CL2008002577A1 - Procedimiento para preparar una solucion de un derivado de astaxantina en un aceite comestible que comprende suspender el derivado de astaxantina en aceite comestible cuyo diametro de particulas es de 0,5-50 um, donde el derivado de astaxantina comprende al menos un 70% en peso de al menos un compuesto de la formula (i). - Google Patents

Procedimiento para preparar una solucion de un derivado de astaxantina en un aceite comestible que comprende suspender el derivado de astaxantina en aceite comestible cuyo diametro de particulas es de 0,5-50 um, donde el derivado de astaxantina comprende al menos un 70% en peso de al menos un compuesto de la formula (i).

Info

Publication number
CL2008002577A1
CL2008002577A1 CL2008002577A CL2008002577A CL2008002577A1 CL 2008002577 A1 CL2008002577 A1 CL 2008002577A1 CL 2008002577 A CL2008002577 A CL 2008002577A CL 2008002577 A CL2008002577 A CL 2008002577A CL 2008002577 A1 CL2008002577 A1 CL 2008002577A1
Authority
CL
Chile
Prior art keywords
astaxanthin derivative
edible oil
formula
astaxanthin
derivative
Prior art date
Application number
CL2008002577A
Other languages
English (en)
Inventor
Angelika-Maria Pfeiffer
Jensen Jesper Feldthusen
Christian Kopsel
Hansgeorg Ernst
Original Assignee
Basf Se
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=40280533&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=CL2008002577(A1) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Basf Se filed Critical Basf Se
Publication of CL2008002577A1 publication Critical patent/CL2008002577A1/es

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C07ORGANIC CHEMISTRY
    • C07CACYCLIC OR CARBOCYCLIC COMPOUNDS
    • C07C403/00Derivatives of cyclohexane or of a cyclohexene or of cyclohexadiene, having a side-chain containing an acyclic unsaturated part of at least four carbon atoms, this part being directly attached to the cyclohexane or cyclohexene or cyclohexadiene rings, e.g. vitamin A, beta-carotene, beta-ionone
    • C07C403/24Derivatives of cyclohexane or of a cyclohexene or of cyclohexadiene, having a side-chain containing an acyclic unsaturated part of at least four carbon atoms, this part being directly attached to the cyclohexane or cyclohexene or cyclohexadiene rings, e.g. vitamin A, beta-carotene, beta-ionone having side-chains substituted by six-membered non-aromatic rings, e.g. beta-carotene
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K20/00Accessory food factors for animal feeding-stuffs
    • A23K20/10Organic substances
    • A23K20/158Fatty acids; Fats; Products containing oils or fats
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K20/00Accessory food factors for animal feeding-stuffs
    • A23K20/10Organic substances
    • A23K20/179Colouring agents, e.g. pigmenting or dyeing agents
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K40/00Shaping or working-up of animal feeding-stuffs
    • A23K40/10Shaping or working-up of animal feeding-stuffs by agglomeration; by granulation, e.g. making powders
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K50/00Feeding-stuffs specially adapted for particular animals
    • A23K50/80Feeding-stuffs specially adapted for particular animals for aquatic animals, e.g. fish, crustaceans or molluscs
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/40Colouring or decolouring of foods
    • A23L5/42Addition of dyes or pigments, e.g. in combination with optical brighteners
    • A23L5/43Addition of dyes or pigments, e.g. in combination with optical brighteners using naturally occurring organic dyes or pigments, their artificial duplicates or their derivatives
    • A23L5/44Addition of dyes or pigments, e.g. in combination with optical brighteners using naturally occurring organic dyes or pigments, their artificial duplicates or their derivatives using carotenoids or xanthophylls
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02ATECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A40/00Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
    • Y02A40/80Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in fisheries management
    • Y02A40/81Aquaculture, e.g. of fish
    • Y02A40/818Alternative feeds for fish, e.g. in aquacultures

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Zoology (AREA)
  • Organic Chemistry (AREA)
  • Animal Husbandry (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Birds (AREA)
  • Marine Sciences & Fisheries (AREA)
  • Insects & Arthropods (AREA)
  • Mycology (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
  • Fodder In General (AREA)
  • Edible Oils And Fats (AREA)
  • Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)

