AU467346B2 - Method of manufacturing liquid-filled chocolate candies - Google Patents

Method of manufacturing liquid-filled chocolate candies

Info

Publication number
AU467346B2
AU467346B2 AU46226/72A AU4622672A AU467346B2 AU 467346 B2 AU467346 B2 AU 467346B2 AU 46226/72 A AU46226/72 A AU 46226/72A AU 4622672 A AU4622672 A AU 4622672A AU 467346 B2 AU467346 B2 AU 467346B2
Authority
AU
Australia
Prior art keywords
manufacturing liquid
filled chocolate
chocolate candies
candies
filled
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
AU46226/72A
Other languages
English (en)
Other versions
AU4622672A (en
Inventor
Cillario Lorenzo
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Publication of AU4622672A publication Critical patent/AU4622672A/en
Application granted granted Critical
Publication of AU467346B2 publication Critical patent/AU467346B2/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/18—Apparatus for conditioning chocolate masses for moulding
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
    • A23G3/2007—Manufacture of filled articles, composite articles, multi-layered articles
    • A23G3/2023—Manufacture of filled articles, composite articles, multi-layered articles the material being shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band or by drop-by-drop casting or dispensing of the materials on a surface or an article being completed
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
    • A23G3/2007—Manufacture of filled articles, composite articles, multi-layered articles
    • A23G3/2023—Manufacture of filled articles, composite articles, multi-layered articles the material being shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band or by drop-by-drop casting or dispensing of the materials on a surface or an article being completed
    • A23G3/203—Apparatus for laying down the liquid, pasty or solid materials in moulds or drop-by-drop, on a surface or an article being completed, optionally with the associated heating, cooling, proportioning, cutting cast-tail, antidripping device
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
    • A23G3/54—Composite products, e.g. layered, coated, filled

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
AU46226/72A 1971-09-08 1972-09-01 Method of manufacturing liquid-filled chocolate candies Expired AU467346B2 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EG39771 1971-09-08
EGEG397/71 1971-09-08

Publications (2)

Publication Number Publication Date
AU4622672A AU4622672A (en) 1974-03-07
AU467346B2 true AU467346B2 (en) 1975-11-27

Family

ID=8162743

Family Applications (1)

Application Number Title Priority Date Filing Date
AU46226/72A Expired AU467346B2 (en) 1971-09-08 1972-09-01 Method of manufacturing liquid-filled chocolate candies

Country Status (15)

Country Link
US (1) US3795748A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
AT (1) AT321087B (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
AU (1) AU467346B2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
BE (1) BE788578A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
CA (1) CA969426A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
CH (1) CH544504A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
DE (1) DE2244248C3 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
DK (1) DK147353C (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
ES (1) ES406472A1 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
FR (1) FR2152625B1 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
GB (1) GB1340019A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
NL (1) NL169951C (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
NO (1) NO135964C (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
SE (1) SE382371B (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
SU (1) SU555829A3 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)

