CA1012407A - Caramel-containing collagen sausage casing, process, and smoked sausage - Google Patents

Caramel-containing collagen sausage casing, process, and smoked sausage

Info

Publication number
CA1012407A
CA1012407A CA196,890A CA196890A CA1012407A CA 1012407 A CA1012407 A CA 1012407A CA 196890 A CA196890 A CA 196890A CA 1012407 A CA1012407 A CA 1012407A
Authority
CA
Canada
Prior art keywords
sausage
caramel
containing collagen
smoked
casing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
CA196,890A
Other languages
English (en)
Other versions
CA196890S (en
Inventor
Alistair G. Tanner
James T. Wallace
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Devro Inc
Original Assignee
Devro Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Devro Inc filed Critical Devro Inc
Application granted granted Critical
Publication of CA1012407A publication Critical patent/CA1012407A/en
Expired legal-status Critical Current

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C08ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08HDERIVATIVES OF NATURAL MACROMOLECULAR COMPOUNDS
    • C08H1/00Macromolecular products derived from proteins
    • C08H1/06Macromolecular products derived from proteins derived from horn, hoofs, hair, skin or leather
    • AHUMAN NECESSITIES
    • A22BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22CPROCESSING MEAT, POULTRY, OR FISH
    • A22C13/00Sausage casings
    • A22C13/0013Chemical composition of synthetic sausage casings
    • A22C13/0016Chemical composition of synthetic sausage casings based on proteins, e.g. collagen

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Wood Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Medicinal Chemistry (AREA)
  • Biochemistry (AREA)
  • Organic Chemistry (AREA)
  • Materials Engineering (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Processing Of Meat And Fish (AREA)
  • Compositions Of Macromolecular Compounds (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
CA196,890A 1973-04-05 1974-04-04 Caramel-containing collagen sausage casing, process, and smoked sausage Expired CA1012407A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US348375A US3860728A (en) 1973-04-05 1973-04-05 Caramel-containing collagen sausage casing and smoked sausage

Publications (1)

Publication Number Publication Date
CA1012407A true CA1012407A (en) 1977-06-21

Family

ID=23367754

Family Applications (1)

Application Number Title Priority Date Filing Date
CA196,890A Expired CA1012407A (en) 1973-04-05 1974-04-04 Caramel-containing collagen sausage casing, process, and smoked sausage

Country Status (17)

Country Link
US (1) US3860728A (no)
JP (1) JPS57773B2 (no)
AR (1) AR202644A1 (no)
AT (1) AT349294B (no)
BE (1) BE813385A (no)
BR (1) BR7402742D0 (no)
CA (1) CA1012407A (no)
CH (1) CH591210A5 (no)
DE (1) DE2416135C2 (no)
DK (1) DK150561C (no)
FI (1) FI56611C (no)
FR (1) FR2224089B1 (no)
GB (1) GB1429416A (no)
IE (1) IE39356B1 (no)
NL (1) NL185890C (no)
NO (1) NO140252C (no)
SE (1) SE410138C (no)

Families Citing this family (29)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2212399A1 (de) * 1972-03-15 1973-10-18 Becker & Co Naturinwerk Mit essbarem farbstoff eingefaerbte essbare wursthuelle und verfahren zu ihrer herstellung
US4061786A (en) * 1972-03-15 1977-12-06 Naturin-Werk Becker & Co. Dyed edible food casings
US3993790A (en) * 1976-03-22 1976-11-23 Tee-Pak Inc. Process of making collagen casings using mixed acids
CA1106678A (en) * 1977-06-28 1981-08-11 Union Carbide Corporation Smoke colored food casing and method of producing same by use of the maillard reaction
US4171381A (en) * 1978-01-27 1979-10-16 Union Carbide Corporation Smoke colored food casing and method of producing same by use of a Maillard reaction product and an albumin
US4219574A (en) * 1978-02-28 1980-08-26 Union Carbide Corporation Food casing
US4769246A (en) * 1986-04-04 1988-09-06 Devro, Inc. Dyed collagen sausage casing
US4728523A (en) * 1986-04-04 1988-03-01 Devro, Inc. Process for preparing dyed collagen sausage casing
US4778639A (en) * 1986-10-20 1988-10-18 Viskase Corporation Method of manufacturing a caramel-containing cellulosic article
US4781931A (en) * 1986-10-20 1988-11-01 Viskase Corporation Caramel-containing cellulosic article
US4756914A (en) * 1986-10-20 1988-07-12 Viskase Corporation Caramel-containing cellulosic article
GB9217223D0 (en) * 1992-08-13 1992-09-23 Devro Ltd Collagen-containing composition
PT876109E (pt) 1996-01-22 2003-12-31 Chr Hansen As Composicoes dispersaveis em agua com um pigmento natural hidrofobico as suas tecnicas de preparacao e de utilizacao
US6667082B2 (en) * 1997-01-21 2003-12-23 Cryovac, Inc. Additive transfer film suitable for cook-in end use
US5820812A (en) * 1997-06-03 1998-10-13 Nitta Castings, Inc. Process for strengthening collagen casings using ultraviolet irradiation
US6294213B1 (en) 1999-04-21 2001-09-25 Conagra Grocery Products Company Method for reducing color migration in multi-layered, caramel colored, gel-based dessert products and the products so produced
US6808728B2 (en) * 1999-04-21 2004-10-26 Conagra Grocery Products Company Method for reducing color migration in multi-layered and colored gel-based dessert products and the products so produced
US6299917B1 (en) * 1999-09-13 2001-10-09 Teepak Investments, Inc. Food casing from viscose-smoke blend
US6488975B1 (en) 2000-09-25 2002-12-03 Conagra Grocery Product Company Cocoa powder for use in multi-layered gel-based dessert products and method for making same
DE10049178A1 (de) * 2000-10-05 2002-04-11 Guenter Kollross Geraffte Schlauchfolie sowie Verfahren und Vorrichtung zum Raffen
US20040197445A1 (en) * 2003-04-04 2004-10-07 Appleby Douglas Edward Caramel coated food casing and method of manufacture
US7867536B2 (en) * 2005-08-02 2011-01-11 Kargenian John H Method for producing an edible sausage-like food product
ES2283203B2 (es) 2005-11-21 2008-08-01 Viscofan, S.A. Procedimiento de obtencion de un producto alimenticio ahumado con marcas y producto asi obtenido.
ES2306577B1 (es) 2006-05-11 2009-09-28 Viscofan, S.A. Procedimiento de obtencion de una tripa con marcas y de un producto carnico con marcas, tripa y productos carnicos asi obtenidos.
ES2304846B1 (es) * 2006-05-11 2009-10-23 Viscofan, S.A. Tripa coloreante para embutidos carnicos y procedimiento de obtencion.
US9999233B1 (en) * 2012-04-13 2018-06-19 Viskase Companies, Inc. Low moisture barrier film
DE102017005999A1 (de) 2017-05-28 2018-11-29 Entex Rust & Mitschke Gmbh Herstellung von essbaren Wurstpellen aus Kollagen oder gleichartigen Stoffen durch Extrudieren
CN109275690B (zh) * 2017-07-20 2023-11-28 维斯克凡科技(苏州)有限公司 获得圆形胶原肠衣的方法和通过所述方法获得的肠衣
CA3075101A1 (en) * 2017-10-16 2019-04-25 Viscofan Collagen USA Inc. Methods of flavoring collagen casings

