.5 hour, C liquid, then mixed 0.5-11 hour.
(3) fractionation and sterilization.The mixed solution of step (2) is heated to 80 ℃ of fractionation removes ethanol, this process also can realize sterilization simultaneously.
(4) with the mixed liquor of step (3), add ten thousand parts of drinking water 380-490, mix.
(5) sterilization and can.With the beverage microwave rear sterile filling of again sterilizing.
Preparation method of the present invention also can add appropriate pectin, natural perfume material and natural colouring matter in step (4).
Liver nourishing/protecting beverage provided by the invention is namely with milk thistle, and Herb Gynostemmae Pentaphylli extract is primary raw material, is equipped with multivitamin, has the effect of foster protecting liver.Because active component is adsorbed on nano bean pulp, be not subject to ambient light according to the impact of the conditions such as temperature, make the beverage system more stable, each composition activity keeping is better.Work in-process, need not to boil operation in addition, and a large amount of energy savings meet the requirement of low-carbon (LC) society.
The specific embodiment
The present invention further illustrates by following examples, but the present invention is not limited.
Embodiment 1.
Prepare raw material by the quality proportioning: 100 parts of the milk thistle extracts of containing silymarin 50% left and right, 20 parts of Herb Gynostemmae Pentaphylli extracts that contain gynosaponin 40% left and right, each 1 part of vitamin B2, B6, B12,30 parts of vitamin Cs, particle diameter are distributed in 3000 parts of the nano bean pulps of 70-800nm scope; 4,500,000 parts of drinking water; 50 parts of natural perfume materials.
The preparation method.
(1) dissolving of active component.Milk thistle extract is dissolved in 10,000 portions of drinking water makes A liquid, Herb Gynostemmae Pentaphylli extract is dissolved in makes B liquid in ethanol, vitamin B2, B6, B12, C are dissolved in 10,000 portions of drinking water make C liquid.
(2) absorption of nano bean pulp.Nano bean pulp is dissolved in 150,000 portions of drinking water, adds B liquid, mix and blend adds A liquid after 0.5 hour, C liquid, then mixed 1 hour.
(3) fractionation and sterilization.The mixed solution of step (2) is heated to 80 ℃ of fractionation removes ethanol, this process also can realize sterilization simultaneously.
(4) with the mixed liquor of step (3), add 4,300,000 parts of drinking water, add natural perfume material and, mix.
(5) sterile filling after microwave sterilization.
Embodiment 2.
Prepare raw material by the quality proportioning: 300 parts of the milk thistle extracts of containing silymarin 40% left and right, 10 parts of Herb Gynostemmae Pentaphylli extracts that contain gynosaponin 55% left and right, each 2 parts of vitamin B2s, B6, B12,20 parts of vitamin Cs, particle diameter are distributed in 5000 parts of the nano bean pulps of 70-800nm scope; 4,000,000 parts of drinking water; 50 parts of natural perfume materials.
The preparation method.
(1) dissolving of active component.Milk thistle extract is dissolved in 10,000 portions of drinking water makes A liquid, Herb Gynostemmae Pentaphylli extract is dissolved in makes B liquid in ethanol, vitamin B2, B6, B12, C are dissolved in 10,000 portions of drinking water make C liquid.
(2) absorption of nano bean pulp.Nano bean pulp is dissolved in 150,000 portions of drinking water, adds B liquid, mix and blend adds A liquid after 0.5 hour, C liquid, then mixed 4 hours.
(3) fractionation and sterilization.The mixed solution of step (2) is heated to 80 ℃ of fractionation removes ethanol, this process also can realize sterilization simultaneously.
(4) with the mixed liquor of step (3), add 3,800,000 parts of drinking water, add natural perfume material and, mix.
(5) sterile filling after the material microwave sterilization.
Embodiment 3.
Prepare raw material by the quality proportioning: 50 parts of the milk thistle extracts of containing silymarin 60% left and right, 40 parts of Herb Gynostemmae Pentaphylli extracts that contain gynosaponin 30% left and right, each 1 part of vitamin B2, B6, B12,10 parts of vitamin Cs, particle diameter are distributed in 1000 parts of the nano bean pulps of 70-800nm scope; 5,100,000 parts of drinking water; 100 parts of pectin; 50 parts of natural perfume materials.
The preparation method.
(1) dissolving of active component.Milk thistle extract is dissolved in 10,000 portions of drinking water makes A liquid, Herb Gynostemmae Pentaphylli extract is dissolved in makes B liquid in ethanol, vitamin B2, B6, B12, C are dissolved in 10,000 portions of drinking water make C liquid.
(2) absorption of nano bean pulp.Nano bean pulp is dissolved in 150,000 portions of drinking water, adds B liquid, mix and blend adds A liquid after 0.5 hour, C liquid, then mixed 7 hours.
(3) fractionation and sterilization.The mixed solution of step (2) is heated to 80 ℃ of fractionation removes ethanol, this process also can realize sterilization simultaneously.
(4) with the mixed liquor of step (3), add 4,900,000 parts of drinking water, add natural perfume material and, mix.
(5) sterile filling after microwave sterilization.
