CH630244A5 - Process for the preparation of a protein substitute - Google Patents

Process for the preparation of a protein substitute Download PDF

Info

Publication number
CH630244A5
CH630244A5 CH666576A CH666576A CH630244A5 CH 630244 A5 CH630244 A5 CH 630244A5 CH 666576 A CH666576 A CH 666576A CH 666576 A CH666576 A CH 666576A CH 630244 A5 CH630244 A5 CH 630244A5
Authority
CH
Switzerland
Prior art keywords
whey
protein
product
sample
solution
Prior art date
Application number
CH666576A
Other languages
German (de)
English (en)
Inventor
Pei Kung Chang
Mary Candace Concilio-Nolan
Original Assignee
Stauffer Chemical Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Stauffer Chemical Co filed Critical Stauffer Chemical Co
Publication of CH630244A5 publication Critical patent/CH630244A5/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/20—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
    • A23J1/205—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey from whey, e.g. lactalbumine
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C21/00—Whey; Whey preparations
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/14—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from leguminous or other vegetable seeds; from press-cake or oil-bearing seeds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2300/00—Processes
    • A23V2300/08—Denaturation, e.g. denaturation of protein
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2300/00—Processes
    • A23V2300/30—Ion-exchange

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Biochemistry (AREA)
  • Dairy Products (AREA)
  • Peptides Or Proteins (AREA)
  • Meat, Egg Or Seafood Products (AREA)
CH666576A 1975-05-30 1976-05-26 Process for the preparation of a protein substitute CH630244A5 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US58248975A 1975-05-30 1975-05-30

Publications (1)

Publication Number Publication Date
CH630244A5 true CH630244A5 (en) 1982-06-15

Family

ID=24329356

Family Applications (1)

Application Number Title Priority Date Filing Date
CH666576A CH630244A5 (en) 1975-05-30 1976-05-26 Process for the preparation of a protein substitute

Country Status (11)

Country Link
AU (1) AU497387B2 (enExample)
CA (1) CA1082981A (enExample)
CH (1) CH630244A5 (enExample)
DE (1) DE2622021A1 (enExample)
DK (1) DK232076A (enExample)
FR (1) FR2312201A1 (enExample)
GB (1) GB1473824A (enExample)
IE (1) IE42520B1 (enExample)
IT (1) IT1061306B (enExample)
NL (1) NL7604850A (enExample)
NZ (1) NZ180397A (enExample)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4089987A (en) * 1976-09-23 1978-05-16 Stauffer Chemical Company Whipping composition of modified whey protein and additives
FR2425809A1 (fr) * 1978-05-18 1979-12-14 Beatrice Foods Co Precipite colloidal de petit-lait et composition alimentaire le contenant
DE3212732C2 (de) * 1982-04-06 1984-03-29 Milei GmbH, 7970 Leutkirch Verfahren zur Herstellung eines Eiweißzusatzstoffes für Lebensmittel
US7927648B2 (en) 2004-06-28 2011-04-19 Archer Daniels Midland Company Composition and method for enhancing eggs
CN114747769B (zh) * 2022-02-25 2023-07-21 浙江旅游职业学院 一种益生菌制品及其制备方法

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2391559A (en) * 1941-12-18 1945-12-25 June E Faulkner Beverage
GB560840A (en) * 1942-06-17 1944-04-24 Mars Confections Ltd Improvements in and relating to heat-coagulable foaming agents
NL6906198A (enExample) * 1969-04-22 1970-10-26
CA917995A (en) * 1970-05-25 1973-01-02 E. Calvert Francis Protein preparation process
CH556143A (fr) * 1972-09-11 1974-11-29 Nestle Sa Procede de preparation d'une fraction soluble des proteines du petit lait.
NL7214837A (enExample) * 1972-11-02 1974-05-06

Also Published As

Publication number Publication date
AU497387B2 (en) 1978-12-14
IT1061306B (it) 1983-02-28
FR2312201B1 (enExample) 1981-08-07
DE2622021A1 (de) 1976-12-09
NZ180397A (en) 1978-03-06
NL7604850A (nl) 1976-12-02
IE42520L (en) 1976-11-30
AU1235776A (en) 1977-09-29
DK232076A (da) 1976-12-01
CA1082981A (en) 1980-08-05
IE42520B1 (en) 1980-08-27
FR2312201A1 (fr) 1976-12-24
GB1473824A (en) 1977-05-18

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Legal Events

Date Code Title Description
PUE Assignment

Owner name: THE KROGER COMPANY

PL Patent ceased
PL Patent ceased