BE880276A - Produit de cuisson sec riche en proteines et procede de fabrication - Google Patents

Produit de cuisson sec riche en proteines et procede de fabrication

Info

Publication number
BE880276A
BE880276A BE0/198301A BE198301A BE880276A BE 880276 A BE880276 A BE 880276A BE 0/198301 A BE0/198301 A BE 0/198301A BE 198301 A BE198301 A BE 198301A BE 880276 A BE880276 A BE 880276A
Authority
BE
Belgium
Prior art keywords
protein
manufacturing
cooking product
dry cooking
rich dry
Prior art date
Application number
BE0/198301A
Other languages
English (en)
Inventor
R-E Chablaix
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Publication of BE880276A publication Critical patent/BE880276A/fr

Links

Classifications

    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D2/00Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/24Organic nitrogen compounds
    • A21D2/26Proteins
    • A21D2/264Vegetable proteins

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Confectionery (AREA)
BE0/198301A 1978-12-01 1979-11-27 Produit de cuisson sec riche en proteines et procede de fabrication BE880276A (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CH1229178A CH635984A5 (fr) 1978-12-01 1978-12-01 Biscuit riche en proteines et procede de fabrication.

Publications (1)

Publication Number Publication Date
BE880276A true BE880276A (fr) 1980-05-27

Family

ID=4381646

Family Applications (1)

Application Number Title Priority Date Filing Date
BE0/198301A BE880276A (fr) 1978-12-01 1979-11-27 Produit de cuisson sec riche en proteines et procede de fabrication

Country Status (14)

Country Link
US (1) US4367241A (fr)
AR (1) AR220798A1 (fr)
BE (1) BE880276A (fr)
CH (1) CH635984A5 (fr)
DE (1) DE2948359A1 (fr)
FR (1) FR2442589A1 (fr)
GB (1) GB2038160B (fr)
HK (1) HK67783A (fr)
IT (1) IT1120045B (fr)
MX (1) MX5938E (fr)
MY (1) MY8400258A (fr)
PH (1) PH17507A (fr)
SE (1) SE446423B (fr)
SG (1) SG29383G (fr)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5035904A (en) * 1988-06-29 1991-07-30 The Pillsbury Company Starch-based products for microwave cooking or heating
IT1276681B1 (it) * 1995-06-08 1997-11-03 M G Braibanti Spa Prodotto da forno tipo sfogliatina dolce o salata, e procedimento per la sua preparazione industriale
US5932268A (en) 1996-07-31 1999-08-03 The Pillsbury Company Flexible partially cooked food composition
JP2002191292A (ja) * 2000-12-27 2002-07-09 Otsuka Pharmaceut Co Ltd 高栄養焼き菓子
CN1658761A (zh) * 2002-04-29 2005-08-24 Kdc食品股份有限公司 冰冻的可微波焙烤产品
US20080260926A1 (en) * 2003-04-29 2008-10-23 First Products, Inc. Frozen Microwavable Bakery Products
US20050013900A1 (en) * 2003-07-15 2005-01-20 Dohl Christopher T. High-protein, low-carbohydrate bakery products
CN1905799A (zh) * 2003-11-07 2007-01-31 Mgp配料有限公司 制造高蛋白和低碳水化合物食品的组合物及方法
WO2007124236A2 (fr) * 2006-04-20 2007-11-01 First Products, Inc. Produits congeles a base de pate pouvant etre cuits au four a micro-ondes
DE102012008271A1 (de) * 2012-04-23 2013-10-24 Human Nutrition Gmbh Kleingebäck zur Unterstützung der Gewichtsreduktion
EP4013241A1 (fr) 2019-08-16 2022-06-22 Nutrition & Biosciences USA 4, Inc. Produits alimentaires à base de farine et de farine brute comprenant un alpha -1,3-glucane insoluble

