BRPI0408158A - amilases, ácidos nucléicos codificando-as e métodos para preparar e empregá-las - Google Patents
amilases, ácidos nucléicos codificando-as e métodos para preparar e empregá-lasInfo
- Publication number
- BRPI0408158A BRPI0408158A BRPI0408158-7A BRPI0408158A BRPI0408158A BR PI0408158 A BRPI0408158 A BR PI0408158A BR PI0408158 A BRPI0408158 A BR PI0408158A BR PI0408158 A BRPI0408158 A BR PI0408158A
- Authority
- BR
- Brazil
- Prior art keywords
- amylases
- preparing
- methods
- polypeptides
- employing
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D8/00—Methods for preparing or baking dough
- A21D8/02—Methods for preparing dough; Treating dough prior to baking
- A21D8/04—Methods for preparing dough; Treating dough prior to baking treating dough with microorganisms or enzymes
- A21D8/042—Methods for preparing dough; Treating dough prior to baking treating dough with microorganisms or enzymes with enzymes
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P1/00—Drugs for disorders of the alimentary tract or the digestive system
- A61P1/02—Stomatological preparations, e.g. drugs for caries, aphtae, periodontitis
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C5/00—Other raw materials for the preparation of beer
- C12C5/004—Enzymes
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
- C12N9/2405—Glucanases
- C12N9/2408—Glucanases acting on alpha -1,4-glucosidic bonds
- C12N9/2411—Amylases
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
- C12N9/2405—Glucanases
- C12N9/2408—Glucanases acting on alpha -1,4-glucosidic bonds
- C12N9/2411—Amylases
- C12N9/2414—Alpha-amylase (3.2.1.1.)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
- C12N9/2405—Glucanases
- C12N9/2408—Glucanases acting on alpha -1,4-glucosidic bonds
- C12N9/2411—Amylases
- C12N9/2428—Glucan 1,4-alpha-glucosidase (3.2.1.3), i.e. glucoamylase
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P19/00—Preparation of compounds containing saccharide radicals
- C12P19/14—Preparation of compounds containing saccharide radicals produced by the action of a carbohydrase (EC 3.2.x), e.g. by alpha-amylase, e.g. by cellulase, hemicellulase
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P19/00—Preparation of compounds containing saccharide radicals
- C12P19/16—Preparation of compounds containing saccharide radicals produced by the action of an alpha-1, 6-glucosidase, e.g. amylose, debranched amylopectin
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P19/00—Preparation of compounds containing saccharide radicals
- C12P19/20—Preparation of compounds containing saccharide radicals produced by the action of an exo-1,4 alpha-glucosidase, e.g. dextrose
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K38/00—Medicinal preparations containing peptides
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02E—REDUCTION OF GREENHOUSE GAS [GHG] EMISSIONS, RELATED TO ENERGY GENERATION, TRANSMISSION OR DISTRIBUTION
- Y02E50/00—Technologies for the production of fuel of non-fossil origin
- Y02E50/10—Biofuels, e.g. bio-diesel
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Genetics & Genomics (AREA)
- General Health & Medical Sciences (AREA)
- Microbiology (AREA)
- Biochemistry (AREA)
- General Engineering & Computer Science (AREA)
- Biotechnology (AREA)
- Molecular Biology (AREA)
- Medicinal Chemistry (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Biomedical Technology (AREA)
- Food Science & Technology (AREA)
- Veterinary Medicine (AREA)
- Pharmacology & Pharmacy (AREA)
- Animal Behavior & Ethology (AREA)
- Public Health (AREA)
- Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Enzymes And Modification Thereof (AREA)
- Peptides Or Proteins (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Compositions Of Macromolecular Compounds (AREA)
