CH470848A - Verfahren zum Aromatisieren von Nahrungsmitteln und Aromatisierungsmittel zur Durchführung dieses Verfahrens - Google Patents

Verfahren zum Aromatisieren von Nahrungsmitteln und Aromatisierungsmittel zur Durchführung dieses Verfahrens

Info

Publication number
CH470848A
CH470848A CH921863A CH921863A CH470848A CH 470848 A CH470848 A CH 470848A CH 921863 A CH921863 A CH 921863A CH 921863 A CH921863 A CH 921863A CH 470848 A CH470848 A CH 470848A
Authority
CH
Switzerland
Prior art keywords
flavoring
carrying
food
flavoring agents
agents
Prior art date
Application number
CH921863A
Other languages
English (en)
Inventor
Marinus Schogt Jan Carel
Begemann Pauline Haverkamp
Jong Koene De
Rademaker-Koster Jacoba
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Publication of CH470848A publication Critical patent/CH470848A/de

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
    • C07C57/00—Unsaturated compounds having carboxyl groups bound to acyclic carbon atoms
    • C07C57/18—Unsaturated compounds having carboxyl groups bound to acyclic carbon atoms with only carbon-to-carbon triple bonds as unsaturation
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/14—Organic oxygen compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0056—Spread compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/007—Other edible oils or fats, e.g. shortenings, cooking oils characterised by ingredients other than fatty acid triglycerides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/206—Dairy flavours
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/21—Synthetic spices, flavouring agents or condiments containing amino acids
    • A23L27/215—Synthetic spices, flavouring agents or condiments containing amino acids heated in the presence of reducing sugars, e.g. Maillard's non-enzymatic browning
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
    • C07C17/00—Preparation of halogenated hydrocarbons
    • C07C17/093—Preparation of halogenated hydrocarbons by replacement by halogens
    • C07C17/16—Preparation of halogenated hydrocarbons by replacement by halogens of hydroxyl groups
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
    • C07C17/00—Preparation of halogenated hydrocarbons
    • C07C17/093—Preparation of halogenated hydrocarbons by replacement by halogens
    • C07C17/20—Preparation of halogenated hydrocarbons by replacement by halogens of halogen atoms by other halogen atoms
    • C07C17/202—Preparation of halogenated hydrocarbons by replacement by halogens of halogen atoms by other halogen atoms two or more compounds being involved in the reaction
    • C07C17/208—Preparation of halogenated hydrocarbons by replacement by halogens of halogen atoms by other halogen atoms two or more compounds being involved in the reaction the other compound being MX
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
    • C07C17/00—Preparation of halogenated hydrocarbons
    • C07C17/26—Preparation of halogenated hydrocarbons by reactions involving an increase in the number of carbon atoms in the skeleton
    • C07C17/263—Preparation of halogenated hydrocarbons by reactions involving an increase in the number of carbon atoms in the skeleton by condensation reactions
    • C07C17/266—Preparation of halogenated hydrocarbons by reactions involving an increase in the number of carbon atoms in the skeleton by condensation reactions of hydrocarbons and halogenated hydrocarbons
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
    • C07C17/00—Preparation of halogenated hydrocarbons
    • C07C17/35—Preparation of halogenated hydrocarbons by reactions not affecting the number of carbon or of halogen atoms in the reaction
    • C07C17/354—Preparation of halogenated hydrocarbons by reactions not affecting the number of carbon or of halogen atoms in the reaction by hydrogenation
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
    • C07C45/00—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds
    • C07C45/004—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds by reaction with organometalhalides
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
    • C07C45/00—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds
    • C07C45/27—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds by oxidation
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
    • C07C45/00—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds
    • C07C45/27—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds by oxidation
    • C07C45/29—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds by oxidation of hydroxy groups
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
    • C07C45/00—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds
    • C07C45/27—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds by oxidation
    • C07C45/29—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds by oxidation of hydroxy groups
    • C07C45/292—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds by oxidation of hydroxy groups with chromium derivatives
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
    • C07C45/00—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds
    • C07C45/27—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds by oxidation
    • C07C45/29—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds by oxidation of hydroxy groups
    • C07C45/296—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds by oxidation of hydroxy groups with lead derivatives
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
    • C07C45/00—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds
    • C07C45/27—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds by oxidation
    • C07C45/29—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds by oxidation of hydroxy groups
    • C07C45/298—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds by oxidation of hydroxy groups with manganese derivatives
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
    • C07C45/00—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds
    • C07C45/41—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds by hydrogenolysis or reduction of carboxylic groups or functional derivatives thereof
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
    • C07C45/00—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds
    • C07C45/44—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds by reduction and hydrolysis of nitriles
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
    • C07C45/00—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds
    • C07C45/45—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds by condensation
    • C07C45/48—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds by condensation involving decarboxylation
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
    • C07C45/00—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds
    • C07C45/51—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds by pyrolysis, rearrangement or decomposition
    • C07C45/511—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds by pyrolysis, rearrangement or decomposition involving transformation of singly bound oxygen functional groups to >C = O groups
    • C07C45/515—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds by pyrolysis, rearrangement or decomposition involving transformation of singly bound oxygen functional groups to >C = O groups the singly bound functional group being an acetalised, ketalised hemi-acetalised, or hemi-ketalised hydroxyl group
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
    • C07C45/00—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds
    • C07C45/51—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds by pyrolysis, rearrangement or decomposition
    • C07C45/54—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds by pyrolysis, rearrangement or decomposition of compounds containing doubly bound oxygen atoms, e.g. esters
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
    • C07C45/00—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds
    • C07C45/56—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds from heterocyclic compounds
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
    • C07C45/00—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds
    • C07C45/56—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds from heterocyclic compounds
    • C07C45/562—Preparation of compounds having >C = O groups bound only to carbon or hydrogen atoms; Preparation of chelates of such compounds from heterocyclic compounds with nitrogen as the only hetero atom
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
    • C07C47/00—Compounds having —CHO groups
    • C07C47/20—Unsaturated compounds having —CHO groups bound to acyclic carbon atoms
    • C07C47/21—Unsaturated compounds having —CHO groups bound to acyclic carbon atoms with only carbon-to-carbon double bonds as unsaturation
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
    • C07C51/00—Preparation of carboxylic acids or their salts, halides or anhydrides
    • C07C51/347—Preparation of carboxylic acids or their salts, halides or anhydrides by reactions not involving formation of carboxyl groups
    • C07C51/36—Preparation of carboxylic acids or their salts, halides or anhydrides by reactions not involving formation of carboxyl groups by hydrogenation of carbon-to-carbon unsaturated bonds
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07C—ACYCLIC OR CARBOCYCLIC COMPOUNDS
    • C07C57/00—Unsaturated compounds having carboxyl groups bound to acyclic carbon atoms
    • C07C57/02—Unsaturated compounds having carboxyl groups bound to acyclic carbon atoms with only carbon-to-carbon double bonds as unsaturation
    • C07C57/03—Monocarboxylic acids
    • C07C57/12—Straight chain carboxylic acids containing eighteen carbon atoms

