ES8300249A1 - Procedimiento de producir agentes para grasas comestibles - Google Patents

Procedimiento de producir agentes para grasas comestibles

Info

Publication number
ES8300249A1
ES8300249A1 ES503231A ES503231A ES8300249A1 ES 8300249 A1 ES8300249 A1 ES 8300249A1 ES 503231 A ES503231 A ES 503231A ES 503231 A ES503231 A ES 503231A ES 8300249 A1 ES8300249 A1 ES 8300249A1
Authority
ES
Spain
Prior art keywords
oils
oil
vegetable oil
hardstock
interesterfied
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES503231A
Other languages
English (en)
Other versions
ES503231A0 (es
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Standard Brands Inc
Original Assignee
Standard Brands Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Standard Brands Inc filed Critical Standard Brands Inc
Publication of ES8300249A1 publication Critical patent/ES8300249A1/es
Publication of ES503231A0 publication Critical patent/ES503231A0/es
Granted legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/001Spread compositions
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/003Compositions other than spreads
    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11CFATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
    • C11C3/00Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
    • C11C3/04Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by esterification of fats or fatty oils
    • C11C3/10Ester interchange

Landscapes

  • Chemical & Material Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Wood Science & Technology (AREA)
  • Organic Chemistry (AREA)
  • Edible Oils And Fats (AREA)
  • Fats And Perfumes (AREA)

Abstract

PROCEDIMIENTO PARA LA PREPARACION DE GRASAS COMESTIBLES. SE PREPARA UNA COMBINACION INTERESTERIFICADA DE ACEITE SATURADO DE NUEZ DE BABASSU EN UNA PROPORCION DEL 75 AL 40% EN PESO, CON UN ACEITE SATURADO DE COMESTIBLE EN PROPORCION DEL 25 AL 60% EN PESO, SIENDO EL CONTENIDO DE YODO DE AMBOS ACEITES INFERIOR A 2, PARA FORMAR UNA GRASA CON EL CONTENIDO DE SOLIDOS DE POR LO MENOS UN 45% A 92<025>F. LA GRASA SE MEZCLA CON UN ACEITE VEGETAL LIQUIDO HASTA QUE EL CONTENIDO EN GRASA DE LA MEZCLA SEA DE UN 5 A UN 20%. DE APLICACION EN LA OBTENCION DE MARGARINA BLANCA.
ES503231A 1980-06-19 1981-06-19 Procedimiento de producir agentes para grasas comestibles Granted ES503231A0 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CA000354417A CA1136483A (en) 1980-06-19 1980-06-19 Edible fat product i

Publications (2)

Publication Number Publication Date
ES8300249A1 true ES8300249A1 (es) 1982-11-01
ES503231A0 ES503231A0 (es) 1982-11-01

Family

ID=4117220

Family Applications (1)

Application Number Title Priority Date Filing Date
ES503231A Granted ES503231A0 (es) 1980-06-19 1981-06-19 Procedimiento de producir agentes para grasas comestibles

Country Status (16)

