BR112018003425B1 - Artigo concentrado salgado moldado e processo para a preparação de um artigo concentrado salgado moldado - Google Patents

Artigo concentrado salgado moldado e processo para a preparação de um artigo concentrado salgado moldado Download PDF

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Publication number
BR112018003425B1
BR112018003425B1 BR112018003425-8A BR112018003425A BR112018003425B1 BR 112018003425 B1 BR112018003425 B1 BR 112018003425B1 BR 112018003425 A BR112018003425 A BR 112018003425A BR 112018003425 B1 BR112018003425 B1 BR 112018003425B1
Authority
BR
Brazil
Prior art keywords
weight
concentrated
molded article
molded
prolamine
Prior art date
Application number
BR112018003425-8A
Other languages
English (en)
Portuguese (pt)
Other versions
BR112018003425A2 (enExample
Inventor
Jeoffrey Nikolai Jansen
Krassimir Petkov Velikov
Panayiotis VOUDOURIS
Original Assignee
Unilever Ip Holdings B.V.
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Ip Holdings B.V. filed Critical Unilever Ip Holdings B.V.
Publication of BR112018003425A2 publication Critical patent/BR112018003425A2/pt
Publication of BR112018003425B1 publication Critical patent/BR112018003425B1/pt

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L23/00Soups; Sauces; Preparation or treatment thereof
    • A23L23/10Soup concentrates, e.g. powders or cakes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Seasonings (AREA)
BR112018003425-8A 2015-08-25 2016-08-18 Artigo concentrado salgado moldado e processo para a preparação de um artigo concentrado salgado moldado BR112018003425B1 (pt)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
EP15182270 2015-08-25
EP15182270.7 2015-08-25
PCT/EP2016/069601 WO2017032685A1 (en) 2015-08-25 2016-08-18 A shaped savoury concentrate article

Publications (2)

Publication Number Publication Date
BR112018003425A2 BR112018003425A2 (enExample) 2018-10-02
BR112018003425B1 true BR112018003425B1 (pt) 2021-11-03

Family

ID=54007587

Family Applications (1)

Application Number Title Priority Date Filing Date
BR112018003425-8A BR112018003425B1 (pt) 2015-08-25 2016-08-18 Artigo concentrado salgado moldado e processo para a preparação de um artigo concentrado salgado moldado

Country Status (9)

Country Link
US (1) US20180228190A1 (enExample)
EP (1) EP3352579B1 (enExample)
AR (1) AR105804A1 (enExample)
BR (1) BR112018003425B1 (enExample)
MX (1) MX2018002013A (enExample)
PH (1) PH12018500205B1 (enExample)
TR (1) TR201903838T4 (enExample)
WO (1) WO2017032685A1 (enExample)
ZA (1) ZA201800882B (enExample)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20210084948A1 (en) * 2017-04-18 2021-03-25 Conopco Inc., D/B/A Unilever Savoury concentrate
EP3612041A1 (en) * 2017-04-18 2020-02-26 Unilever N.V. A savoury concentrate
WO2020099179A1 (en) * 2018-11-16 2020-05-22 Unilever N.V. Onion flavour composition and method for the preparation thereof
MX2021005677A (es) 2018-11-16 2021-08-11 Unilever Ip Holdings B V Composicion con sabor a cebolla y metodo para la preparacion de la misma.
WO2020126707A1 (en) * 2018-12-20 2020-06-25 Unilever N.V. Savoury composition
EP3669670A1 (en) * 2018-12-20 2020-06-24 Unilever N.V. Savoury composition
EP3897221A1 (en) 2018-12-20 2021-10-27 Unilever IP Holdings B.V. Food article
MX2021007403A (es) * 2018-12-20 2021-07-15 Unilever Ip Holdings B V Composicion salada.
WO2020126738A1 (en) 2018-12-20 2020-06-25 Unilever N.V. Savoury composition
US12295392B2 (en) 2018-12-20 2025-05-13 Conopco Inc. Savoury composition
WO2020126318A1 (en) * 2018-12-20 2020-06-25 Unilever N.V. Savoury seasoning composition

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5736178A (en) * 1995-05-02 1998-04-07 Opta Food Ingredients, Inc. Colloidal dispersions of gluten, method of making and use therefor
CA2305628C (en) * 1997-09-30 2008-08-26 The Regents Of The University Of California Production of proteins in plant seeds
EP1269863A1 (en) * 2001-06-20 2003-01-02 Societe Des Produits Nestle S.A. Soft bouillon tablet
ATE373427T1 (de) * 2002-08-20 2007-10-15 Unilever Nv Pikantes lebensmittel und prozess zu seiner herstellung
EP1865786B2 (en) * 2005-02-17 2015-10-14 Unilever N.V. Process for the preparation of a spreadable dispersion
PL1993385T3 (pl) * 2006-03-10 2015-03-31 Unilever Nv Opakowanie zawierające jeden albo więcej z pokrytych stałych koncentratów do przygotowywania bulionu, zupy, sosu albo sosu mięsnego albo do stosowania jako przyprawa, oraz sposób jego wytwarzania
US9504274B2 (en) * 2009-01-27 2016-11-29 Frito-Lay North America, Inc. Methods of flavor encapsulation and matrix-assisted concentration of aqueous foods and products produced therefrom
EP2415357A1 (en) * 2010-08-02 2012-02-08 Unilever N.V. Food product with flavour encapsulate

Also Published As

Publication number Publication date
PH12018500205A1 (en) 2018-07-30
US20180228190A1 (en) 2018-08-16
WO2017032685A1 (en) 2017-03-02
ZA201800882B (en) 2019-07-31
AR105804A1 (es) 2017-11-08
MX2018002013A (es) 2018-06-19
BR112018003425A2 (enExample) 2018-10-02
TR201903838T4 (tr) 2019-04-22
EP3352579B1 (en) 2019-03-06
EP3352579A1 (en) 2018-08-01
PH12018500205B1 (en) 2018-07-30

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Legal Events

Date Code Title Description
B06U Preliminary requirement: requests with searches performed by other patent offices: procedure suspended [chapter 6.21 patent gazette]
B25A Requested transfer of rights approved

Owner name: UNILEVER IP HOLDINGS B.V. (PB)

B09A Decision: intention to grant [chapter 9.1 patent gazette]
B16A Patent or certificate of addition of invention granted [chapter 16.1 patent gazette]

Free format text: PRAZO DE VALIDADE: 20 (VINTE) ANOS CONTADOS A PARTIR DE 18/08/2016, OBSERVADAS AS CONDICOES LEGAIS.