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NL273582A (no) * 1961-01-16 1900-01-01
US3161990A (en) * 1961-06-05 1964-12-22 Jr Ewel J Morris Fallout shelter
GB1035001A (en) * 1961-11-15 1966-07-06 Gascoignes Reading Ltd Improvements in cleaning systems for milking installations
US3274005A (en) * 1964-04-01 1966-09-20 Tee Pak Inc Shirred sausage casing with end closure
US3235641A (en) * 1964-09-10 1966-02-15 Johnson & Johnson Method of producing a collagen casing

Also Published As

Publication number Publication date
US3860728A (en) 1975-01-14
DE2416135C2 (de) 1984-01-26
FI56611C (fi) 1980-03-10
FR2224089A1 (no) 1974-10-31
AU6748874A (en) 1975-10-09
NO140252C (no) 1979-08-01
CH591210A5 (no) 1977-09-15
DK150561C (da) 1987-12-07
IE39356L (en) 1974-10-05
NO140252B (no) 1979-04-23
DK150561B (da) 1987-03-30
BR7402742D0 (pt) 1974-10-29
NL185890B (nl) 1990-03-16
ATA282574A (de) 1978-08-15
NO741240L (no) 1974-10-08
BE813385A (fr) 1974-10-07
SE410138C (sv) 1987-11-09
JPS49130954A (no) 1974-12-16
DE2416135A1 (de) 1974-10-24
JPS57773B2 (no) 1982-01-07
FR2224089B1 (no) 1979-04-27
FI56611B (fi) 1979-11-30
SE410138B (sv) 1979-10-01
AT349294B (de) 1979-03-26
AR202644A1 (es) 1975-06-30
NL7404712A (no) 1974-10-08
NL185890C (nl) 1990-08-16
GB1429416A (en) 1976-03-24
IE39356B1 (en) 1978-09-27

Similar Documents

Publication Publication Date Title
CA1012407A (en) Caramel-containing collagen sausage casing, process, and smoked sausage
CA1019622A (en) Sausage casing and method for preparing the same
CA1023607A (en) Edible sausage casings
CA1021995A (en) Stuffing method and apparatus
CA987537A (en) Shirred sausage casing closed at one end
CA991912A (en) Process for tanning edible collagen casing
CA920871A (en) Sausage casing closure, and sausage smoking method and apparatus
CA995973A (en) Meat tenderization method
CA920870A (en) Precooked pork sausage and process for its manufacture
CA1015601A (en) Sausage casing breaker
AU477026B2 (en) Meat tenderizing apparatus
CA1028934A (en) Meat tenderizer apparatus
CA931176A (en) Process and apparatus for shirring artificial sausage casing
CA1004416A (en) Automated meat tenderization system
CA1033211A (en) Automated meat tenderization system
AU477599B2 (en) Caramel-containing collagen sausage casing, process and smoked sausage
CA902421A (en) Inhibiting fungus growth on collagen sausage casings
AU501169B2 (en) Producing skinless sausages
CA1003685A (en) Shirred sausage casing
AU486053B2 (en) Improved sausage casing and method for preparing thesame
AU479598B2 (en) Shirred sausage casing
AU495807B2 (en) Edible collagen casing
AU446040B2 (en) Process and apparatus for shirring artificial sausage casing
CA842642A (en) Process for shirring artificial sausage casings
CA915722A (en) Process and apparatus for shirring sausage casings