BR9915529A - Métodos e composições de redução de microorganismo para alimentos - Google Patents
Métodos e composições de redução de microorganismo para alimentosInfo
- Publication number
- BR9915529A BR9915529A BR9915529-0A BR9915529A BR9915529A BR 9915529 A BR9915529 A BR 9915529A BR 9915529 A BR9915529 A BR 9915529A BR 9915529 A BR9915529 A BR 9915529A
- Authority
- BR
- Brazil
- Prior art keywords
- food
- compositions
- reduction methods
- food microorganism
- microorganism reduction
- Prior art date
Links
- 235000013305 food Nutrition 0.000 title abstract 5
- 244000005700 microbiome Species 0.000 title abstract 3
- 239000000203 mixture Substances 0.000 title abstract 3
- 238000000034 method Methods 0.000 title abstract 2
- 239000003599 detergent Substances 0.000 abstract 2
- 235000021120 animal protein Nutrition 0.000 abstract 1
- 125000000129 anionic group Chemical group 0.000 abstract 1
- 150000001768 cations Chemical class 0.000 abstract 1
- 238000004140 cleaning Methods 0.000 abstract 1
- 238000011109 contamination Methods 0.000 abstract 1
- 239000003792 electrolyte Substances 0.000 abstract 1
- 235000012055 fruits and vegetables Nutrition 0.000 abstract 1
- 239000004615 ingredient Substances 0.000 abstract 1
- 239000012669 liquid formulation Substances 0.000 abstract 1
- 229910052700 potassium Inorganic materials 0.000 abstract 1
- 239000011591 potassium Substances 0.000 abstract 1
- -1 potassium alkyl sulfate Chemical class 0.000 abstract 1
- 239000004094 surface-active agent Substances 0.000 abstract 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11D—DETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
- C11D3/00—Other compounding ingredients of detergent compositions covered in group C11D1/00
- C11D3/02—Inorganic compounds ; Elemental compounds
- C11D3/04—Water-soluble compounds
- C11D3/046—Salts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
- A23B4/18—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
- A23B4/20—Organic compounds; Microorganisms; Enzymes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/14—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10
- A23B7/153—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of liquids or solids
- A23B7/154—Organic compounds; Microorganisms; Enzymes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
- A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
- A23L3/3463—Organic compounds; Microorganisms; Enzymes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
- A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
- A23L3/3463—Organic compounds; Microorganisms; Enzymes
- A23L3/3535—Organic compounds containing sulfur
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/57—Chemical peeling or cleaning of harvested fruits, vegetables or other foodstuffs
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11D—DETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
- C11D1/00—Detergent compositions based essentially on surface-active compounds; Use of these compounds as a detergent
- C11D1/02—Anionic compounds
- C11D1/12—Sulfonic acids or sulfuric acid esters; Salts thereof
- C11D1/14—Sulfonic acids or sulfuric acid esters; Salts thereof derived from aliphatic hydrocarbons or mono-alcohols
- C11D1/146—Sulfuric acid esters
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11D—DETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
- C11D3/00—Other compounding ingredients of detergent compositions covered in group C11D1/00
- C11D3/02—Inorganic compounds ; Elemental compounds
- C11D3/04—Water-soluble compounds
- C11D3/044—Hydroxides or bases
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11D—DETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
- C11D3/00—Other compounding ingredients of detergent compositions covered in group C11D1/00
- C11D3/48—Medical, disinfecting agents, disinfecting, antibacterial, germicidal or antimicrobial compositions
