CL2015000067A1 - Concentrado alimenticio saborizado que contiene un gel de almidón y pestina - Google Patents

Concentrado alimenticio saborizado que contiene un gel de almidón y pestina

Info

Publication number
CL2015000067A1
CL2015000067A1 CL2015000067A CL2015000067A CL2015000067A1 CL 2015000067 A1 CL2015000067 A1 CL 2015000067A1 CL 2015000067 A CL2015000067 A CL 2015000067A CL 2015000067 A CL2015000067 A CL 2015000067A CL 2015000067 A1 CL2015000067 A1 CL 2015000067A1
Authority
CL
Chile
Prior art keywords
pestin
starch
gel
concentrate containing
food concentrate
Prior art date
Application number
CL2015000067A
Other languages
English (en)
Spanish (es)
Inventor
Paes Sabrina Silva
Merion Esclarmonde Perrine
Winfried Sailer
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Publication of CL2015000067A1 publication Critical patent/CL2015000067A1/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L23/00—Soups; Sauces; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L23/00—Soups; Sauces; Preparation or treatment thereof
    • A23L23/10—Soup concentrates, e.g. powders or cakes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/60—Salad dressings; Mayonnaise; Ketchup
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/212—Starch; Modified starch; Starch derivatives, e.g. esters or ethers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/231—Pectin; Derivatives thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dispersion Chemistry (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Jellies, Jams, And Syrups (AREA)
CL2015000067A 2012-07-13 2015-01-09 Concentrado alimenticio saborizado que contiene un gel de almidón y pestina CL2015000067A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP12176415 2012-07-13

Publications (1)

Publication Number Publication Date
CL2015000067A1 true CL2015000067A1 (es) 2015-04-24

Family

ID=48626442

Family Applications (1)

Application Number Title Priority Date Filing Date
CL2015000067A CL2015000067A1 (es) 2012-07-13 2015-01-09 Concentrado alimenticio saborizado que contiene un gel de almidón y pestina

Country Status (14)

Country Link
US (1) US20150181921A1 (enExample)
EP (1) EP2871978B1 (enExample)
CN (1) CN104411187B (enExample)
AU (1) AU2013289521B2 (enExample)
BR (1) BR112015000272A2 (enExample)
CA (1) CA2878782A1 (enExample)
CL (1) CL2015000067A1 (enExample)
EA (1) EA027807B1 (enExample)
IN (1) IN2015MN00011A (enExample)
MX (1) MX340969B (enExample)
PH (1) PH12014502725A1 (enExample)
PL (1) PL2871978T3 (enExample)
WO (1) WO2014009079A1 (enExample)
ZA (1) ZA201500086B (enExample)

Families Citing this family (18)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU2015366447B2 (en) * 2014-12-19 2019-10-03 Société des Produits Nestlé S.A. Savoury concentrates as sauce with a jellified texture based on leguminous starch
EP3232815B1 (en) * 2014-12-19 2020-06-10 Société des Produits Nestlé S.A. Savoury concentrates with a jellified texture based on leguminous starch
ES2779770T3 (es) * 2015-06-25 2020-08-19 Unilever Nv Concentrado alimenticio para sopa, salsa o salsa de carne
CN107708442A (zh) 2015-06-25 2018-02-16 荷兰联合利华有限公司 用于汤、酱汁或肉汁的食物浓缩物
AU2016282309B2 (en) * 2015-06-25 2018-12-06 Unilever Plc Food concentrate for soup, sauce or gravy
EP3313205A1 (en) 2015-06-25 2018-05-02 Unilever N.V. Food concentrate for soup, sauce or grav
US10287366B2 (en) 2017-02-15 2019-05-14 Cp Kelco Aps Methods of producing activated pectin-containing biomass compositions
EP3585350A1 (en) 2017-02-24 2020-01-01 DSM IP Assets B.V. Topical composition with a firm texture
WO2019120894A1 (en) * 2017-12-18 2019-06-27 Unilever N.V. Savoury concentrate
US11553728B2 (en) 2017-12-20 2023-01-17 Conopco Inc. Savoury concentrate
MX2020009135A (es) * 2018-03-02 2020-09-28 Unilever Ip Holdings B V Composicion acuosa que contiene sal, acido acetico y azucares.
EP3823468B1 (en) * 2018-07-19 2022-02-16 Unilever IP Holdings B.V. Savoury liquid concentrate
EP3873230A4 (en) * 2018-11-02 2022-08-03 Cargill, Incorporated SOLUBLE FLOUR FOR USE IN FOOD APPLICATIONS
ES2925713T3 (es) 2018-12-19 2022-10-19 Unilever Ip Holdings B V Composición alimenticia
CN110226731A (zh) * 2019-06-06 2019-09-13 益盐堂（应城）健康盐制盐有限公司 一种方便型增鲜液体盐及其制备方法
BR112022012513A2 (pt) 2019-12-23 2022-09-06 Cargill Inc Composição de farinha de arroz solúvel, e, produto alimentício
RU2752898C1 (ru) * 2021-01-19 2021-08-11 Ооо "Богашевская Торгово-Промышленная Компания" Пищевой концентрат, обогащённый полифенолами
CN115812825B (zh) * 2022-12-19 2024-11-15 仙乐健康科技(安徽)有限公司 一种功能性果胶软糖及制备其的方法