- Measuring Or Testing Involving Enzymes Or Micro-Organisms (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Cosmetics (AREA)
- Breeding Of Plants And Reproduction By Means Of Culturing (AREA)
- Paints Or Removers (AREA)
- Immobilizing And Processing Of Enzymes And Microorganisms (AREA)
- Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Detergent Compositions (AREA)
- General Preparation And Processing Of Foods (AREA)
Abstract
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US10/385,305 US7560126B2 (en) | 2001-02-21 | 2003-03-06 | Amylases, nucleic acids encoding them and methods for making and using them |
US45901403P | 2003-03-28 | 2003-03-28 | |
PCT/US2004/007096 WO2004091544A2 (en) | 2003-03-06 | 2004-03-08 | Amylases, nucleic acids encoding them and methods for making and using them |
Publications (2)
Publication Number | Publication Date |
---|---|
BRPI0408158A true BRPI0408158A (pt) | 2006-02-21 |
BRPI0408158A8 BRPI0408158A8 (pt) | 2017-12-05 |
Family
ID=44798133
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
BRPI0408158A BRPI0408158A8 (pt) | 2003-03-06 | 2004-03-08 | Amilases, ácidos nucléicos codificando-as e métodos para preparar e empregá-las |
Country Status (9)
Country | Link |
---|---|
US (4) | US7759093B2 (pt) |
EP (1) | EP1727898A4 (pt) |
JP (2) | JP4778418B2 (pt) |
CN (2) | CN101421400A (pt) |
AU (2) | AU2004229313B2 (pt) |
BR (1) | BRPI0408158A8 (pt) |
CA (1) | CA2515340C (pt) |
MX (1) | MXPA05009566A (pt) |
WO (1) | WO2004091544A2 (pt) |
Families Citing this family (68)
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CA3032990C (en) * | 2001-02-21 | 2020-07-14 | Basf Enzymes Llc | Enzymes having alpha amylase activity and methods of use thereof |
US7659102B2 (en) | 2001-02-21 | 2010-02-09 | Verenium Corporation | Amylases, nucleic acids encoding them and methods for making and using them |
ATE488585T1 (de) | 2001-08-27 | 2010-12-15 | Syngenta Participations Ag | Selbstprozessierende pflanzen und pflanzenteile |
CN101421400A (zh) * | 2003-03-06 | 2009-04-29 | 戴弗萨公司 | 淀粉酶、编码它们的核酸及其制备和应用方法 |
WO2005001064A2 (en) * | 2003-06-25 | 2005-01-06 | Novozymes A/S | Polypeptides having alpha-amylase activity and polypeptides encoding same |
WO2004113551A1 (en) * | 2003-06-25 | 2004-12-29 | Novozymes A/S | Process for the hydrolysis of starch |
US7618795B2 (en) | 2003-06-25 | 2009-11-17 | Novozymes A/S | Starch process |
AU2004258115A1 (en) | 2003-07-07 | 2005-01-27 | Danisco A/S | Thermostable amylase polypeptides, nucleic acids encoding those polypeptides and uses thereof |
CN101068921A (zh) | 2004-07-07 | 2007-11-07 | 丹尼斯科公司 | 多肽 |
US7685737B2 (en) | 2004-07-19 | 2010-03-30 | Earthrenew, Inc. | Process and system for drying and heat treating materials |
US7024800B2 (en) | 2004-07-19 | 2006-04-11 | Earthrenew, Inc. | Process and system for drying and heat treating materials |
US20060147581A1 (en) | 2004-12-22 | 2006-07-06 | Novozymes A/S | Hybrid enzymes |
US8030050B2 (en) | 2005-07-07 | 2011-10-04 | Danisco A/S | Modified amylases from Pseudomonas species |
US7610692B2 (en) | 2006-01-18 | 2009-11-03 | Earthrenew, Inc. | Systems for prevention of HAP emissions and for efficient drying/dehydration processes |
DK2018414T3 (en) * | 2006-05-19 | 2017-05-08 | Heineken Supply Chain Bv | Continuous process for preparing a mesh extract |
CN101528769B (zh) | 2006-06-19 | 2015-09-30 | 杜邦营养生物科学有限公司 | 多肽 |
CN101528766A (zh) * | 2006-08-04 | 2009-09-09 | 维莱尼姆公司 | 葡聚糖酶、编码它们的核酸及制备和使用它们的方法 |
DK2479266T3 (en) | 2006-12-21 | 2016-06-20 | Basf Enzymes Llc | Amylases and glucoamylases, nucleic acids encoding them, and methods of making and using the same |
JP5192700B2 (ja) * | 2007-01-19 | 2013-05-08 | サントリーホールディングス株式会社 | 新規配糖化酵素及びそれをコードするポリヌクレオチド |
