CA2820374C - Instant drink powders comprising hydrolyzed whole grain - Google Patents

Instant drink powders comprising hydrolyzed whole grain Download PDF

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Publication number
CA2820374C
CA2820374C CA2820374A CA2820374A CA2820374C CA 2820374 C CA2820374 C CA 2820374C CA 2820374 A CA2820374 A CA 2820374A CA 2820374 A CA2820374 A CA 2820374A CA 2820374 C CA2820374 C CA 2820374C
Authority
CA
Canada
Prior art keywords
instant drink
drink powder
whole grain
weight
instant
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
CA2820374A
Other languages
English (en)
French (fr)
Other versions
CA2820374A1 (en
Inventor
Christelle Schaffer-Lequart
Olivier Yves Roger
Anne-Sophie Wavreille
Alexandra Weingand-Ziade
Nicolas Marjanovic
Rob Te Biesebeke
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Societe des Produits Nestle SA
Original Assignee
Societe des Produits Nestle SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Societe des Produits Nestle SA filed Critical Societe des Produits Nestle SA
Publication of CA2820374A1 publication Critical patent/CA2820374A1/en
Application granted granted Critical
Publication of CA2820374C publication Critical patent/CA2820374C/en
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B70/00—Preservation of non-alcoholic beverages
    • A23B70/10—Preservation of non-alcoholic beverages by addition of preservatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/36—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee
    • A23F5/40—Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee using organic additives, e.g. milk, sugar
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/48—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds or extracts
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/56—Liquid products; Solid products in the form of powders, flakes or granules for making liquid products, e.g. for making chocolate milk, drinks and the products for their preparation, pastes for spreading or milk crumb
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/385—Concentrates of non-alcoholic beverages
    • A23L2/39—Dry compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/60—Sweeteners
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/104—Fermentation of farinaceous cereal or cereal material; Addition of enzymes or microorganisms
    • A23L7/107—Addition or treatment with enzymes not combined with fermentation with microorganisms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/197—Treatment of whole grains not provided for in groups A23L7/117 - A23L7/196

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Microbiology (AREA)
  • Biotechnology (AREA)
  • Botany (AREA)
  • Inorganic Chemistry (AREA)
  • Mycology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Tea And Coffee (AREA)
CA2820374A 2010-12-08 2011-12-07 Instant drink powders comprising hydrolyzed whole grain Active CA2820374C (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
EP10194212.6 2010-12-08
EP10194212A EP2462812A1 (en) 2010-12-08 2010-12-08 Instant drink powders comprising hydrolyzed whole grain
PCT/EP2011/072076 WO2012076601A1 (en) 2010-12-08 2011-12-07 Instant drink powders comprising hydrolyzed whole grain

Publications (2)

Publication Number Publication Date
CA2820374A1 CA2820374A1 (en) 2012-06-14
CA2820374C true CA2820374C (en) 2020-01-14

Family

ID=43857668

Family Applications (1)

Application Number Title Priority Date Filing Date
CA2820374A Active CA2820374C (en) 2010-12-08 2011-12-07 Instant drink powders comprising hydrolyzed whole grain

Country Status (12)

Country Link
US (1) US20130259974A1 (enExample)
EP (2) EP2462812A1 (enExample)
JP (1) JP2013544527A (enExample)
KR (1) KR20140001238A (enExample)
CN (1) CN103347396A (enExample)
AU (1) AU2011340589B2 (enExample)
CA (1) CA2820374C (enExample)
IN (1) IN2013DN05119A (enExample)
MY (1) MY169322A (enExample)
PH (1) PH12013501146B1 (enExample)
RU (1) RU2597988C2 (enExample)
WO (1) WO2012076601A1 (enExample)

Families Citing this family (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2014505728A (ja) * 2011-02-17 2014-03-06 アボット・ラボラトリーズ 穀物性ベータグルカンおよび難消化性デンプンを含む水溶性栄養組成物
CN104431208B (zh) * 2014-12-29 2017-06-16 陕西天宝大豆食品技术研究所 肽咖啡及其制备方法
EP3264911B1 (en) * 2015-03-06 2019-04-24 Nestec S.A. Shelf-stable ready to drink beverages containing hydrolyzed whole grain and a stabilizing system
KR20190095420A (ko) * 2016-12-21 2019-08-14 산토리 홀딩스 가부시키가이샤 시클로아스파르틸글리신, 글루코오스, 및 말토오스를 함유하는 음식품
EP3685673B1 (de) 2019-01-22 2021-04-14 Katjes Fassin GmbH. + Co. Kommanditgesellschaft Vegane schokolade
JP7444554B2 (ja) * 2019-06-21 2024-03-06 大和製罐株式会社 難溶性飲料製品
CN110551775B (zh) * 2019-08-28 2022-03-25 华南农业大学 一种小麦粒宏量组分分层定向酶解与产品分制的方法
US20220287321A1 (en) * 2019-09-27 2022-09-15 Societe Des Produits Nestle S.A. Cocoa and/or malt beverage products
GB2592074B (en) * 2020-02-17 2023-01-11 Douwe Egberts Bv A composition for forming a beverage
SE2030312A1 (en) * 2020-10-16 2022-01-11 Simsufoods Ab Dry powder composition for preparing a dairy-like product
PH12023553245A1 (en) * 2021-06-01 2024-03-25 Socia‰Ta‰ Des Produits Nestla‰ S A Sugar reduced cereal extract
WO2023174784A1 (en) * 2022-03-18 2023-09-21 Société des Produits Nestlé S.A. Creamer composition
KR102849792B1 (ko) * 2023-12-11 2025-08-25 주식회사 인잇 단백질 함량이 강화된 산성단백질 음료의 제조방법 및 그에 의해 제조된 산성단백질 음료
KR20250106864A (ko) 2024-01-04 2025-07-11 경상국립대학교산학협력단 단백질 가수분해물을 포함한 구강붕해정의 제조 방법 및 이 방법에 의해 제조된 구강붕해정

