BE825123A - Procede pour preparer un produit simulant le bacon, et lard de poitrine ainsi obtenu - Google Patents

Procede pour preparer un produit simulant le bacon, et lard de poitrine ainsi obtenu

Info

Publication number
BE825123A
BE825123A BE153006A BE153006A BE825123A BE 825123 A BE825123 A BE 825123A BE 153006 A BE153006 A BE 153006A BE 153006 A BE153006 A BE 153006A BE 825123 A BE825123 A BE 825123A
Authority
BE
Belgium
Prior art keywords
bacon
lard
breast
preparing
product simulating
Prior art date
Application number
BE153006A
Other languages
English (en)
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of BE825123A publication Critical patent/BE825123A/fr

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/22—Working-up of proteins for foodstuffs by texturising
    • A23J3/225—Texturised simulated foods with high protein content
    • A23J3/227—Meat-like textured foods
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S426/00—Food or edible material: processes, compositions, and products
    • Y10S426/802—Simulated animal flesh

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Molecular Biology (AREA)
  • Nutrition Science (AREA)
  • Biochemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Meat, Egg Or Seafood Products (AREA)
BE153006A 1974-02-04 1975-02-03 Procede pour preparer un produit simulant le bacon, et lard de poitrine ainsi obtenu BE825123A (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US439356A US3930033A (en) 1974-02-04 1974-02-04 Simulated bacon product and process therefor

Publications (1)

Publication Number Publication Date
BE825123A true BE825123A (fr) 1975-05-29

Family

ID=23744389

Family Applications (1)

Application Number Title Priority Date Filing Date
BE153006A BE825123A (fr) 1974-02-04 1975-02-03 Procede pour preparer un produit simulant le bacon, et lard de poitrine ainsi obtenu

Country Status (9)

Country Link
US (1) US3930033A (fr)
JP (1) JPS5551533B2 (fr)
AU (1) AU467370B2 (fr)
BE (1) BE825123A (fr)
DE (1) DE2504318C3 (fr)
FR (1) FR2259542B1 (fr)
GB (1) GB1454071A (fr)
NL (1) NL7501236A (fr)
ZA (1) ZA75294B (fr)

Families Citing this family (25)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4104415A (en) * 1975-10-10 1978-08-01 General Foods Corporation Process for preparing bacon analog
US4197324A (en) * 1976-05-14 1980-04-08 General Mills, Inc. Preparation of meat analog
CA1091981A (fr) * 1976-07-14 1980-12-23 Burns Foods Limited Procede et appareil pour former des succedanes du bacon et des produits analogues
US4143164A (en) * 1976-12-30 1979-03-06 General Foods Corporation Bacon analog and process
JPS53124653A (en) * 1977-04-08 1978-10-31 Yukitoshi Sakurada Production of bacon like meat article
US4166138A (en) * 1977-06-13 1979-08-28 General Mills, Inc. Preparation of bacon-like meat analog
US4178394A (en) * 1977-09-12 1979-12-11 The Quaker Oats Company Process for producing sausage analogs
US4141999A (en) * 1977-10-07 1979-02-27 Miles Laboratories, Inc. Bacon-like meat analog
US4235935A (en) * 1978-02-23 1980-11-25 The Quaker Oats Company Process for the production of a bacon analogue
JPS54132263A (en) * 1978-04-06 1979-10-15 Takizawa Hamu Kk Production of meat processing food
US4478859A (en) * 1982-05-28 1984-10-23 The United States Of America As Represented By The Secretary Of Agriculture Method of making stable emulsified meat products
US4733379A (en) * 1984-10-15 1988-03-22 Edo Corporation/Western Division Line array transducer assembly
JPH0622472B2 (ja) * 1990-09-28 1994-03-30 雪印乳業株式会社 食品用脂肪代替物
US5676987A (en) * 1994-11-23 1997-10-14 Swift-Eckrich, Inc. Low-fat meat analogues and methods for making same
US6815000B2 (en) * 2003-01-29 2004-11-09 David L. Kesler Jerky product and method of producing the same
US20050008760A1 (en) * 2003-01-29 2005-01-13 Kesler David L. Jerky product and method of producing the same
US8685485B2 (en) 2006-05-19 2014-04-01 Solae, Llc Protein composition and its use in restructured meat and food products
US9907322B2 (en) 2006-05-19 2018-03-06 Solae Llc Structured protein product
US8293297B2 (en) * 2007-04-05 2012-10-23 Solae, Llc Colored structured protein products
US20190191725A1 (en) * 2017-12-21 2019-06-27 Frito-Lay North America, Inc. Method of Making Seitan Snack Food Products
JP7283900B2 (ja) * 2017-12-26 2023-05-30 日本新薬株式会社 食肉様乳化組成物および食肉様加工食品
EP3952661A1 (fr) * 2019-04-10 2022-02-16 Société des Produits Nestlé S.A. Succédanés de viande, et dispositifs et procédés d'extrusion de succédanés de viande
KR20230029756A (ko) * 2020-06-04 2023-03-03 우마로 푸즈, 인크. 전근 고기 및 해산물과 유사한 식품
WO2023172179A1 (fr) * 2022-03-07 2023-09-14 Aak Ab Composition d'analogue de viande
WO2024023258A1 (fr) * 2022-07-27 2024-02-01 Kerry Group Services International, Ltd. Succédané de bacon entrelardé et son procédé de préparation

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3320070A (en) * 1963-05-27 1967-05-16 Worthington Foods Inc Vegetable base high protein food product
US3442662A (en) * 1965-06-22 1969-05-06 Colgate Palmolive Co Food package containing simulated bacon-type food products
US3537859A (en) * 1966-05-02 1970-11-03 Archer Daniels Midland Co Protein food product and process
US3589914A (en) * 1967-02-16 1971-06-29 Cpc International Inc Crisp,bacon flavored chips and foods containing term

Also Published As

Publication number Publication date
DE2504318B2 (de) 1980-02-14
NL7501236A (nl) 1975-08-06
JPS5551533B2 (fr) 1980-12-24
DE2504318C3 (de) 1980-12-18
GB1454071A (en) 1976-10-27
AU7734175A (en) 1975-11-27
FR2259542A1 (fr) 1975-08-29
ZA75294B (en) 1976-01-28
JPS50107164A (fr) 1975-08-23
FR2259542B1 (fr) 1978-02-03
DE2504318A1 (de) 1975-08-07
US3930033A (en) 1975-12-30
AU467370B2 (en) 1975-11-27

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