BE864596A - Procede de fabrication d'un produit alimentaire texture. - Google Patents

Procede de fabrication d'un produit alimentaire texture.

Info

Publication number
BE864596A
BE864596A BE185691A BE185691A BE864596A BE 864596 A BE864596 A BE 864596A BE 185691 A BE185691 A BE 185691A BE 185691 A BE185691 A BE 185691A BE 864596 A BE864596 A BE 864596A
Authority
BE
Belgium
Prior art keywords
manufacturing
food product
textured food
textured
product
Prior art date
Application number
BE185691A
Other languages
English (en)
French (fr)
Inventor
A J Vernon
J Stares
Original Assignee
Mars Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Mars Ltd filed Critical Mars Ltd
Publication of BE864596A publication Critical patent/BE864596A/xx

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/22—Working-up of proteins for foodstuffs by texturising
    • A23J3/24—Working-up of proteins for foodstuffs by texturising using freezing
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/22—Working-up of proteins for foodstuffs by texturising
    • A23J3/225—Texturised simulated foods with high protein content
    • A23J3/227—Meat-like textured foods
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/06—Meat products; Meat meal; Preparation or treatment thereof with gravy or sauce
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/40—Meat products; Meat meal; Preparation or treatment thereof containing additives
    • A23L13/45—Addition of, or treatment with, microorganisms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/231—Pectin; Derivatives thereof

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Dispersion Chemistry (AREA)
  • Biochemistry (AREA)
  • Molecular Biology (AREA)
  • Microbiology (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
BE185691A 1977-03-09 1978-03-06 Procede de fabrication d'un produit alimentaire texture. BE864596A (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB9958/77A GB1596294A (en) 1977-03-09 1977-03-09 Textured food product

Publications (1)

Publication Number Publication Date
BE864596A true BE864596A (fr) 1978-09-06

Family

ID=9881920

Family Applications (1)

Application Number Title Priority Date Filing Date
BE185691A BE864596A (fr) 1977-03-09 1978-03-06 Procede de fabrication d'un produit alimentaire texture.

Country Status (17)

Country Link
JP (1) JPS53113056A (xx)
AT (1) AT362985B (xx)
AU (1) AU517082B2 (xx)
BE (1) BE864596A (xx)
CA (1) CA1104408A (xx)
CH (1) CH645247A5 (xx)
DE (1) DE2810009A1 (xx)
DK (1) DK104178A (xx)
FR (1) FR2382865A1 (xx)
GB (1) GB1596294A (xx)
IE (1) IE46561B1 (xx)
IT (1) IT1093790B (xx)
LU (1) LU79201A1 (xx)
NL (1) NL7802598A (xx)
NO (1) NO145596C (xx)
PT (1) PT67742A (xx)
SE (1) SE428521B (xx)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0037676A3 (en) * 1980-04-04 1982-07-14 General Foods Corporation Preparation of a fibrous protein product
US4423083A (en) * 1980-04-04 1983-12-27 General Foods Corp. Fabricated protein fiber bundles

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0024274A1 (en) * 1979-08-16 1981-03-04 Wilcour Food Products, Inc. Structured meat product and process for making same
US4539212A (en) * 1983-06-03 1985-09-03 The Procter & Gamble Company Sterilization and stabilization process for meat analog products
DE3728155A1 (de) * 1986-12-03 1987-12-10 Inst Hochseefischerei Verfahren und anlage zur herstellung strukturierter erzeugnisse
GB2233209B (en) * 1986-12-03 1991-07-17 Inst Hochseefischerei Method and apparatus for the manufacture of meat and fish products
US6685978B1 (en) * 2000-04-04 2004-02-03 Cp Kelco Aps Gelled and gellable compositions for food products
NL1016018C2 (nl) * 2000-08-25 2002-03-01 Ruitenberg Czn N V Werkwijze voor het bereiden van een eetbaar omhuld voedingsmiddel.

