CA2609322A1 - Conteneur a gradient pour arome, et produit alimentaire a base de liquide emballe - Google Patents
Conteneur a gradient pour arome, et produit alimentaire a base de liquide emballe Download PDFInfo
- Publication number
- CA2609322A1 CA2609322A1 CA002609322A CA2609322A CA2609322A1 CA 2609322 A1 CA2609322 A1 CA 2609322A1 CA 002609322 A CA002609322 A CA 002609322A CA 2609322 A CA2609322 A CA 2609322A CA 2609322 A1 CA2609322 A1 CA 2609322A1
- Authority
- CA
- Canada
- Prior art keywords
- container
- cylindrical
- particulates
- dividing member
- outer member
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Abandoned
Links
- 239000007788 liquid Substances 0.000 title claims abstract description 76
- 235000013305 food Nutrition 0.000 title claims abstract description 65
- 239000000796 flavoring agent Substances 0.000 title abstract description 21
- 235000019634 flavors Nutrition 0.000 title abstract description 21
- 235000011194 food seasoning agent Nutrition 0.000 claims abstract description 67
- 238000007789 sealing Methods 0.000 claims abstract description 61
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 17
- 229920003023 plastic Polymers 0.000 claims description 13
- 239000004033 plastic Substances 0.000 claims description 13
- 229910052751 metal Inorganic materials 0.000 claims description 9
- 239000002184 metal Substances 0.000 claims description 9
- 235000014347 soups Nutrition 0.000 abstract description 48
- 239000004278 EU approved seasoning Substances 0.000 abstract description 31
- 150000003839 salts Chemical class 0.000 abstract description 28
- 230000001954 sterilising effect Effects 0.000 abstract description 15
- 238000004659 sterilization and disinfection Methods 0.000 abstract description 15
- 239000004615 ingredient Substances 0.000 abstract description 13
- 235000013372 meat Nutrition 0.000 abstract description 12
- 235000013311 vegetables Nutrition 0.000 abstract description 11
- 235000019640 taste Nutrition 0.000 abstract description 7
- 238000009792 diffusion process Methods 0.000 abstract description 4
- 238000010411 cooking Methods 0.000 abstract description 2
- 235000002639 sodium chloride Nutrition 0.000 description 27
- DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical compound C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 description 17
- 229910052708 sodium Inorganic materials 0.000 description 17
- 239000011734 sodium Substances 0.000 description 17
- 238000010438 heat treatment Methods 0.000 description 14
- 239000000463 material Substances 0.000 description 9
- 239000000203 mixture Substances 0.000 description 7
- 238000009826 distribution Methods 0.000 description 5
- 238000000034 method Methods 0.000 description 4
- 238000003860 storage Methods 0.000 description 4
- 238000004519 manufacturing process Methods 0.000 description 3
- 239000000243 solution Substances 0.000 description 3
- 235000013547 stew Nutrition 0.000 description 3
- 235000000346 sugar Nutrition 0.000 description 3
- 241000234282 Allium Species 0.000 description 2
- 235000002732 Allium cepa var. cepa Nutrition 0.000 description 2
- 235000002566 Capsicum Nutrition 0.000 description 2
- 239000006002 Pepper Substances 0.000 description 2
- 235000016761 Piper aduncum Nutrition 0.000 description 2
- 235000017804 Piper guineense Nutrition 0.000 description 2
- 244000203593 Piper nigrum Species 0.000 description 2
- 235000008184 Piper nigrum Nutrition 0.000 description 2
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 description 2
- 235000005911 diet Nutrition 0.000 description 2
- 230000037213 diet Effects 0.000 description 2
- 230000005802 health problem Effects 0.000 description 2
- 230000014759 maintenance of location Effects 0.000 description 2
- 235000015097 nutrients Nutrition 0.000 description 2
- 238000004806 packaging method and process Methods 0.000 description 2
- 238000009928 pasteurization Methods 0.000 description 2
- 235000021067 refined food Nutrition 0.000 description 2
- 238000000926 separation method Methods 0.000 description 2
- 239000007787 solid Substances 0.000 description 2
