CN101569387A - 一种荸荠粉皮的生产方法 - Google Patents
一种荸荠粉皮的生产方法 Download PDFInfo
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- CN101569387A CN101569387A CNA2009100400408A CN200910040040A CN101569387A CN 101569387 A CN101569387 A CN 101569387A CN A2009100400408 A CNA2009100400408 A CN A2009100400408A CN 200910040040 A CN200910040040 A CN 200910040040A CN 101569387 A CN101569387 A CN 101569387A
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- water chestnut
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- Jellies, Jams, And Syrups (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
Description
传统方法制备所得荸荠粉皮 | 实施例1制备所得荸荠粉皮 | |
荸荠淀粉含量 | 100% | 68% |
其他淀粉含量 | 0.00% | 32% |
拉伸力度(g/cm2) | 87±0.5 | 97±0.5 |
煮沸损失(%) | 4.0±0.2 | 5.0±0.1 |
膨润度(%) | 260±5.10 | 237±5.10 |
总黄酮含量(mg/500g) | 0±0.00 | 40±0.02 |
膳食纤维含量(%) | 0.5±0.01 | 10±0.5 |
Claims (10)
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CN2009100400408A CN101569387B (zh) | 2009-06-05 | 2009-06-05 | 一种荸荠粉皮的生产方法 |
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CN2009100400408A CN101569387B (zh) | 2009-06-05 | 2009-06-05 | 一种荸荠粉皮的生产方法 |
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CN101569387A true CN101569387A (zh) | 2009-11-04 |
CN101569387B CN101569387B (zh) | 2011-12-28 |
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Cited By (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN101961120A (zh) * | 2010-09-17 | 2011-02-02 | 国投中鲁果汁股份有限公司 | 高膳食纤维的浓缩红薯清汁生产方法 |
CN103689603A (zh) * | 2013-10-18 | 2014-04-02 | 华南农业大学 | 一种富含膳食纤维和黄酮的泮塘五秀营养粉丝及其制备方法 |
CN103689311A (zh) * | 2013-10-18 | 2014-04-02 | 华南农业大学 | 一种富含膳食纤维的泮塘五秀营养粉丝及其制备方法 |
CN104381792A (zh) * | 2014-12-04 | 2015-03-04 | 陈文斌 | 生津润燥祛咳化痰粉丝及制备方法 |
CN104397534A (zh) * | 2014-12-04 | 2015-03-11 | 陈文斌 | 滋阴润肺清热化痰粉丝及制备方法 |
CN105076945A (zh) * | 2014-12-04 | 2015-11-25 | 陈文斌 | 清热祛火燥湿利尿营养粉丝的制法 |
CN106174201A (zh) * | 2016-07-21 | 2016-12-07 | 唐翔 | 一种制备马蹄干粉的方法 |
Family Cites Families (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN100338096C (zh) * | 2005-01-19 | 2007-09-19 | 黄磊 | 从荞麦中连续提取荞麦淀粉、荞麦蛋白、黄酮、膳食纤维的方法 |
CN1899110A (zh) * | 2006-07-18 | 2007-01-24 | 姜旭 | 一种低蛋白营养食品及其制备方法及用途 |
-
2009
- 2009-06-05 CN CN2009100400408A patent/CN101569387B/zh not_active Expired - Fee Related
Cited By (13)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN101961120A (zh) * | 2010-09-17 | 2011-02-02 | 国投中鲁果汁股份有限公司 | 高膳食纤维的浓缩红薯清汁生产方法 |
CN101961120B (zh) * | 2010-09-17 | 2013-01-09 | 国投中鲁果汁股份有限公司 | 高膳食纤维的浓缩红薯清汁生产方法 |
CN103689311B (zh) * | 2013-10-18 | 2015-07-29 | 华南农业大学 | 一种富含膳食纤维的泮塘五秀营养粉丝及其制备方法 |
CN103689311A (zh) * | 2013-10-18 | 2014-04-02 | 华南农业大学 | 一种富含膳食纤维的泮塘五秀营养粉丝及其制备方法 |
CN103689603A (zh) * | 2013-10-18 | 2014-04-02 | 华南农业大学 | 一种富含膳食纤维和黄酮的泮塘五秀营养粉丝及其制备方法 |
CN103689603B (zh) * | 2013-10-18 | 2015-10-28 | 华南农业大学 | 一种富含膳食纤维和黄酮的泮塘五秀营养粉丝及其制备方法 |
CN104381792A (zh) * | 2014-12-04 | 2015-03-04 | 陈文斌 | 生津润燥祛咳化痰粉丝及制备方法 |
CN104397534A (zh) * | 2014-12-04 | 2015-03-11 | 陈文斌 | 滋阴润肺清热化痰粉丝及制备方法 |
CN105076945A (zh) * | 2014-12-04 | 2015-11-25 | 陈文斌 | 清热祛火燥湿利尿营养粉丝的制法 |
CN105077247A (zh) * | 2014-12-04 | 2015-11-25 | 陈文斌 | 清热祛火燥湿利尿营养粉丝 |
CN105077248A (zh) * | 2014-12-04 | 2015-11-25 | 陈文斌 | 一种清热祛火燥湿利尿营养粉丝的制作工艺 |
CN105104933A (zh) * | 2014-12-04 | 2015-12-02 | 陈文斌 | 一种清热祛火燥湿利尿的营养粉丝 |
CN106174201A (zh) * | 2016-07-21 | 2016-12-07 | 唐翔 | 一种制备马蹄干粉的方法 |
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CN101569387B (zh) | 2011-12-28 |
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Effective date of registration: 20170519 Address after: 510642, Guangzhou, Guangdong 483 Tianhe District five mountain road, South China Agricultural University veterinary science and technology building on the third floor Patentee after: Guangdong Nongda Assets Management Co.,Ltd. Address before: 510642 Tianhe District, Guangdong, No. five road, No. 483, Patentee before: South China Agricultural University |
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Effective date of registration: 20200519 Address after: Room 601, 6th floor, industrial innovation center, No.1 Chaozhong Industrial Innovation Park, Dongshan Road senior technical school, Chaozhou City, Guangdong Province Patentee after: Huanong (Chaozhou) Food Research Institute Co.,Ltd. Address before: 510642, Guangzhou, Guangdong 483 Tianhe District five mountain road, South China Agricultural University veterinary science and technology building on the third floor Patentee before: Guangdong Nongda Assets Management Co.,Ltd. |
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