CN102293438B - 一种色味安全三效食品烟熏液及其制备方法 - Google Patents
一种色味安全三效食品烟熏液及其制备方法 Download PDFInfo
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CN102613587B (zh) * | 2012-04-28 | 2013-09-11 | 南京农业大学 | 四非肉制品加工方法 |
CN102742857B (zh) * | 2012-06-27 | 2014-07-02 | 南京农业大学 | 一种无甲醛无苯并(α)芘烟熏肉制品的加工工艺 |
CN104479873B (zh) * | 2014-12-28 | 2018-03-09 | 中国烟草总公司郑州烟草研究院 | 一种电子烟用熏味香料模块配方 |
CN104789356B (zh) * | 2015-04-20 | 2017-11-21 | 江南大学 | 一种制备黄酒烟熏气香气参照样的方法 |
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