CN102125235A - Prescription of pear syrup for moistening dryness and nourishing lung and preparation method thereof - Google Patents

Abstract

The invention relates to a prescription of pear syrup for moistening dryness and nourishing lung and a preparation method thereof. The prescription comprises 160kg of bergamot pear, 1.6kg of radix ophiopogonis, 1.2kg of tussilago farfara, 1.6kg of lily, 1.6kg of fritillary, 1.6kg of snakegourd fruit, 1.6kg of purple perilla, 1.6kg of momordica grosvenori, 1.6kg of rhizoma phragmitis and 32kg of rock candy powder. The preparation method of the prescription of the pear syrup comprises the steps of: 1) preparing traditional Chinese medicine leach liquor: (1) preparing radix ophiopogonis, tussilago farfara, lily and fritillary leach liquor, and (2) preparing snakegourd fruit, purple perilla, momordica grosvenori and rhizoma phragmitis leach liquor; and 2) preparing pear syrup: (1) processing raw materials, (2) juicing, and (3) concentrating: performing the concentration in a stainless steel interlayer kettle, adding the traditional Chinese medicine leach liquor and the rock candy, fully stirring, promoting the evaporation of the moisture, preventing sugar from being coked, continuously concentrating to a finishing point by low fire when the concentration is close to the finishing point, and canning and sealing while the pear syrup is hot, wherein the pear syrup is sauce red and pasty, and has the fragrant traditional Chinese medicine, and the soluble solid content is 68-70% when the concentration is close to the finishing point. The invention has the beneficial effects that: the pear syrup has the functions of maintaining the throat, moistening the dryness and nourishing the lung.

Description

Grow the prescription and the preparation method of dry moistening lung pear syrup

Technical field

The present invention relates to a kind of health-care food prescription and preparation method, relate in particular to a kind of prescription and preparation method of growing dry moistening lung pear syrup.

Background technology

Lung governing qi, department breathes, have one's ideas straightened out in nose, Chinese medical thinks that autumn and lung qi are corresponding, autumn the dryness evil and the easiest impariment of the lung of cold-evil, the also many recurrences when autumn Mo, weather was colder of the chronic disease of respiratory system, so autumn health-care to be supporting lung, lung is supported in the autumn health care, and to be that lung happiness profit is disliked dry, the dryness evil impariment of the lung, autumn is dry, air humidity is little, and especially after the mid-autumn, wind is big, people often have dry skin, the dry nasal cavity dryness, swallow the cough of itching, diseases such as constipation, when weather changes dry therefore, should note the certain humidity of indoor maintenance after autumn, avoid people from strenuous exercise that sweatd all over, liquid is hindered in consumption Tianjin, diet should " lack suffering and increase acid " autumn, " anti-dry the moon that protects " suitably eats a little honey more, walnut, dairy products, lily, white fungus, radish, autumn pear, banana, lotus root etc., eat less pungent scorching with help the product of fire.

The tuber of dwarf lilyturf, tussilago, lily, the bulb of fritillary are the pear syrup basic recipe, and pear syrup is the food therapeutic health that cures mainly diseases such as the deficiency of Yin, cough, dry throat, thirsty, spontaneous perspiration, night sweat.

In order to prevent that the throat PUD D from taking place in the autumn of environmental pollution, need grow dry moistening lung in autumn.

Summary of the invention

For addressing the above problem, provide a kind of fill a prescription simply precise and penetrating, ratio rationally, the prescription and the preparation method of the dry moistening lung pear syrup of very strong taste at effect arranged.

Pharmacological action: the tuber of dwarf lilyturf, tussilago, lily, the bulb of fritillary are the pear syrup basic recipe; Snakegourd Fruit clearing away heat and eliminating phlegm, relieving chest stiffness to dissipate mass, moisturize laxation, be used for cough with lung heat, thick, the constipation of the turbid Huang of phlegm; The purple perilla inducing sweat and dispelling exogenous evils, regulating the flow of QI to ease the stomach; Momordica grosvenori clearing heat and moistening lung, cough-relieving, relieve sore throat, laxation defaecation are used for lung-fire cough caused by dryness, pharyngalgia aphonia, the dry constipation of intestines; The reed rhizome clearing heat and promoting fluid, relieving restlessness, preventing or arresting vomiting, diuresis.