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR1246119A (fr) * 1957-01-11 1960-11-18 Procédé de préparation de produits alimentaires congelés et produits en résultant
US3060032A (en) * 1960-06-17 1962-10-23 Gen Foods Corp Freezable gels
FR2052785A5 (en) * 1970-06-18 1971-04-09 Dca Food Ind Onion rings prodn
JPS4899353A (xx) * 1972-04-01 1973-12-15
SE7410094L (xx) * 1973-08-07 1975-02-10 Uncle Ben S Australia Pty
IT1037393B (it) * 1974-04-18 1979-11-10 Mars Ltd Agente gelificante e ispessente particolarmente per composizioni alimentari

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0037676A3 (en) * 1980-04-04 1982-07-14 General Foods Corporation Preparation of a fibrous protein product
US4423083A (en) * 1980-04-04 1983-12-27 General Foods Corp. Fabricated protein fiber bundles

Also Published As

Publication number Publication date
FR2382865B1 (xx) 1984-01-13
FR2382865A1 (fr) 1978-10-06
DK104178A (da) 1978-09-10
SE7802649L (sv) 1978-09-10
IE46561B1 (en) 1983-07-27
DE2810009A1 (de) 1978-09-14
AU3402178A (en) 1979-09-13
IT1093790B (it) 1985-07-26
LU79201A1 (fr) 1978-06-28
NO145596B (no) 1982-01-18
AU517082B2 (en) 1981-07-09
DE2810009C2 (xx) 1988-09-22
JPS6257295B2 (xx) 1987-11-30
NO780640L (no) 1978-09-12
AT362985B (de) 1981-06-25
NO145596C (no) 1982-04-28
IE780372L (en) 1978-09-09
JPS53113056A (en) 1978-10-03
PT67742A (en) 1978-04-01
ATA171778A (de) 1980-11-15
GB1596294A (en) 1981-08-26
CA1104408A (en) 1981-07-07
IT7821053A0 (it) 1978-03-09
NL7802598A (nl) 1978-09-12
CH645247A5 (en) 1984-09-28
SE428521B (sv) 1983-07-11

Similar Documents

Publication Publication Date Title
MX6267E (es) Metodo mejorado para elaborar un producto de masa frita
ES244261Y (es) Un producto detergente.
FR2345932A1 (fr) Procede et four de preparation d'un produit alimentaire
BE806090A (fr) Procede de fabrication d'un tapis
FR2338651A1 (fr) Procede de fabrication de bonbons a " pate molle "
IT1235754B (it) Perfezionamenti nelle incartatrici automatiche a ciclo continuo particolarmente adatte per saponi, saponette o corpi prismatici in genere
FR2320061A1 (fr) Procede de fabrication d'ersatz de viande a texture fibreuse
IT8168719A0 (it) Procedimento e macchina per la fabbricazione di un prodotto di pasticceria
BE872899A (fr) Procede pour la fabrication d'un produit alimentaire a base de cereales
ES496568A0 (es) Un metodo de fabricar un producto de caucho resistente al desgaste
LU79549A1 (fr) Procede de fabrication d'articles de gypse
BE864596A (fr) Procede de fabrication d'un produit alimentaire texture.
IT7922312A0 (it) Procedimento per fabbricare un prodotto alimentare di grano integrale.
BE863511A (fr) Produit alimentaire fabrique a partir de pieds de champignons et son procede de fabrication
BE869747A (fr) Procede de preparation d'un produit alimentaire proteique tekture
BE852577A (fr) Procede de preparation d'un plancher double
ES516483A0 (es) Un metodo para fabricar un producto alimenticio de color ahumado.
FR2273486A1 (fr) Procede de fabrication d'un produit alimentaire multicellulaire
BE857757A (fr) Procede de nettoyage d'objets
BE865711A (fr) Procede de fabrication d'un produit de conditionnement d'etoffes
ES502696A0 (es) Un metodo continuo de fabricar un producto anhidro solido con alta proporcion de dextrosa.
BE887787A (fr) Procede de moulage de produit alimentaire
IT1144262B (it) Maccina per fabbricare articoli di panetteria e pasticceria
FR2597303B1 (fr) Procede de fabrication d'un produit alimentaire et produit alimentaire obtenu par le procede.
PT65815A (fr) Procede de fabrication d'un produit alimentaire a base de proteines vegetales

Legal Events

Date Code Title Description
RE Patent lapsed

Owner name: MARS G.B. LTD

Effective date: 19940331