BE819716A - Procede et appareil ameliores pour preparer un produit simulant la viande - Google Patents
Procede et appareil ameliores pour preparer un produit simulant la viandeInfo
- Publication number
- BE819716A BE819716A BE1006170A BE1006170A BE819716A BE 819716 A BE819716 A BE 819716A BE 1006170 A BE1006170 A BE 1006170A BE 1006170 A BE1006170 A BE 1006170A BE 819716 A BE819716 A BE 819716A
- Authority
- BE
- Belgium
- Prior art keywords
- preparing
- improved process
- product simulating
- simulating meat
- meat
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/22—Working-up of proteins for foodstuffs by texturising
- A23J3/225—Texturised simulated foods with high protein content
- A23J3/227—Meat-like textured foods
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S426/00—Food or edible material: processes, compositions, and products
- Y10S426/802—Simulated animal flesh
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Molecular Biology (AREA)
- Nutrition Science (AREA)
- Biochemistry (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Meat, Egg Or Seafood Products (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US05/395,793 US3999474A (en) | 1973-09-10 | 1973-09-10 | Apparatus for producing a meat analog |
Publications (1)
Publication Number | Publication Date |
---|---|
BE819716A true BE819716A (fr) | 1975-03-10 |
Family
ID=23564530
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
BE1006170A BE819716A (fr) | 1973-09-10 | 1974-09-10 | Procede et appareil ameliores pour preparer un produit simulant la viande |
Country Status (17)
Country | Link |
---|---|
US (1) | US3999474A (fr) |
JP (1) | JPS5716618B2 (fr) |
BE (1) | BE819716A (fr) |
CA (1) | CA1050813A (fr) |
CH (1) | CH593623A5 (fr) |
DE (1) | DE2443101A1 (fr) |
DK (1) | DK475174A (fr) |
ES (1) | ES429891A1 (fr) |
FI (1) | FI56923C (fr) |
FR (1) | FR2242934B1 (fr) |
GB (1) | GB1470879A (fr) |
IE (1) | IE39839B1 (fr) |
IL (1) | IL45625A (fr) |
IT (1) | IT1021206B (fr) |
NL (1) | NL7412009A (fr) |
NO (1) | NO140324C (fr) |
SE (1) | SE414265B (fr) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2326871A1 (fr) * | 1975-10-10 | 1977-05-06 | Gen Foods Corp | Ersatz de bacon et procede de fabrication |
Families Citing this family (17)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4197324A (en) * | 1976-05-14 | 1980-04-08 | General Mills, Inc. | Preparation of meat analog |
FR2371152A1 (fr) * | 1976-06-30 | 1978-06-16 | Mars Inc | Produit alimentaire imitant l'aspect d'une viande persillee |
US4143164A (en) * | 1976-12-30 | 1979-03-06 | General Foods Corporation | Bacon analog and process |
US4324807A (en) * | 1976-12-30 | 1982-04-13 | General Foods Corporation | Simulated adipose tissue |
US4132810A (en) * | 1977-06-24 | 1979-01-02 | General Mills, Inc. | Process for preparing fabricated bacon |
US4141999A (en) * | 1977-10-07 | 1979-02-27 | Miles Laboratories, Inc. | Bacon-like meat analog |
US4235935A (en) * | 1978-02-23 | 1980-11-25 | The Quaker Oats Company | Process for the production of a bacon analogue |
DE2952544A1 (de) * | 1979-12-28 | 1981-07-30 | Société des Produits Nestlé S.A., Vevey | Vorrichtung zur behandlung eines nahrungsmittels |
JPS58195127U (ja) * | 1982-06-23 | 1983-12-26 | 豊生ブレ−キ工業株式会社 | ドラムブレ−キ用チユ−ブクランプ装置 |
US4537783A (en) * | 1983-04-20 | 1985-08-27 | The Procter & Gamble Company | Control of particle size distribution during continuous heat-setting of meat analog |
JPS63164683U (fr) * | 1987-04-17 | 1988-10-26 | ||
