BE889291A - Produit gras comestible et son procede de preparation - Google Patents
Produit gras comestible et son procede de preparationInfo
- Publication number
- BE889291A BE889291A BE0/205143A BE205143A BE889291A BE 889291 A BE889291 A BE 889291A BE 0/205143 A BE0/205143 A BE 0/205143A BE 205143 A BE205143 A BE 205143A BE 889291 A BE889291 A BE 889291A
- Authority
- BE
- Belgium
- Prior art keywords
- preparing
- same
- edible fatty
- fatty product
- product
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/001—Spread compositions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/003—Compositions other than spreads
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11C—FATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
- C11C3/00—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
- C11C3/04—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by esterification of fats or fatty oils
- C11C3/10—Ester interchange
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CA000354417A CA1136483A (fr) | 1980-06-19 | 1980-06-19 | Matiere grasse comestible |
Publications (1)
Publication Number | Publication Date |
---|---|
BE889291A true BE889291A (fr) | 1981-12-18 |
Family
ID=4117220
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
BE0/205143A BE889291A (fr) | 1980-06-19 | 1981-06-18 | Produit gras comestible et son procede de preparation |
Country Status (16)
Country | Link |
---|---|
JP (1) | JPS5725396A (fr) |
AU (1) | AU552183B2 (fr) |
BE (1) | BE889291A (fr) |
CA (1) | CA1136483A (fr) |
DE (1) | DE3124148A1 (fr) |
DK (1) | DK271381A (fr) |
ES (1) | ES503231A0 (fr) |
FI (1) | FI68754C (fr) |
FR (1) | FR2484790A1 (fr) |
GB (1) | GB2078245B (fr) |
IT (1) | IT1137091B (fr) |
MX (1) | MX6133E (fr) |
NL (1) | NL8102979A (fr) |
SE (1) | SE450682B (fr) |
SU (1) | SU1523041A3 (fr) |
ZA (1) | ZA814169B (fr) |
Families Citing this family (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB2178752B (en) * | 1985-07-12 | 1989-10-11 | Unilever Plc | Substitute milk fat |
JPH0643595B2 (ja) * | 1985-10-03 | 1994-06-08 | 不二製油株式会社 | 油脂組成物の製造法 |
GB8711431D0 (en) * | 1987-05-14 | 1987-06-17 | Unilever Plc | Edible fats |
US5407695A (en) * | 1989-09-20 | 1995-04-18 | Nabisco, Inc. | Low-palmitic, reduced-trans margarines and shortenings |
IE940671A1 (en) * | 1993-08-31 | 1995-03-08 | Charleville Res | An edible fat blend |
CA2156103A1 (fr) * | 1994-09-09 | 1996-03-10 | Michael David Erickson | Systemes de corps gras et procedes pour l'obtention de margarines et de produits a tartiner de type baton, a base d'acides gras non trans |
JP3743179B2 (ja) * | 1998-10-28 | 2006-02-08 | 株式会社カネカ | 油脂組成物 |
RU2609374C2 (ru) * | 2015-06-16 | 2017-02-01 | Общество С Ограниченной Ответственностью "Корпорация "Союз" | Функциональная триглицеридная композиция для производства пищевых продуктов |
RU2612446C2 (ru) * | 2015-08-18 | 2017-03-09 | Общество с ограниченной ответственностью "ЭФКО Пищевые Ингредиенты" | Способ получения саломаса и заменителя молочного жира на его основе, а также саломас и заменитель молочного жира |
Family Cites Families (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB1107206A (en) * | 1964-12-28 | 1968-03-27 | Nat Biscuit Co | Hard butter and chocolate coating composition containing same |
FR1537038A (fr) * | 1966-06-28 | 1968-08-23 | Unilever Nv | Matière grasse à haute teneur en acides gras polyinsaturés |
GB1190553A (en) * | 1966-06-28 | 1970-05-06 | Unilever Nv | Improvements in Fats |
GB1382573A (en) * | 1971-01-06 | 1975-02-05 | Unilever Ltd | Confectioners butter |
-
1980
- 1980-06-19 CA CA000354417A patent/CA1136483A/fr not_active Expired
-
1981
- 1981-06-16 GB GB8118494A patent/GB2078245B/en not_active Expired
- 1981-06-17 MX MX819496U patent/MX6133E/es unknown
- 1981-06-18 IT IT22417/81A patent/IT1137091B/it active
