CL2014000162A1 - Producto de confiteria congelada que comprende un nucleo que consiste de un producto de confiteria congelado, en que el nucleo está al menos parcialmente recubierto con una capa congelada flexible comestible de gel que está provista de al menos una linea de corte que permite desprender la capa de gel en forma de espiral; metodo de fabricacion; y herramienta de corte - Google Patents

Producto de confiteria congelada que comprende un nucleo que consiste de un producto de confiteria congelado, en que el nucleo está al menos parcialmente recubierto con una capa congelada flexible comestible de gel que está provista de al menos una linea de corte que permite desprender la capa de gel en forma de espiral; metodo de fabricacion; y herramienta de corte

Info

Publication number
CL2014000162A1
CL2014000162A1 CL2014000162A CL2014000162A CL2014000162A1 CL 2014000162 A1 CL2014000162 A1 CL 2014000162A1 CL 2014000162 A CL2014000162 A CL 2014000162A CL 2014000162 A CL2014000162 A CL 2014000162A CL 2014000162 A1 CL2014000162 A1 CL 2014000162A1
Authority
CL
Chile
Prior art keywords
gel
layer
confectionery product
frozen
core
Prior art date
Application number
CL2014000162A
Other languages
English (en)
Inventor
Thomas Aloisius Valentinus Amend
Visit Sridama
Changpu Ma
Original Assignee
Nestec Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestec Sa filed Critical Nestec Sa
Publication of CL2014000162A1 publication Critical patent/CL2014000162A1/es

Links

Classifications

    • BPERFORMING OPERATIONS; TRANSPORTING
    • B26HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26DCUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D1/00Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor
    • B26D1/0006Cutting members therefor
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/322Products for covering, coating, finishing, decorating
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/42Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/48Composite products, e.g. layered, laminated, coated, filled
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10TTECHNICAL SUBJECTS COVERED BY FORMER US CLASSIFICATION
    • Y10T83/00Cutting
    • Y10T83/929Tool or tool with support
    • Y10T83/9411Cutting couple type

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Botany (AREA)
  • Forests & Forestry (AREA)
  • Mechanical Engineering (AREA)
  • Confectionery (AREA)
CL2014000162A 2011-07-22 2014-01-21 Producto de confiteria congelada que comprende un nucleo que consiste de un producto de confiteria congelado, en que el nucleo está al menos parcialmente recubierto con una capa congelada flexible comestible de gel que está provista de al menos una linea de corte que permite desprender la capa de gel en forma de espiral; metodo de fabricacion; y herramienta de corte CL2014000162A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN2011077464 2011-07-22

Publications (1)

Publication Number Publication Date
CL2014000162A1 true CL2014000162A1 (es) 2014-08-01

Family

ID=46458551

Family Applications (1)

Application Number Title Priority Date Filing Date
CL2014000162A CL2014000162A1 (es) 2011-07-22 2014-01-21 Producto de confiteria congelada que comprende un nucleo que consiste de un producto de confiteria congelado, en que el nucleo está al menos parcialmente recubierto con una capa congelada flexible comestible de gel que está provista de al menos una linea de corte que permite desprender la capa de gel en forma de espiral; metodo de fabricacion; y herramienta de corte

Country Status (14)

Country Link
US (1) US9242387B2 (es)
EP (1) EP2734056B1 (es)
AR (1) AR087279A1 (es)
BR (1) BR112014001312B1 (es)
CA (1) CA2842127C (es)
CL (1) CL2014000162A1 (es)
DE (2) DE202012011680U1 (es)
ES (1) ES2698444T3 (es)
IL (1) IL230436A (es)
MX (1) MX343342B (es)
MY (1) MY166104A (es)
RU (1) RU2598910C2 (es)
WO (1) WO2012156539A2 (es)
ZA (1) ZA201401341B (es)