Abstract

PROCEDIMIENTO PARA PREPARAR UNA SOLUCIÓN DE UN DERIVADO DE ASTAXANTINA EN UN ACEITE COMESTIBLE, QUE COMPRENDE I) PUESTA A DISPOSICIÓN DE UNA SUSPENSIÓN DEL DERIVADO DE ASTAXANTINA EN EL ACEITE COMESTIBLE  EN DONDE LAS PARTÍCULAS DEL DERIVADO DE ASTAXANTINA EN LA SUSPENSIÓN PRESENTAN UN DIÁMETRO DE PARTÍCULA MEDIO EN VOLUMEN, DETERMINADO POR DIFRACCIÓN DE FRAUNHOFER, EN EL RANGO DE 0,5 A 50 UM ; Y II) INCORPORACIÓN DE LA SUSPENSIÓN DEL DERIVADO DE ASTAXANTINA EN UN ACEITE COMESTIBLE, POR LO QUE SE<br /> OBTIENE UNA SOLUCIÓN DEL DERIVADO DE ASTAXANTINA. EN DONDE EL DERIVADO DE ASTAXANTINA ESTA COMPUESTO DE AL MENOS EL<br /> 70% EN PESO DE AL MENOS UN COMPUESTO DE LA FÓRMULA 1 DONDE R ES TAL COMO SE HA DEFINIDO EN LA MEMORIA Y PLIEGO DE REIVINDICACIONES, Y DONDE EN LA ETAPA I) NO SE SUPERA UNA TEMPERATURA DE 100 °C.
CL2008002577A 2007-08-31 2008-08-29 Procedimiento para preparar una solucion de un derivado de astaxantina en un aceite comestible que comprende suspender el derivado de astaxantina en aceite comestible cuyo diametro de particulas es de 0,5-50 um, donde el derivado de astaxantina comprende al menos un 70% en peso de al menos un compuesto de la formula (i). CL2008002577A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP07115469 2007-08-31

Publications (1)

Publication Number Publication Date
CL2008002577A1 true CL2008002577A1 (es) 2009-10-23

Family

ID=40280533

Family Applications (1)

Application Number Title Priority Date Filing Date
CL2008002577A CL2008002577A1 (es) 2007-08-31 2008-08-29 Procedimiento para preparar una solucion de un derivado de astaxantina en un aceite comestible que comprende suspender el derivado de astaxantina en aceite comestible cuyo diametro de particulas es de 0,5-50 um, donde el derivado de astaxantina comprende al menos un 70% en peso de al menos un compuesto de la formula (i).

Country Status (6)

Country Link
EP (1) EP2188250B1 (es)
CN (1) CN101796025B (es)
AT (1) ATE529398T1 (es)
CL (1) CL2008002577A1 (es)
DK (1) DK2188250T3 (es)
WO (1) WO2009027499A2 (es)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US8809398B2 (en) 2007-01-16 2014-08-19 Basf Se Liquid formulations containing a carotinoid
CN105077203A (zh) 2007-11-29 2015-11-25 巴斯夫欧洲公司 用于饮料着色的粉状类胡萝卜素制剂
WO2009112506A1 (en) * 2008-03-11 2009-09-17 Dsm Ip Assets B.V. Novel use of carotenoid (ester)s
US9375387B2 (en) 2008-10-07 2016-06-28 Basf Se Ready-to-use, stable emulsion
DK2403354T3 (da) * 2009-03-05 2013-04-08 Basf Se Formulering af astaxanthin-derivater og anvendelse heraf
FR2956580B1 (fr) * 2010-02-22 2012-12-07 Oreal Procede de coloration de la peau ; composition ; procede de stabilisation d'une composition colorante pour la peau a base de colorant lipophile
CN102028047B (zh) * 2010-11-15 2013-04-10 刘道鸣 一种制备功能性油脂的方法
EP2792246A1 (de) * 2013-04-17 2014-10-22 Basf Se Verfahren zur Herstellung einer Astaxanthin-Suspension
CN105705039B (zh) * 2013-11-07 2019-11-19 帝斯曼知识产权资产管理有限公司 纯化虾青素的方法
EP3147279A4 (en) 2014-05-20 2018-01-10 Fuji Chemical Industry Co., Ltd. Carotenoid derivative, pharmaceutically acceptable salt thereof, and pharmaceutically acceptable ester or amide thereof
CN117530367A (zh) * 2023-11-21 2024-02-09 云南博仕奥生物技术有限公司 一种虾青素组合物及其制备方法与应用

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2297125T5 (es) * 2002-02-06 2013-07-03 Dsm Ip Assets B.V. Ésteres de astaxantina
EP2266419A1 (en) * 2005-05-23 2010-12-29 Phares Drug Delivery AG Direct dissolution of carotenoids in edible oils and fats
EP1952845A1 (en) * 2007-01-26 2008-08-06 DSMIP Assets B.V. Use of an astaxathin derivative for cosmetic purposes

Also Published As

Publication number Publication date
CN101796025B (zh) 2013-06-12
ATE529398T1 (de) 2011-11-15
WO2009027499A3 (de) 2009-05-07
EP2188250A2 (de) 2010-05-26
EP2188250B1 (de) 2011-10-19
CN101796025A (zh) 2010-08-04
WO2009027499A2 (de) 2009-03-05
DK2188250T3 (da) 2012-02-06

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