- 1981-06-18 SU SU813305049A patent/SU1523041A3/ru active
- 1981-06-18 BE BE0/205143A patent/BE889291A/fr not_active IP Right Cessation
- 1981-06-18 FI FI811923A patent/FI68754C/fi not_active IP Right Cessation
- 1981-06-18 SE SE8103867A patent/SE450682B/sv not_active IP Right Cessation
- 1981-06-19 ES ES503231A patent/ES503231A0/es active Granted
- 1981-06-19 DK DK271381A patent/DK271381A/da not_active Application Discontinuation
- 1981-06-19 FR FR8112158A patent/FR2484790A1/fr active Granted
- 1981-06-19 DE DE19813124148 patent/DE3124148A1/de not_active Ceased
- 1981-06-19 ZA ZA814169A patent/ZA814169B/xx unknown
- 1981-06-19 NL NL8102979A patent/NL8102979A/nl not_active Application Discontinuation
- 1981-06-19 JP JP9411181A patent/JPS5725396A/ja active Pending
- 1981-06-19 AU AU71993/81A patent/AU552183B2/en not_active Ceased
Also Published As
Publication number | Publication date |
---|---|
GB2078245B (en) | 1984-11-28 |
ZA814169B (en) | 1982-07-28 |
JPS5725396A (en) | 1982-02-10 |
SE8103867L (sv) | 1981-12-20 |
FI68754C (fi) | 1985-11-11 |
MX6133E (es) | 1984-11-22 |
CA1136483A (fr) | 1982-11-30 |
NL8102979A (nl) | 1982-01-18 |
AU7199381A (en) | 1981-12-24 |
AU552183B2 (en) | 1986-05-22 |
GB2078245A (en) | 1982-01-06 |
SU1523041A3 (ru) | 1989-11-15 |
ES8300249A1 (es) | 1982-11-01 |
FR2484790A1 (fr) | 1981-12-24 |
FI68754B (fi) | 1985-07-31 |
FI811923L (fi) | 1981-12-20 |
SE450682B (sv) | 1987-07-20 |
ES503231A0 (es) | 1982-11-01 |
DK271381A (da) | 1982-02-03 |
IT1137091B (it) | 1986-09-03 |
FR2484790B1 (fr) | 1985-03-29 |
DE3124148A1 (de) | 1982-03-04 |
IT8122417A0 (it) | 1981-06-18 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
FR2490459B1 (fr) | Produit gras comestible et son procede de preparation | |
FR2342668A1 (fr) | Produit comestible enrobe et procede de sa preparation | |
GB2041208B (en) | Imitation cream cheese product and method for making same | |
GB2096878B (en) | Process of preparing food products | |
GR3002183T3 (en) | Edible fat-containing product and process for preparing same | |
JPS5629947A (en) | Method and apparatus for producing food product | |
FR2318589A1 (fr) | Composition comestible et son procede de preparation | |
FR2649297B1 (fr) | Procede de deshydratation de plantes comestibles | |
FR2458521B1 (fr) | Produit isolant granulaire et son procede de preparation | |
JPS54163860A (en) | Production of butter like edible fat product | |
BE889291A (fr) | Produit gras comestible et son procede de preparation | |
FR2484789B1 (fr) | Produit gras comestible et son procede de preparation | |
DE3470828D1 (en) | Process for producing edible plastic fat products | |
ZA79313B (en) | Edible product and method and apparatus for making the same | |
DE2963435D1 (en) | Meat based products and process for their production | |
JPS54145288A (en) | Method and apparatus for producing edible protein from bacteria and protein product | |
BE869747A (fr) | Procede de preparation d'un produit alimentaire proteique tekture | |
LU80346A1 (fr) | Procede de preparation d'un produit alimentaire ameliore | |
BE866733A (fr) | Matiere premiere et de remplissage de produits alimentaires et nutritifs et son procede de preparation | |
BE857948A (fr) | Produit alimentaire dietetique et son procede de preparation | |
BE878702A (fr) | Produits comestibles deshydrates et leur procede de fabrication | |
BE849179A (fr) | Produit laitier fermente dietetique et son procede de preparation | |
ZA79345B (en) | Process for the preparation of blocks and cakes of food products for animals | |
FR2488874B1 (fr) | Produit de revetement et son procede de preparation | |
JPS55156570A (en) | Vegetable protein component for boiled fish cake product containing polysaccharide |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
RE | Patent lapsed |
Owner name: STANDARD BRANDS INC. Effective date: 19900630 |