Grow the prescription of dry moistening lung pear syrup:

Bergamot pear 160 kg, the tubers of dwarf lilyturf 1.6 kg, tussilago 1.2 kg, lily 1.6 kg, the bulb of fritillary 1.6 kg, Snakegourd Fruit 1.6 kg, purple perilla 1.6 kg, Momordica grosvenori 1.6 kg, reed rhizome 1.6 kg, candy sugar powder 32kg.

Its preparation method:

1), Chinese medicine leaching liquor preparation;

(1) preparation of the tuber of dwarf lilyturf, tussilago, lily, bulb of fritillary leaching liquor: it is clean to select materials, and drains, and pulverizes, cross 40 mesh sieves, be immersed in the purifying waste water of treble amount the Chinese medicine after pulverizing is broken, with jacketed pan steam heated to 80 ~ 90 ℃, hot dipping lh, with 60 order filter clothes filter the leaching liquor I; In filter residue, add purifying waste water of treble amount, under similarity condition, carry out the secondary lixiviate, time 4h, the elimination residue gets the leaching liquor II; Twice leaching liquor merged, obtain leaching liquor A, wait until standby;

(2) preparation of Snakegourd Fruit, purple perilla, Momordica grosvenori, reed rhizome leaching liquor: it is clean to select materials, and drains, and pulverizes, cross 40 mesh sieves, be immersed in the purifying waste water of treble amount the Chinese medicine after pulverizing is broken, with jacketed pan steam heated to 80 ~ 90 ℃, hot dipping lh, with 60 order filter clothes filter the leaching liquor I; In filter residue, add purifying waste water of treble amount, under similarity condition, carry out the secondary lixiviate, time 4h, the elimination residue gets the leaching liquor II; Twice leaching liquor merged, obtain leaching liquor B, wait until standby;

2), pear syrup preparation;

(1) raw material is handled, and shreds after bergamot pear is cleaned the pears sheet that is cut into 0.3～0.4 cm thick again;

(2) squeeze the juice, the pears bar that shreds is placed in the stainless-steel pan, add water boil and made it softening in 20 minutes, squeeze the juice, filter, filter residue hot water lixiviate 1～2 time, the filtration of squeezing the juice again, merging is sent concentrated;

(3) concentrate, be concentrated in the stainless steel jacketed pan and carry out, add above-mentioned extract of Chinese traditional medicine AB and rock sugar, fully stir, impel water evaporates, prevent the sugar coking, when concentrating near terminal point, low baking temperature continues to be concentrated to terminal point, the sealing of tinning while hot; Be red sauce, paste during terminal point, have the fragrance of Chinese medicine, soluble solid 68～70%.

Beneficial effect of the present invention: this pear syrup maintenance throat, grow dry moistening lung.

The specific embodiment

1), Chinese medicine leaching liquor preparation;

(1) preparation of the tuber of dwarf lilyturf, tussilago, lily, bulb of fritillary leaching liquor: kg, tussilago 1.2 kg, lily 1.6 kg, the bulb of fritillary 1.6 kg clean with the tubers of dwarf lilyturf 1.6, drain, pulverize, cross 40 mesh sieves, be immersed in the purifying waste water of treble amount the Chinese medicine after pulverizing is broken, with jacketed pan steam heated to 80 ~ 90 ℃, hot dipping lh, with 60 order filter clothes filter the leaching liquor I; In filter residue, add purifying waste water of treble amount, under similarity condition, carry out the secondary lixiviate, time 4h, the elimination residue gets the leaching liquor II; Twice leaching liquor merged, obtain leaching liquor A, wait until standby;