- 230000008646 thermal stress Effects 0.000 description 2
- 240000002234 Allium sativum Species 0.000 description 1
- 240000007087 Apium graveolens Species 0.000 description 1
- 235000015849 Apium graveolens Dulce Group Nutrition 0.000 description 1
- 235000010591 Appio Nutrition 0.000 description 1
- 244000000626 Daucus carota Species 0.000 description 1
- 235000002767 Daucus carota Nutrition 0.000 description 1
- 241000287828 Gallus gallus Species 0.000 description 1
- 206010020772 Hypertension Diseases 0.000 description 1
- 240000007594 Oryza sativa Species 0.000 description 1
- 235000007164 Oryza sativa Nutrition 0.000 description 1
- 244000046052 Phaseolus vulgaris Species 0.000 description 1
- 235000010627 Phaseolus vulgaris Nutrition 0.000 description 1
- 240000004713 Pisum sativum Species 0.000 description 1
- 235000010582 Pisum sativum Nutrition 0.000 description 1
- 244000061456 Solanum tuberosum Species 0.000 description 1
- 235000002595 Solanum tuberosum Nutrition 0.000 description 1
- 239000004809 Teflon Substances 0.000 description 1
- 229920006362 Teflon® Polymers 0.000 description 1
- 240000008042 Zea mays Species 0.000 description 1
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 description 1
- 235000002017 Zea mays subsp mays Nutrition 0.000 description 1
- 239000000853 adhesive Substances 0.000 description 1
- 230000001070 adhesive effect Effects 0.000 description 1
- 238000013019 agitation Methods 0.000 description 1
- 229910052782 aluminium Inorganic materials 0.000 description 1
- XAGFODPZIPBFFR-UHFFFAOYSA-N aluminium Chemical compound [Al] XAGFODPZIPBFFR-UHFFFAOYSA-N 0.000 description 1
- 235000015278 beef Nutrition 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 239000012267 brine Substances 0.000 description 1
- 230000015556 catabolic process Effects 0.000 description 1
- 239000003086 colorant Substances 0.000 description 1
- 238000004040 coloring Methods 0.000 description 1
- 235000005822 corn Nutrition 0.000 description 1
- 238000005520 cutting process Methods 0.000 description 1
- 230000007423 decrease Effects 0.000 description 1
- 238000006731 degradation reaction Methods 0.000 description 1
- -1 e.g. Inorganic materials 0.000 description 1
- 238000005429 filling process Methods 0.000 description 1
- 229920002457 flexible plastic Polymers 0.000 description 1
- 238000007710 freezing Methods 0.000 description 1
- 230000008014 freezing Effects 0.000 description 1
- 235000004611 garlic Nutrition 0.000 description 1
- 229940029982 garlic powder Drugs 0.000 description 1
- 230000036512 infertility Effects 0.000 description 1
- 238000001746 injection moulding Methods 0.000 description 1
- 235000015073 liquid stocks Nutrition 0.000 description 1
- 235000012149 noodles Nutrition 0.000 description 1
- 239000002245 particle Substances 0.000 description 1
- 244000052769 pathogen Species 0.000 description 1
- 235000012015 potatoes Nutrition 0.000 description 1
- 239000000843 powder Substances 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 238000005057 refrigeration Methods 0.000 description 1
- 230000000717 retained effect Effects 0.000 description 1
- 235000009566 rice Nutrition 0.000 description 1
- 239000011780 sodium chloride Substances 0.000 description 1
- HPALAKNZSZLMCH-UHFFFAOYSA-M sodium;chloride;hydrate Chemical compound O.[Na+].[Cl-] HPALAKNZSZLMCH-UHFFFAOYSA-M 0.000 description 1
- 238000005406 washing Methods 0.000 description 1
- 238000003466 welding Methods 0.000 description 1
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
- B65D81/32—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging two or more different materials which must be maintained separate prior to use in admixture
- B65D81/3261—Flexible containers having several compartments
- B65D81/3272—Flexible containers having several compartments formed by arranging one flexible container within another
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L23/00—Soups; Sauces; Preparation or treatment thereof
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
- B65D81/32—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging two or more different materials which must be maintained separate prior to use in admixture