US5069118A (en) * | 1990-01-16 | 1991-12-03 | Henningsen Foods, Inc. | Mechanism and method for agglomerating food powders |
US5802961A (en) * | 1994-04-15 | 1998-09-08 | Fmc Corporation | Methods and apparatus for particulate heat exchange and transfer |
US7540309B2 (en) | 2005-07-11 | 2009-06-02 | Delaware Capital Formation, Inc. | Auto-release vacuum device |
DE102010031047A1 (de) * | 2010-07-07 | 2012-01-12 | Krones Aktiengesellschaft | Vorrichtung zum Temperieren |
DE102017109419A1 (de) * | 2017-05-03 | 2018-11-08 | Simon Entemeier | Verfahren zur Herstellung eines Fleischersatzerzeugnisses und Fleischersatzerzeugnis |
AU2021387663A1 (en) * | 2020-11-25 | 2023-07-13 | Seattle Food Tech, Inc. | Continuous process for automated meat analogue production |
Family Cites Families (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2879163A (en) * | 1954-12-13 | 1959-03-24 | Lever Brothers Ltd | Method for preparing a meat-like product |
CH486875A (fr) * | 1968-01-12 | 1970-03-15 | Crommelynck Hermann | Dispositif pour la fabrication d'une friandise circulaire cuite |
US3674504A (en) * | 1970-06-05 | 1972-07-04 | Hunt Wesson Foods Inc | Process for cooking bacon and other meat products using infra-red and microwave energy |
-
1973
- 1973-09-10 US US05/395,793 patent/US3999474A/en not_active Expired - Lifetime
-
1974
- 1974-09-06 IE IE1862/74A patent/IE39839B1/xx unknown
- 1974-09-09 IL IL45625A patent/IL45625A/en unknown
- 1974-09-09 SE SE7411383A patent/SE414265B/xx unknown
- 1974-09-09 CH CH1225474A patent/CH593623A5/xx not_active IP Right Cessation
- 1974-09-09 DE DE2443101A patent/DE2443101A1/de not_active Withdrawn
- 1974-09-09 DK DK475174A patent/DK475174A/da not_active Application Discontinuation
- 1974-09-09 ES ES429891A patent/ES429891A1/es not_active Expired
- 1974-09-09 NO NO743235A patent/NO140324C/no unknown
- 1974-09-09 FI FI2635/74A patent/FI56923C/fi active
- 1974-09-09 GB GB3919874A patent/GB1470879A/en not_active Expired
- 1974-09-09 IT IT27089/74A patent/IT1021206B/it active
- 1974-09-09 CA CA208,769A patent/CA1050813A/fr not_active Expired
- 1974-09-10 FR FR7430600A patent/FR2242934B1/fr not_active Expired
- 1974-09-10 NL NL7412009A patent/NL7412009A/xx unknown
- 1974-09-10 BE BE1006170A patent/BE819716A/fr not_active IP Right Cessation
- 1974-09-10 JP JP10427374A patent/JPS5716618B2/ja not_active Expired
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2326871A1 (fr) * | 1975-10-10 | 1977-05-06 | Gen Foods Corp | Ersatz de bacon et procede de fabrication |
Also Published As
Publication number | Publication date |
---|---|
NO140324C (no) | 1979-08-15 |
FI56923C (fi) | 1980-05-12 |
CH593623A5 (fr) | 1977-12-15 |
GB1470879A (en) | 1977-04-21 |
IT1021206B (it) | 1978-01-30 |
DE2443101A1 (de) | 1975-03-20 |
NO743235L (fr) | 1975-04-07 |
ES429891A1 (es) | 1977-01-01 |
NO140324B (no) | 1979-05-07 |
FR2242934B1 (fr) | 1979-03-09 |
IL45625A (en) | 1977-05-31 |
IE39839B1 (en) | 1979-01-17 |
FI263574A (fr) | 1975-03-11 |
FR2242934A1 (fr) | 1975-04-04 |
JPS5076270A (fr) | 1975-06-21 |
SE7411383L (fr) | 1975-03-11 |
SE414265B (sv) | 1980-07-21 |
NL7412009A (nl) | 1975-03-12 |
IL45625A0 (en) | 1974-11-29 |
IE39839L (en) | 1975-03-10 |
DK475174A (fr) | 1975-05-12 |
FI56923B (fi) | 1980-01-31 |
CA1050813A (fr) | 1979-03-20 |
JPS5716618B2 (fr) | 1982-04-06 |
AU7316174A (en) | 1976-03-18 |
US3999474A (en) | 1976-12-28 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
RE | Patent lapsed |
Owner name: GENERAL FOODS CORP. Effective date: 19850930 |