Family Cites Families (20)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BE871364A (fr) * 1977-10-18 1979-02-15 Lyckeby Staerkelsefoeraedling Procede de preparation d'un produit d'hydrolyse de grain complet et produit ainsi obtenu
IE48036B1 (en) 1977-10-18 1984-09-05 Nordstjernan Ab Process for the preparation of a hydrolysed product from whole corn,and such a product
JPS6147143A (ja) * 1984-08-15 1986-03-07 Morinaga Milk Ind Co Ltd フレ−バ−等を強化したインスタント・クリ−ミング・パウダ−
SE8505783D0 (sv) * 1985-12-06 1985-12-06 Rolf Bergkvist Forfarande for framstellning av livsmedelsprodukter och dessas anvendning
US4894242A (en) * 1986-04-24 1990-01-16 Mitchell Cheryl R Nutritional rice milk product
DE4123124C2 (de) * 1991-07-12 2001-12-06 Bauer Martin Gmbh & Co Kg Instant-Getränkepulver, -granulat oder -konzentrat aus teeähnlichen Erzeugnissen oder Tee
SE502941C2 (sv) 1993-09-15 1996-02-26 Lennart Lindahl Homogen och stabil cerealiesuspension och förfarande för dess framställning
JPH09299046A (ja) * 1996-05-17 1997-11-25 Nof Corp 栄養素強化流動食
AU1736200A (en) * 1998-11-20 2000-06-13 Kellogg Company Enzymatic preparation of cereal base
US6572905B2 (en) * 2000-12-21 2003-06-03 Kraft Foods Holdings, Inc. Preparation aroma system for dehydrated food product compositions
MXPA04012958A (es) * 2002-07-19 2005-05-16 Suedzucker Ag Polvo para bebida instantanea conteniendo isomaltulosa.
BRPI0409228A (pt) * 2003-04-02 2006-03-28 Cargill Inc materiais contendo fibra dietética melhorada compreendendo glucan de peso molecular baixo
SE528537C2 (sv) * 2003-11-24 2006-12-12 Biovelop Internat Bv Löslig dietfiber från havre- och kornsädeskorn
US7678403B2 (en) * 2005-07-15 2010-03-16 Crm Ip Llc Whole grain non-dairy milk production, products and use
JP4184415B1 (ja) * 2007-08-29 2008-11-19 サッポロビール株式会社 大麦シロップの製造方法
EP2194795B2 (en) * 2007-09-28 2022-03-02 Société des Produits Nestlé S.A. Instant drink powder
CN101190008B (zh) * 2007-12-26 2010-04-21 江南大学 一种燕麦麸可溶性膳食纤维脂肪替代品的制备方法
EP2110025A1 (en) * 2008-04-18 2009-10-21 Nestec S.A. Cereal-based instant drink
FI121844B (fi) * 2008-09-01 2011-05-13 Ravintoraisio Oy Parannettu syötävä koostumus ja menetelmä sen valmistamiseksi
CN101664219B (zh) * 2009-09-15 2012-08-15 西北农林科技大学 一种燕麦固体饮料的生产方法

Also Published As

Publication number Publication date
RU2013131121A (ru) 2015-01-20
MY169322A (en) 2019-03-21
CA2820374A1 (en) 2012-06-14
CN103347396A (zh) 2013-10-09
WO2012076601A1 (en) 2012-06-14
PH12013501146A1 (en) 2013-07-08
KR20140001238A (ko) 2014-01-06
AU2011340589A1 (en) 2013-07-04
JP2013544527A (ja) 2013-12-19
PH12013501146B1 (en) 2022-02-11
EP2648533A1 (en) 2013-10-16
RU2597988C2 (ru) 2016-09-20
US20130259974A1 (en) 2013-10-03
IN2013DN05119A (enExample) 2015-05-22
EP2462812A1 (en) 2012-06-13
AU2011340589B2 (en) 2016-01-14

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Effective date: 20161205