CA1006040A - Meat analog - Google Patents

Meat analog

Info

Publication number
CA1006040A
CA1006040A CA129,250A CA129250A CA1006040A CA 1006040 A CA1006040 A CA 1006040A CA 129250 A CA129250 A CA 129250A CA 1006040 A CA1006040 A CA 1006040A
Authority
CA
Canada
Prior art keywords
meat analog
meat
analog
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
CA129,250A
Other languages
English (en)
Other versions
CA129250S (en
Inventor
Alexander L. Liepa
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Procter and Gamble Co
Original Assignee
Procter and Gamble Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Procter and Gamble Co filed Critical Procter and Gamble Co
Application granted granted Critical
Publication of CA1006040A publication Critical patent/CA1006040A/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00Working-up of proteins for foodstuffs
    • A23J3/22Working-up of proteins for foodstuffs by texturising
    • A23J3/26Working-up of proteins for foodstuffs by texturising using extrusion or expansion
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00Working-up of proteins for foodstuffs
    • A23J3/22Working-up of proteins for foodstuffs by texturising
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00Working-up of proteins for foodstuffs
    • A23J3/22Working-up of proteins for foodstuffs by texturising
    • A23J3/225Texturised simulated foods with high protein content
    • A23J3/227Meat-like textured foods
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10STECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S426/00Food or edible material: processes, compositions, and products
    • Y10S426/802Simulated animal flesh
CA129,250A 1970-12-21 1971-12-03 Meat analog Expired CA1006040A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US05/100,549 US4001441A (en) 1970-12-21 1970-12-21 Meat analog

Publications (1)

Publication Number Publication Date
CA1006040A true CA1006040A (en) 1977-03-01

Family

ID=22280330

Family Applications (1)

Application Number Title Priority Date Filing Date
CA129,250A Expired CA1006040A (en) 1970-12-21 1971-12-03 Meat analog

Country Status (13)

Country Link
US (1) US4001441A (fr)
JP (1) JPS547865B1 (fr)
AT (1) AT332206B (fr)
BE (1) BE776972A (fr)
CA (1) CA1006040A (fr)
CH (1) CH560013A5 (fr)
DE (1) DE2162651C2 (fr)
ES (1) ES397955A1 (fr)
FR (1) FR2119489A5 (fr)
GB (1) GB1335596A (fr)
IT (1) IT1035044B (fr)
NL (1) NL176043C (fr)
SE (1) SE392391B (fr)

