BE375149A - - Google Patents
Info
- Publication number
- BE375149A BE375149A BE375149DA BE375149A BE 375149 A BE375149 A BE 375149A BE 375149D A BE375149D A BE 375149DA BE 375149 A BE375149 A BE 375149A
- Authority
- BE
- Belgium
- Prior art keywords
- flour
- cereals
- foods
- treatment
- floury
- Prior art date
Links
- 235000013339 cereals Nutrition 0.000 claims description 15
- 235000013312 flour Nutrition 0.000 claims description 15
- 235000013305 food Nutrition 0.000 claims description 11
- 238000000034 method Methods 0.000 claims description 5
- 238000002360 preparation method Methods 0.000 claims description 4
- 235000014594 pastries Nutrition 0.000 claims description 2
- 230000008961 swelling Effects 0.000 claims description 2
- 235000015173 baked goods and baking mixes Nutrition 0.000 claims 1
- 235000021186 dishes Nutrition 0.000 claims 1
- 235000015927 pasta Nutrition 0.000 claims 1
- 239000000463 material Substances 0.000 description 4
- 235000014510 cooky Nutrition 0.000 description 3
- 229920001353 Dextrin Polymers 0.000 description 2
- 239000004375 Dextrin Substances 0.000 description 2
- 230000015572 biosynthetic process Effects 0.000 description 2
- 235000019425 dextrin Nutrition 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 239000007789 gas Substances 0.000 description 2
- 238000010438 heat treatment Methods 0.000 description 2
- 230000009466 transformation Effects 0.000 description 2
- 235000008429 bread Nutrition 0.000 description 1
- 235000014121 butter Nutrition 0.000 description 1
- 238000006243 chemical reaction Methods 0.000 description 1
- 230000001079 digestive effect Effects 0.000 description 1
- 210000000936 intestine Anatomy 0.000 description 1
- 235000012054 meals Nutrition 0.000 description 1
- 235000015067 sauces Nutrition 0.000 description 1
- 239000007858 starting material Substances 0.000 description 1
- 210000002784 stomach Anatomy 0.000 description 1
- 230000001131 transforming effect Effects 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
- A21D6/00—Other treatment of flour or dough before baking, e.g. cooling, irradiating or heating
- A21D6/003—Heat treatment
Landscapes
- Physics & Mathematics (AREA)
- Thermal Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Cereal-Derived Products (AREA)
Publications (1)
| Publication Number | Publication Date |
|---|---|
| BE375149A true BE375149A (Direct) |
Family
ID=45785
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BE375149D BE375149A (Direct) |
Country Status (1)
| Country | Link |
|---|---|
| BE (1) | BE375149A (Direct) |
-
0
- BE BE375149D patent/BE375149A/fr unknown
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