Family Cites Families (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB901110A (en) * 1959-01-20 1962-07-11 Short Milling Co J Improvements in baked goods, and methods and compositions for producing the same
US3185574A (en) * 1961-03-21 1965-05-25 Mead Johnson & Co High protein baked piece and method of producing the same
GB1060071A (en) * 1962-07-21 1967-02-22 Spillers Ltd Improvements in and relating to bakery products
GB1106882A (en) * 1966-03-02 1968-03-20 Sandoz Products Ltd Improvements in or relating to dietary biscuits
FR1533943A (fr) * 1967-06-12 1968-07-26 Cellophane Sa Procédé d'emballage et de stérilisation en continu des produits alimentaires
US3556817A (en) * 1968-03-01 1971-01-19 Cryodry Corp Method for processing bakery products
US3689287A (en) * 1969-07-07 1972-09-05 Jack H Mitchell Jr Process for making peanut flakes
US3920975A (en) * 1974-11-14 1975-11-18 Rockwell International Corp Data communications network remote test and control system
US4103431A (en) * 1975-04-28 1978-08-01 Levinson Melvin L Microwave drying
US3995065A (en) * 1975-09-04 1976-11-30 International Telephone And Telegraph Corporation Composition for preparing a high complete protein wheat bread
DE2621545B2 (de) * 1976-05-14 1978-03-16 Special Food Corp., Vaduz Teigwaren
US4109018A (en) * 1976-05-27 1978-08-22 Thompson Jerome B Low calorie diet bread
GB1538360A (en) * 1976-05-27 1979-01-17 Thompson J Low calorie diet bread
CH620813A5 (en) * 1976-11-11 1980-12-31 Adolf Aschinger Process for producing a low-carbohydrate dietetic bread

Also Published As

Publication number Publication date
FR2442589B1 (fr) 1983-12-09
IT1120045B (it) 1986-03-19
GB2038160B (en) 1983-03-23
HK67783A (en) 1983-12-23
SE446423B (sv) 1986-09-15
SG29383G (en) 1984-04-19
MX5938E (es) 1984-08-30
MY8400258A (en) 1984-12-31
US4367241A (en) 1983-01-04
FR2442589A1 (fr) 1980-06-27
AR220798A1 (es) 1980-11-28
DE2948359A1 (de) 1980-06-12
DE2948359C2 (fr) 1988-06-30
IT7950922A0 (it) 1979-11-28
CH635984A5 (fr) 1983-05-13
SE7909901L (sv) 1980-06-02
PH17507A (en) 1984-09-07
GB2038160A (en) 1980-07-23

Similar Documents

Publication Publication Date Title
BE877439A (fr) Preparation antithrombinique seche et son procede de fabrication.
IT1193296B (it) Fusto interamente di materia plastica
FR2492730B1 (fr) Produit lamelle et son procede de fabrication
NL191278C (nl) Droog voedselprodukt.
IT7951193A0 (it) Dimento per la loro produzione bis-sililetil-oligosolfuri e proce
GB8307211D0 (en) Continuously processing moving web
BE877609A (fr) Procede de fabrication de d-camphorate de l-carnitinamide et de d-camphorate de d-carnitinamide
BE873447A (fr) Derives de 1,2,4-oxadiazole, leur procede de preparation et leur utilisation
FR2438677B1 (fr) Procede de fractionnement sous vide en boucle fermee
BE880276A (fr) Produit de cuisson sec riche en proteines et procede de fabrication
IT1165705B (it) Procedimento e macchina per la fabbricazione di pasta per carta
IT1121023B (it) Prodotto confettato e procedimento per la sua fabbricazione
AT365439B (de) Haushaltsmaschine fuer die herstellung von teig sowie fuer die fertigung von frischen teigwaren hieraus
BE878236A (fr) Procede de fabrication de clous
BR7907592A (pt) Processo de fabricacao de folhas de materia plastica
GB2019849B (en) Vegetable protein products
NO792852L (no) Fremgangsmaate for fremstilling av gips og gipsplater
BE874188A (fr) Aliment dietetique et son procede de preparation
IT7968796A0 (it) Prodotto commestibile disidratato e procedimento per la sua preparazione
IT7948741A0 (it) Isolatore di materia artificiale eprocedimento per la sua produzione
BE874511A (fr) Procede de fabrication de preparations culinaires surgelees
MA18556A1 (fr) Levure seche active de panification et souche permettant de l'obtenir
JPS54141451A (en) Cereals dryer
JPS54125569A (en) Cereals dryer
JPS54137769A (en) Infrared dryer of cereals

Legal Events

Date Code Title Description
RE Patent lapsed

Owner name: SOC. DES PRODUITS NESTLE S.A.

Effective date: 19951130