Family Cites Families (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1995012323A1 (en) * 1993-11-05 1995-05-11 Unilever Plc Food thickener comprising a non-pregelatinised amylose polymer phase dispersed in a second biopolymer
EP1283214B1 (en) * 2000-04-21 2007-02-14 Fuso Pharmaceutical Industries Ltd. Novel collectins
DK2229825T3 (en) 2005-12-12 2016-07-18 Unilever Nv Concentrate for the preparation of bouillon, soup, sauce, gravy or for use as a seasoning, said concentrate comprising particles and xanthan and locust bean gum
EP2005839A1 (en) 2007-06-12 2008-12-24 Unilever N.V. Packaged concentrate for preparing a bouillon, soup, sauce, gravy or for use as a seasoning, the concentrate comprising xanthan and cassia gum
EP2005844B2 (en) 2007-06-12 2012-09-19 Unilever N.V. Packaged concentrate for preparing a bouillon, soup, sauce, gravy or for use as a seasoning, the concentrate comprising xanthan and tara gum
EP2005843A1 (en) 2007-06-12 2008-12-24 Unilever N.V. Packaged concentrate for preparing a bouillon,soup,sauce,gravy or for use as seasoning,the concentrate comprising xanthan and guar gum
ATE439050T1 (de) * 2007-06-12 2009-08-15 Unilever Nv Abgepacktes konzentrat zur zubereitung von bouillon, suppe, sauce, tunke oder zur verwendung als würze sowie das konzentrat mit konjac-mannan
ES2323737T5 (es) 2007-06-12 2020-06-04 Unilever Nv Concentrado envasado para preparar un caldo o sopa comprendiendo almidón modificado
EP2227966B1 (en) * 2009-02-25 2016-07-27 Coöperatie Avebe U.A. Condiment
JP2011120571A (ja) * 2009-11-13 2011-06-23 Q P Corp 水中油型乳化状調味料及びその製造方法
EP2452570A1 (en) 2010-11-12 2012-05-16 Nestec S.A. Gel composition
EP2468110A1 (en) * 2010-12-22 2012-06-27 Nestec S.A. Gel composition comprising low-methoxy pectin

Also Published As

Publication number Publication date
EP2871978A1 (en) 2015-05-20
EA027807B1 (ru) 2017-09-29
BR112015000272A2 (pt) 2017-06-27
MX2015000386A (es) 2015-04-10
IN2015MN00011A (enExample) 2015-10-16
EA201500135A1 (ru) 2015-05-29
MX340969B (es) 2016-08-02
CN104411187A (zh) 2015-03-11
PL2871978T3 (pl) 2017-08-31
EP2871978B1 (en) 2016-06-29
ZA201500086B (en) 2017-06-28
CA2878782A1 (en) 2014-01-16
CN104411187B (zh) 2017-05-10
AU2013289521A1 (en) 2015-01-29
PH12014502725A1 (en) 2015-02-02
WO2014009079A1 (en) 2014-01-16
AU2013289521B2 (en) 2015-07-09
US20150181921A1 (en) 2015-07-02

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