BE534046A - - Google Patents

Info

Publication number
BE534046A
BE534046A BE534046DA BE534046A BE 534046 A BE534046 A BE 534046A BE 534046D A BE534046D A BE 534046DA BE 534046 A BE534046 A BE 534046A
Authority
BE
Belgium
Prior art keywords
food product
product according
syrup
sugar
product
Prior art date
Application number
Other languages
English (en)
French (fr)
Publication of BE534046A publication Critical patent/BE534046A/fr

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/56Liquid products; Solid products in the form of powders, flakes or granules for making liquid products, e.g. for making chocolate milk, drinks and the products for their preparation, pastes for spreading or milk crumb
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/346Finished or semi-finished products in the form of powders, paste or liquids
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/14COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing fruits, nuts, e.g. almonds, seeds, plants, plant extracts or essential oils

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Molecular Biology (AREA)
  • Nutrition Science (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Confectionery (AREA)
  • Jellies, Jams, And Syrups (AREA)
BE534046D BE534046A (enrdf_load_stackoverflow)

Publications (1)

Publication Number Publication Date
BE534046A true BE534046A (enrdf_load_stackoverflow)

Family

ID=165556

Family Applications (1)

Application Number Title Priority Date Filing Date
BE534046D BE534046A (enrdf_load_stackoverflow)

Country Status (1)

Country Link
BE (1) BE534046A (enrdf_load_stackoverflow)

Similar Documents

Publication Publication Date Title
CN102307488A (zh) 乳风味饮料
EP0102307B1 (fr) Procédé d'obtention d'une boisson aux algues, et boisson aux algues ainsi obtenue
BE534046A (enrdf_load_stackoverflow)
JP3452263B1 (ja) ムメフラール高含有梅エキス及び製造方法
JP2005510210A6 (ja) 貯蔵安定な食物繊維添加剤を含有する飲料
US20060193957A1 (en) Brown sugar substitute
EP0382656B1 (fr) Procédé pour stabiliser et conserver les produits biologiques, et produits ainsi traités
FR2837357A1 (fr) Base alimentaire sucree, son procede de preparation et utilisations
RU2132139C1 (ru) Конфеты "агидель"
FR3057738A3 (fr) Produit alimentaire cuit du type confiture de lait aromatise, et optimisee, creme a tartiner, pate a tartiner et produits en resultant saveur de type "irish-coffee"
JPH09140359A (ja) 山菜ジュース
JP2004081198A (ja) 梅エキスの製造方法及び梅エキス
RU2232819C2 (ru) Способ производства желтого или коричневого сахара
US2429251A (en) Fruit flavored raw sugar bricks
JP2007049913A5 (enrdf_load_stackoverflow)
JP2007049913A (ja) ヤーコン中のフラクトオリゴ糖のアピオスアメリカーナによる安定化方法及び安定化された食品素材。
WO2023238021A1 (en) Protein cream for food use polyols free
RU2624665C1 (ru) Сыпучий продукт на основе натурального меда
JPH08154624A (ja) 甘味料及びこれを使用した食品の製造方法
OA21209A (fr) Confiserie de fèves de cacao et son procédé de fabrication.
BE1017641A6 (fr) Boisson condimentee et procede de preparation de celle-ci.
WO2007077591A1 (ja) 糖加熱品、ならびにそれを添加した食品、および糖加熱品の製造方法
WO2020139255A2 (en) Food products sweetened with cooked sugar beet
FR3127865A1 (fr) Composition de boisson au chocolat
TR2021006711A2 (tr) Şekerli̇ gida ürünleri̇ i̇çi̇n bi̇leşi̇k