Claims (4)
1. liver nourishing/protecting beverage, it is characterized in that being formed by ratio of quality and the number of copies by following material: milk thistle extract 50-300 part of containing silymarin 40-60%, the Herb Gynostemmae Pentaphylli extract 10-40 part that contains gynosaponin 30-55%, vitamin B2, each 1-3 part of B6, B12, vitamin C 10-30 part, particle diameter are distributed in nano bean pulp 1000-5000 part of 70-800nm scope; Ten thousand parts of drinking water 400-510.
2. liver nourishing/protecting beverage, it is characterized in that being formed by ratio of quality and the number of copies by following material: milk thistle extract 50-300 part of containing silymarin 40-60%, the Herb Gynostemmae Pentaphylli extract 10-40 part that contains gynosaponin 30-55%, vitamin B2, each 1-3 part of B6, B12, vitamin C 10-30 part, particle diameter are distributed in nano bean pulp 1000-5000 part of 70-800nm scope; Ten thousand parts of drinking water 400-510; Appropriate pectin, natural perfume material and natural colouring matter.
3. the preparation method of beverage claimed in claim 1 is characterized in that:
(1) milk thistle extract is dissolved in 10,000 portions of drinking water and makes A liquid, Herb Gynostemmae Pentaphylli extract is dissolved in makes B liquid in ethanol, vitamin B2, B6, B12, C are dissolved in 10,000 portions of drinking water make C liquid;
(2) nano bean pulp is dissolved in 150,000 portions of drinking water, adds B liquid, mix and blend adds A liquid after 0.5 hour, C liquid, then mixed 0.5-11 hour;
(3) mixed solution of step (2) is heated to 80 ℃ of fractionation and removes ethanol, sterilization;
(4) with the mixed liquor of step (3), add ten thousand parts of drinking water 380-490, mix;
(5) sterilization, sterile filling.
4. the preparation method of beverage according to claim 2 is characterized in that:
(1) milk thistle extract is dissolved in 10,000 portions of drinking water and makes A liquid, Herb Gynostemmae Pentaphylli extract is dissolved in makes B liquid in ethanol, vitamin B2, B6, B12, C are dissolved in 10,000 portions of drinking water make C liquid;
(2) nano bean pulp is dissolved in 150,000 portions of drinking water, adds B liquid, mix and blend adds A liquid after 0.5 hour, C liquid, then mixed 0.5-11 hour;
(3) mixed solution of step (2) is heated to 80 ℃ of fractionation and removes ethanol, sterilization;
(4) with the mixed liquor of step (3), add ten thousand parts of drinking water 380-490, appropriate pectin, natural perfume material and natural colouring matter mix;
(5) sterilization, sterile filling.
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| Application Number | Priority Date | Filing Date | Title |
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| CN2011103434831A CN102499411B (en) | 2011-11-03 | 2011-11-03 | Liver nourishing/protecting beverage and preparation method thereof |
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| CN2011103434831A CN102499411B (en) | 2011-11-03 | 2011-11-03 | Liver nourishing/protecting beverage and preparation method thereof |
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| CN102499411A CN102499411A (en) | 2012-06-20 |
| CN102499411B true CN102499411B (en) | 2013-11-06 |
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Families Citing this family (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105011209A (en) * | 2015-06-28 | 2015-11-04 | 南昌大学 | Liver tonifying and protecting brewing egg custard powder |
| CN108294212A (en) * | 2018-03-12 | 2018-07-20 | 黑龙江军门现代农业发展有限公司 | A kind of oxidation resistant Silybum Marianum Gaertn Seed Oil solid beverage of radiation protection and preparation method thereof |
| CN108175026A (en) * | 2018-03-12 | 2018-06-19 | 黑龙江军门现代农业发展有限公司 | A kind of Silybum Marianum Gaertn Seed Oil solid beverage of brain tonic and intelligence development and preparation method thereof |
| CN115887585A (en) * | 2022-04-28 | 2023-04-04 | 国润生物科技（深圳）有限公司 | Alcohol-dispelling and liver-protecting atomized liquid containing extract and preparation method thereof |
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| Publication number | Priority date | Publication date | Assignee | Title |
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| CN101181368A (en) * | 2007-11-21 | 2008-05-21 | 北京中科雍和医药技术有限公司 | Compound prescription for defending and protecting hepar as well as preparation technique thereof |
| CN101264115B (en) * | 2008-05-13 | 2011-04-13 | 宋艳 | Panax ginseng total saponins and silymarin composition and preparation thereof |
| CN101543276B (en) * | 2008-12-05 | 2011-03-30 | 南昌大学 | Nano bean pulp processing method |
| CN102228239B (en) * | 2011-05-31 | 2015-07-01 | 南昌大学 | Construction method of nutrient carrying system based on nano-food |
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Effective date of registration: 20171221 Address after: 342500 Jiangxi province Ruijin economic and Technological Development Zone Jinlong two road innovation and entrepreneurial incubator base Patentee after: Ruijin Hongdu Industrial Investment Development Co. Ltd. Address before: 999 No. 330031 Jiangxi province Nanchang Honggutan University Avenue Patentee before: Nanchang University |
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Address after: 342500 innovation and entrepreneurship incubation base, Jinlong Second Road, Ruijin economic and Technological Development Zone, Ganzhou City, Jiangxi Province Patentee after: Ruijin Industrial Investment Development Co., Ltd Address before: 342500 Jiangxi province Ruijin economic and Technological Development Zone Jinlong two road innovation and entrepreneurial incubator base Patentee before: Ruijin Hongdu Industrial Investment Development Co. Ltd. |