Country Link
JP (1) JPS5725396A (es)
AU (1) AU552183B2 (es)
BE (1) BE889291A (es)
CA (1) CA1136483A (es)
DE (1) DE3124148A1 (es)
DK (1) DK271381A (es)
ES (1) ES503231A0 (es)
FI (1) FI68754C (es)
FR (1) FR2484790A1 (es)
GB (1) GB2078245B (es)
IT (1) IT1137091B (es)
MX (1) MX6133E (es)
NL (1) NL8102979A (es)
SE (1) SE450682B (es)
SU (1) SU1523041A3 (es)
ZA (1) ZA814169B (es)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2178752B (en) * 1985-07-12 1989-10-11 Unilever Plc Substitute milk fat
JPH0643595B2 (ja) * 1985-10-03 1994-06-08 不二製油株式会社 油脂組成物の製造法
GB8711431D0 (en) * 1987-05-14 1987-06-17 Unilever Plc Edible fats
US5407695A (en) * 1989-09-20 1995-04-18 Nabisco, Inc. Low-palmitic, reduced-trans margarines and shortenings
GB2281304B (en) * 1993-08-31 1997-12-03 Charleville Res An edible fat blend
CA2156103A1 (en) * 1994-09-09 1996-03-10 Michael David Erickson Fat systems and processes for the production of no trans fatty acid containing stick-type margarines and spreads
JP3743179B2 (ja) * 1998-10-28 2006-02-08 株式会社カネカ 油脂組成物
RU2609374C2 (ru) * 2015-06-16 2017-02-01 Общество С Ограниченной Ответственностью "Корпорация "Союз" Функциональная триглицеридная композиция для производства пищевых продуктов
RU2612446C2 (ru) * 2015-08-18 2017-03-09 Общество с ограниченной ответственностью "ЭФКО Пищевые Ингредиенты" Способ получения саломаса и заменителя молочного жира на его основе, а также саломас и заменитель молочного жира

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1107206A (en) * 1964-12-28 1968-03-27 Nat Biscuit Co Hard butter and chocolate coating composition containing same
FR1537038A (fr) * 1966-06-28 1968-08-23 Unilever Nv Matière grasse à haute teneur en acides gras polyinsaturés
GB1190553A (en) * 1966-06-28 1970-05-06 Unilever Nv Improvements in Fats
GB1382573A (en) * 1971-01-06 1975-02-05 Unilever Ltd Confectioners butter

Also Published As

Publication number Publication date
DE3124148A1 (de) 1982-03-04
GB2078245B (en) 1984-11-28
FR2484790A1 (fr) 1981-12-24
FI68754C (fi) 1985-11-11
BE889291A (fr) 1981-12-18
DK271381A (da) 1982-02-03
FI68754B (fi) 1985-07-31
ZA814169B (en) 1982-07-28
SE8103867L (sv) 1981-12-20
AU552183B2 (en) 1986-05-22
NL8102979A (nl) 1982-01-18
MX6133E (es) 1984-11-22
FR2484790B1 (es) 1985-03-29
SE450682B (sv) 1987-07-20
AU7199381A (en) 1981-12-24
CA1136483A (en) 1982-11-30
IT1137091B (it) 1986-09-03
SU1523041A3 (ru) 1989-11-15
IT8122417A0 (it) 1981-06-18
GB2078245A (en) 1982-01-06
JPS5725396A (en) 1982-02-10
FI811923L (fi) 1981-12-20
ES503231A0 (es) 1982-11-01

Similar Documents

Publication Publication Date Title
AU562270B2 (en) Edible fat compositions and process
AU549114B2 (en) Water-in-oil emulsions
DE3560418D1 (en) Low-trans fats and oil- and water emulsion spreads containing such fats
ZA959522B (en) Fat blend for margarine and w/o spreads
GB1254191A (en) Spreadable fats
DE3262055D1 (en) Fractionation of fats using a liquefied gas or a gas in the supercritical state
CA2048401A1 (en) Edible Fats
MY106817A (en) Fat and oil composition
AU643763B2 (en) Fats rich in behenic and stearic and/or palmitic acids
ES8300249A1 (es) Procedimiento de producir agentes para grasas comestibles
ES8300248A1 (es) Metodo de fabricar grasas comestibles.
GB8826770D0 (en) Edible spread
JPS5774041A (en) Oil and fat composition
GB1455581A (en) Fat blend
MY105499A (en) Process for producing salad oil.
GR3019536T3 (en) Lactoprotein-free low-caloric fat spread with a fat content of 20 to 60 % by weight containing gelatin and solubilized starch
IE39822B1 (en) Fat compositions
DE3262996D1 (en) Fat blend useful for producing butter-like spreads
Choi et al. Studies on the Triglyceride Composition of some Vegetable Oils-III. Triglyceride Composition of Olive Oil
GB1481694A (en) Fat compositions
JPS5672651A (en) Fats and oils for spray