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11D—DETERGENT COMPOSITIONS; USE OF SINGLE SUBSTANCES AS DETERGENTS; SOAP OR SOAP-MAKING; RESIN SOAPS; RECOVERY OF GLYCEROL
- C11D2111/00—Cleaning compositions characterised by the objects to be cleaned; Cleaning compositions characterised by non-standard cleaning or washing processes
- C11D2111/10—Objects to be cleaned
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Wood Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Organic Chemistry (AREA)
- Microbiology (AREA)
- General Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Zoology (AREA)
- Inorganic Chemistry (AREA)
- Detergent Compositions (AREA)
- Preparation Of Fruits And Vegetables (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US10905898P | 1998-11-19 | 1998-11-19 | |
| PCT/US1999/026886 WO2000030460A1 (en) | 1998-11-19 | 1999-11-12 | Microorganism reduction methods and compositions for food |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| BR9915529A true BR9915529A (pt) | 2001-07-31 |
Family
ID=22325573
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BR9915529-0A BR9915529A (pt) | 1998-11-19 | 1999-11-12 | Métodos e composições de redução de microorganismo para alimentos |
Country Status (9)
| Country | Link |
|---|---|
| EP (1) | EP1128734A1 (zh) |
| JP (1) | JP4294224B2 (zh) |
| CN (1) | CN1337853A (zh) |
| AU (1) | AU2148700A (zh) |
| BR (1) | BR9915529A (zh) |
| CA (1) | CA2349288C (zh) |
| EG (1) | EG22221A (zh) |
| TR (1) | TR200101372T2 (zh) |
| WO (1) | WO2000030460A1 (zh) |
Families Citing this family (20)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GR1004505B (el) * | 2001-08-09 | 2004-03-26 | ΚΥΡΙΑΚΙΔΗΣ Δ. & Γ. Ο.Ε. με δ.τ. RED, BLUE AND YELLOW | Συνθεση για τον καθαρισμο επιφανειων, η οποια αποτελειται απο συσυστατικα τα οποια απαντωνται ολα στη φυση. |
| US8541472B2 (en) | 2001-12-05 | 2013-09-24 | Aseptica, Inc. | Antiseptic compositions, methods and systems |
| US20040071845A1 (en) | 2002-06-07 | 2004-04-15 | Hekal Ihab M. | Methods for preserving fresh produce |
| US7332227B2 (en) * | 2003-03-14 | 2008-02-19 | Becton, Dickinson And Company | Non-volatile lubricant system for medical devices |
| US7588696B2 (en) | 2003-06-12 | 2009-09-15 | Cargill, Incorporated | Antimicrobial water softener salt and solutions |
| US7090882B2 (en) | 2003-06-12 | 2006-08-15 | Cargill, Incorporated | Antimicrobial salt solutions for food safety applications |
| US7883732B2 (en) | 2003-06-12 | 2011-02-08 | Cargill, Incorporated | Antimicrobial salt solutions for cheese processing applications |
| US7658959B2 (en) | 2003-06-12 | 2010-02-09 | Cargill, Incorporated | Antimicrobial salt solutions for food safety applications |
| US8101221B2 (en) * | 2003-08-28 | 2012-01-24 | Mantrose-Haeuser Co., Inc. | Methods for preserving fresh produce |
| DK1718169T3 (da) * | 2004-02-23 | 2012-12-10 | Novozymes As | Kødbaseret fødevareprodukt indeholdende laktobionsyre |
| AU2008204340B2 (en) * | 2007-01-11 | 2012-11-15 | Giant Trading Inc | Method for treating raw and processed grains and starches |
| EP2025247B2 (en) † | 2007-06-12 | 2019-10-23 | Unilever N.V. | Packaged concenrate for preparing a bouillon or broth comprising modified starch |
| EP2070552A1 (en) * | 2007-12-11 | 2009-06-17 | Bundesrepublik Deutschland vertreten durch das Bundesminsterium für Gesundheit, dieses vertr. durch das Robert-Koch-Institut | A formulation for broad-range disinfection including prion decontamination |
| CN102106590A (zh) * | 2009-12-25 | 2011-06-29 | 南通远大生物科技发展有限公司 | 一种鱿鱼水发剂及其使用方法 |
| US8338347B2 (en) * | 2010-09-09 | 2012-12-25 | Mareya Shawki Ibrahim | System for reducing bacteria on unprocessed food surfaces while extending shelf life |
| JP2013226090A (ja) * | 2012-04-26 | 2013-11-07 | Okuno Chemical Industries Co Ltd | 野菜用鮮度保持剤 |
| CN103504454B (zh) * | 2013-09-11 | 2015-01-07 | 江南大学 | 一种基于函数信号控制的强电解质离子电流的食品浸渍加工方法 |
| CN105839120A (zh) * | 2016-05-31 | 2016-08-10 | 无锡伊佩克科技有限公司 | 一种低温稳定型脱脂剂及其制备方法 |
| CN106665798A (zh) * | 2016-12-05 | 2017-05-17 | 浙江海洋大学 | 一种保存虾类的生物保鲜剂及其应用 |
