BR112014029952A2 - cepas de leveduras capazes de metabolizar xilose e resistentes aos inibidores, método para a obtenção das mesmas e uso das mesmas - Google Patents

cepas de leveduras capazes de metabolizar xilose e resistentes aos inibidores, método para a obtenção das mesmas e uso das mesmas

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Publication number
BR112014029952A2
BR112014029952A2 BR112014029952A BR112014029952A BR112014029952A2 BR 112014029952 A2 BR112014029952 A2 BR 112014029952A2 BR 112014029952 A BR112014029952 A BR 112014029952A BR 112014029952 A BR112014029952 A BR 112014029952A BR 112014029952 A2 BR112014029952 A2 BR 112014029952A2
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BR
Brazil
Prior art keywords
yeast strains
resistant
obtaining
inhibitors
strains capable
Prior art date
Application number
BR112014029952A
Other languages
English (en)
Inventor
Pignede Georges
Desfougeres Thomas
Original Assignee
Lesaffre & Cie
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Lesaffre & Cie filed Critical Lesaffre & Cie
Publication of BR112014029952A2 publication Critical patent/BR112014029952A2/pt

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    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/14Fungi; Culture media therefor
    • C12N1/16Yeasts; Culture media therefor
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/14Fungi; Culture media therefor
    • C12N1/16Yeasts; Culture media therefor
    • C12N1/18Baker's yeast; Brewer's yeast
    • C12N1/185Saccharomyces isolates
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/36Adaptation or attenuation of cells
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P7/00Preparation of oxygen-containing organic compounds
    • C12P7/02Preparation of oxygen-containing organic compounds containing a hydroxy group
    • C12P7/04Preparation of oxygen-containing organic compounds containing a hydroxy group acyclic
    • C12P7/06Ethanol, i.e. non-beverage
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P7/00Preparation of oxygen-containing organic compounds
    • C12P7/02Preparation of oxygen-containing organic compounds containing a hydroxy group
    • C12P7/04Preparation of oxygen-containing organic compounds containing a hydroxy group acyclic
    • C12P7/06Ethanol, i.e. non-beverage
    • C12P7/08Ethanol, i.e. non-beverage produced as by-product or from waste or cellulosic material substrate
    • C12P7/10Ethanol, i.e. non-beverage produced as by-product or from waste or cellulosic material substrate substrate containing cellulosic material
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12RINDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
    • C12R2001/00Microorganisms ; Processes using microorganisms
    • C12R2001/645Fungi ; Processes using fungi
    • C12R2001/85Saccharomyces
    • C12R2001/865Saccharomyces cerevisiae
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02EREDUCTION OF GREENHOUSE GAS [GHG] EMISSIONS, RELATED TO ENERGY GENERATION, TRANSMISSION OR DISTRIBUTION
    • Y02E50/00Technologies for the production of fuel of non-fossil origin
    • Y02E50/10Biofuels, e.g. bio-diesel

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  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Organic Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Genetics & Genomics (AREA)
  • Biotechnology (AREA)
  • Biochemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • Microbiology (AREA)
  • General Engineering & Computer Science (AREA)
  • Mycology (AREA)
  • Medicinal Chemistry (AREA)
  • Biomedical Technology (AREA)
  • Virology (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Botany (AREA)
  • Cell Biology (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)

Abstract

resumo de patente de invenção para: “cepas de leveduras capazes de metabolizar xilose e resistentes aos inibidores, método para a obtenção das mesmas e uso das mesmas”. o objetivo da presente invenção é novas cepas de leveduras capazes de metabolizar a xilose e resistentes a pelo menos um inibidor da fermentação, e também para o método para a obtenção mesma. o objetivo da presente invenção é também as leveduras obtidas por cultura das referidas cepas de levedura e a sua utilização para produzir pelo menos um produto de fermentação, de preferência, etanol, em particular, em um meio de cultura compreendendo xilose e pelo menos um inibidor da fermentação
BR112014029952A 2012-06-01 2013-05-24 cepas de leveduras capazes de metabolizar xilose e resistentes aos inibidores, método para a obtenção das mesmas e uso das mesmas BR112014029952A2 (pt)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
FR1255076A FR2991339B1 (fr) 2012-06-01 2012-06-01 Souches de levure aptes a metaboliser le xylose et resistantes a au moins un inhibiteur de fermentation, procede d'obtention et utilisation
PCT/FR2013/051137 WO2013178915A1 (fr) 2012-06-01 2013-05-24 Souches de levure aptes a metaboliser le xylose et resistantes aux inhibiteurs, procede d'obtention et utilisation

Publications (1)

Publication Number Publication Date
BR112014029952A2 true BR112014029952A2 (pt) 2017-09-12

Family

ID=47019106

Family Applications (1)

Application Number Title Priority Date Filing Date
BR112014029952A BR112014029952A2 (pt) 2012-06-01 2013-05-24 cepas de leveduras capazes de metabolizar xilose e resistentes aos inibidores, método para a obtenção das mesmas e uso das mesmas

Country Status (18)

