CA987165A - Blue cheese flavour - Google Patents

Blue cheese flavour

Info

Publication number
CA987165A
CA987165A CA138,762A CA138762A CA987165A CA 987165 A CA987165 A CA 987165A CA 138762 A CA138762 A CA 138762A CA 987165 A CA987165 A CA 987165A
Authority
CA
Canada
Prior art keywords
blue cheese
cheese flavour
flavour
blue
cheese
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
CA138,762A
Other languages
English (en)
Other versions
CA138762S (en
Inventor
Wolfram G. Freytag
Karl H. Ney
I. Poetoe G. Wirotama
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Unilever PLC
Original Assignee
Unilever PLC
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever PLC filed Critical Unilever PLC
Application granted granted Critical
Publication of CA987165A publication Critical patent/CA987165A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/09—Other cheese preparations; Mixtures of cheese with other foodstuffs
    • A23C19/0925—Addition, to cheese or curd, of colours, synthetic flavours or artificial sweeteners, including sugar alcohols
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/202—Aliphatic compounds
    • A23L27/2024—Aliphatic compounds having oxygen as the only hetero atom
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/206—Dairy flavours

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Dairy Products (AREA)
  • Seasonings (AREA)
CA138,762A 1971-04-08 1972-04-04 Blue cheese flavour Expired CA987165A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
LU62952 1971-04-08

Publications (1)

Publication Number Publication Date
CA987165A true CA987165A (en) 1976-04-13

Family

ID=19726673

Family Applications (1)

Application Number Title Priority Date Filing Date
CA138,762A Expired CA987165A (en) 1971-04-08 1972-04-04 Blue cheese flavour

Country Status (16)

Country Link
JP (1) JPS541788B2 (fi)
AT (1) AT331625B (fi)
AU (1) AU465666B2 (fi)
CA (1) CA987165A (fi)
CH (1) CH576751A5 (fi)
DE (1) DE2216388C3 (fi)
DK (1) DK137743B (fi)
ES (1) ES401555A1 (fi)
FI (1) FI54672C (fi)
FR (1) FR2132783B1 (fi)
GB (1) GB1381737A (fi)
IT (1) IT1048995B (fi)
LU (1) LU62952A1 (fi)
NL (1) NL153425B (fi)
SE (1) SE370606B (fi)
ZA (1) ZA722221B (fi)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH552949A (fr) * 1972-12-28 1974-08-30 Nestle Sa Composition aromatisante permettant de conferer a des matieres alimentaires un arome de fromage du type camembert ou bleu.
CH578842A5 (fi) * 1973-10-22 1976-08-31 Nestle Sa
JPS6023326U (ja) * 1983-07-26 1985-02-18 日信工業株式会社 車両用デイスクブレ−キ装置
MX9602035A (es) * 1994-10-07 1997-06-28 Firmenich & Cie Composiciones y metodo para proporcionar sabor.
FR2762479B1 (fr) * 1997-04-25 1999-06-04 Agronomique Inst Nat Rech Utilisation de cetoacides pour intensifier la flaveur de produits a base de fromage
DE10028225A1 (de) * 2000-06-07 2001-12-20 Haarmann & Reimer Gmbh Käsearoma
JP6429643B2 (ja) * 2015-01-22 2018-11-28 キッコーマン株式会社 メチオナール及び低級脂肪酸エステルを含む旨味増強剤

Also Published As

Publication number Publication date
AU4090172A (en) 1973-10-11
FR2132783B1 (fi) 1975-03-21
ES401555A1 (es) 1976-04-16
FI54672B (fi) 1978-10-31
SE370606B (fi) 1974-10-28
IT1048995B (it) 1980-12-20
DE2216388A1 (de) 1972-11-09
DE2216388C3 (de) 1979-08-09
JPS4848669A (fi) 1973-07-10
JPS541788B2 (fi) 1979-01-29
DK137743C (fi) 1978-10-02
ZA722221B (en) 1973-11-28
NL7204791A (fi) 1972-10-10
FI54672C (fi) 1979-02-12
NL153425B (nl) 1977-06-15
LU62952A1 (fi) 1972-12-11
AT331625B (de) 1976-08-25
GB1381737A (en) 1975-01-29
DK137743B (da) 1978-05-01
FR2132783A1 (fi) 1972-11-24
DE2216388B2 (de) 1978-12-07
CH576751A5 (fi) 1976-06-30
ATA307872A (de) 1975-11-15
AU465666B2 (en) 1973-10-11

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