CA1102318A - Process for improving the properties of gelatin - Google Patents

Process for improving the properties of gelatin

Info

Publication number
CA1102318A
CA1102318A CA289,810A CA289810A CA1102318A CA 1102318 A CA1102318 A CA 1102318A CA 289810 A CA289810 A CA 289810A CA 1102318 A CA1102318 A CA 1102318A
Authority
CA
Canada
Prior art keywords
gelatin
water
treated
water content
weight
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
CA289,810A
Other languages
English (en)
French (fr)
Inventor
Kenji Hayashi
Mitsuo Washizawa
Shuji Yokoo
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
KH Neochem Co Ltd
Original Assignee
Kyowa Hakko Kogyo Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kyowa Hakko Kogyo Co Ltd filed Critical Kyowa Hakko Kogyo Co Ltd
Application granted granted Critical
Publication of CA1102318A publication Critical patent/CA1102318A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/04—Animal proteins
    • A23J3/06—Gelatine
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/275—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of animal origin, e.g. chitin
    • A23L29/281—Proteins, e.g. gelatin or collagen
    • A23L29/284—Gelatin; Collagen
    • C—CHEMISTRY; METALLURGY
    • C09—DYES; PAINTS; POLISHES; NATURAL RESINS; ADHESIVES; COMPOSITIONS NOT OTHERWISE PROVIDED FOR; APPLICATIONS OF MATERIALS NOT OTHERWISE PROVIDED FOR
    • C09H—PREPARATION OF GLUE OR GELATINE
    • C09H9/00—Drying of glue or gelatine

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Zoology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Dispersion Chemistry (AREA)
  • Biochemistry (AREA)
  • Organic Chemistry (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Compositions Of Macromolecular Compounds (AREA)
  • Medicinal Preparation (AREA)
  • Processes Of Treating Macromolecular Substances (AREA)
CA289,810A 1976-10-28 1977-10-28 Process for improving the properties of gelatin Expired CA1102318A (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP51129700A JPS5832576B2 (ja) 1976-10-28 1976-10-28 ゼラチンの改質法
JP129700/76 1976-10-28

Publications (1)

Publication Number Publication Date
CA1102318A true CA1102318A (en) 1981-06-02

Family

ID=15016025

Family Applications (1)

Application Number Title Priority Date Filing Date
CA289,810A Expired CA1102318A (en) 1976-10-28 1977-10-28 Process for improving the properties of gelatin

Country Status (6)

Country Link
US (1) US4224348A (show.php)
JP (1) JPS5832576B2 (show.php)
CA (1) CA1102318A (show.php)
DE (1) DE2748405C3 (show.php)
FR (1) FR2369329A1 (show.php)
GB (1) GB1553548A (show.php)

Families Citing this family (28)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5918976B2 (ja) * 1978-08-12 1984-05-01 協和醗酵工業株式会社 ゼラチン組成物およびその保存法
WO1981000963A1 (fr) * 1979-10-08 1981-04-16 Pentapharm Ag Procede de preparation d'un produit a base de collagene pour usage medical et cosmetique
US4353890A (en) 1979-10-24 1982-10-12 Colgate-Palmolive Company Stabilization of carrageenan-containing toothpaste
US4457908A (en) * 1979-10-24 1984-07-03 Colgate-Palmolive Company Stabilization of carrageenan-containing toothpaste
EG16028A (en) * 1982-03-26 1986-12-30 Warner Lambert Co Apparatus and method for molding capsules
US4655840A (en) * 1982-03-26 1987-04-07 Warner-Lambert Company Hydrophilic polymer compositions for injection molding
JPS5973043A (ja) * 1982-10-19 1984-04-25 House Food Ind Co Ltd 易溶性ゲル化剤の製造法
US4546002A (en) * 1984-02-24 1985-10-08 General Foods Corporation Cold-water-soluble gelatin powders
US4609417A (en) * 1984-03-26 1986-09-02 Microdry Corporation Capsule sealer and method of sealing
WO1987002047A1 (fr) * 1985-10-04 1987-04-09 Nitta Gelatin Inc. Procede de preparation de gelatine possedant une meilleure solubilite
GB8817093D0 (en) * 1988-07-18 1988-08-24 Unilever Plc Treatment of gelling agents
FR2647884B1 (fr) * 1989-06-01 1994-12-02 Sanofi Sa Procede de sechage des carraghenanes
US5240720A (en) * 1990-05-10 1993-08-31 Axelrod Herbert R Dog chew with modifiable texture
EP0596877B1 (en) * 1990-05-10 1997-08-13 Herbert R. Axelrod Dog chew with modifiable texture
US5200212A (en) * 1990-05-10 1993-04-06 Axelrod Herbert R Dog chew with modifiable texture
DE19712400B4 (de) * 1997-03-25 2007-03-29 Forschungsinstitut für Leder und Kunststoffbahnen gGmbH Verfahren zur Herstellung glutinleimartiger Kollagenabbauprodukte
DE19721079C2 (de) * 1997-05-20 2001-04-05 Fraunhofer Ges Forschung Verfahren zur schonenden Modifizierung funktioneller Eigenschaften eines Proteinpräparates
US7270842B1 (en) 1999-11-12 2007-09-18 North Carolina State University Thermal gelation of foods and biomaterials using rapid heating
CA2388641A1 (en) * 1999-11-12 2001-05-17 Industrial Microwave Systems, Inc. Thermal gelation of foods and biomaterials using rapid heating
US20040081730A1 (en) * 2001-07-25 2004-04-29 J Michael Drozd Rapid continuous, and selective moisture content equalization of nuts, grains, and similar commodities
US9017664B2 (en) 2006-12-15 2015-04-28 Lifebond Ltd. Gelatin-transglutaminase hemostatic dressings and sealants
US8133484B2 (en) 2006-12-15 2012-03-13 Lifebond Ltd Hemostatic materials and dressing
EP2303344A2 (en) * 2008-06-18 2011-04-06 Lifebond Ltd Methods and devices for use with sealants
WO2009153750A2 (en) * 2008-06-18 2009-12-23 Lifebond Ltd Improved cross-linked compositions
EP2543394A1 (en) * 2008-06-18 2013-01-09 Lifebond Ltd A method for enzymatic cross-linking of a protein
BR112012015029A2 (pt) 2009-12-22 2017-06-27 Lifebond Ltd matriz reticulada, método para controlar a formação de uma matriz, método ou matriz, método para vedar um tecido contra vazamento de um fluído corporal, agente hemostático ou vedante cirúrgico, composição para vedar um ferimento, uso da composição, composição para um veículo para entrega localizada de fármaco, composição para engenharia de tecido, e método para modificar uma composição
WO2012017415A2 (en) 2010-08-05 2012-02-09 Lifebond Ltd. Dry composition wound dressings and adhesives
US11998654B2 (en) 2018-07-12 2024-06-04 Bard Shannon Limited Securing implants and medical devices