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Edible Oils And Fats (AREA)
  • Confectionery (AREA)
  • Fats And Perfumes (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
  • Seasonings (AREA)
CH921863A 1962-07-24 1963-07-24 Verfahren zum Aromatisieren von Nahrungsmitteln und Aromatisierungsmittel zur Durchführung dieses Verfahrens CH470848A (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB28478/62A GB1068712A (en) 1962-07-24 1962-07-24 Food products

Publications (1)

Publication Number Publication Date
CH470848A true CH470848A (de) 1969-04-15

Family

ID=10276271

Family Applications (1)

Application Number Title Priority Date Filing Date
CH921863A CH470848A (de) 1962-07-24 1963-07-24 Verfahren zum Aromatisieren von Nahrungsmitteln und Aromatisierungsmittel zur Durchführung dieses Verfahrens

Country Status (9)

Country Link
AT (1) AT262733B (de)
CH (1) CH470848A (de)
DE (4) DE1277836B (de)
DK (1) DK108516C (de)
ES (1) ES290416A1 (de)
FI (1) FI40430B (de)
GB (1) GB1068712A (de)
LU (1) LU44128A1 (de)
SE (1) SE302075B (de)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NL185194C (nl) * 1976-07-27 1990-02-16 Naarden International Nv Werkwijze voor de bereiding van reukstofcomposities, alsmede werkwijze voor de bereiding van een reukstof.
DE3062001D1 (en) * 1979-06-12 1983-03-24 Procter & Gamble Flavor composition and use thereof in foods
US4338472A (en) * 1981-01-21 1982-07-06 Hydrocarbon Research, Inc. Catalytic hydrogenolysis of alditols to produce polyols
US5204023A (en) * 1989-04-12 1993-04-20 Unilever Patent Holdings B.V. Malodors reduction
GB8908199D0 (en) * 1989-04-12 1989-05-24 Unilever Plc Malodors reduction
DE69600534T2 (de) * 1995-03-03 1999-02-25 Dow Corning Verfahren zur Herstellung von 1,5-Hexadien
US6790815B1 (en) 1998-07-10 2004-09-14 Procter & Gamble Company Amine reaction compounds comprising one or more active ingredient

