CA2279054A1 - Viande precuite pour la conservation a long terme au refrigerateur - Google Patents

Viande precuite pour la conservation a long terme au refrigerateur Download PDF

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Publication number
CA2279054A1
CA2279054A1 CA002279054A CA2279054A CA2279054A1 CA 2279054 A1 CA2279054 A1 CA 2279054A1 CA 002279054 A CA002279054 A CA 002279054A CA 2279054 A CA2279054 A CA 2279054A CA 2279054 A1 CA2279054 A1 CA 2279054A1
Authority
CA
Canada
Prior art keywords
meat
accordance
precooked
weight percent
packaged
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Abandoned
Application number
CA002279054A
Other languages
English (en)
Inventor
Dennis Lloyd Seman
Barbara Ellen Schuster
Steven Jeffrey Goll
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Mondelez International Inc
Original Assignee
Kraft Foods Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kraft Foods Inc filed Critical Kraft Foods Inc
Publication of CA2279054A1 publication Critical patent/CA2279054A1/fr
Abandoned legal-status Critical Current

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  • Packages (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Meat, Egg Or Seafood Products (AREA)
CA002279054A 1998-08-20 1999-07-28 Viande precuite pour la conservation a long terme au refrigerateur Abandoned CA2279054A1 (fr)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US13698498A 1998-08-20 1998-08-20
US136,984 1998-08-20

Publications (1)

Publication Number Publication Date
CA2279054A1 true CA2279054A1 (fr) 2000-02-20

Family

ID=22475313

Family Applications (1)

Application Number Title Priority Date Filing Date
CA002279054A Abandoned CA2279054A1 (fr) 1998-08-20 1999-07-28 Viande precuite pour la conservation a long terme au refrigerateur

Country Status (2)

Country Link
CA (1) CA2279054A1 (fr)
ES (1) ES2159246B1 (fr)

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US8709526B2 (en) * 2005-09-12 2014-04-29 E.I. Dupont De Nemours And Company Use of a high-oleic and high-tocol diet in combination with a non-tocol antioxidant for improving animal meat quality
RU2562533C1 (ru) * 2014-07-15 2015-09-10 Федеральное государственное бюджетное образовательное учреждение высшего профессионального образования "Южно-Уральский государственный университет" (национальный исследовательский университет) (ФГБОУ ВПО "ЮУрГУ" (НИУ)) Способ производства мясных рубленых полуфабрикатов с антиоксидантными свойствами
CN111480682A (zh) * 2020-04-27 2020-08-04 中国检验检疫科学研究院 一种熟肉制品控菌保质方法
CN112890113A (zh) * 2021-02-01 2021-06-04 武汉轻工大学 一种腊肉制品的制备方法、以及自加热食品

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4871556A (en) * 1988-06-16 1989-10-03 The United States Of America As Represented By The Secretary Of Agriculture Inhibition of warmed-over flavor and preserving of uncured meat containing materials
US5747084A (en) * 1995-11-28 1998-05-05 Kraft Foods, Inc. Ready-to-assemble, ready-to-eat packaged pizza
US6068864A (en) * 1996-07-12 2000-05-30 Kraft Foods, Inc. Method of imparting resistance to moisture and texture degradation to a baked product

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US8709526B2 (en) * 2005-09-12 2014-04-29 E.I. Dupont De Nemours And Company Use of a high-oleic and high-tocol diet in combination with a non-tocol antioxidant for improving animal meat quality
RU2562533C1 (ru) * 2014-07-15 2015-09-10 Федеральное государственное бюджетное образовательное учреждение высшего профессионального образования "Южно-Уральский государственный университет" (национальный исследовательский университет) (ФГБОУ ВПО "ЮУрГУ" (НИУ)) Способ производства мясных рубленых полуфабрикатов с антиоксидантными свойствами
CN111480682A (zh) * 2020-04-27 2020-08-04 中国检验检疫科学研究院 一种熟肉制品控菌保质方法
CN112890113A (zh) * 2021-02-01 2021-06-04 武汉轻工大学 一种腊肉制品的制备方法、以及自加热食品

Also Published As

Publication number Publication date
ES2159246A1 (es) 2001-09-16
ES2159246B1 (es) 2003-03-01

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Legal Events

Date Code Title Description
EEER Examination request
FZDE Discontinued
FZDE Discontinued

Effective date: 20060728