CN101164420A - Shaddock tea and its making process - Google Patents
Shaddock tea and its making process Download PDFInfo
- Publication number
- CN101164420A CN101164420A CNA200610016155XA CN200610016155A CN101164420A CN 101164420 A CN101164420 A CN 101164420A CN A200610016155X A CNA200610016155X A CN A200610016155XA CN 200610016155 A CN200610016155 A CN 200610016155A CN 101164420 A CN101164420 A CN 101164420A
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- tea
- shaddock
- preparation
- pomelo
- green
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Abstract
The present invention relates to a pomelo tea and its preparation method, belonging to a drinking tea product and its preparation method. It is characterized by that its preparation method includes the following procedures: pretreatment: including raw material selection, disinfecting and processing; and tea preparation: filling tea, ageing and adding water. The prepared pomelo tea appearance form is formed into a light-green liquid, said pomelo tea has light pomelo smell and brisk green tea smell. The described pomelo tea is made up by using green tea and pomelo peel as raw material, and said pomelo tea has the functions of promoting digestion, stopping pain, curing diarrhea and curing dyspepsia, etc.
Description
Technical field:
The present invention relates to a kind of drink tea product and preparation method thereof.A kind of citron tea and preparation method thereof particularly.
Background technology:
Shaddock is a kind of fruit, but stomach strengthening and digestion promoting, and preventing phlegm from forming and stopping coughing is regulated the flow of vital energy relieving alcoholism in wide.Cure mainly dyspepsia, abdominal distension, coughing with a lot of sputum, dysentery, diarrhoea, illness such as gestation is mouthful light.Green tea can produce refreshing effect to the mind, clearing heat and removing internal heat.The tea product of the two unification has the effect of promote qi circulation digestion promoting pain relieving, can prevent and treat stomachache, diarrhoea, and all diseases of indigestion.Be the vast person of drinking tea, a kind of novel taste is provided again.
Summary of the invention:
The present invention aims to provide a kind of citron tea and preparation method thereof.
Preparation method of the present invention is:
One, preliminary treatment:
(1) raw material: 1 of ripe shaddock, green tea 100 grams.
(2) sterilization: the TD amidin with 0.1% with the shaddock after selected immersion after 5-8 minute clear water rinse, clean.
(3) processing: with next lid of shaddock top truncation, take out pulp, be respectively shaddock jar, lid shape, stand-by.
Two, tea making:
(1) fills out tea: green tea is put in the shaddock jar caping wrapping then.
(2) display: put shady and cool place more than 1 year.
(3) bath: will satisfy the shaddock skin of displaying the date and clean up and be cut into sheet by knife, connect shaddock ped band tealeaves together boiling water take after mixing it with water.
The citron tea of gained is to be main material with green tea and shaddock skin.It is liquid that the citron tea apparent condition is light green, and smelling has the light shaddock flavor and the green tea flavor of delicate fragrance, and product are tasted band perfume in the hardship.Boiling water this tea set of taking after mixing it with water has the effect of promote qi circulation digestion promoting pain relieving, can prevent and treat stomachache, diarrhoea, and all diseases of indigestion.It is a kind of drink tea product of novel taste.
The specific embodiment
Embodiment:
Adopt following method to prepare citron tea:
Preliminary treatment:
(1) raw material: 1 of ripe shaddock, green tea 100 grams.
(2) sterilization: the TD amidin with 0.1% with the shaddock after selected immersion after 5-8 minute clear water rinse, clean.
(3) processing: with next lid of shaddock top truncation, take out pulp, be respectively shaddock jar, lid shape, stand-by.
Tea making:
(1) fills out tea: green tea is put in the shaddock jar caping wrapping then.
(2) display: put shady and cool place more than 1 year.
(3) bath: will satisfy the shaddock skin of displaying the date and clean up and be cut into sheet by knife, connect shaddock ped band tealeaves together boiling water take after mixing it with water.
Made citron tea is a kind of drink tea product of novel taste.