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1030327B (de) * 1952-08-08 1958-05-22 Unilever Nv Verfahren zur Herstellung des als Aromatisierungsmittel dienenden ª€-Oxydekansaeurelactons (ª€-Oxycaprinsaeurelactons)
DE1030328B (de) * 1952-08-08 1958-05-22 Unilever Nv Verfahren zur Herstellung der als Aromatisierungsmittel dienenden ªŠ-Oxycarbonsaeuren mit 9 bis Lactone gesaettigter geradkettiger 14 Kohlenstoffatomen
DE1038549B (de) * 1952-08-08 1958-09-11 Unilever Nv Verfahren zur Herstellung von als Aromatisierungsmittel dienendem ª€-Oxydekansaeurelacton
DE1030329B (de) * 1952-08-08 1958-05-22 Unilever Nv Verfahren zur Herstellung des als Aromatisierungsmittel dienenden Lactons der ª€-Oxydodekansaeure (ª€-Oxylaurinsaeure)
DE1077952B (de) * 1955-02-07 1960-03-17 Unilever Nv Verfahren zum Haltbarmachen und Aromatisieren von fetthaltigen Lebensmitteln

Also Published As

Publication number Publication date
DE1517128B2 (de) 1973-04-26
DE1303074B (de) 1972-09-07
DE1795617B2 (de) 1976-11-04
DE1493297B2 (de) 1973-01-25
ES290416A1 (es) 1963-12-01
DE1517128A1 (de) 1969-04-03
DE1493297A1 (de) 1972-04-20
GB1068712A (en) 1967-05-10
SE302075B (de) 1968-07-01
DE1517128C3 (de) 1980-09-18
DK108516C (da) 1967-12-27
FI40430B (de) 1968-09-30
LU44128A1 (de) 1963-09-24
AT262733B (de) 1968-06-25
DE1303074C2 (de) 1973-05-17
DE1795617A1 (de) 1972-08-03
DE1277836B (de) 1968-09-19

Similar Documents

Publication Publication Date Title
CH426734A (de) Verfahren zum Mischen und Einrichtung zur Durchführung des Verfahrens
CH477169A (de) Verfahren zum Schnellgefrieren von Nahrungsmitteln und Vorrichtung zur Durchführung des Verfahrens
CH431434A (de) Verfahren zum Formen von Werkstücken und Vorrichtung zur Durchführung des Verfahrens
CH452961A (de) Verfahren zum Komplettieren von Reissverschlüssen und Vorrichtung zur Durchführung des Verfahrens
CH479042A (de) Verfahren zum Kondensieren von Dampf und Vorrichtung zur Durchführung dieses Verfahrens
AT266567B (de) Verfahren zum Konservieren von tierischen und pflanzlichen Produkten
CH386474A (de) Verfahren zum Vortreiben von Tunnels und Vorrichtung zur Durchführung des Verfahrens
CH385744A (de) Verfahren zur kontinuierlichen Trocknung von körnigem Gut und Vorrichtung zur Durchführung des Verfahrens
AT270997B (de) Verfahren und Vorrichtung zum kontinuierlichen Aufbereiten von Kunststoffmassen
CH418048A (de) Verfahren zum Ernten von Früchten und Vorrichtung zur Ausübung des Verfahrens
AT256020B (de) Verfahren zum Dämpfen von Fäden und Einrichtung zur Durchführung des Verfahrens
CH471545A (de) Verfahren zum Aromatisieren von Nahrungsmitteln und Aromatisierungsmittel zur Durchführung dieses Verfahrens
AT271232B (de) Verfahren zur Herstellung von Reifen und Einrichtung zur Durchführung des Verfahrens
CH501369A (de) Verfahren zum Herstellen von Cheddar oder ähnlichem Käse und Vorrichtung zur Ausführung dieses Verfahrens
CH521098A (de) Verfahren zur Aromatisierung von Nahrungsmitteln und Mittel zur Durchführung dieses Verfahrens
CH399155A (de) Verfahren und Vorrichtung zur Herstellung von Teigwaren
CH470848A (de) Verfahren zum Aromatisieren von Nahrungsmitteln und Aromatisierungsmittel zur Durchführung dieses Verfahrens
CH543489A (de) Verfahren zum kontinuierlichen Sulfonieren von organischen Stoffen und Vorrichtung zur Durchführung des Verfahrens
AT284304B (de) Verfahren zum Desodorieren von Fetten und enzymatische Mischung zur Durchführung des Verfahrens
AT239184B (de) Verfahren zur Verbesserung der Waschechtheiten von Drucken und Mittel zur Durchführung des Verfahrens
CH416957A (de) Verfahren zum Ziehen von Flachglas und Einrichtung zur Durchführung des Verfahrens
AT301318B (de) Verfahren zum Konservieren von menschlichen und tierischen Nahrungsmitteln
CH396834A (de) Verfahren zum Herstellen von gekrümmten Bürsten
CH479241A (de) Verfahren zur pflanzenmorphoregulatorischen Beeinflussung und Mittel zur Ausübung des Verfahrens
AT285053B (de) Verfahren zum Wiederauffrischen von Haaren und Mittel zur Durchführung dieses Verfahrens

Legal Events

Date Code Title Description
PL Patent ceased