EA201690807A1 - Инструмент для придания формы замороженному кондитерскому изделию - Google Patents

Инструмент для придания формы замороженному кондитерскому изделию

Info

Publication number
EA201690807A1
EA201690807A1 EA201690807A EA201690807A EA201690807A1 EA 201690807 A1 EA201690807 A1 EA 201690807A1 EA 201690807 A EA201690807 A EA 201690807A EA 201690807 A EA201690807 A EA 201690807A EA 201690807 A1 EA201690807 A1 EA 201690807A1
Authority
EA
Eurasian Patent Office
Prior art keywords
frozen confectionery
frozen
peeling
possibility
relates
Prior art date
Application number
EA201690807A
Other languages
English (en)
Inventor
Пол Эдвард Чени
Сакчай Клином
Визит Манопакарат
Original Assignee
Юнилевер Н.В.
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Юнилевер Н.В. filed Critical Юнилевер Н.В.
Publication of EA201690807A1 publication Critical patent/EA201690807A1/ru

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/08—Batch production
    • A23G9/083—Batch production using moulds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/221—Moulds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/24—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for coating or filling the products
    • A23G9/245—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for coating or filling the products for coating the products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/26—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for producing frozen sweets on sticks
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/48—Composite products, e.g. layered, laminated, coated, filled

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Manufacturing & Machinery (AREA)
  • Confectionery (AREA)

Abstract

Настоящее изобретение относится к области придания формы мороженому, в частности оно относится к форме для замороженного кондитерского изделия, подходящей для изготовления выполненного с возможностью отслаивания замороженного кондитерского продукта. Настоящее изобретение также относится к замороженному кондитерскому продукту, имеющему определенную форму. Существует необходимость создания простой и эффективной формы, подходящей для изготовления выполненного с возможностью отслаивания замороженного кондитерского продукта в одной форме, без необходимости применения отдельного инструмента или устройства для образования линий расслоения, канавок или других разрезов. Задача настоящего изобретения заключается в создании формы для замороженного кондитерского продукта, образующей канавки в наружном слое замороженных кондитерских продуктов, в частности, выполненных с возможностью отслаивания замороженных кондитерских продуктов. Было установлено, что форма для замороженных кондитерских продуктов, содержащая по меньшей мере одно выступающее внутрь ребро, образует линию разрыва на выполненном с возможностью отслаивания мороженом, изготовленном посредством указанной формы.
EA201690807A 2013-12-13 2014-11-21 Инструмент для придания формы замороженному кондитерскому изделию EA201690807A1 (ru)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP13197079 2013-12-13
PCT/EP2014/075282 WO2015086297A1 (en) 2013-12-13 2014-11-21 Process for shaping a frozen confectionery product

Publications (1)

Publication Number Publication Date
EA201690807A1 true EA201690807A1 (ru) 2016-11-30

Family

ID=49759159

Family Applications (1)

Application Number Title Priority Date Filing Date
EA201690807A EA201690807A1 (ru) 2013-12-13 2014-11-21 Инструмент для придания формы замороженному кондитерскому изделию

Country Status (8)

Country Link
US (1) US20160309738A1 (ru)
EP (1) EP3079489B1 (ru)
CN (1) CN105992518B (ru)
AU (1) AU2014361106B2 (ru)
BR (1) BR112016012343B1 (ru)
EA (1) EA201690807A1 (ru)
MX (1) MX2016006961A (ru)
WO (1) WO2015086297A1 (ru)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DK3236784T3 (da) * 2014-12-26 2022-01-24 Gervais Danone Sa Sammensætning omfattende en blanding af proteiner
EP3509429B1 (en) 2016-09-12 2023-11-01 Unilever IP Holdings B.V. A frozen confectionery product

Family Cites Families (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1472229A (en) * 1922-03-06 1923-10-30 Charles A Plempel Confection mold
US2147583A (en) * 1937-05-03 1939-02-14 Joe Lowe Corp Apparatus for molding composite frozen confections
US2288970A (en) * 1940-09-07 1942-07-07 Eugene R Weisbender Comestible
US4239175A (en) * 1979-11-19 1980-12-16 Paul Straubinger Mold for forming frozen food product and cap member therefor
IT1228889B (it) * 1989-02-24 1991-07-09 Sidam Srl Macchina per la produzione di gelati e ghiaccioli a due o piu' strati concentrici o comunque abbinati, in particolare gelati con stecco, e relativo procedimento di produzione
JPH04197139A (ja) * 1990-11-28 1992-07-16 Osaka Kyowa Koryo Kagaku Kk 線状模様入り冷菓の製造法
DK0506987T3 (da) * 1991-03-30 1995-06-06 Frisco Findus Ag Fremgangsmåde og apparat til fremstilling af en frossen dessertartikel
CA2191048C (en) * 1995-12-18 1999-03-23 Neal E. White Apparatus and method for making multi-flavored frozen confection
US6379724B1 (en) * 1999-10-22 2002-04-30 Nestec S.A. Slow melting coating for ice confections
US6548097B1 (en) * 2000-11-27 2003-04-15 Nestec S.A. Frozen confections comprising a gel composition
JP3535138B2 (ja) * 2002-01-25 2004-06-07 ロッテスノー株式会社 スティック状冷菓及びその成型型枠と製造方法
US20080274236A1 (en) * 2004-04-15 2008-11-06 Tetra Laval Holding & Finance S.A. Apparatus and a Method for Producing Ice Confection
EP2071963A1 (en) * 2007-12-21 2009-06-24 Nestec S.A. Frozen confectionery product
DE202012011680U1 (de) * 2011-07-22 2013-02-01 Nestec S.A. Gefrorenes Süßwarenprodukt mit einem abziehbaren Gel-Überzug
ES2524868T3 (es) * 2011-10-31 2014-12-15 Nestec S.A. Producto de confitería congelado con un recubrimiento de gel despegable y método para su fabricación

Also Published As

Publication number Publication date
MX2016006961A (es) 2016-10-12
AU2014361106A1 (en) 2016-06-09
CN105992518A (zh) 2016-10-05
US20160309738A1 (en) 2016-10-27
EP3079489A1 (en) 2016-10-19
AU2014361106B2 (en) 2017-01-19
CN105992518B (zh) 2019-12-31
WO2015086297A1 (en) 2015-06-18
BR112016012343B1 (pt) 2021-08-10
EP3079489B1 (en) 2018-08-01
BR112016012343A2 (ru) 2017-08-08

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