CN101366458A - Composite aminophenol feedstuff additive and preparation method thereof - Google Patents
Composite aminophenol feedstuff additive and preparation method thereof Download PDFInfo
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- CN101366458A CN101366458A CNA2008101575778A CN200810157577A CN101366458A CN 101366458 A CN101366458 A CN 101366458A CN A2008101575778 A CNA2008101575778 A CN A2008101575778A CN 200810157577 A CN200810157577 A CN 200810157577A CN 101366458 A CN101366458 A CN 101366458A
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- amino acid
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
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Abstract
The invention relates to a compound amino acid feed additive and a method for preparing the same, which belong to the technical field of a feed. The feed additive comprises the following components in weight percentage: 55 to 65 percent of apple pulp, 15 to 20 percent of molasses, 8 to 12 percent of corn grem oil meal, 8 to 12 percent of compound amino acid and 2 to 5 percent of somatomedin, wherein, the ingredients are stirred and evenly mixed and fermented in a fermentation workshop where the fermentation temperature is between 38 to 40 DEG C and the humidity is between 28 and 30 percent, when the highest fermentation temperature is reached, the temperature is cooled down to between 17 and 18 DEG C, and the humidity is between 18 and 20 percent, and the mixture keeps standing for 6 to 8 days to obtain the finished products. The feed additive has the advantages of improving feed palatability, reducing use-cost of the feed, enhancing feed nutrition and improving the illness resistant capability of livestock and poultry, along with simple composition and easy preparation method.
Description
Technical field
The present invention relates to a kind of composite aminoacid feedstuff additive, belong to field of feed.
Background technology
At livestock breeding industry, feed is all used in the nursing of ox, sheep, pig, rabbit, chicken, duck and goose etc. basically, breeding feed needs palatability on the one hand, will consider growing nutrient on the other hand, also needs to consider to strengthen the livestock and poultry resistance against diseases.Therefore, existing feed still needs continuous improvement.Because the consumption of feed is big, its cost problem is also very outstanding.
Summary of the invention
The object of the present invention is to provide a kind of composite aminoacid feedstuff additive, form simply, can improve the palatability of feed, the use cost that reduces feed is low, strengthens feed nutrition, improves the resistance against diseases of livestock and poultry; The present invention provides the preparation method of simple possible simultaneously.
Composite aminoacid feedstuff additive of the present invention, its ingredients by weight percentage composition is:
Apple pomace 55~65%, molasses 15~20%, the bud dregs of rice 8~12%, compound amino acid 8~12% and somatomedin 2~5%.
Best group becomes:
Apple pomace 60%, molasses 17%, the bud dregs of rice 10%, compound amino acid 10% and somatomedin 3%.
In the composition, apple pomace is produced pomace after the cider for fruit juice manufacturer, and air-dry back is standby, and adapted all can directly be bought in other raw materials used commercially available prod that is.The bud dregs of rice can be dregs of beans, corn germ cake etc., preferred corn germ cake.
The suitable animal and bird intestines beneficial microorganism growth of apple pomace suppresses harmful bacteria growing, improves the livestock and poultry resistance against diseases, increases feed intake, improves the feed digestive utilization ratio.
Simple preparation method is as follows:
Batching is mixed the back in fermentation plant fermentation, and the fermentation temperature of fermentation plant is 38~40 ℃ usually, and humidity is 28~30%, is cooled to 17~18 ℃ after reaching the highest fermentation temperature, and humidity is 18~20%, keeps getting final product in 6~8 days.Can directly package spare, package spare after also can be air-dry.
Using method: add, be mixed in the feed and use.With feed weight is radix, and the suggestion addition is: ox, sheep, rabbit 4~6%; Laying hen 1~2%; Fryer 1~1.5%; Pig 1~2.5% and duck, goose 1~2%.
The present invention forms simply, manufactures conveniently, uses apple pomace, molasses and the bud dregs of rice to be primary raw material, has significantly improved the palatability of feed, has reduced the use cost of feed, has strengthened feed nutrition, has improved the resistance against diseases of livestock and poultry; Preparation method of the present invention is simple, and is easy to implement.
The specific embodiment
The invention will be further described below in conjunction with embodiment.
Raw materials used situation is as follows:
Apple pomace: the pomace during fruit juice company of Huiyuan (Yiyuan) cider is produced;
Molasses: Changchun space woods development in science and technology Co., Ltd product;
Corn germ cake: grand vegetable fat factory product is celebrated in the economic and technological development zone, Chaoyang;
Compound amino acid: south, Xingtai city and biological products Co., Ltd product;
Somatomedin: Beijing Bang Shifu bio tech ltd product, trade name is: BSF special efficacy somatomedin-TST.
Embodiment 1
Composite aminoacid feedstuff additive of the present invention, the ingredients by weight percentage composition is:
Apple pomace 60%, molasses 17%, corn germ cake 10%, compound amino acid 10% and somatomedin 3%.
The preparation method: batching is mixed the back in fermentation plant fermentation, and the fermentation temperature of fermentation plant is 38~40 ℃, and humidity is 29% or 30%, is cooled to 17~18 ℃ after reaching the highest fermentation temperature, and humidity is 19% or 20%, keeps getting final product in 6 days.