- B65D81/3216—Rigid containers disposed one within the other
- B65D81/3227—Rigid containers disposed one within the other arranged parallel or concentrically and permitting simultaneous dispensing of the two materials without prior mixing
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
- B65D81/32—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging two or more different materials which must be maintained separate prior to use in admixture
- B65D81/3261—Flexible containers having several compartments
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Engineering & Computer Science (AREA)
- Mechanical Engineering (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Packages (AREA)
- Seeds, Soups, And Other Foods (AREA)
- Packging For Living Organisms, Food Or Medicinal Products That Are Sensitive To Environmental Conditiond (AREA)
Applications Claiming Priority (5)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US11/137,080 | 2005-05-24 | ||
| US11/137,271 | 2005-05-24 | ||
| US11/137,080 US20060280844A1 (en) | 2005-05-24 | 2005-05-24 | Flexible flavor gradient container and packaged liquid-based food item |
| US11/137,271 US20060280845A1 (en) | 2005-05-24 | 2005-05-24 | Flavor gradient container and packaged liquid-based food item |
| PCT/US2006/014907 WO2006127189A2 (fr) | 2005-05-24 | 2006-04-20 | Conteneur a gradient pour arome, et produit alimentaire a base de liquide emballe |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CA2609322A1 true CA2609322A1 (fr) | 2006-11-30 |
Family
ID=37452324
Family Applications (2)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CA002609320A Abandoned CA2609320A1 (fr) | 2005-05-24 | 2006-04-20 | Conteneur a gradient flexible d'arome et produit alimentaire sous forme liquide emballe |
| CA002609322A Abandoned CA2609322A1 (fr) | 2005-05-24 | 2006-04-20 | Conteneur a gradient pour arome, et produit alimentaire a base de liquide emballe |
Family Applications Before (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CA002609320A Abandoned CA2609320A1 (fr) | 2005-05-24 | 2006-04-20 | Conteneur a gradient flexible d'arome et produit alimentaire sous forme liquide emballe |
Country Status (4)
| Country | Link |
|---|---|
| EP (2) | EP1890948A4 (fr) |
| CA (2) | CA2609320A1 (fr) |
| MX (1) | MX2007014699A (fr) |
| WO (2) | WO2006127189A2 (fr) |
Families Citing this family (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US20080274239A1 (en) | 2007-05-01 | 2008-11-06 | Kraft Foods Holdings, Inc. | Ingredient Package and Method |
| US7726098B2 (en) | 2007-05-01 | 2010-06-01 | Kraft Foods Global Brands Llc | Method for manufacturing an ingredient package |
| ES2365010B1 (es) | 2011-07-06 | 2012-08-03 | Jordi Nevot Banus | Procedimiento de conformado de un envase tubular para productos alimenticios, y envase obtenido por dicho procedimiento. |
| US8871285B2 (en) | 2011-10-26 | 2014-10-28 | Kraft Foods Group Brands Llc | Method for making a two component beverage and associated two compartment container |
| BE1022474B1 (nl) * | 2015-07-29 | 2016-04-21 | Continental Foods Belgium Nv | Werkwijze voor het vullen van een voedingsmiddelenhouder |
Family Cites Families (17)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR1252916A (fr) * | 1960-03-11 | 1961-02-03 | Conditionnement en matière plastique | |
| GB1279226A (en) * | 1970-10-07 | 1972-06-28 | Vychodoslovenske Pivovary A So | Storage of beverages |
| GB1592606A (en) * | 1977-06-13 | 1981-07-08 | Nelham Ass R | Ice cream package |
| DE3020052C2 (de) * | 1980-05-24 | 1983-04-07 | Wilhelmstal-Werke Gmbh Papiersackfabriken, 7590 Achern | Mehrlagiger Sack mit mehreren, seitlich zusammenhängenden schlauchförmigen Innensäcken |
| DE3701360A1 (de) * | 1987-01-19 | 1988-07-28 | John & Bamberg Orthopaedische | Vorrichtung und verfahren zur herstellung von gipsabguessen |
| US5456929A (en) * | 1992-03-31 | 1995-10-10 | Tokai Corporation | Ready-to-heat canned goods |
| US5588561A (en) * | 1995-03-10 | 1996-12-31 | Ness; Richard B. | Portable food container and method for storing and consuming dry and liquid food |