Families Citing this family (33)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH543240A (it) * 1972-06-22 1973-10-31 Franca Fissolo Maria Procedimento per la fabbricazione di cioccolatini con ripieno liquido con crosta
GB1405813A (en) * 1972-10-26 1975-09-10 Ferrero & C Spa P Process for supersaturating an aqueous sucrose solution
GB2282045A (en) * 1993-09-24 1995-03-29 Butler Tech Ltd A process for producing chocolate coated sweets
ES2089978B1 (es) * 1995-02-06 1997-04-16 Gil Audomaro Valles Procedimiento de elaboracion de bombones.
ES2125194B1 (es) * 1997-04-14 1999-10-01 Licores Baines S L Confitura de trufa de pacharan y procedimiento de obtencion de la misma.
US6838098B2 (en) * 2000-09-07 2005-01-04 Cadbury Adams Usa, Llc Continuous formation of center filled gum
US6623266B2 (en) * 2001-01-19 2003-09-23 Cadbury Adams Usa Llc Apparatus for making a center-filled gum lollipop with hard candy shell
US7244455B2 (en) * 2002-01-16 2007-07-17 Warner-Lambert Company Center-filled chewing gum containing a deliverable form of calcium
GB0326492D0 (en) * 2003-11-14 2003-12-17 Cadbury Schweppes Plc Liquid-filled confectionery compositions
GB0415038D0 (en) * 2004-07-05 2004-08-04 Cadbury Schweppes Plc Confectionery product
US20070148284A1 (en) * 2004-08-25 2007-06-28 Cadbury Adams Usa Llc. Liquid-filled chewing gum
US20060280836A1 (en) * 2004-08-25 2006-12-14 Cadbury Adams Usa Llc. Multi-modality tastes in chewing gum compositions
US20080014302A1 (en) * 2004-08-25 2008-01-17 Cadbury Adams Usa Llc Multi-region chewing gum composition including isomalt gum region
US20060263476A1 (en) * 2004-08-25 2006-11-23 Cadbury Adams Usa, Llc. Center-filled chewing gum with barrier layer
US20060286201A1 (en) * 2004-08-25 2006-12-21 Cadbury Adams Usa Llc. Multi-modality functional ingredients in chewing gum compositions
US20060280835A1 (en) * 2004-08-25 2006-12-14 Cadbury Adams Usa Llc. Multi-modality flavored chewing gum compositions
US20060263475A1 (en) * 2004-08-25 2006-11-23 Cadbury Adams Usa, Llc. Center-filled chewing gum composition
US20060280837A1 (en) * 2004-08-25 2006-12-14 Cadbury Adams Usa Llc. Multi-modality sensations in chewing gum compositions
ES2559054T3 (es) * 2004-08-25 2016-02-10 Intercontinental Great Brands Llc Composición de goma de mascar rellena de líquido
US7641926B2 (en) * 2004-08-25 2010-01-05 Cadbury Adams Usa, Llc Liquid-filled chewing gum composition
US20070148286A1 (en) * 2004-08-25 2007-06-28 Cadbury Adams Usa Llc. Liquid-filled chewing gum composition
US7727565B2 (en) * 2004-08-25 2010-06-01 Cadbury Adams Usa Llc Liquid-filled chewing gum composition
US20060280834A1 (en) * 2004-08-25 2006-12-14 Cadbury Adams Usa, Llc. Center-filled chewing gum composition
US20060153949A1 (en) * 2005-01-11 2006-07-13 Cadbury Adams Usa Llc. Edible compositions containing swellable polymers
ITTO20050592A1 (it) * 2005-08-30 2007-02-28 Soremartec Sa Procedimento per realizzare prodotti alimetari e prodotto alimentare cosi' realizzato
WO2007117537A2 (en) * 2006-04-05 2007-10-18 Cadbury Adams Usa Llc Calcium phosphate complex in acid containing confectionery
CA2648460C (en) * 2006-04-05 2014-09-23 Cadbury Adams Usa Llc Calcium phosphate complex and salts in oral delivery systems
CA2646283C (en) * 2006-04-05 2014-10-07 Cadbury Adams Usa Llc Impact of calcium phosphate complex on dental caries
BRPI0713879A2 (pt) * 2006-06-29 2012-11-06 Cadbury Adams Usa Llc cortador de corrente aperfeiçoado para a formação de pedaços recheados com goma no centro
US20080063748A1 (en) * 2006-09-08 2008-03-13 Cadbury Adams Usa Llc. Center-fill confectionery and chewing gum compositions containing suspended saccharide particles
CA2687421A1 (en) * 2007-06-01 2008-12-11 Cadbury Adams Usa Llc Center-fill gum compositions incorporating triacetin
PL2190297T3 (pl) * 2007-07-27 2015-08-31 Intercontinental Great Brands Llc Sposób wytwarzania i urządzenie do formowania wielości sznurów cukierniczych
DE102016004463B4 (de) 2016-04-15 2018-03-08 Martin-Luther-Universität Halle-Wittenberg Verpackung von Milch in auflösbaren Portionskapseln und Verfahren zu deren Herstellung durch Kristallisation

Also Published As

Publication number Publication date
AU4622672A (en) 1974-03-07
ES406472A1 (es) 1975-10-01
NO135964C (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) 1977-07-06
NO135964B (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) 1977-03-28
DE2244248B2 (de) 1977-10-27
NL169951C (nl) 1982-09-16
FR2152625A1 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) 1973-04-27
GB1340019A (en) 1973-12-05
BE788578A (fr) 1973-03-08
DK147353B (da) 1984-07-02
SE382371B (sv) 1976-02-02
FR2152625B1 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) 1974-08-19
CH544504A (it) 1973-11-30
DK147353C (da) 1985-01-21
DE2244248A1 (de) 1973-03-22
US3795748A (en) 1974-03-05
SU555829A3 (ru) 1977-04-25
NL169951B (nl) 1982-04-16
AT321087B (de) 1975-03-10
DE2244248C3 (de) 1979-05-03
CA969426A (en) 1975-06-17
NL7212165A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) 1973-03-12

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