| PT3338563T (pt) | 2016-12-21 | 2019-04-29 | Singh Benjamin Amit | Método para a conservação de um produto agrícola fresco, composição sólida para aplicação num método para a conservação de um produto agrícola fresco e produto agrícola fresco conservado |
Family Cites Families (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| ES2128032T3 (es) * | 1993-11-01 | 1999-05-01 | Procter & Gamble | Metodos y composiciones de limpieza para alimentos y piensos. |
| US5500143A (en) * | 1993-11-01 | 1996-03-19 | The Procter & Gamble Company | Cleaning compositions for produce |
| US6557568B1 (en) * | 1995-06-27 | 2003-05-06 | The Procter & Gamble Company | Cleaning/sanitizing methods, compositions, and/or articles for produce |
| CN1193341A (zh) * | 1995-06-27 | 1998-09-16 | 普罗格特-甘布尔公司 | 清洗/清洁的方法,组合物, 和/或用于织物的制品 |
| US5932527A (en) * | 1995-10-24 | 1999-08-03 | The Procter & Gamble Company | Cleaning/sanitizing methods, compositions, and/or articles for produce |
| JP2000505026A (ja) * | 1996-10-30 | 2000-04-25 | ザ、プロクター、エンド、ギャンブル、カンパニー | 農産物および食用動物性タンパク質をクリーニングする物品、方法および組成物 |
| MA24577A1 (fr) * | 1997-06-26 | 1998-12-31 | Procter & Gamble | Procedes et compositions de reduction de micro-organisme pour produits alimentaires |
-
1999
- 1999-11-12 JP JP2000583357A patent/JP4294224B2/ja not_active Expired - Fee Related
- 1999-11-12 BR BR9915529-0A patent/BR9915529A/pt not_active IP Right Cessation
- 1999-11-12 AU AU21487/00A patent/AU2148700A/en not_active Abandoned
- 1999-11-12 EP EP99965797A patent/EP1128734A1/en not_active Withdrawn
- 1999-11-12 CN CN99815713A patent/CN1337853A/zh active Pending
- 1999-11-12 TR TR2001/01372T patent/TR200101372T2/xx unknown
- 1999-11-12 WO PCT/US1999/026886 patent/WO2000030460A1/en not_active Application Discontinuation
- 1999-11-12 CA CA002349288A patent/CA2349288C/en not_active Expired - Fee Related
- 1999-11-18 EG EG147999A patent/EG22221A/xx active
Also Published As
| Publication number | Publication date |
|---|---|
| CA2349288A1 (en) | 2000-06-02 |
| CN1337853A (zh) | 2002-02-27 |
| JP2002530097A (ja) | 2002-09-17 |
| JP4294224B2 (ja) | 2009-07-08 |
| AU2148700A (en) | 2000-06-13 |
| CA2349288C (en) | 2004-12-14 |
| EP1128734A1 (en) | 2001-09-05 |
| WO2000030460A1 (en) | 2000-06-02 |
| EG22221A (en) | 2002-10-31 |
| TR200101372T2 (tr) | 2001-12-21 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| B07A | Application suspended after technical examination (opinion) [chapter 7.1 patent gazette] | ||
| B09B | Patent application refused [chapter 9.2 patent gazette] |
Free format text: INDEFIRO O PEDIDO DE ACORDO COM O(S) ARTIGO(S) 8O COMBINADO COM ART.11 E ART.13 DA LPI |
|
| B09B | Patent application refused [chapter 9.2 patent gazette] |
Free format text: MANTIDO O INDEFERIMENTO UMA VEZ QUE NAO FOI APRESENTADO RECURSO DENTRO DO PRAZO LEGAL. |
|
| B15G | Petition not considered as such [chapter 15.7 patent gazette] |
Free format text: DESCONHECIDA A TRANSFERENCIA REQUERIDA ATRAVES DA PETICAO NO 020080055453/RJ DE 14/04/2008, POR AUSENCIA DE FUNDAMENTACAO LEGAL, UMA VEZ QUE FOI PUBLICADO O ARQUIVAMENTO DEFINITIVO DO PEDIDO NA RPI 2068 DE 24/08/2010. |
|
| B08F | Application dismissed because of non-payment of annual fees [chapter 8.6 patent gazette] |
Free format text: REFERENTE A 12A ANUIDADE. |
|
| B08K | Patent lapsed as no evidence of payment of the annual fee has been furnished to inpi [chapter 8.11 patent gazette] |
Free format text: REFERENTE AO DESPACHO 8.6 PUBLICADO NA RPI 2159 DE 22/05/2012. |
|
| B25B | Requested transfer of rights rejected |
Owner name: THE PROCTER AND GAMBLE COMPANY (US) |
|
| B15K | Others concerning applications: alteration of classification |
Free format text: PROCEDIMENTO AUTOMATICO DE RECLASSIFICACAO. AS CLASSIFICACOES IPC ANTERIORES ERAM: A23B 7/154; A23B 4/20; A23L 3/3463; C11D 3/00; C11D 1/83; A23P 1/00. Ipc: C11D 3/04 (2006.01), A23B 4/20 (2006.01), A23B 7/1 Ipc: C11D 3/04 (2006.01), A23B 4/20 (2006.01), A23B 7/1 |