Country Link
US (1) US9725691B2 (pt)
EP (1) EP2855711B1 (pt)
JP (1) JP6189941B2 (pt)
CN (1) CN104640976B (pt)
AU (1) AU2013269482B2 (pt)
BR (1) BR112014029952A2 (pt)
CA (1) CA2874831A1 (pt)
DK (1) DK2855711T3 (pt)
ES (1) ES2643240T3 (pt)
FR (1) FR2991339B1 (pt)
HR (1) HRP20171414T1 (pt)
HU (1) HUE034441T2 (pt)
IN (1) IN2014DN10003A (pt)
MX (1) MX362956B (pt)
MY (1) MY170567A (pt)
PL (1) PL2855711T3 (pt)
UA (1) UA117102C2 (pt)
WO (1) WO2013178915A1 (pt)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR3017623B1 (fr) 2014-02-17 2018-08-10 Lesaffre Et Compagnie Souche fermentant les pentoses a propagation optimisee
FR3035405B1 (fr) * 2015-04-27 2019-04-19 Lesaffre Et Compagnie Souche de levure presentant une capacite amelioree a fermenter le xylose en presence d'acide acetique
FR3036709B1 (fr) * 2015-05-29 2019-06-07 Lesaffre Et Compagnie Propagation de levures simultanee a la saccharification
US10801050B2 (en) 2015-10-23 2020-10-13 Metabolic Explorer Microorganism modified for the assimilation of levulinic acid
FR3055635B1 (fr) 2016-09-08 2024-06-14 Lesaffre & Cie Utilisation de qtl pour conferer a des souches de levure une resistance a l'acide acetique
FR3055634B1 (fr) * 2016-09-08 2021-03-05 Lesaffre & Cie Utilisation de mcm7 pour obtenir des souches de levure resistantes a l'acide acetique
FR3062134B1 (fr) 2017-01-24 2023-07-21 Lesaffre & Cie Obtention de souches de levure performantes pour la metabolisation de l'arabinose
CN106867920B (zh) * 2017-04-14 2020-06-16 天津大学 一种酿酒酵母及其用途
CN106906152B (zh) * 2017-05-04 2020-06-19 天津大学 一种酿酒酵母及其用途
CN116223733B (zh) * 2023-01-04 2023-09-15 齐鲁工业大学(山东省科学院) 一种c5/c6共利用酿酒酵母木糖代谢与鲁棒性之间拮抗程度的定量表征方法

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE102008031350B4 (de) 2008-07-02 2011-02-10 Johann Wolfgang Goethe-Universität Frankfurt am Main Prokaryotische Xylose-Isomerase zur Konstruktion Xylose-vergärender Hefen
WO2011065539A1 (ja) * 2009-11-30 2011-06-03 国立大学法人神戸大学 バイオマスからのエタノールの生産方法
CN102146345B (zh) * 2010-02-10 2012-12-12 中国科学院青岛生物能源与过程研究所 一种乙酸耐性乙醇生产酿酒酵母菌株及菌株筛选方法
WO2011128552A1 (fr) 2010-04-14 2011-10-20 Lesaffre Et Compagnie Levure industrielle, apte a produire de l'ethanol a partir d'au moins un pentose
CA2819315C (en) * 2010-11-11 2015-11-03 Toyota Jidosha Kabushiki Kaisha Method for producing ethanol using recombinant yeast strain
FR2968313B1 (fr) 2010-12-03 2014-10-10 Lesaffre & Cie Procede de preparation d'une levure industrielle, levure industrielle et application a la production d'ethanol a partir d'au moins un pentose

Also Published As

Publication number Publication date
HUE034441T2 (hu) 2018-02-28
FR2991339B1 (fr) 2016-02-19
PL2855711T3 (pl) 2017-12-29
WO2013178915A1 (fr) 2013-12-05
HRP20171414T1 (hr) 2017-11-17
MY170567A (en) 2019-08-19
US9725691B2 (en) 2017-08-08
MX2014014691A (es) 2015-03-04
CN104640976B (zh) 2018-01-09
CN104640976A (zh) 2015-05-20
FR2991339A1 (fr) 2013-12-06
DK2855711T3 (da) 2017-10-23
US20150104822A1 (en) 2015-04-16
IN2014DN10003A (pt) 2015-08-14
UA117102C2 (uk) 2018-06-25
CA2874831A1 (fr) 2013-12-05
ES2643240T3 (es) 2017-11-21
EP2855711B1 (fr) 2017-07-12
AU2013269482B2 (en) 2018-03-15
JP2015521043A (ja) 2015-07-27
JP6189941B2 (ja) 2017-08-30
EP2855711A1 (fr) 2015-04-08
AU2013269482A1 (en) 2015-01-15
MX362956B (es) 2019-02-26

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B06U Preliminary requirement: requests with searches performed by other patent offices: procedure suspended [chapter 6.21 patent gazette]
B350 Update of information on the portal [chapter 15.35 patent gazette]
B06A Patent application procedure suspended [chapter 6.1 patent gazette]
B11B Dismissal acc. art. 36, par 1 of ipl - no reply within 90 days to fullfil the necessary requirements