(2) preparation of Snakegourd Fruit, purple perilla, Momordica grosvenori, reed rhizome leaching liquor: Snakegourd Fruit 1.6 kg, purple perilla 1.6 kg, Momordica grosvenori 1.6 kg, reed rhizome 1.6 kg are cleaned, drain, pulverize, cross 40 mesh sieves, be immersed in the purifying waste water of treble amount the Chinese medicine after pulverizing is broken, with jacketed pan steam heated to 80 ~ 90 ℃, hot dipping lh, with 60 order filter clothes filter the leaching liquor I; In filter residue, add purifying waste water of treble amount, under similarity condition, carry out the secondary lixiviate, time 4h, the elimination residue gets the leaching liquor II; Twice leaching liquor merged, obtain leaching liquor B, wait until standby;

2), pear syrup preparation;

(1) raw material is handled, and shreds after bergamot pear 160 kg are cleaned the pears sheet that is cut into 0.3～0.4 cm thick again;

(2) squeeze the juice, the pears bar that shreds is placed in the stainless-steel pan, add water boil and made it softening in 20 minutes, squeeze the juice, filter, filter residue hot water lixiviate 1～2 time, the filtration of squeezing the juice again, merging is sent concentrated;

(3) concentrate, be concentrated in the stainless steel jacketed pan and carry out, add above-mentioned extract of Chinese traditional medicine AB and rock sugar, fully stir, impel water evaporates, prevent the sugar coking, when concentrating near terminal point, low baking temperature continues to be concentrated to terminal point, the sealing of tinning while hot; Be red sauce, paste during terminal point, have the fragrance of Chinese medicine, soluble solid 68～70% makes and grows dry moistening lung pear syrup.

Claims (2)

1. prescription of growing dry moistening lung pear syrup: bergamot pear 160 kg, the tubers of dwarf lilyturf 1.6 kg, tussilago 1.2 kg, lily 1.6 kg, the bulb of fritillary 1.6 kg, Snakegourd Fruit 1.6 kg, purple perilla 1.6 kg, Momordica grosvenori 1.6 kg, reed rhizome 1.6 kg, candy sugar powder 32kg.

2. preparation method of growing dry moistening lung pear syrup:

1), Chinese medicine leaching liquor preparation;

(1) preparation of the tuber of dwarf lilyturf, tussilago, lily, bulb of fritillary leaching liquor: it is clean to select materials, and drains, and pulverizes, cross 40 mesh sieves, be immersed in the purifying waste water of treble amount the Chinese medicine after pulverizing is broken, with jacketed pan steam heated to 80 ~ 90 ℃, hot dipping lh, with 60 order filter clothes filter the leaching liquor I; In filter residue, add purifying waste water of treble amount, under similarity condition, carry out the secondary lixiviate, time 4h, the elimination residue gets the leaching liquor II; Twice leaching liquor merged, obtain leaching liquor A, wait until standby;

(2) preparation of Snakegourd Fruit, purple perilla, Momordica grosvenori, reed rhizome leaching liquor: it is clean to select materials, and drains, and pulverizes, cross 40 mesh sieves, be immersed in the purifying waste water of treble amount the Chinese medicine after pulverizing is broken, with jacketed pan steam heated to 80 ~ 90 ℃, hot dipping lh, with 60 order filter clothes filter the leaching liquor I; In filter residue, add purifying waste water of treble amount, under similarity condition, carry out the secondary lixiviate, time 4h, the elimination residue gets the leaching liquor II; Twice leaching liquor merged, obtain leaching liquor B, wait until standby;

2), pear syrup preparation;

(1) raw material is handled, and shreds after bergamot pear is cleaned the pears sheet that is cut into 0.3～0.4 cm thick again;

(2) squeeze the juice, the pears bar that shreds is placed in the stainless-steel pan, add water boil and made it softening in 20 minutes, squeeze the juice, filter, filter residue hot water lixiviate 1～2 time, the filtration of squeezing the juice again, merging is sent concentrated;

(3) concentrate, be concentrated in the stainless steel jacketed pan and carry out, add above-mentioned extract of Chinese traditional medicine AB and rock sugar, fully stir, impel water evaporates, prevent the sugar coking, when concentrating near terminal point, low baking temperature continues to be concentrated to terminal point, the sealing of tinning while hot; Be red sauce, paste during terminal point, have the fragrance of Chinese medicine, soluble solid 68～70%.