| US5674546A (en) * | 1995-08-10 | 1997-10-07 | Nabisco Technology Company | Package for storing and cooking an omelet |
| TR200001907T2 (tr) * | 1998-01-05 | 2000-12-21 | Tecksom International Limited | Kolay açılabilen torba ve ambalaj malzemesi |
| JP2000327042A (ja) * | 1999-05-20 | 2000-11-28 | Idemitsu Petrochem Co Ltd | 包装袋 |
| DE19958920C2 (de) * | 1999-12-07 | 2003-03-20 | Automation Industrielle Sa | Zweikammerbehälter |
| US6528105B1 (en) * | 2000-07-14 | 2003-03-04 | Kellogg Company | Single handed container for mixing foods |
| US20020114870A1 (en) * | 2001-02-12 | 2002-08-22 | Rebhorn John P. | Portable, stacked container and method for separately storing and dispensing two consumable products, especially cereal and milk |
| US20020110622A1 (en) * | 2001-02-12 | 2002-08-15 | Lloyd Charley Y. | Portable container separately containing two consumable products, and a dry consumable product, especially RTE cereal, for use therewith |
| US6874938B2 (en) * | 2002-04-22 | 2005-04-05 | S.C. Johnson Home Storage, Inc. | Jacketed reclosable container |
| CA2507768C (fr) * | 2002-12-19 | 2009-01-13 | Unilever Plc | Kit convenience food comprenant des fruits, des legumes ou des herbs, et soupe ou concenre de sauce emballe separement |
| DE202004001118U1 (de) * | 2004-01-26 | 2004-04-15 | Dr. O.K. Wack Chemie Gmbh | Lackpolitur- und Konservierungsmittel |
-
2006
- 2006-04-20 EP EP06758440A patent/EP1890948A4/fr not_active Withdrawn
- 2006-04-20 CA CA002609320A patent/CA2609320A1/fr not_active Abandoned
- 2006-04-20 MX MX2007014699A patent/MX2007014699A/es not_active Application Discontinuation
- 2006-04-20 CA CA002609322A patent/CA2609322A1/fr not_active Abandoned
- 2006-04-20 EP EP06750843A patent/EP1887873A4/fr not_active Withdrawn
- 2006-04-20 WO PCT/US2006/014907 patent/WO2006127189A2/fr active Search and Examination
- 2006-04-20 WO PCT/US2006/014899 patent/WO2006127186A1/fr active Search and Examination
Also Published As
| Publication number | Publication date |
|---|---|
| EP1887873A4 (fr) | 2009-05-27 |
| WO2006127189A3 (fr) | 2007-12-06 |
| WO2006127189A2 (fr) | 2006-11-30 |
| EP1887873A1 (fr) | 2008-02-20 |
| EP1890948A2 (fr) | 2008-02-27 |
| MX2007014699A (es) | 2008-09-26 |
| EP1890948A4 (fr) | 2009-05-27 |
| CA2609320A1 (fr) | 2006-11-30 |
| WO2006127186A1 (fr) | 2006-11-30 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| EP0959695B1 (fr) | Emballages contenant deux produits alimentaires | |
| US3966980A (en) | Method of cooking and storing food in flexible bags | |
| AU2005263479A1 (en) | Visually-appealing microwaveable frozen meal | |
| US20090035433A1 (en) | Cooking apparatus and food product | |
| CN1976592B (zh) | 可销售的三明治以及食品 | |
| CA2609322A1 (fr) | Conteneur a gradient pour arome, et produit alimentaire a base de liquide emballe | |
| US20060280844A1 (en) | Flexible flavor gradient container and packaged liquid-based food item | |
| CA3107212A1 (fr) | Systeme et procedes de production d'aliments en morceaux cuits emballes pouvant etre distribues | |
| US20060280845A1 (en) | Flavor gradient container and packaged liquid-based food item | |
| US20170354170A1 (en) | Method for preparing and packaging a ready-made dish, and corresponding ready-made dish | |
| JP6810491B1 (ja) | ミールキット及びそれを用いた調理法 | |
| CN217321459U (zh) | 卤制食品的复合包装袋 | |
| JPH10113132A (ja) | 即席鍋物類、汁物類の製造方法及び調理方法 | |
| JP3163390B2 (ja) | 容器入りサラダ | |
| KR20000070609A (ko) | 이성분 포장식품 | |
| AU736527C (en) | Two-component packaged food products | |
| AU2022202614A1 (en) | Method of food preparation and preservation | |
| JP3576408B2 (ja) | 密封容器入り飲料 | |
| KR20090132749A (ko) | 냉동 김치양념제품 방식 | |
| JPH09294550A (ja) | 冷凍麺及びその製造方法 | |
| KR20050082031A (ko) | 전자레인지에서의 소비성 물품을 보관 및 가열하기 위한패키지 | |
| KR20180009910A (ko) | 즉석 조리용 아귀찜 포장 세트 | |
| JPH06292551A (ja) | 保存食品の製造方法 | |
| CN1114148A (zh) | 一种组装食品的制作方法 | |
| MX2011010067A (es) | Producto alimenticio procesado con alto valor nutricional y excelentes propiedades organoleticas, asi como el proceso de fabricacion del mismo. |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| FZDE | Dead |