Composite aminoacid feedstuff additive nutritional labeling height of the present invention, wherein thick protein accounts for 30%, crude fat accounts for 4.33%, carbohydrate accounts for 35%, and contain abundant microorganism, amino acid, gross energy is greater than 2400Kcal/Kg, and digestibility 98% can directly replace traditional nursing product such as dregs of beans, corn.Prove by nursing situation, can significantly improve the palatability of feed, strengthen feed nutrition ox, sheep, rabbit, pig, chicken, duck etc., improve the resistance against diseases of livestock and poultry, increase feed intake, improve the feed digestive utilization ratio, effectively promote the overall economic efficiency of aquaculture.
The product main component sees Table 1.
(continued on next page)
Table 1, product main component see Table
Embodiment 2
Composite aminoacid feedstuff additive of the present invention, its ingredients by weight percentage composition is:
Apple pomace 56%, molasses 18%, corn germ cake 10%, compound amino acid 12% and somatomedin 4%.
Preparation method: batching is mixed the back got final product in 7 days in the fermentation plant fermentation.
Embodiment 3
Composite aminoacid feedstuff additive of the present invention, its ingredients by weight percentage composition is:
Apple pomace 58%, molasses 15%, corn germ cake 12%, compound amino acid 10% and somatomedin 5%.
Preparation method: batching is mixed the back got final product in 6 days in the fermentation plant fermentation.
Embodiment 4
Composite aminoacid feedstuff additive of the present invention, its ingredients by weight percentage composition is:
Apple pomace 57%, molasses 19%, corn germ cake 12%, compound amino acid 8% and somatomedin 4%.
Preparation method: batching is mixed the back fermentation plant fermentation 7 days, package spare after air-dry.
Embodiment 5
Composite aminoacid feedstuff additive of the present invention, its ingredients by weight percentage composition is:
Apple pomace 62%, molasses 18%, corn germ cake 10%, compound amino acid 8% and somatomedin 2%.
Preparation method: batching is mixed the back got final product in 8 days in the fermentation plant fermentation.
Claims (4)
1. composite aminoacid feedstuff additive is characterized in that the ingredients by weight percentage composition is:
Apple pomace 55~65%, molasses 15~20%, the bud dregs of rice 8~12%, compound amino acid 8~12% and somatomedin 2~5%.
2. composite aminoacid feedstuff additive according to claim 1 is characterized in that the ingredients by weight percentage composition is:
Apple pomace 60%, molasses 17%, the bud dregs of rice 10%, compound amino acid 10% and somatomedin 3%.
3. composite aminoacid feedstuff additive according to claim 1 and 2 is characterized in that the bud dregs of rice are corn germ cake.
4. the preparation method of the described composite aminoacid feedstuff additive of claim 1, it is characterized in that batching is mixed the back ferments at fermentation plant, the fermentation temperature of fermentation plant is 38~40 ℃, humidity is 28~30%, be cooled to 17~18 ℃ after reaching the highest fermentation temperature, humidity is 18~20%, keeps getting final product in 6~8 days.
Priority Applications (1)
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CNA2008101575778A CN101366458A (en) | 2008-10-09 | 2008-10-09 | Composite aminophenol feedstuff additive and preparation method thereof |
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CNA2008101575778A CN101366458A (en) | 2008-10-09 | 2008-10-09 | Composite aminophenol feedstuff additive and preparation method thereof |
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CNA2008101575778A Pending CN101366458A (en) | 2008-10-09 | 2008-10-09 | Composite aminophenol feedstuff additive and preparation method thereof |
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Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN101897397A (en) * | 2010-07-28 | 2010-12-01 | 新疆维吾尔自治区畜牧科学院草业研究所 | Ration preparation technology for fattening beef cattle resistant to low temperature and moisture climatic conditions |
CN101912064A (en) * | 2010-07-27 | 2010-12-15 | 山东华牧天元动物保健品有限公司 | Egg chicken compound feed |
CN107306890A (en) * | 2017-08-09 | 2017-11-03 | 昭通市昭阳区九龙生态牧业有限公司 | Method for breeding is cultivated in a kind of hybridization of coal pig |
-
2008
- 2008-10-09 CN CNA2008101575778A patent/CN101366458A/en active Pending
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN101912064A (en) * | 2010-07-27 | 2010-12-15 | 山东华牧天元动物保健品有限公司 | Egg chicken compound feed |
CN101897397A (en) * | 2010-07-28 | 2010-12-01 | 新疆维吾尔自治区畜牧科学院草业研究所 | Ration preparation technology for fattening beef cattle resistant to low temperature and moisture climatic conditions |
CN101897397B (en) * | 2010-07-28 | 2012-12-05 | 新疆维吾尔自治区畜牧科学院草业研究所 | Ration preparation technology for fattening beef cattle resistant to low temperature and moisture climatic conditions |
CN107306890A (en) * | 2017-08-09 | 2017-11-03 | 昭通市昭阳区九龙生态牧业有限公司 | Method for breeding is cultivated in a kind of hybridization of coal pig |
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Open date: 20090218 |