CN101396089A - Production method of cane-shoot winter-mushroom cake - Google Patents

Production method of cane-shoot winter-mushroom cake Download PDF

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Publication number
CN101396089A
CN101396089A CNA2007101334334A CN200710133433A CN101396089A CN 101396089 A CN101396089 A CN 101396089A CN A2007101334334 A CNA2007101334334 A CN A2007101334334A CN 200710133433 A CN200710133433 A CN 200710133433A CN 101396089 A CN101396089 A CN 101396089A
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CN
China
Prior art keywords
mushroom
minced
pancakes
water bamboo
winter
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
CNA2007101334334A
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Chinese (zh)
Inventor
田野
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
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Individual
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Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to CNA2007101334334A priority Critical patent/CN101396089A/en
Publication of CN101396089A publication Critical patent/CN101396089A/en
Withdrawn legal-status Critical Current

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Abstract

The invention relates to a method for preparing a water bamboo and winter mushroom pie, which is realized by the following steps: 20g of water bamboo is weighed, peeled and minced for use; 3g of beef paste is taken for use; 30g of mushroom is taken, minced and cooked well by adding the minced water bamboo, bruised ginger and spices for spare; 60g of wheat flour is taken and made into pancakes after being stirred by adding water, then the pancakes are folded into semicircle; the minced water bamboo and the minced winter mushroom are filled into the pancakes, the pancakes are fried well with small fire and then coated by the beef paste, therefore, the water bamboo and winter mushroom pie is obtained. The method has the advantages that: 1. the preparing technique is simple, the nutrient is rich, and the nutrient components of the water bamboo and the winter mushroom are kept well during the preparing process; 2.each component has own advantage, thus realizing rich and balanced nutrient, and unique mouthfeel by combining the advantages of all components, therefore, the pie can especially meet the taste of people who have special requirement; 3. the finished product has the functions of beautifying and health care and is especially suitable for eating by women.

Description

A kind of preparation method of cane-shoot winter-mushroom cake
Technical field
The present invention relates to a kind of preparation method of cane-shoot winter-mushroom cake
Background technology
The face cake is the often edible a kind of staple foods of people.Generally edible in existing the cake as staple food, nutrition that it is traditional and formation can not satisfy the consumption demand of people on edible and health, and single, the function singleness of its taste, the function that does not have the mouthfeel uniqueness is so have no stomach for to the people that the mouthfeel uniqueness is arranged.
Summary of the invention
The present invention seeks in order to overcome the deficiencies in the prior art, and a kind of preparation method of cane-shoot winter-mushroom cake is provided.
The scheme that the present invention is adopted for achieving the above object is: a kind of preparation method of cane-shoot winter-mushroom cake, and the present invention is realized by following method:
(1) it is stand-by to take by weighing wild rice stem 20 gram peeling simple stage propertys.
(2) getting beef paste 3 restrains stand-by.
(3) get dried mushroom 30 grams, be cut into the end, put into wild rice stem end, bruised ginger and condiment and fry standby.
(4) get and make thin flour cake after fine flour 60 gram is blunged, be converted into semicircle.
(5) wild rice stem end and dried mushroom end are spread out in the thin flour cake of going into to make, fry in shallow oil ripe with little fire.
(6) coating beef paste gets final product.
Beneficial effect of the present invention is: 1. manufacture craft is simple, and is nutritious, and manufacturing process is intact to the nutritional labeling of wild rice stem and dried mushroom.2. various constituents have advantage separately, integrate to have produced nutritiously, balanced, and the mouthfeel uniqueness is so be particularly suitable for there being uniqueness to require personage's taste.3. manufactured goods have beauty and health care functions, and suitable especially Ms is edible.
The specific embodiment
Be described in detail below with reference to embodiments of the invention.A kind of preparation method of cane-shoot winter-mushroom cake, the present invention is realized by following method:
(1) it is stand-by to take by weighing wild rice stem 20 gram peeling simple stage propertys.
(2) getting beef paste 3 restrains stand-by.
(3) get dried mushroom 30 grams, be cut into the end, put into wild rice stem end, bruised ginger and condiment and fry standby.
(4) get and make thin flour cake after fine flour 60 gram is blunged, be converted into semicircle.
(5) wild rice stem end and dried mushroom end are spread out in the thin flour cake of going into to make, fry in shallow oil ripe with little fire.
(6) coating beef paste gets final product.

Claims (1)

1, a kind of preparation method of cane-shoot winter-mushroom cake is characterized in that: the present invention is realized by following method:
(1) it is stand-by to take by weighing wild rice stem 20 gram peeling simple stage propertys.
(2) getting beef paste 3 restrains stand-by.
(3) get dried mushroom 30 grams, be cut into the end, put into wild rice stem end, bruised ginger and condiment and fry standby.
(4) get and make thin flour cake after fine flour 60 gram is blunged, be converted into semicircle.
(5) wild rice stem end and dried mushroom end are spread out in the thin flour cake of going into to make, fry in shallow oil ripe with little fire.
(6) coating beef paste gets final product.
CNA2007101334334A 2007-09-29 2007-09-29 Production method of cane-shoot winter-mushroom cake Withdrawn CN101396089A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CNA2007101334334A CN101396089A (en) 2007-09-29 2007-09-29 Production method of cane-shoot winter-mushroom cake

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CNA2007101334334A CN101396089A (en) 2007-09-29 2007-09-29 Production method of cane-shoot winter-mushroom cake

Publications (1)

Publication Number Publication Date
CN101396089A true CN101396089A (en) 2009-04-01

Family

ID=40515142

Family Applications (1)

Application Number Title Priority Date Filing Date
CNA2007101334334A Withdrawn CN101396089A (en) 2007-09-29 2007-09-29 Production method of cane-shoot winter-mushroom cake

Country Status (1)

Country Link
CN (1) CN101396089A (en)

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C06 Publication
PB01 Publication
C04 Withdrawal of patent application after publication (patent law 2001)
WW01 Invention patent application withdrawn after publication