Families Citing this family (22)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2012156538A2 (en) * 2011-07-22 2012-11-22 Nestec S.A. Cutting or embossing tool for frozen confectionery products
WO2014079848A1 (en) * 2012-11-22 2014-05-30 Unilever Plc A frozen confection and a process for the manufacture of a frozen confection
DK177556B1 (en) * 2012-12-19 2013-10-07 Tetra Laval Holdings & Finance Method for optimization of extraction of frozen moulded products
BR112016006193B1 (pt) * 2013-09-24 2022-02-01 Unilever Ip Holdings B.V. Ferramenta de moldagem para produtos de confeitaria congelados, processo para moldar um produto de confeitaria congelado, produto de confeitaria congelado moldado descascável e uso de uma ferramenta de moldagem
MX2016003694A (es) 2013-09-24 2016-05-31 Unilever Nv Herramienta de conformacion para confiteria congelada.
US20160309742A1 (en) * 2013-12-10 2016-10-27 Nestec S.A. Frozen confectionery product with an easy peelable gel coating and a method for manufacturing same
CN105828632B (zh) * 2013-12-10 2020-03-17 雀巢产品有限公司 具有易剥凝胶涂层的冰冻糖食产品及其制造方法
AU2014361106B2 (en) * 2013-12-13 2017-01-19 Unilever Plc Process for shaping a frozen confectionery product
MX2017006884A (es) * 2014-12-02 2017-08-14 Nestec Sa Aparato y metodo para cortar o grabar revestimientos.
BR112017009809B8 (pt) * 2014-12-02 2022-09-20 Nestec Sa Conjunto e método para cortar um revestimento em um doce congelado
US10426180B1 (en) 2016-06-16 2019-10-01 Sigma Phase, Corp. System for providing a single serving of a frozen confection
US10334868B2 (en) 2016-06-16 2019-07-02 Sigma Phase, Corp. System for providing a single serving of a frozen confection
WO2017218952A1 (en) 2016-06-16 2017-12-21 Sigma Phase, Corp. System for providing a single serving of a frozen confection
US20190357563A1 (en) 2016-09-12 2019-11-28 Conopco, Inc., D/B/A Unilever A frozen confectionery product
US11470855B2 (en) 2018-08-17 2022-10-18 Coldsnap, Corp. Providing single servings of cooled foods and drinks
US10543978B1 (en) 2018-08-17 2020-01-28 Sigma Phase, Corp. Rapidly cooling food and drinks
US10612835B2 (en) 2018-08-17 2020-04-07 Sigma Phase, Corp. Rapidly cooling food and drinks
US11781808B2 (en) 2019-04-09 2023-10-10 Coldsnap, Corp. Brewing and cooling a beverage
US20210127731A1 (en) * 2019-11-04 2021-05-06 James Lesslie System and Method of Manufacturing Whole-Meat, Spiral-Shaped Jerky Curls
US11337438B2 (en) 2020-01-15 2022-05-24 Coldsnap, Corp. Rapidly cooling food and drinks
TW202202790A (zh) 2020-06-01 2022-01-16 美商寇德斯納普公司 用於快速冷卻食物及飲料的冷凍系統
WO2022170323A1 (en) 2021-02-02 2022-08-11 Coldsnap, Corp. Filling aluminum cans aseptically

Family Cites Families (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1429405A (en) * 1922-01-31 1922-09-19 Floyd R Carter Ice-cream-brick center punch
US2112173A (en) 1937-12-31 1938-03-22 Massey William Broaddus Device for filling containers
US2801922A (en) * 1953-07-27 1957-08-06 Oprean Sabin Frozen confection
GB1307317A (en) * 1970-04-20 1973-02-21 Unilever Ltd Coated foodstuffs
US4911937A (en) 1988-06-24 1990-03-27 Warner-Lambert Company Chewable, peelable, layered soft nougat candies
GB9006880D0 (en) 1990-03-28 1990-05-23 Unilever Plc Cutting process
DE69624794T2 (de) * 1996-06-07 2003-04-03 Nestle Sa Verfahren und Vorrichtung zur Herstellung von Partikeln enthaltenden Speiseeis
US6379724B1 (en) 1999-10-22 2002-04-30 Nestec S.A. Slow melting coating for ice confections
US6548097B1 (en) * 2000-11-27 2003-04-15 Nestec S.A. Frozen confections comprising a gel composition
US6531169B2 (en) * 2001-03-09 2003-03-11 Nestec S.A. Composite food composition comprising a gel and process for its preparation
US6645538B2 (en) * 2001-03-09 2003-11-11 Nestec S.A. Composite flexible frozen confection comprising a gel and process for its preparation
ATE447852T1 (de) 2005-09-21 2009-11-15 Unilever Nv Verfahren und vorrichtung zum stempeln eines musters auf ein überzogenes speiseeisprodukt
CN200976814Y (zh) * 2006-10-20 2007-11-21 王文正 剥皮式雪糕
IL192687A (en) 2007-07-31 2011-07-31 Unilever Plc Coating preparation, coating process and coated frozen confection
EP2060188B1 (en) 2007-11-16 2011-07-27 Unilever PLC Method for making coated frozen confections

Also Published As

Publication number Publication date
US9242387B2 (en) 2016-01-26
MX343342B (es) 2016-11-01
MX2014000849A (es) 2014-04-30
RU2014106499A (ru) 2015-08-27
US20140178534A1 (en) 2014-06-26
IL230436A (en) 2017-09-28
EP2734056A2 (en) 2014-05-28
BR112014001312A2 (pt) 2017-02-21
ES2698444T3 (es) 2019-02-04
DE202012011680U1 (de) 2013-02-01
MY166104A (en) 2018-05-24
RU2598910C2 (ru) 2016-10-10
CA2842127C (en) 2019-07-02
IL230436A0 (en) 2014-03-31
WO2012156539A2 (en) 2012-11-22
CA2842127A1 (en) 2012-11-22
DE202012011605U1 (de) 2013-01-17
EP2734056B1 (en) 2018-09-12
WO2012156539A3 (en) 2013-04-11
AR087279A1 (es) 2014-03-12
ZA201401341B (en) 2015-12-23
BR112014001312B1 (pt) 2018-10-30

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