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NL282446A (show.php) * 1900-01-01
US2841498A (en) * 1955-10-19 1958-07-01 Louis Milani Foods Inc Cold water-soluble gelatin composition and method of preparing the same
US2948622A (en) * 1959-03-10 1960-08-09 Louis Milani Foods Inc Process for producing cold watersoluble gelatin compositions
US3332782A (en) * 1964-05-22 1967-07-25 Borden Co Gelatin product
JPS5248148B2 (show.php) * 1971-08-23 1977-12-07

Also Published As

Publication number Publication date
GB1553548A (en) 1979-09-26
US4224348A (en) 1980-09-23
JPS5354256A (en) 1978-05-17
DE2748405C3 (de) 1981-11-12
DE2748405B2 (de) 1980-11-06
FR2369329B1 (show.php) 1981-01-23
JPS5832576B2 (ja) 1983-07-14
FR2369329A1 (fr) 1978-05-26
DE2748405A1 (de) 1978-05-03

Similar Documents

Publication Publication Date Title
CA1102318A (en) Process for improving the properties of gelatin
US4963383A (en) Process for producing konjak jelly
US5538750A (en) Method of producing an instantly soluble tea powder
US3765903A (en) Isomerised hop extract
JPH0238121B2 (show.php)
FI59527B (fi) Foerfarande foer framstaellning av en torr agglomererad homogent blandad produkt anvaendbar i en snabbmatprodukt
JP3076552B2 (ja) 小麦粉の代替品となる米粉の製造方法及び当該米粉を使用した加工食品
JP2923409B2 (ja) 即席粉末茶の製造方法
US2948622A (en) Process for producing cold watersoluble gelatin compositions
US4940592A (en) Process for microwave chocolate flavor formation in and/or on foodstuffs and products produced thereby
US4031266A (en) Reconstitutable tomato beverage compositions
EP0122289B1 (en) Process for improving the solubility of a difficultly soluble gelling agent
JP2766829B2 (ja) 一部ゲル化した親水性マンナンペースト状食品素材お よびその製造方法
JPH09176A (ja) こんにゃく粉の微粉砕方法及び微粉末を用いたこんにゃく又はこんにゃく含有食品の製造方法
US4861605A (en) Process of preparing instant powdered food
US2392297A (en) Method of making finely divided gelatin products
US3681086A (en) Process for making jams and jellies
US3322545A (en) Method of making and adjusting the color of a powdered food product
NO149983B (no) Fremgangsmaate for solubilisering av erytrosin under sure betingelser
JPS637747B2 (show.php)
JPH07147943A (ja) 高粘度即席スープの製造方法
JP3040703B2 (ja) 多孔質食品の製造方法
JPS587266B2 (ja) 糊料およびその製造法
NO129233B (show.php)
JPS6361903B2 (show.php)

Legal Events

Date Code Title Description
MKEX Expiry