Families Citing this family (32)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4021584A (en) * 1975-08-06 1977-05-03 General Foods Corporation Process for fibered meat analogs
JPS5844340B2 (ja) * 1976-10-05 1983-10-03 不二製油株式会社 コンビ−フ様食品の製法
FR2389334B1 (fr) * 1977-05-04 1980-03-21 Rhone Poulenc Ind
CA1117356A (fr) * 1978-10-10 1982-02-02 Jennifer M. Agnes Tissu adipeux simule
JPS59198951A (ja) * 1983-04-25 1984-11-10 Takeda Chem Ind Ltd 大豆加工食品の製造法
US4554166A (en) * 1984-03-15 1985-11-19 General Foods Corporation Extrusion process for shrimp or crabmeat analog products in a series of non-boiling gelling baths
US4548823A (en) * 1984-03-15 1985-10-22 General Foods Corporation Extrusion process for shrimp or crabmeat analog products using boiling gelling bath
IT1177384B (it) * 1984-12-12 1987-08-26 Boeehringer Biochemia Robin Sp Prodotti dietetici granulari a base di amminoacidi e procedimento per la loro preparazione
CH663517A5 (fr) * 1985-07-29 1987-12-31 Nestle Sa Procede de preparation d'un produit alimentaire a base de proteines vegetales.
US4789664A (en) * 1986-12-19 1988-12-06 The Procter & Gamble Company Food compositions with superior blood cholesterol lowering properties
US5160758A (en) * 1991-05-31 1992-11-03 Protein Technologies International, Inc. Process for the production of a protein granule suitable for use as a meat extender
US5322705A (en) * 1992-12-28 1994-06-21 Heeps James W Process for making a cooked, pureed food product which visually resembles the original food product
US5928690A (en) * 1997-10-28 1999-07-27 Hudson Foods, Inc. Process for preparing shaped meat products
US20050089623A1 (en) * 2001-10-03 2005-04-28 Fannon John E. Puffed protein based snack food
US7001889B2 (en) * 2002-06-21 2006-02-21 Merial Limited Anthelmintic oral homogeneous veterinary pastes
US20060205681A1 (en) * 2002-06-21 2006-09-14 Maryam Moaddeb Homogenous paste formulations
US20050220979A1 (en) * 2004-04-02 2005-10-06 Craig Baumer High soy protein nuggets and applications in food products
US20080027011A1 (en) * 2005-12-20 2008-01-31 Hassan Nached Homogeneous paste and gel formulations
US8685485B2 (en) * 2006-05-19 2014-04-01 Solae, Llc Protein composition and its use in restructured meat and food products
US8257775B2 (en) * 2007-03-20 2012-09-04 T.F.H. Publications, Inc. Molded products based upon textured vegetable protein
UA108641C2 (uk) 2010-04-02 2015-05-25 Паразитицидна композиція, яка містить чотири активних агенти, та спосіб її застосування
US8985993B2 (en) * 2011-09-12 2015-03-24 Formtec, Llc. Fiber orienting technology
US8979522B2 (en) * 2011-09-12 2015-03-17 Formtec, Llc. Fiber orienting technology for a grinding machine
US20140147555A1 (en) * 2012-11-27 2014-05-29 Elwha Llc Edible compositions
US9877498B2 (en) 2013-08-08 2018-01-30 General Mills, Inc. System and method for producing an extruded protein product
WO2019157241A1 (fr) 2018-02-08 2019-08-15 Boehringer Ingelheim Animal Health USA Inc. Compositions parasiticides comprenant de l'éprinomectine et du praziquantel, procédés et utilisations associés
US20230104885A1 (en) 2020-02-22 2023-04-06 Yeap Ltd. Yeast as a raw material for animal product substitutes
CN115426897A (zh) * 2020-03-03 2022-12-02 日规食品公司 食物组合物及其生产和使用方法
CN116075236A (zh) * 2020-06-04 2023-05-05 优玛罗食品公司 类似于完整肌肉的肉和海鲜的食品
WO2022164913A1 (fr) * 2021-01-27 2022-08-04 Hooray Foods, Inc. Matériaux et procédés de production de produits alimentaires de remplacement de la viande à base végétale
US20230157315A1 (en) * 2021-11-24 2023-05-25 Taiwan Textile Research Institute Artificial fiber meat
FR3139438A1 (fr) 2022-09-12 2024-03-15 Air Liquide France Industrie Système de carbonatation de l’eau ou du mélange liquide comportant de l’eau utilisé(e) pour la réhydratation des protéines végétales

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE883997C (de) * 1951-09-02 1953-07-23 Robert A Boyer Verfahren zur Herstellung von kuenstlichem Fleisch
US2682466A (en) * 1952-05-06 1954-06-29 Robert A Boyer High protein food product and process for its preparation
US2830902A (en) * 1952-08-16 1958-04-15 Lever Brothers Ltd Protein food products and method of making same
US2879163A (en) * 1954-12-13 1959-03-24 Lever Brothers Ltd Method for preparing a meat-like product
US3102031A (en) * 1962-03-05 1963-08-27 Gen Foods Corp High protein food granules
US3498793A (en) * 1964-07-07 1970-03-03 Gen Mills Inc Method and apparatus for producing simulated meat

Also Published As

Publication number Publication date
SE392391B (sv) 1977-03-28
FR2119489A5 (fr) 1972-08-04
AT332206B (de) 1976-09-10
AU3668171A (en) 1973-06-14
DE2162651A1 (de) 1972-07-06
NL176043C (nl) 1985-02-18
NL7117540A (fr) 1972-06-23
CH560013A5 (fr) 1975-03-27
ES397955A1 (es) 1974-07-01
JPS547865B1 (fr) 1979-04-10
IT1035044B (it) 1979-10-20
BE776972A (fr) 1972-06-20
ATA1096671A (de) 1975-12-15
US4001441A (en) 1977-01-04
DE2162651C2 (de) 1982-11-11
GB1335596A (en) 1973-10-31

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