CN101636490B (zh) | 2007-03-14 | 2012-05-16 | 丹尼斯科美国公司 | 里氏木霉α-淀粉酶是一种生麦芽糖酶 |
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US7914993B2 (en) | 2007-06-01 | 2011-03-29 | Syngenta Participations Ag. | Process for starch liquefaction and fermentation |
US7915020B2 (en) | 2007-06-01 | 2011-03-29 | Syngenta Participations Ag | Process for starch liquefaction and fermentation |
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CN103118547A (zh) * | 2010-01-15 | 2013-05-22 | 凯敏工业公司 | 受保护的α-淀粉酶 |
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CA2944422A1 (en) * | 2014-04-10 | 2015-10-15 | Mitsubishi Chemical Corporation | Method for producing a useful protein using a plant |
CN104672190B (zh) * | 2014-12-12 | 2017-04-19 | 江西新瑞丰生化有限公司 | 一种赤霉素母液再结晶的方法 |
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KR101838255B1 (ko) | 2016-11-23 | 2018-03-14 | 인하대학교 산학협력단 | 셰일 장애층 크기의 통계적 추정방법 |
CN110868870A (zh) | 2017-05-12 | 2020-03-06 | 艾斯姆食品公司 | 大米产物及制备它们的系统和方法 |
EP3638763A4 (en) | 2017-06-16 | 2021-04-28 | BASF Enzymes LLC | PROCESS FOR INCREASING THE OIL YIELD IN THE PRODUCTION OF ETHANOL |
CA3086286A1 (en) * | 2017-12-20 | 2019-06-27 | Basf Se | Nucleases and methods for making and using them |
CN112368375A (zh) | 2018-04-26 | 2021-02-12 | 巴斯夫欧洲公司 | 脂肪酶 |
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CN112384616B (zh) * | 2018-05-29 | 2024-09-03 | 巴斯夫欧洲公司 | 淀粉酶 |
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EP3947664A2 (en) | 2019-03-25 | 2022-02-09 | Basf Se | Amylase enzymes |
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CN113993878A (zh) | 2019-06-13 | 2022-01-28 | 巴斯夫欧洲公司 | 用二价阳离子从发酵液中回收蛋白的方法 |
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-
2004
- 2004-03-08 CN CNA2004800120525A patent/CN101421400A/zh active Pending
- 2004-03-08 MX MXPA05009566A patent/MXPA05009566A/es active IP Right Grant
- 2004-03-08 BR BRPI0408158A patent/BRPI0408158A8/pt not_active Application Discontinuation
- 2004-03-08 JP JP2006506966A patent/JP4778418B2/ja not_active Expired - Fee Related
- 2004-03-08 WO PCT/US2004/007096 patent/WO2004091544A2/en active Application Filing
- 2004-03-08 AU AU2004229313A patent/AU2004229313B2/en not_active Ceased
- 2004-03-08 US US10/547,957 patent/US7759093B2/en not_active Expired - Fee Related
- 2004-03-08 CA CA2515340A patent/CA2515340C/en not_active Expired - Fee Related
- 2004-03-08 CN CN202010091101.XA patent/CN111484996A/zh active Pending
- 2004-03-08 EP EP04718513A patent/EP1727898A4/en not_active Withdrawn
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2010
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- 2010-11-19 AU AU2010246342A patent/AU2010246342C1/en not_active Ceased
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2012
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2019
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US20120237981A1 (en) | 2012-09-20 |
US20200085070A1 (en) | 2020-03-19 |
AU2010246342C1 (en) | 2017-11-30 |
US20110171693A1 (en) | 2011-07-14 |
AU2004229313A1 (en) | 2004-10-28 |
AU2010246342B2 (en) | 2013-03-28 |
AU2004229313B2 (en) | 2010-08-19 |
WO2004091544A3 (en) | 2009-04-30 |
US7759093B2 (en) | 2010-07-20 |
JP4778418B2 (ja) | 2011-09-21 |
CN101421400A (zh) | 2009-04-29 |
CA2515340C (en) | 2016-04-26 |
EP1727898A4 (en) | 2009-11-04 |
US8222035B2 (en) | 2012-07-17 |
MXPA05009566A (es) | 2005-12-14 |
AU2010246342A1 (en) | 2010-12-09 |
CN111484996A (zh) | 2020-08-04 |
CA2515340A1 (en) | 2004-10-28 |
WO2004091544A2 (en) | 2004-10-28 |
BRPI0408158A8 (pt) | 2017-12-05 |
JP2007525158A (ja) | 2007-09-06 |
US20070157329A1 (en) | 2007-07-05 |
EP1727898A2 (en) | 2006-12-06 |
JP2011004741A (ja) | 2011-01-13 |
WO2004091544A9 (en) | 2009-08-13 |
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