Claims (1)
1. citron tea and preparation method thereof is characterized in that its preparation method is:
Preliminary treatment:
(1) raw material: 1 of ripe shaddock, green tea 100 grams;
(2) sterilization: the TD amidin with 0.1% with the shaddock after selected immersion after 5-8 minute clear water rinse, clean;
(3) processing: with next lid of shaddock top truncation, take out pulp, be respectively shaddock jar, lid shape, stand-by;
Tea making:
(1) fills out tea: green tea is put in the shaddock jar caping wrapping then;
(2) display: put shady and cool place more than 1 year;
(3) bath: will satisfy the shaddock skin of displaying the date and clean up and be cut into sheet by knife, connect shaddock ped band tealeaves together boiling water take after mixing it with water.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA200610016155XA CN101164420A (en) | 2006-10-18 | 2006-10-18 | Shaddock tea and its making process |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA200610016155XA CN101164420A (en) | 2006-10-18 | 2006-10-18 | Shaddock tea and its making process |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN101164420A true CN101164420A (en) | 2008-04-23 |
Family
ID=39333416
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CNA200610016155XA Pending CN101164420A (en) | 2006-10-18 | 2006-10-18 | Shaddock tea and its making process |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN101164420A (en) |
Cited By (13)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101953412A (en) * | 2010-10-28 | 2011-01-26 | 蒋清钰 | Processing manufacture process of aged citron tea |
| CN102144681A (en) * | 2010-02-10 | 2011-08-10 | 张松德 | Health-care grapefruit tea ball and preparation method thereof |
| CN102334571A (en) * | 2010-07-23 | 2012-02-01 | 泉州市永春县怡龙珍柚茶业有限公司 | Pomelo tea and preparation method thereof |
| CN101390553B (en) * | 2008-10-15 | 2012-05-23 | 福建南海食品有限公司 | Debitterized honey pomelo tea and production method thereof |
| CN102578645A (en) * | 2012-02-14 | 2012-07-18 | 陕西理工学院 | Method for producing citrus and black tea compound fruit juice tea drinks |
| CN103704437A (en) * | 2013-12-19 | 2014-04-09 | 柳州博泽科技有限公司 | Mulberry-leaf pomelo tea and preparation method thereof |
| CN104472754A (en) * | 2014-11-17 | 2015-04-01 | 厦门春韵秋香茶叶有限公司 | Orange tea production process |
| CN104472736A (en) * | 2014-11-17 | 2015-04-01 | 厦门春韵秋香茶叶有限公司 | Fruit tea production process |
| CN104472735A (en) * | 2014-11-17 | 2015-04-01 | 厦门春韵秋香茶叶有限公司 | Grapefruit tea production process |
| CN104509626A (en) * | 2014-12-24 | 2015-04-15 | 仙游县楼峰种养殖专业合作社 | Preparation method for grapefruit tea and drinking method of grapefruit tea |
| CN104522221A (en) * | 2014-11-25 | 2015-04-22 | 杨善坚 | Grapefruit tea production process |
| CN105494817A (en) * | 2016-01-08 | 2016-04-20 | 王宏 | Health maintenance grapefruit tea and application thereof |
| CN111265655A (en) * | 2020-04-08 | 2020-06-12 | 平凉市华科生物技术有限公司 | Bone collagen peptide composition and preparation method thereof |
-
2006
- 2006-10-18 CN CNA200610016155XA patent/CN101164420A/en active Pending
Cited By (17)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101390553B (en) * | 2008-10-15 | 2012-05-23 | 福建南海食品有限公司 | Debitterized honey pomelo tea and production method thereof |
| CN102144681A (en) * | 2010-02-10 | 2011-08-10 | 张松德 | Health-care grapefruit tea ball and preparation method thereof |
| CN102144681B (en) * | 2010-02-10 | 2012-12-12 | 张松德 | Health-care grapefruit tea ball and preparation method thereof |
| CN102334571B (en) * | 2010-07-23 | 2014-12-24 | 泉州市永春县怡龙珍柚茶业有限公司 | Pomelo tea and preparation method thereof |
| CN102334571A (en) * | 2010-07-23 | 2012-02-01 | 泉州市永春县怡龙珍柚茶业有限公司 | Pomelo tea and preparation method thereof |
| CN101953412A (en) * | 2010-10-28 | 2011-01-26 | 蒋清钰 | Processing manufacture process of aged citron tea |
| CN101953412B (en) * | 2010-10-28 | 2013-05-01 | 蒋清钰 | Processing manufacture process of aged citron tea |
| CN102578645A (en) * | 2012-02-14 | 2012-07-18 | 陕西理工学院 | Method for producing citrus and black tea compound fruit juice tea drinks |
| CN103704437A (en) * | 2013-12-19 | 2014-04-09 | 柳州博泽科技有限公司 | Mulberry-leaf pomelo tea and preparation method thereof |
| CN103704437B (en) * | 2013-12-19 | 2015-11-18 | 柳州博泽科技有限公司 | A kind of Mulberry-leaf pomelo tea and preparation method thereof |
| CN104472754A (en) * | 2014-11-17 | 2015-04-01 | 厦门春韵秋香茶叶有限公司 | Orange tea production process |
| CN104472736A (en) * | 2014-11-17 | 2015-04-01 | 厦门春韵秋香茶叶有限公司 | Fruit tea production process |
| CN104472735A (en) * | 2014-11-17 | 2015-04-01 | 厦门春韵秋香茶叶有限公司 | Grapefruit tea production process |
| CN104522221A (en) * | 2014-11-25 | 2015-04-22 | 杨善坚 | Grapefruit tea production process |
| CN104509626A (en) * | 2014-12-24 | 2015-04-15 | 仙游县楼峰种养殖专业合作社 | Preparation method for grapefruit tea and drinking method of grapefruit tea |
| CN105494817A (en) * | 2016-01-08 | 2016-04-20 | 王宏 | Health maintenance grapefruit tea and application thereof |
| CN111265655A (en) * | 2020-04-08 | 2020-06-12 | 平凉市华科生物技术有限公司 | Bone collagen peptide composition and preparation method thereof |
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| C06 | Publication | ||
| PB01 | Publication | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Open date: 20080423 |